New Zealand Natural in New Brighton Road, Shop K2, The Palms Shoppi...

Nearby Sample Menus

Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Add chicken $3.00
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo

Apple & popcorn $2
Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Chef's Salad $10
- please ask your server for today's salad
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Mushroom, 2 eggs, spinach $5
Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup

Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
For Children 12 years of age & under
Side salad $3.50
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream

Panaeng Chicken Curry $17.00
- Thick Curry With Taste Of Peanut, Green Beans, Onion
Exotic Pad Thai
- Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
Any Dish Is Completely Gluten Free
Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin

Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Scrambled eggs on toast: $12.50
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Children’s size Scrambled eggs on toast $9.00
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Bagels:
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia

Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Original Vegetarian S $11.00/ M $16.50 /L $28.00
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Plain Wedges $8.00
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
Spaghetti and Meatballs $18.50
- Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
Margherita S$10.50 /M $16.00 /L $27.50
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.

Messy melt $11.50
- Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
Wedges
Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
Green salad
Hot chick $10.90
- Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
-Large $8.00
-Add bacon & egg $19.50
Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt

Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
Dal Tadka $14.50
- Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
Side Dish Platter $10.00
- A selection of four side dishes of your choice excludes green salad
Mix Pickle $3.00
Paneer Makhani $14.50
- Indian cottage cheese cooked in tomato based smooth gravy finished with cream & fenugreek leaves.
Chicken Dopiaza $15.50
- Tender pieces of chicken cooked with onion chunks, tomatoes, ginger, garlic & spices.
Chicken Tikka Masala $15.50
- Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor & then sauteed in tangy tomato & onion based sauce.
Mango Chutney $3.00

Winter salad $7.00
TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
Mussels with honey, soy and sesame seeds(DF)
TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
DUCK LIVER PARFAIT(GFO) $15.00
- canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
GARLIC AND PARSLEY TOASTED CIABATTA $10.00

Egg foo young with assorted seafood $25.00
Ma Po tofu with pork mince $18.00
Steamed pork shao mai >. 4 pcs $7.00
Wok fried beef ho fun in black bean sauce $18.00
Beef in black bean sauce with capsicum $18.00
Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
Slow braised beef brisket noodle soup $19.00
Mixed vegetables with garlic or oyster sauce $14.00

Chicken Tikka
Chicken Tandoori (1/4) $4.00
Chicken Korma (Mild) $11.00
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
Mango Sweet Chutney $1.00
Plain Naan $2.00
3 Pieces $6.00
Aloo Paratha $4.00
- Served with yogurt

Combination with Mushroom: $1.50 extra
Turkish delight 2 for $1.00
Combination with Mushroom: $1.50 extra
Regular: $13.00
Large: $15.00
Regular: $16.50
Small: $7.50
Piroshki (vegetarian or meat) $4.00
- Golden pastry filled with a scrumptious mix of carrots, peas, potatoes, Persian herbs and spices. Can be served hot or cold

Cheese or Date scone n/a
Cranberry + coconut toast with butter + jams $7.00
Flat white $4.00
Tea $3.00
Mocha $4.50
Iced chocolate $6.50
Crumpets with jams n/a
Long black $3.50

+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
+Provencaalse Mosselen $26.40
- Mussels w tomato, garlic and cheese
Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80

SEAFOOD MEE GORENG $11.00
- egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
VEGETARIAN MEE GORENG $9.00
CHICKEN TERIYAKI $9.80
- udon noodles with chicken and vegetables in special Japanese teriyaki sauce
VEGETARIAN SOY NOODLES $9.00
LEMON PRAWNS NOODLES/RICE $12.80
VEGETARIAN FRIED RICE $9.00
THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
VEGETARIAN SOUP $9.00

New Zealand Natural