Newton Fish and Chippery in Auckland Menu

SEAFOOD SEAFOOD
  • Fresh fish of the day please ask
    • Cooked to order
  • Crumbed or grilled $1.00 extra
  • Oysters $1.80
    • Pacific oysters
  • Scallops $1.80
    • South island (battered)
  • Squid rings (real) $0.80
  • Mussels $1.30
  • Crab sticks $1.30
  • Vegie dog $3.50
    • On a steak
  • Fish cakes $3.50
    • Smoked fish, parsley, onion, mashed potato
  • Battered meat pattie $3.80
FRIED FRIED
  • Chicken nuggets (6pcs) $4.50
  • All our fries are cooked in pure vegetable all
  • Chips from $3.00
  • Kumara chips scoop $5.50
  • Sausage $1.80
  • Hot dog $2.00
  • Battered sausage $1.80
  • Vegetarian sausage $3.20
  • Curry & rice, vegetarian and spring rolls $3.00 ea
  • Mini spring rolls (6pcs) $2.20
  • 6 fish ball $2.20
  • 6 vegie samosa $2.20
HOMEMADE FRITTERS HOMEMADE FRITTERS
  • Kumara $1.50
  • Corn $2.50
  • Mussel $4.00
  • Potato $0.80
SWEET THINGS SWEET THINGS
  • Pineapple rings and donuts $1.50
    • With cinnamon sugar
  • Banana $1.70
    • With sugar
BURGERS BURGERS
  • 100% Spiced beef, lettuce, tomato, fried onion, tomato chutney
  • Hamburger $6.50
  • Eggburger $7.00
  • Cheeseburger $7.00
  • Hawaiianburger $7.00
  • Mushroomburger $7.00
  • Baconburger $8.50
  • Steakburger $8.50
    • Sirlain
  • Kiddie burger $4.00
    • Buns, beef and sauce only
  • Meat extras $3.00
  • Other extras $1.00
  • American hot dog $5.00
    • Roll, frankfurter, sauce, cheese, mustard, fried onions
  • Sea dog $5.00
    • Roll, crab stick, cheese, tartare sauce and lemon pepper
SPECIALITY BURGER SPECIALITY BURGER
  • Fish burger $9.00
    • Fresh fish grilled or fried, lemon pepper, salad, tartare sauce
  • Chicken & avocado burger $9.00
    • Fillet of chicken, cheese, avocado, salad, lemon pepper & mayonaise or mango chutney
  • Vegetarian burger $10.00
    • Fried onion, vege pattie, salad, tomato chutney, cheese, egg, avocado, pineapple
  • Giant burger $10.00
    • Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
  • Taco burger $9.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $3.50
  • Tomato $3.50
  • Egg $3.50
  • Extra fillings $1.00
  • Steak (sirloin) $5.80
  • Mushroom $3.50
  • Sweetcorn $3.50
  • Ham $3.50
  • Bacon $5.80
  • Steak and bacon toasted sandwiches have and optional salad available

Nearby Sample Menus

  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • All gluten free
  • Bow: noun / Taiwanese: Steamed bun
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • -Prawns $14.00
  • Pineapple Rings $1.00
  • Curry Puffs $5.00
    • (4 pieces) Chicken or Mungbeans curry puffs
  • Pra Ram Long Song
    • Stir fried meat with vegetables topped with peanut sauce
  • -Chicken, Beef or Pork $11.00
  • Chicken $3.90
  • Tod Mun $8.00
    • Thai Fish cakes (4 pieces)
  • -Prawns $13.00
  • 2. Tofu salad $8.00
    • Deep fried Tofu and seasonal vegetable with dressing
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • 2. Beef Teriyaki $12.00
  • baekban $12.00
    • (special, set menu with rice and side dishes)
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • (L) $89.00
  • (L) $89.00
  • 1. Chicken Teriyaki $12.00
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Add an extra roll $4.00
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Crab stick $1.30
  • Steak $10.00
  • Scallop $13.50
  • BBQ pork $10.00
  • Seafood $13.50
  • BBQ pork won ton $8.00
  • Steak $10.00
  • Special a $19.00
    • 4 fish, 4 sausages, 3 potato fritters, 2 hot dogs, $3 chips
  • Donut $1.40
  • Curly Fries $3.00
  • Vegetarian $9.00
  • Pork Riblet $5.50
  • Lasagne Toppers $2.50
  • Dinner Pack $12.50
    • 4 Chicken Pieces, 6 Golden Potatoes, Gravy
  • Meat Ball $2.00
  • Steak & Onion $4.20
  • Salmon & Cream Cheese Roll
  • Akanishigai (eined rapa whelk)
  • D Karaage Udon $9.00
  • Inari
  • Chicken & Avocado Roll
  • Dragon Roll
  • S.A.O Roll
  • Ebi Katsu Roll (prawn)
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Banana, berry compote, maple syrup $17
  • Specialty or Chicken $6.00
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Large 18" Veggie $32.00
    • Fresh cut Capsicum & Mushroom
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Large 18" Meatball $31.00
    • Thinly Sliced Meatball
  • Combo A $10.00
    • 5 Drumsticks, 5 Potatoes
  • Roast Potato $0.50
  • Chicken Nibbles $28.00
    • 40 Nibbles
  • Flat White $3.00
  • All served with Lettuce, Tomato, Onions and Gravy N/A
  • Mashed Potatoes & Gravy $3.00
  • $18 Combo $18.00
    • 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
  • Chicken Nibbles $21.00
    • 30 Nibbles
  • Oyster $2.00
  • Pan-Grilled cooking extra $1.00
  • Squid Ring $0.80
  • Potato Chips one scoop $3.00
  • Battered Sausage $1.50
  • Hawaiian Burger $5.50
  • Kiwi Burger (beetroot, cheese, egg) $7.50
  • Mussel & Chips $8.00
    • 6 mussels & Chips
  • Karahi Paneer $12.00
    • Cottage cheese, onions and capsicum seasoned with spices and cooked in onion gravy.
  • Saag Paneer $12.00
    • Homemade cottage cheese cooked in a mild puree of spinach and lightly spiced.
  • Naan $2.50
    • Plain leavened bread cooked in the tandoor.
  • -Full $15.00
  • Matar Paneer $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Beef Vindaloo Curry $12.00
    • A very very hot dish from goa
  • Lamb Korma Curry $14.00
    • Tender pieces of meat cooked in a rich creamy almond sauce.
  • Beef Biryani $12.00
    • Beef pieces cooked with rice and spices.
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • Ask the wait staff for today's soup
  • Seasoned Wedges (V) 6.5
  • Add a Side 5ea
  • Add a Side $5ea
  • w. creme fraiche and sweet chilli sauce
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Margherita $20
    • Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
  • Firecracker Seared Broccoli $12
    • With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
  • Loaded Nachos $18
    • A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Fish & Chips $20
    • Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • -3 fillings $8.00
  • Toast or bagel: butter & preserves $6.50
  • Toast & jam or marmite $5.00
  • -2 fillings $6.50
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • -cream cheese & preserves $8.00
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
Newton Fish and Chippery

Newton Fish and Chippery

location

Address

270 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093764516

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner

Location
270 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand