Address
270 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Newton Fish and Chippery in Auckland Menu
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SEAFOOD-
Fresh fish of the day please ask
- Cooked to order
- Crumbed or grilled $1.00 extra
-
Oysters $1.80
- Pacific oysters
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Scallops $1.80
- South island (battered)
- Squid rings (real) $0.80
- Mussels $1.30
- Crab sticks $1.30
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Vegie dog $3.50
- On a steak
-
Fish cakes $3.50
- Smoked fish, parsley, onion, mashed potato
- Battered meat pattie $3.80
FRIED- Chicken nuggets (6pcs) $4.50
- All our fries are cooked in pure vegetable all
- Chips from $3.00
- Kumara chips scoop $5.50
- Sausage $1.80
- Hot dog $2.00
- Battered sausage $1.80
- Vegetarian sausage $3.20
- Curry & rice, vegetarian and spring rolls $3.00 ea
- Mini spring rolls (6pcs) $2.20
- 6 fish ball $2.20
- 6 vegie samosa $2.20
HOMEMADE FRITTERS- Kumara $1.50
- Corn $2.50
- Mussel $4.00
- Potato $0.80
SWEET THINGS-
Pineapple rings and donuts $1.50
- With cinnamon sugar
-
Banana $1.70
- With sugar
BURGERS- 100% Spiced beef, lettuce, tomato, fried onion, tomato chutney
- Hamburger $6.50
- Eggburger $7.00
- Cheeseburger $7.00
- Hawaiianburger $7.00
- Mushroomburger $7.00
- Baconburger $8.50
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Steakburger $8.50
- Sirlain
-
Kiddie burger $4.00
- Buns, beef and sauce only
- Meat extras $3.00
- Other extras $1.00
-
American hot dog $5.00
- Roll, frankfurter, sauce, cheese, mustard, fried onions
-
Sea dog $5.00
- Roll, crab stick, cheese, tartare sauce and lemon pepper
SPECIALITY BURGER-
Fish burger $9.00
- Fresh fish grilled or fried, lemon pepper, salad, tartare sauce
-
Chicken & avocado burger $9.00
- Fillet of chicken, cheese, avocado, salad, lemon pepper & mayonaise or mango chutney
-
Vegetarian burger $10.00
- Fried onion, vege pattie, salad, tomato chutney, cheese, egg, avocado, pineapple
-
Giant burger $10.00
- Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
- Taco burger $9.00
TOASTED SANDWICHES- Cheese $3.50
- Tomato $3.50
- Egg $3.50
- Extra fillings $1.00
- Steak (sirloin) $5.80
- Mushroom $3.50
- Sweetcorn $3.50
- Ham $3.50
- Bacon $5.80
- Steak and bacon toasted sandwiches have and optional salad available
Nearby Sample Menus
- Bread Pakora (takeaway) $1.50 each
- Butter Chicken $9.00
- Chicken Masala $8.00
- Plain Prantha $4.00
- Bread Pakora (dine-in) $2.00 each
-
Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
- Shakar Pare $3.00 each
- Jalebi $4.50 (200 gm)
-
Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
-
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
- Free Range Eggs $10
- -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
-
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
-
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
-
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
-
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
- Brunch cakes $3.00
- Mussel fritter $3.60
- Spring rolls $2.60
- Tomemade fish cakes $2.50
- Pineapple fritters
- Kransky cheese sausage $2.50
- Snapper $6.90
- Salads $3.80
-
Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
-
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
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Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
- Sauteed green beans with grlic butter & almonds $9.50
-
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
-
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
-
Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
-
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
- Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
- Stir-Fried Beef with Ginger and Spring Onions / Sautéed Mongolian Beef / Sautéed Beef with Satay Sauce $24.00
- Monday-Friday 11am-3:30pm
- Curry Chicken on Rice
- Roasted Duck Half $19 / Whole $36
- Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
- Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
- Sautéed Squid with Black Bean Sauce $22.00
-
Porridge $12.50
- w fresh banana, sultanas & manuka honey
-
Chicken Livers $17.50
- with sauteed mushrooms, onion, white wine, cream & 5 grain toast
-
Homemade Muesli $15.50
- w dried fruit, nuts, fresh fruit & natural yoghurt
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Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce
-
Free Range Eggs $13.50
- scrambled with 5 grain toast
-
Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
-
Parsi Eggs $15.50
- w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
-
B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
- 33. Stir-fried prawns noodle $ 13.50
- 30. Stir-fried vege noodle $ 10.5
- 1. Beef noodle soup $ 8
- 18.Sour & spicy pork and veges on noodle $ 7
- 21. Vege and pork tofu in dark soy sauce on noodle $ 7
- 44. Spicy diced chicken with peanut on rice $ 10.8
- Handmade pulled noodle or rice noodle
- 6. Spicy pork noodle in sour soup $ 7
- Green beans, tomatoes garlic butter sauce $7
-
Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
- Burgundy snails, garlic butter sauce and fresh baguette
- Garlic bread $6
- Butter & sugar $5
-
Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
-
Crêpe Calva $12.50
- Caramelized apple with vanilla ice cream flambéed with Calvados
-
Beef Bourguignon $25.50
- Beef and red wine casserole, with potatoes, bacon and vegetables
-
La Bretonne $16.50
- Mushroom, bacon, onion and tomatoes
-
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
-
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
-
Rustic fries $8.50
- Served with garlic aioli
- For a double coffee hit- try this with our kapiti affogatto icecream instead!
-
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
-
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
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Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
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Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
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Pork / Beef $40 / kg
- min, 200g
-
Lamb $45 / kg
- min, 200g
- Lamb shanks Please ask for price
- Crispy chicken drumstick $2.50
- Crispy chicken $3.50
- Chicken S$11.5/M$15/L$18.5
- Vegetarian S$8/M$11/L$14
-
Chicken combo $8.90
- 2 pieces chicken, 4 potatoes and any can
- Sausage $7.00
- Whole flounder $6.50
- Fried eggs & chips $5.00
- Taro $1.50
- Tapioca $1.20
- Egg Foo young $5.00
-
Fried rice $4.00/$5.00/$8.50
- small/medium/large
- Kumura $1.20
-
Crispy Chicken $4.90/$6.90
- Burger / Value Meal
-
BK Chicken with Cheese $7.90/$10.90
- Burger / Value Meal
-
Chicken Nugget Burger $3.50/$6.50
- Burger / Value Meal
-
Double Whopper $9.05/$11.05
- Burger / Value Meal
-
King Onion Rings $2.40/$3.70
- Sml / Reg
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Hash Bites $2.40/$2.70/$3.20
- Sml / Reg / Lrg
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Whopper Jr with Cheese $6.05/$8.85
- Burger / Value Meal
-
Triple Whopper with Cheese $13.15/$16.15
- Burger / Value Meal
-
Sand dunz burger $19.00
- House made pattie, bacon, cheese,salad and fries
-
Bacon and eggs $16.00
- On multigrain toast
- Bagel toasted
-
French toast $16.50
- Maple syrup, caramelized banana, bacon and cream
- Hamburger and chips $8.00
- Baked beans, sausage and egg on toast $8.00
-
Fish and chips $19.50
- Fish of the day, beer battered, served with fries and salad
-
Chicken and bacon salad $19.00
- Pan fried chicken, bacon, mushrooms with crispy noodles and salad
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Deep-fried Chicken Wings $12.00
- Thai-style Peanut $6.00
- Seasoned Wedges $8.00
- Seasoning Seaweed $6.00
- Pork with Chives $12.00
- Boil Green Soil Bean $5.00
- Pork with Cabbage $12.00
-
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
-
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
-
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
-
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
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Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
-
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
-
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
-
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Newton Fish and Chippery
Phone
093764516
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Dinner
270 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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