Address
256 Niagara-Waikawa Road, Niagara, Niagara Falls, Southland, 9884, New Zealand
Niagara Falls Cafe in Southland Menu
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Niagara Falls Cafe in Southland has no menu available, but can choose from many other options such as Garlic Bread V or Garlic Bread with cheese V from Manapouri Lakeview Motor Inn Restaurant. Subway - Invercargill offers many options including Ham and Veggie Delite. The Grille includes a wide range like Cauliflower soup with beetroot chips and ciabatta or Roast lamb and gravy sliders. Don't forget to add some of our famous coffee or tea to help fuel you up for the day! and Big Block V8 Brekky from . Route 6 Cafe And Bar offers Paddington Arms and Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter.
Nearby Sample Menus
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Beer Steamed Mussels
- Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
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Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
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Belly Buster $22.50
- Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
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Pasta Special $26.00
- Regularly changing with an emphasis on fresh ingredients. Your wait staff will inform you on todays flavour
- Deluxe Tasting (4) $31.00
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Upside Down Lemon Jello & Lime Cheesecake $14.50
- With marinated berries, ice cream & cream.
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Busters Beef Burger $23.00
- Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
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Farmhouse Platter
- Hot smoked salmon, selection of cheeses, cold cut meats, tomato chilli mussels, popcorn squid, chutney, garlic butter, kalamata olives & char grilled vegetables served with bread & crackers.
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The House Pate $18.00
- Our own freshly made house pate served with toasted bread and pickled vegetables.
- Roasted Mushrooms $5.80
- Eggs (2) $3.00
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Baked Loaf $12.50
- Warm baked vienna loaf served with garlic butter. Basil pesto or beetroot relish
- Wedges, Sour Cream & Chilli $8.50
- – Extra fillings $2.00
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Whitestone Cheese2x Cheese $17.50
- Served with garlic butter, pesto, fresh apple, cashew nuts, apricot & capsicum relish, crackers and toasted bread. *GF available. Your pick from the following – Windsor Blrue, Livingstone Gold, Totara Tasty, Creamy Havarti or Brie
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Ziff’s Individual Pizza $23.50
- Check out our specials board for today’s flavour.
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Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
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Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only
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Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
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Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
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Soup of the Day $10.00
- served with bread, plain or garlic butter
- Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
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Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
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Bread and Dips $14.00
- with our own Focaccia
- -Eggs (2)
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Chicken Burger $22.90
- This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
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Beef Burger $22.90
- Big ground beef pattie with bacon, onion, cheese, tomato and avocado served on a warm bun with crispy lettuce, tomato salsa and a great ranch dressing. Served with beer-battered fries and tomato sauce.
- -Spicy cracked pepper
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Lamb Sweet Breads $15.90
- Seasoned and coated in the Thar & Feather smoked rub and then battered. Served with our minted mayonnaise and a plum sauce.
- Side salad of fresh greens $5.50
- -Rich mushroom
- Chef’s Soup
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Signature Vegetarian $9.00 per head
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- - 8 Pack $7.90
- - 4 Pack $4.90
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FRESH FISH AND BACON ROULADE S $24.00 L $32.00
- fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
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SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
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CUBE OF PORK BELLY $18.00
- a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
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BAKED CAMEMBERT $24.00
- a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
- ROASTED SEASONAL VEGETABLES $8.00
- BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00
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LOLLY CAKE SUNDAE $14.00
- our handcrafted icecream.
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POTTED SMOKED SALMON $22.00
- in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
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Wedges $12.90
- With cheese, bacon, sour cream & sweet chilli sauce.
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Bangers and Mash $16.90
- Two generous beef sausages served on a creamy mash with peas, carrots and rich brown gravy
- Mushroom Sauce $4.00
- Mushroom Sauce $4.00
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Caesar Salad $21.90
- Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
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Steak Mushroom $29.90
- 250g Southland Ribeye cooked to your liking with mushrooms and streaky bacon in a creamy sauce served on a bed of roasted potatoes with garden salad
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French Toast with Streaky Bacon $18.90
- French toast, grilled banana with maple syrup and cinnamon sugar.
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Soup Creamy Pumpkin or Tomato $9.90
- Served with buttered toast
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Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
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Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
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Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
- Vegetables
- Fries
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Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
- Duck Fat Chips
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Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
- 300gm Pure Angus Rib-Eye Steak $37.00
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Tempura Prawns(DF) $15.00
- 6 prawns served with tossed salad and smoked garlic aioli
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Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
- Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
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Thai Skewered Chicken $15.00
- served with peanut sauce and a tossed salad
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Selection of Bread & Spreads $11.00
- with pesto, hummus, olive oil and balsamic
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Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms
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Thai Red Curry $25.00
- with chicken
- - 1 person $29.50
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Seafood Platter, Salad & Fries
- Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
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Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
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Wedges $12.50
- With bacon, cheese, sour cream & sweet chilli
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Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli
- All desserts served with fresh whipped cream
- - 2 person $53.00
- Seafood Chowder $9.50
- Soup of the day $12.00
- Cheese Burger $14.00
- All day breakfast $20.00
- Eggs Benny $16.00
- Pottle wedges $3.00
- Macaroni Cheese Topper $4.00
- Toast & Spreads $5.00
- Bacon & Eggs $14.00
- Bowl of soup $ 12.00
- Homemade pies $ 6.50
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Pasta of the day $ 14.00
- bacon, onion, mushroom
- Spring or curry roll $ 3.00
- Battered hotdog $ 3.00
- Chicken tender $ 2.50
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Corn fritter $ 8.00
- with sour cream & sweet chilli
- Freshly battered blue cod $ 9.00
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Panacotta $10.00
- Creamy velvet white chocolate panacotta with tangy raspberry coulis
- Margherita $10.00
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Napoli $23.00
- Tomato, mozzarella, olives, capers and anchovies.
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Margherita $20.00
- Tomato, mozzarella.
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Pane All'Aglio e Rosmario $8.00
- Garlic, fresh rosemary, extra virgin olive oil, sea salt and black pepper.
- Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
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Quattro Formaggi $23.00
- Tomato, mozzarella, blue cheese, camembert, parmesan.
- Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
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Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
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Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
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Pannacota $10
- Vanilla Cream Served with fruit of the day
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Spaghetti Allo Scoglio $25
- Spaghetti with a selection of seafood with garlic and parsley
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Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
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Pizza Capriciosa $23.5
- Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
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Pizza Ai Carciofi $22
- Artichoke with cooked ham, tomato sauce, mozzarella
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Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
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Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
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Jose burrito $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
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The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
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Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce
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Crumbed lamb medallions $25.80
- lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
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Bacon and egg $7.80
- bacon and a free range egg on toast
- Add bratwurst $3.50
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M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
Niagara Falls Cafe
Phone
032468577
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Diner , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
256 Niagara-Waikawa Road, Niagara, Niagara Falls, Southland, 9884, New Zealand
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