Night Talk Chinese Steam Pot in Auckland Menu

Nearby Sample Menus

Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
Free Range Eggs $10
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14

Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.

Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
Fish of the day $34
- please see the blackboard
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
Vegetarian of the day $34
- please see the blackboard

4. Chicken Paratal $15.00
- (Chicken cooked with spices in a dry from)(Bone)
7. Squid Curry $15.00
4. Fish Cutlet $8.00
- (Minced fish cooked with spices & deep fried)
4. Pakoras & Chutney $7.00
- (Mixture of channa flour, vegetables and spices, then deep fried)
3, Rava Thosai with Coconut Chutney and Dhall $8.00
2. Mixed Vegetables with Chicken and Shrimp $15.00
13. Papadom (2pcs) $1.50
- Chicken or Lamb $13.50

Plain Rice $3.00
Garlic Naan $4.00
Amritsari Macchi $15.00
- 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
Tandoori Roti $3.00
Tandoori Non Vegetarian $20.00
- Chicken Drumsticks (2pcs), Nawabi Chicken Tikka (4pcs), & Gilafi Seekh (4pcs)
Stuffed Naan $5.00
- Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
●Indo Chinese

Rice finger 15 pieces $29.00
B5 EEL $12.00
- soy sauced sweet roasted eel
U3 Beef $12.00
- noodle with marinated pan fried beef
Rice option
- White medium grain rice or brown medium grain rice or mix with whicte and brown rice
Udon soup (Regular/Large) $3.00/ $ 4.00
- soybean based
Sashimi $20.00
- 10 pieces of fresh salmon
Salmon family pack $12.00
Triangle (salmon) $3.00

Salmon ceviche with nacho $10.00
- spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
Gyoza (dumpling) $9.00
Nasu dengaku $8.00
- Grilled eggplant with sweet miso
Mushroom $5.00
Yakisoba chicken/pork/vegetable/seafood $15.00
Chips $6.00
With pork cutlet $15.00
Sushi box $18.00

day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
rocket & Parmesan salad, olive oil drizzle $7.00
chunky hand cut agria potato chips with aioli $7.00

Omelette $16.90
- Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
- With snapper filet $14.90
Chicken nuggets & chips $6.90
- 1 filling $4.00
Bacon & eggs $12.90
- With eggs any style, bacon toast or fries
Bacon, eggs & fries $8.90
Toast $1.50
Hash brown $1.50