Night Talk Chinese Steam Pot in Auckland Menu

SOUP BASE SOUP BASE
  • Half special and half hot soup $8.00
  • Hot spicy soup $8.00
  • Special soup $8.00
  • BBQ soup $8.00
  • Spicy Black tiger prwan $22.00
MEAT MEAT
  • Beef $8.00
  • Lamb $8.00
  • Bovine bone marrow $8.00
  • Beef omasum $8.00
  • Bovine heart tube $8.00
SEAFOOD SEAFOOD
  • Basa fish fillet $10.00
  • Baby octopus $8.00
  • Baby Cuttlefish $8.00
  • Prawn $8.00
HAND MAKE SPECIAL MEAT HAND MAKE SPECIAL MEAT
  • Fish meat $8.00
  • Prawn meat $8.00
BALL AND MEAT BALL AND MEAT
  • Fish ball $6.00
  • Crab nugget $6.00
  • Crab stick $6.00
  • Cuttlefish ball $7.00
  • Cuttlefish nugget $7.00
  • Gulong lunch meat $7.00
  • Fish tofu $7.00
  • Flower Bun $8.00
  • Mushroom bun $8.00
  • Fish egg bun $8.00
  • Fuzhou fish ball $8.00
VEGETABLES VEGETABLES
  • Seasweed $4.00
  • Vermicelli $4.00
  • Potatoe slice $4.00
  • White Radish $4.00
  • Coriander $5.00
  • Broccoli $5.00
  • Bok choy $5.00
  • Spinach $5.00
  • Iceberg lettuce $5.00
  • Wong bok choy $5.00
  • Tang hao $5.00
  • Lotus root slice $5.00
  • Kumara noodles $5.00
  • Bamboo shoot $6.00
  • Quail eggs $10.00
SOYBEAN SOYBEAN
  • Fresh tofu $5.00
  • Tofu sheet $5.00
  • Frozen tofu $5.00
  • Yuba $5.00
  • Yo Pow $5.00
  • Fried tofu sheet $5.00
FUNGUS FUNGUS
  • Black fungus $5.00
  • Mushroom $6.00
  • Button Mushroom $6.00
  • Oyster Mushroom $8.00
  • Snow needle mushroom $8.00
  • Baby cuttlefish $10.00
FLOUR FLOUR
  • Udon Noodle $6.00
  • Noodle (board) $6.00
  • Noodle (round) $6.00
  • Deep fried gluten $5.00
  • Chinese fritters $6.00
  • Sliced rice cake $7.00
DIPS DIPS
  • Special dip sauce $3.00
  • BBQ sauce $2.00
  • Satay sauce $1.00
  • Sesame oil $1.00
  • Sesame paste $1.00
  • Light soy sauce with chilli $1.00
  • Chopped coriander $1.00
TOP-STEWED FOWL TOP-STEWED FOWL
  • Chicken gizzard $5.00
  • Chicken liver $5.00
  • Duck neck $5.00
  • Duck wing $6.00
  • Duck head $9.00

Nearby Sample Menus

  • Potato Salad / Side Chips $5.00
  • CHICKEN NUGGETS
    • Chicken nuggets served with salad and chips
  • Medallions of Venison $28.00
    • medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
  • Spatzle / Salad / vegetables / $5.00
  • Hackbraten(meat loaf) $22.00
    • mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Currywurst $24.00
    • curry sausages served with chips
  • Porterhouse Steak $27.00
    • grilled sirloin steak served with chips and pepper sauce or mushroom sauce
  • Toasted filled bagels - Veg out $6.90
    • Pesto cream cheese, avocado , tomato, cos
  • Mexicano $10.90
    • Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
  • Fetish salads can be made as wraps $1 extra
  • Manwich $10.90
    • Chicken schnitzel, bacon, relish,avocado, caramelised onion, tomato, edam cheese, low-fat mayo.
  • The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
    • Add 1 meat, 1gourmet & 4 standard ingredients
  • Herbivore $10.90
    • Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
  • Gluten free wraps $2.50 extra
  • Pineapple express $9.90
    • Chicken schnitzel, bacon,cos,pineapple rings , edam cheese,honey mustard
  • Paua $3.00
  • Fish (crumb 3.5) $3.00
  • Cheese $3.00
  • Corn $2.50
  • Bacon $3.50
  • Onion $0.50
  • Scallop $1.50
  • Crumb King Prawn $1.60
  • All $8
  • Kid Burger & Chips
  • Scope Of Chips (Half/Full) $2.90/$5
  • Egg Benedict $16
    • Choose bacon or salmon
  • Chicken Nuggets & Chips
  • Grilled Edam
  • Select from below $ 36
  • Mini Munchee Hot Dogs (Each) $1.50
  • -Chicken / Beef $11.50
  • Char Koey Teow
    • Stir fried flat white noodles with eggs, bean sprouts and chives
  • Stir Fried Mixed Vegetables
  • -Chicken / Beef $13.50
  • -Lamb $14.50
  • -Lamb $13.50
  • -Lamb / Fish Fillet / Prawn / Seafood $14.50
  • -Lamb $13.50
  • FISH & EGG FLOWER SOUP $8.50
  • DEEP FRIED OYSTER -
  • GREEN TEA RED BEAN CAKE -
  • STEAMED WHOLE BLUE COD $38.50
  • SHARK'S FIN SOUP WITH CHICKEN $16.50
  • CHINESE SAUSAGE BUN -
  • SWEET BUN -
  • FRESH KING PRAWNS IN OYSTER SAUCE $32.50
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • -Jam & butter $6.00
  • -Add streaky bacon $13.50
  • Toast (per piece) $1.50
  • Creamy mushroom $16.50
    • (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
  • -Three fillings $7.50
  • Egg $1.50
  • Hollandaise $1.00
  • Salt and Pepper Squid $12
    • With aioli
  • Add bacon $ 2
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Chunky Fries (V) $ 7
    • With aioli
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Large Sausage Roll $2.50
  • Butterfly Chicken $2.00
  • Steak & Mushroom $2.80
  • Steak & Pepper $2.80
  • Mince Pie $2.50
  • Bacon & Egg $2.80
  • Sausage $1.00
  • Lamb & Mint Pie $3.50
  • Red Curry Paste Stirfried
  • Money Bags $ 7.00
  • Coconut Cream Soup (Tom Kha)
  • Pineapple Fried Rice
    • With cashew nut
  • Rama Curry
    • With peanut sauce
  • Mixed Entree $ 7.00
  • Duck Red Curry
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Falafel rice $11.50
  • Roast chicken $15.00 / Full $24.00
    • 1/2 Chicken + chips + salad + sauce
  • Lamb curry $12.99
  • Falafel kebab $9.00
  • Kabsa $17.00
    • Chicken / lamb + salad + sauce
  • Lamb $9.99
  • Fatoush salad $6.00
  • Mixed wrap $17.50
  • Mince Pie $3.00
  • Steak &Cheese Pie $3.00
  • Lamington $2.00
  • Bacon & Egg $3.00
  • Chocolate Slice $2.00
  • Chicken Pie $3.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Mice Savoury $1.00
  • Verdial Olives $5
    • A selection of verdial cracked olives
  • Calamari $12
    • Bread crumbed calamari with apple sauce
  • Pumpkin Gnocchi $16
  • Chipotle Calamari Roll $12.50
    • Sourdough Baguette
  • Bruschetta $8
    • Italian Style diced tomato on a sourdough baguette with balsamic Vinegar
  • Chilli & Spring Onion Steak (150 G) $17
  • Broccoli Medley with almonds $9.50
  • Berry Cheese Cake $13
    • Mali biscuit crumb, maple cream cheese cake and berry compote
  • -without peanut butter $6.50
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • -add beef or pork $10.00
  • -add an egg $1.00
  • Dry rice noodles with pork $10.00
  • - add beef or pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -Crispy bacon $17.50
  • French toast $16.80
    • Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
  • Egg on toast $8.00
  • Fettuccine $13.80
    • Choice of ham / bacon / chicken with creamy mushroom
  • Ham and cheese toasted sandwich $8.00
  • Calamari $13.80
    • Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
  • -Sausage $3.50
    • 2
  • -With sweet chilli & sour cream $7.80
Night Talk Chinese Steam Pot

Night Talk Chinese Steam Pot

location

Address

5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092711338

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
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