Night Talk Chinese Steam Pot in Auckland Menu

Nearby Sample Menus

Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
Gluten Free Bread $5
Crispy Fries W Rosemary Salt & Aioli $7
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire

Kadhi Chicken $16.00
- diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
- lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
Vegetable Soup $6.00
Chicken Tikka Masala $16.00
- boneless pieces of chicken cooked in onion, capsicum and special spices in a creamy tomato sauce
Gurkha Special Dish Chicken $18.00
- a secret recipe in a hot flavor
Chicken And Lamb $17.00
- fried momo cooked with capsicum, onion and tomato. Served with sauce
Lamb Bhuna $17.00
- lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
Oriental Platter (15Pcs) $14.00
- spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce

Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
Scallop with Black Bean Sauce / Squid with Black Bean Sauce / Prawn Meat with Thai Sauce / Scallop with Thai Sauce $23.00
BBQ Pork / Crispy Roast Pork / BBQ Spare Ribs $10.00
Steamed with Preserved Vege
Curry King Prawn (Hot) $23.00
Curry Beef (Hot) / Tomato with Egg $15.50
Extra Fried Rice $3

Smoked Salmon (V;GF;DF) $20.00
- Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
-With free range bacon & baby spinach $19.00
●Pasta
-Add free range poached egg $3.00
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-Add smoked salmon $7.00
-With baby spinach & portobello $18.00

Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Chicken With Chipotle Aioli And Guacamole
OR
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Soft Shell Tacos $14.50
- with house slaw and one of the following;

Medium $15.00
Large $18.00
$40 Family Dinner Pack A
- 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
Beef $6.00
Chicken $6.00
(Comes with salad and gravy)
Small $11.00
Large $18.00

Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Chicken cotoletta, peas, green beans, provolone creme $30.00
Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Burrata, tomato, chilli, cucumber $26.00
Omelette, smoked fish, capers $19.00
Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
Off the chargrill for two

Warmed tomato, avocado and rocket bruschetta $16.50
Flash fried squid, potato hash, rocket, aioli $18.50
Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
Bacon $4.00
House Mince, poached eggs, ciabatta $17.50
Muesli, yoghurt, seeped berries, honey $13.50
Sausages $4.00
French toast, cinnamon roast pears, mascarpone $17.50

Rocket with parmesan and balsamic $7.00
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Winter harvest hash $5.00
- add Aoraki salmon
Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Free range eggs on toast $4.00
- add sausages