Night Talk Chinese Steam Pot in Auckland Menu

SOUP BASE SOUP BASE
  • Half special and half hot soup $8.00
  • Hot spicy soup $8.00
  • Special soup $8.00
  • BBQ soup $8.00
  • Spicy Black tiger prwan $22.00
MEAT MEAT
  • Beef $8.00
  • Lamb $8.00
  • Bovine bone marrow $8.00
  • Beef omasum $8.00
  • Bovine heart tube $8.00
SEAFOOD SEAFOOD
  • Basa fish fillet $10.00
  • Baby octopus $8.00
  • Baby Cuttlefish $8.00
  • Prawn $8.00
HAND MAKE SPECIAL MEAT HAND MAKE SPECIAL MEAT
  • Fish meat $8.00
  • Prawn meat $8.00
BALL AND MEAT BALL AND MEAT
  • Fish ball $6.00
  • Crab nugget $6.00
  • Crab stick $6.00
  • Cuttlefish ball $7.00
  • Cuttlefish nugget $7.00
  • Gulong lunch meat $7.00
  • Fish tofu $7.00
  • Flower Bun $8.00
  • Mushroom bun $8.00
  • Fish egg bun $8.00
  • Fuzhou fish ball $8.00
VEGETABLES VEGETABLES
  • Seasweed $4.00
  • Vermicelli $4.00
  • Potatoe slice $4.00
  • White Radish $4.00
  • Coriander $5.00
  • Broccoli $5.00
  • Bok choy $5.00
  • Spinach $5.00
  • Iceberg lettuce $5.00
  • Wong bok choy $5.00
  • Tang hao $5.00
  • Lotus root slice $5.00
  • Kumara noodles $5.00
  • Bamboo shoot $6.00
  • Quail eggs $10.00
SOYBEAN SOYBEAN
  • Fresh tofu $5.00
  • Tofu sheet $5.00
  • Frozen tofu $5.00
  • Yuba $5.00
  • Yo Pow $5.00
  • Fried tofu sheet $5.00
FUNGUS FUNGUS
  • Black fungus $5.00
  • Mushroom $6.00
  • Button Mushroom $6.00
  • Oyster Mushroom $8.00
  • Snow needle mushroom $8.00
  • Baby cuttlefish $10.00
FLOUR FLOUR
  • Udon Noodle $6.00
  • Noodle (board) $6.00
  • Noodle (round) $6.00
  • Deep fried gluten $5.00
  • Chinese fritters $6.00
  • Sliced rice cake $7.00
DIPS DIPS
  • Special dip sauce $3.00
  • BBQ sauce $2.00
  • Satay sauce $1.00
  • Sesame oil $1.00
  • Sesame paste $1.00
  • Light soy sauce with chilli $1.00
  • Chopped coriander $1.00
TOP-STEWED FOWL TOP-STEWED FOWL
  • Chicken gizzard $5.00
  • Chicken liver $5.00
  • Duck neck $5.00
  • Duck wing $6.00
  • Duck head $9.00

Nearby Sample Menus

  • KOREAN FRIED CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • BONELESS CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • BBQ CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • GRilled Chicken with Satay Sauce $12.90
  • Laab Duck $14.50
  • Fried Noodle / Fried Yellow Noodle $12.90
    • Chicken, beef or pork
  • Steamed Rice / Noodles $2.00
  • Grilled Beef with Juice / Laab Chicken $13.90
  • Salmon Sashimi $15.00
  • Beef Sashimi $16.00
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • French Fries $6.00
  • Salmon $15.50
  • BEEF CURRY $14.00
    • beef pieces garnished and deliciously prepared with coconut cream in Ceylon style
  • Chicken/lamb/beef $14.00
  • Fish kottu $17.00
  • Fish Cutlet 2pcs $3.00
  • Puttu vege Meal $11.00
  • Egg Kottu $11.00
  • Fried chicken/lamb/beef $17.00
  • Onion Dosa $8.00
  • with bacon $19.90
  • daily from 12pm
  • Avocado & Feta Smash $14.00
  • Savoury Mince on Toast w/ Egg $12.90
  • Seafood Chowder $14.50
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Soup of the day & bread $11.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Fried Egg $2.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • -Add Satay Sauce $3.00
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Som Tom Salad $12.00
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Asparagus $17.50
    • halloumi, pumpkin seeds, fresh herb pesto, toasted bagel, sprouts
  • Side Show $6.50
    • Molasses Pinto Beans
  • Lamb Meatballs $15.50
    • fennel + tomato sauce, chickpeas, parmesan, butter beans
  • Crispy Chilli Caramel Tofu $14.50
    • sprouts, pear, whipped feta
  • Ice Cream by the Scoop $4.00 / $6.00
    • chocolate, vanilla, strawberry (one scoop/two scoops)
  • Waffles $10.90
    • banana, fig syrup, vanilla cream
  • Add gluten free bread $2.00
  • Honey Roast Butternut $19.90
    • whipped feta, sprouts, smoked nuts, pumpkin seeds, pickled fennel, beetroot, fresh herb pesto
  • Fruit Salad $14.50
    • Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Grilled Cypriot Halloumi $30.00
    • With grilled vegetables, zesty orange slivers, olive oil and pide (V)
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • Salted Caramel Apple Strudel $14.50
    • Served with vanilla ice cream and a salted caramel sauce
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • CHANA MASALA
  • PLAIN RICE $2.00
  • GOAT CURRY
  • VEG PAKORA 4 PCS $6.00
  • PRAWN MALABARI
  • CHICKEN BIRYANI $13.00
  • LUNCH COMBO $13.50
    • 1/2 Curry & rice, plain naan/roti, can of drink 355ml
  • CHICKEN VINDALOO
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Sarny Box $11.00
    • A fresh option w/- fresh filled baguette, popcorn & fresh fruit
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Fries $8.00
    • W/- house aioli & ketchup
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Cornettos, Magnums $5.00
  • Paddlepops $3.50
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • The Italian Beef Meatball Burger $23.00
    • W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
  • -A.2 fish+ 2 mussels
  • special $20.00
  • -C. 2 fish + 2 sausages
  • special $8.00
  • special $12.00
    • 4 fish
  • -C. 6 fish + $6.00
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • special $10.00
    • 2 fish + 2 hot dogs
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Fish' n chips salad n tartare $24.00
  • Greek salad with grilled lamb $19.00
  • Fish 'n' chips $15.00
  • Spaghetti bolognese $15.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Quesadilla with chilli concarne $20.00
  • Hot dogs 'n' chips $15.00
  • Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
  • Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
    • Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Pad Kra Pao Jae $13.00
    • Stir fried mixed vegetables, bean curd, chilli and basil
  • Pad Pak Sarm Rod $13.00
    • Stir fried mixed vegetables, bean curd and sweet chilli
  • Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
    • Stir fried with black pepper, onion, capsicums and vegetables
  • Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Green curry flavoured with ground chilli, coconut milk and vegetables
  • Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
    • Stir fried vegetable topped with peanut sauce
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Bagel $5.00
    • Cream cheese & jam
  • Bagel $7.00
    • Cream cheese, Tomato, Avocado and Pesto
  • Avocado, mushroom, hashcake, tomato, toast $1.00ea
Night Talk Chinese Steam Pot

Night Talk Chinese Steam Pot

location

Address

5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092711338

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
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