Night Talk Chinese Steam Pot in Auckland Menu

SOUP BASE SOUP BASE
  • Half special and half hot soup $8.00
  • Hot spicy soup $8.00
  • Special soup $8.00
  • BBQ soup $8.00
  • Spicy Black tiger prwan $22.00
MEAT MEAT
  • Beef $8.00
  • Lamb $8.00
  • Bovine bone marrow $8.00
  • Beef omasum $8.00
  • Bovine heart tube $8.00
SEAFOOD SEAFOOD
  • Basa fish fillet $10.00
  • Baby octopus $8.00
  • Baby Cuttlefish $8.00
  • Prawn $8.00
HAND MAKE SPECIAL MEAT HAND MAKE SPECIAL MEAT
  • Fish meat $8.00
  • Prawn meat $8.00
BALL AND MEAT BALL AND MEAT
  • Fish ball $6.00
  • Crab nugget $6.00
  • Crab stick $6.00
  • Cuttlefish ball $7.00
  • Cuttlefish nugget $7.00
  • Gulong lunch meat $7.00
  • Fish tofu $7.00
  • Flower Bun $8.00
  • Mushroom bun $8.00
  • Fish egg bun $8.00
  • Fuzhou fish ball $8.00
VEGETABLES VEGETABLES
  • Seasweed $4.00
  • Vermicelli $4.00
  • Potatoe slice $4.00
  • White Radish $4.00
  • Coriander $5.00
  • Broccoli $5.00
  • Bok choy $5.00
  • Spinach $5.00
  • Iceberg lettuce $5.00
  • Wong bok choy $5.00
  • Tang hao $5.00
  • Lotus root slice $5.00
  • Kumara noodles $5.00
  • Bamboo shoot $6.00
  • Quail eggs $10.00
SOYBEAN SOYBEAN
  • Fresh tofu $5.00
  • Tofu sheet $5.00
  • Frozen tofu $5.00
  • Yuba $5.00
  • Yo Pow $5.00
  • Fried tofu sheet $5.00
FUNGUS FUNGUS
  • Black fungus $5.00
  • Mushroom $6.00
  • Button Mushroom $6.00
  • Oyster Mushroom $8.00
  • Snow needle mushroom $8.00
  • Baby cuttlefish $10.00
FLOUR FLOUR
  • Udon Noodle $6.00
  • Noodle (board) $6.00
  • Noodle (round) $6.00
  • Deep fried gluten $5.00
  • Chinese fritters $6.00
  • Sliced rice cake $7.00
DIPS DIPS
  • Special dip sauce $3.00
  • BBQ sauce $2.00
  • Satay sauce $1.00
  • Sesame oil $1.00
  • Sesame paste $1.00
  • Light soy sauce with chilli $1.00
  • Chopped coriander $1.00
TOP-STEWED FOWL TOP-STEWED FOWL
  • Chicken gizzard $5.00
  • Chicken liver $5.00
  • Duck neck $5.00
  • Duck wing $6.00
  • Duck head $9.00

Nearby Sample Menus

  • Chicken/lamb/beef $14.00
  • Odial Kool seafood soup $10.00
  • Crab Curry $18.50
  • Coconut Sambol (dedicated) $6.00
  • Masala Dosa $9.50
  • Chicken Soup $9.50
  • (steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
  • Vege Soup $7.00
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Soft Shell Crab $9.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Seaweed Salad S$7.00/L$11.00
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Poached Chicken Sandwich $23.00
    • Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
  • Baked Biltong $20.00
    • Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
  • Matcha Pancakes $17.50
    • Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • - Poached or Fried $10.50
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • Quinoa Falafels $19.00
    • Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
  • At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
  • Wedges $7.00
    • Plus sour cream
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Chips $7.00
    • with sauce
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Squid $15
    • Squid rings, grilled with garlic, cracked pepper
  • Mocca Chocolate Cake $9
    • Mocca Chocolate Cake
  • Pizza Garlic Bread $6
    • Pizza Garlic Bread
  • Della Casa $24.50
    • Scotch fillet steak served with potato mash,mushroom steak sauce and topped with steamed green beans
  • Spaghetti Olioe $19.50
    • Pasta tossed in garlic, chilli & extra virgin olice oil
  • Tomato soup $12
    • Tomato soup
  • Fungi $17 / $25
    • Tomato sauce, cheese, mushrooms, fresh tomto, oregano
  • Bona Ravioli $19.50
    • Squares of pasta stuffed with savoury beef served in tomato sauce
  • Madras $15.99
    • A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
  • Bhuna $15.99
    • Bhuna is medium spiced curry with tomatoes & onions. Chicken or Lamb
  • Mutter Paneer $14.49
    • A delicious curry of peas and homemade cheese cubes
  • Aloo Gobhi $14.49
    • Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
  • Lamb Dry $18.99
    • Cooked with the chef's secret spices
  • Vegetarian Manchurian (Dry or Gravy) $13.00
    • Vegetable Manchurians are deep fried vegetable dumplings in a dark soya sauce based gravy with ginger and garlic
  • Pualo $14.00
    • Mixed Vegetables cooked with basmati rice
  • Mr India's Special $15.99
    • Thick lamb curry cooked with tomatoes, ginger coriander and spices
  • 4 Piece Pack $11.90
    • 2 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Maxi Burger $8.90
  • Potato & gravy Reg $2.10 / L $3.90
  • Boysenberry cheese cake $3.50
  • Piece of chicken N/A
  • Chicken Fillet $7.50
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • 5 Piece Pack $14.70
    • 3 piece of chicken thigh , 2 piece of drum stick and regular chip
  • BBQ Duck & BBQ Roasted Pork $12
  • Mussel Fritters $2.50
  • Fish Burger $4.50
  • Bacon & Tomato $4.50
  • Pork $11.50
  • Yang Chow Fried Rice $12.50
  • Prawns & Pineapple $14
  • Chicken Satay $11.50
  • Beef $15.50
  • Brioche French Toast $13.00
  • Pork Chops $15.50
  • Lamb $13.50
  • Eggs on Toast $7.00
  • Chicken $12.50
  • Bacon Burger $4.50
  • Beef $12.50
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • New Zealand Green-Lipped Mussels $17.50
    • Steamed in the own juice with white wine and fresh herbs
  • Bread and Dips $11.50
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • -1/2 dozen $17.00
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Leaf Salad, Vinaigrette $9
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Apple + Fennel Slaw $9
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • - New Zealand Snapper $21.00
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • Salmon $13.90
  • Bacon & Eggs on Toast $9.90
  • Tomato, pumpkin, chicken & corn $7
  • With Salad $12
  • Field Mushroom $13.90
    • With AUa
  • -With Jam $5
  • With Jam $4
  • Beef $9.50
    • With chips
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Chicken Nuggets $5.00
    • (6 pieces)
  • -2 Fish Of The Day
  • Crabstick $1.30
  • Classic Fish Burger $9.00
  • ●SNAPPER PACK $29.5
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • Tartare Sauce $1.50
  • -2 Potato Fritters
Night Talk Chinese Steam Pot

Night Talk Chinese Steam Pot

location

Address

5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092711338

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
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