Night Talk Chinese Steam Pot in Auckland Menu

- slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
Streaky bacon / cabanossi sausage $4.00
- add free range streaky bacon $4.00
- add side of chip $3.50
- mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
Pasta Pappardelle (options of )
- add two poached eggs $3.00

Kampung Style Nasi Goreng $12.50
- Fried rice with egg, chicken, prawn & mix veges
Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad
Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges
Wanton Soup/ Dry $8.00
- Homemade wanton with pork mince
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Kampung style Chicken Fried Noodles $12.50
- Stir-fried noodles with chicken & mix veges

Cheese & chilli naan $5
- Naan bread stuffed with Cheese and chillis
Mix pakoras with green chutney $8.9
- Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
Fried rice-vegetable $14.9
- Vegetable Mix
All mains are served with Basmati Rice
Tandoori mushrooms 6pcs $13.9
- Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
Prawm kesri masala $23.9
- Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
Goan fish curry $20.5
- Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
Butter prawns $21.5
- Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken

Hot Dog $1.50
Bacon $3.50
12 Chicken Dumpling $9.99
Crabstick $1.30
Curry roll $2.00
Spring Roll $2.00
6 Chicken Nugget $3.00
Pineapple $2.00

Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Garlic Pizza Bread $10
- Served With Garlic Aioli
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Bowl Of Sicilian Green Olives $7.5
Bowl Of Cashew Nuts $15
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced

TRUFFLE POTATO MASH $6
RASPBERRY & VANILLA BEAN CREAM BRULEE $14
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
NEW YORKER $20
- pepperoni, oregano, mozzarella
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
GREEN BEANS, TOASTED ALMONDS $6

Eggs Benedict $16.50
Prawn Risotto $19.50
Rare Grilled Tuna Salad $19.50
Chicken Turkish $15.50
Vero Breakfast $17.00
Soup of the day $12.50
Grilled Salmon Salad $19.50
Salt and Pepper Prawn Salad $19.50

Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon

Fudgy Chocolate Brownie $12.00
- Raspberry coulis, vanilla bean ice cream
Classic Beef Burger 200g $20.00
- Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
Free Range Half Roast Chicken $28.00
- Mint roast potato, salsa verde
Till 11 am
-One Cheese $14.00
House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
Eggs any style $9.90
- Seeded toast-house relish

-Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
Malaysian style seafood laksa noodle soup $19.00
Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
●Small
-Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
-Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00

Geang Som Goong N/A
- traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Goong Ob Woon Sen N/A
- steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
Mhu Ping N/A
- marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
Tau Mann Kao Phod N/A
- sweetcorn patties served with plum sauce.
Hor Mok Thalay N/A
- mixed seafood souffle with red curry, served with steamed vegetables.
Meang Khum N/A
- make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Nua Yang Jim Jael N/A
- grilled beef sirloin served with our chefs secret Thai chilli sauce

Large Fries $11.5
Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
Add ham $3
Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
Pancake Lovers with salated caramel and mascarpone $15
Add bacon $4

Beef schnitzel $25.00
- Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
Steak & chips (GF) $20.00
- Grass knolls marble steak served with fries, greens & sauce
Mexican kumara mash $7.00
Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Meat lovers $17.00/ $24.00
- Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
Green salad (V) $7.00
Pasta of the day $29.00
- Ask one of our friendly wait staff
Twings & berries (V) $17.00/ $24.00
- Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)

(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Chargrilled monk fish $20.50
- With lemon grass, dill, chilli & soya sauce
(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Side steamed rice or rice noodle each $3.00
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon

BLAT $15.5
- Bacon, lettuce, tomato, avocado on focaccia bread, served with fries
Porridge $12
- Served with banana and maple syrup
Or, Salmon $18.5
Cajun Chicken Salad $16.5
- Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
Kids Chicken Tender $9.9
- 2 chicken tender, chips, served with fresh salad and tomato sauce
Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
Big breakfast (GF available) $20
- Bacon, sausage, homemade hash browns, sautéed mushroom, grilled tomato, two eggs any way, toasted ciabatta or 5 grain
Salmon Salad $17.5
- Salmon, pumpkin seeds, sunflower seeds, red onion, tomato, carrots, mesclun with lemon dressing

Night Talk Chinese Steam Pot in Auckland Menu

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Night Talk Chinese Steam Pot

Auckland Region > Auckland > Night Talk Chinese Steam Pot

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5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

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