Night Talk Chinese Steam Pot in Auckland Menu

SOUP BASE SOUP BASE
  • Half special and half hot soup $8.00
  • Hot spicy soup $8.00
  • Special soup $8.00
  • BBQ soup $8.00
  • Spicy Black tiger prwan $22.00
MEAT MEAT
  • Beef $8.00
  • Lamb $8.00
  • Bovine bone marrow $8.00
  • Beef omasum $8.00
  • Bovine heart tube $8.00
SEAFOOD SEAFOOD
  • Basa fish fillet $10.00
  • Baby octopus $8.00
  • Baby Cuttlefish $8.00
  • Prawn $8.00
HAND MAKE SPECIAL MEAT HAND MAKE SPECIAL MEAT
  • Fish meat $8.00
  • Prawn meat $8.00
BALL AND MEAT BALL AND MEAT
  • Fish ball $6.00
  • Crab nugget $6.00
  • Crab stick $6.00
  • Cuttlefish ball $7.00
  • Cuttlefish nugget $7.00
  • Gulong lunch meat $7.00
  • Fish tofu $7.00
  • Flower Bun $8.00
  • Mushroom bun $8.00
  • Fish egg bun $8.00
  • Fuzhou fish ball $8.00
VEGETABLES VEGETABLES
  • Seasweed $4.00
  • Vermicelli $4.00
  • Potatoe slice $4.00
  • White Radish $4.00
  • Coriander $5.00
  • Broccoli $5.00
  • Bok choy $5.00
  • Spinach $5.00
  • Iceberg lettuce $5.00
  • Wong bok choy $5.00
  • Tang hao $5.00
  • Lotus root slice $5.00
  • Kumara noodles $5.00
  • Bamboo shoot $6.00
  • Quail eggs $10.00
SOYBEAN SOYBEAN
  • Fresh tofu $5.00
  • Tofu sheet $5.00
  • Frozen tofu $5.00
  • Yuba $5.00
  • Yo Pow $5.00
  • Fried tofu sheet $5.00
FUNGUS FUNGUS
  • Black fungus $5.00
  • Mushroom $6.00
  • Button Mushroom $6.00
  • Oyster Mushroom $8.00
  • Snow needle mushroom $8.00
  • Baby cuttlefish $10.00
FLOUR FLOUR
  • Udon Noodle $6.00
  • Noodle (board) $6.00
  • Noodle (round) $6.00
  • Deep fried gluten $5.00
  • Chinese fritters $6.00
  • Sliced rice cake $7.00
DIPS DIPS
  • Special dip sauce $3.00
  • BBQ sauce $2.00
  • Satay sauce $1.00
  • Sesame oil $1.00
  • Sesame paste $1.00
  • Light soy sauce with chilli $1.00
  • Chopped coriander $1.00
TOP-STEWED FOWL TOP-STEWED FOWL
  • Chicken gizzard $5.00
  • Chicken liver $5.00
  • Duck neck $5.00
  • Duck wing $6.00
  • Duck head $9.00

Nearby Sample Menus

  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes
  • Chicken Jaipuri $16.50
    • Chicken cooked with sliced pineapple and cherries with mild spices.
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
  • onion rings $7.00
  • Pan Fried or Battered Fish of the Day $20.00
  • mushroom sauce or pepper sauce $7.00
  • 2 eggs $7.00
  • Grilled Aged Scotch Fillet $22.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Battered Banana with maple syrup. $7.00
  • Fish Burger $13.00
  • Mixed dip & Garlic bread $12.00
    • Hummus, Tzatziki, Avocado, beetroot, apple salsa, feta dip.
  • Hummus & Garlic bread $6.50
  • Tzatziki & Garlic bread $6.50
  • Feta dip & Garlic bread $6.50
  • Kebabs Combo $15.50
    • Fries, drink, chicken or lamb.
  • Chicken/Lamb Satay on rice $14.90
    • Served with rice, salad, hummus & sauce
  • Margherita $9.50 / $13.50
    • Tomato, herbs, garlic, cheese.
  • Lamb Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Lamb Vindaloo $10.00
    • Lamb cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen- hot
  • Honey Chilli Chicken $10.00
    • Battered boneless cubes of chicken fried and sauted in juliennes of capsicum, onion, spring onion, and spicy garlic, flavour with honey
  • Goan Fish Curry $12.00
    • Fish cooked with grated coconut in a spicy sauce
  • Chef Special Chicken $10.00
    • Chicken cooked with fresh vegetables
  • Lamb Anarkali $10.00
    • Lamb cubes cooked with spices, mint and tomato
  • Ice Cream Fruit / Donut Ice Cream $5.50
  • Chicken 65 $10.00
    • Spicy dish made with ginger, Cayenne pepper, mustard powder and vinegar
  • Banana Split $6.00
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Prawn twisters with sweet chili sauce
  • Fries with aioli
  • Chicken, brie and cranberry Panini
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Combination & Vege $11.50
  • Combo 3 $11.50
    • 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
  • Combo 1 $5.70
    • 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Steak Tomato / Pork Mushroom / Chicken Pineapple Cashew Nuts / Steak Ginger & Spring Onion $12.00
  • Lamb / Vege $4.00
  • Chicken & Vege / Steak & Vege / Pork & Vege $9.50
  • Combination $11.00
  • Meats / Cashew Nuts $3.50
  • Tray (5) $22.00
    • 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
  • Bacon $3.00
  • Extra (Cheese, Egg,) $1.00
  • Chicken (Piece) $2.50
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Chips $2.00
  • Sea - Dogs $2.80
  • Large Meat Patties $1.80
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Muesli $10
    • Puz Crunch or bircher
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • Bagel Burger $12.5
    • House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • Karee Kiew $16.50
    • Mixed vegetables and tofu served in a gravy green curry paste and coconut milk sauce
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Scallops $18.50 / $21.50
  • Golden Wok Kiew
    • Sautéed with 5 + kinds of vegetables, garlic, hot chillies and herbs served in juicy green curry sauce and coconut milk, topped with roasted peanuts
  • Khmer Delight and Liqueur $9.50
    • Sticky rice pudding drizzled with coconut cream and Tia Maria liqueur
  • Youm Sack Ko Ang (no chilli to hot) $22.50
    • Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
  • Sack Ang $9.50
    • Delicious char grilled marinated diced tender beef with herbs and khmer homemade spices and topped with peanut sauce
  • Char Yor Chein (three) $8.50
    • Deep fried vegetables spring roll
  • Seafood Platter (mild) $27.50
    • A specially selected variety of seafood served with flame wok of mixed vegetables
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -add beef or pork $10.00
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • -without peanut butter $6.50
  • -add extra peanut butter $1.00
  • -add an egg $1.00
  • Half Half Pizza Salad
    • Small mushrooms pizza and salad
  • MARGHERITA
  • Spaghetti alla Pescatora $25.50
    • Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce
  • L $26.50
  • Lasagna di Carne $23.50
    • Home-made layers of pasta, meat sauce (beef) and parmesan cheese
  • L $22.50
  • Garlic Pizza Bread and Dip $11.50
    • Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
  • SEAFOOD
    • Shrimps, Squid, Salmon, Anchovies
  • Beef tongue $5.50
  • Fresh spring roll $10.00
    • wrapped vegetables
  • Chicken trim cartilage $6.00
  • Fish tempura $15.00
  • Kyoza $6.00
    • dumpling
  • Boiled soybeans with salts $7.00
  • Mushrooms $4.00
  • Chicken livers $4.00
  • Been Sprouts Fried Egg noodles $9.50
  • Chicken and Prawn fried rice on white and tomato sauce $15.00
  • Fresh squid in black bean sauce $18.00
  • Rice Noodle with Beef and Egg $11.00
  • Sliced fish in lemon sauce $16.00
  • Fresh squid in wine sauce $18.00
  • Curry Seafood Combination on Rice $16.00
  • Deep Fried chicken cutlet $16.00
Night Talk Chinese Steam Pot

Night Talk Chinese Steam Pot

location

Address

5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092711338

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
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