Night Talk Chinese Steam Pot in Auckland Menu

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Half special and half hot soup $8.00
Hot spicy soup $8.00
Special soup $8.00
BBQ soup $8.00
Spicy Black tiger prwan $22.00

Beef $8.00
Lamb $8.00
Bovine bone marrow $8.00
Beef omasum $8.00
Bovine heart tube $8.00

Basa fish fillet $10.00
Baby octopus $8.00
Baby Cuttlefish $8.00
Prawn $8.00

Fish meat $8.00
Prawn meat $8.00

Fish ball $6.00
Crab nugget $6.00
Crab stick $6.00
Cuttlefish ball $7.00
Cuttlefish nugget $7.00
Gulong lunch meat $7.00
Fish tofu $7.00
Flower Bun $8.00
Mushroom bun $8.00
Fish egg bun $8.00
Fuzhou fish ball $8.00

Seasweed $4.00
Vermicelli $4.00
Potatoe slice $4.00
White Radish $4.00
Coriander $5.00
Broccoli $5.00
Bok choy $5.00
Spinach $5.00
Iceberg lettuce $5.00
Wong bok choy $5.00
Tang hao $5.00
Lotus root slice $5.00
Kumara noodles $5.00
Bamboo shoot $6.00
Quail eggs $10.00

Fresh tofu $5.00
Tofu sheet $5.00
Frozen tofu $5.00
Yuba $5.00
Yo Pow $5.00
Fried tofu sheet $5.00

Black fungus $5.00
Mushroom $6.00
Button Mushroom $6.00
Oyster Mushroom $8.00
Snow needle mushroom $8.00
Baby cuttlefish $10.00

Udon Noodle $6.00
Noodle (board) $6.00
Noodle (round) $6.00
Deep fried gluten $5.00
Chinese fritters $6.00
Sliced rice cake $7.00

Special dip sauce $3.00
BBQ sauce $2.00
Satay sauce $1.00
Sesame oil $1.00
Sesame paste $1.00
Light soy sauce with chilli $1.00
Chopped coriander $1.00

Chicken gizzard $5.00
Chicken liver $5.00
Duck neck $5.00
Duck wing $6.00
Duck head $9.00

Nearby Sample Menus

-Free range bacon / Smoked pork sausage $.500
GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
Baby risotto cakes salad (GF)(V) $16.50
- Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
-Banana, berries, creme fraiche & maple (V) $14.50
Slow cooked pulled pork salad (GF) $17.50
- With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
Market fish wrapped in bacon $21.50
- On a panzanella salad of tomato, bread, parmesan and basil
Beer battered fries with aioli (V) $8.50
- Seriously the best in the west!
Vege burger (V) $17.50
- Crumbed field mushroom, feta & a tomato/chilli relish served with fries

Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
Calamari $14.50
- Salt and pepper squid
Rocket Salad $11.00
- Parmesan, pears, balsamic vinagrette
Tiramisu $11.50
- Farina made classic Kahlua tiramisu
Ai Gamberi MTR $49 STD $23.50
- Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
Pizza 180-220 persone $2000
- 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads

Tuna Melt $12.0
- Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
Peanut Butter $5.0
- Crunchy & a lick of butter
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
House Habanero Mustard $2
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
Marmite $5.0
- Lightly spread with a lick of butter

Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
Farm House Bacon (2) $4
Extra Sauces $1.5
- Hollandaise, Relish, Aioli
Mini Bulgogi Burger & Chips $12.50
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
Toast (1) $2
Egg (1) $2
Tomato / Spinach / Avocado $3

Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
Spring Roll $6.00
- Purely vegetarian affair
Foochow Braised Fried Noodles $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
Malaysian Sambal Tofu Rice $13.00
- Stir fried tofu with sambal sauce served with rice
Wanton Soup/ Dry $8.00
- Homemade wanton with pork mince
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad

Raspberry vinaigrette
Mini Ham + Cheese
- ham + mozzarella cheese
Buffalo Mozzarella $14.5
- vine tomatoes, basil pesto, balsamic reduction + crostini
Marinated Olives + Feta (V) $8.5
Grilled or Battered Fish Tenders
- fries + salad
Di Verdure
- baby spinach, pumpkin, feta, capsicum, mushroom + onion jam
Or Classic for one $21.90
Mini Beef Burger
- cheese, fries + salad

Kentucky $7.00
- Cajun spice with cheese, chilli sauce & cream
Mussel Battered $5.00
- 6 with tartare
Deluxe $8.00
- with camembert & bacon
American Hot Dog With Onion, Cheese & Tomato Sauce $4.00
Mussel Fritter $2.50
Cheese Chicken $5.60
Corn Fritter $2.50
Fish Bites $3.80
- 6 fish bites with Tartare

Satay Chicken
All Chow Mein & Chop Suey are served with mixed vegetables
Special Fried Rice
Mandarin Special $13.00
- (Prawn, Squid & Mixed Meats)
Pork or Beef / Chicken Cashew Nut $14.50
White Rice (350ml) $2.00
BBQ Pork $10.00
Combination Omelette

1/2 CHICKEN $8.80
COMBINATION MEATS $12.50
EGG $4.20
NASI GORENG $13.00
- (meats, rice, vege)
BAMI GORENG $13.00
- (meats, noodle, vege)
SPECIAL $13.50
SATAY CHICKEN $3.00
1/2 DOZEN WON TON $3.60

Yum Pla Grob Market price
- Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce

Spiced Squid Salad $19
- with a summer salad & tropical salsa
-chicken & aioli
-sirlon steak & smoked paprika aioli
Turkish Pide $9
- with garlic butter & dips
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
Abbey Bites $19
- your choice of two bites with fries
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce

Poached eggs, fried, scrambled $6.50
- on toast w/ a herb pesto
Deluxe 1/4lb beef & fries $9.50
- Fresh salad, onion, egg, cheese & tomato relish
Gluten-free potato hash cake $12.50
- topped w/ poached eggs, avocado & herb hollandaise
Salads
- Chicken, Iamb or kofta w/ green salad, hummus & pita bread
Little Algiers big breakfast, $13.00
- scrambled eggs, grilled chicken, roast tomato, spicy North African merguez sausages, garlic potatoes & toast
Muesli w/ seasonal fruit & honey $6.50
- Greek yogurt
Baking selection See counter
Wraps
- Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce

Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat

Eggs benedict
Pancakes, fresh fruit $11.00
Fettuccine $14.00
- With chicken and mushrooms in creamy tomato sauce
Omelette $13.50
- With ham, tomato, spring onion & cheese
Avocado/ tomato/ mushrooms $2.00
Toasted bagel
Toasted sandwich
Bacon $3.00

NAPOLI
- Anchovies, Capers, Garlic
Garlic Pizza Bread and Dip $11.50
- Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
SEAFOOD
- Shrimps, Squid, Salmon, Anchovies
L $20.50
L $22.50
Scallops al Funghi $19.50
- Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
Salmon & Avocado
- Cured salmon, avocado, parmesan cheese, dressing & toast
VEGETARIAN
- Mushrooms, Onions, Olives, Pineapple, Capsicum