Night Talk Chinese Steam Pot in Auckland Menu

SOUP BASE SOUP BASE
  • Half special and half hot soup $8.00
  • Hot spicy soup $8.00
  • Special soup $8.00
  • BBQ soup $8.00
  • Spicy Black tiger prwan $22.00
MEAT MEAT
  • Beef $8.00
  • Lamb $8.00
  • Bovine bone marrow $8.00
  • Beef omasum $8.00
  • Bovine heart tube $8.00
SEAFOOD SEAFOOD
  • Basa fish fillet $10.00
  • Baby octopus $8.00
  • Baby Cuttlefish $8.00
  • Prawn $8.00
HAND MAKE SPECIAL MEAT HAND MAKE SPECIAL MEAT
  • Fish meat $8.00
  • Prawn meat $8.00
BALL AND MEAT BALL AND MEAT
  • Fish ball $6.00
  • Crab nugget $6.00
  • Crab stick $6.00
  • Cuttlefish ball $7.00
  • Cuttlefish nugget $7.00
  • Gulong lunch meat $7.00
  • Fish tofu $7.00
  • Flower Bun $8.00
  • Mushroom bun $8.00
  • Fish egg bun $8.00
  • Fuzhou fish ball $8.00
VEGETABLES VEGETABLES
  • Seasweed $4.00
  • Vermicelli $4.00
  • Potatoe slice $4.00
  • White Radish $4.00
  • Coriander $5.00
  • Broccoli $5.00
  • Bok choy $5.00
  • Spinach $5.00
  • Iceberg lettuce $5.00
  • Wong bok choy $5.00
  • Tang hao $5.00
  • Lotus root slice $5.00
  • Kumara noodles $5.00
  • Bamboo shoot $6.00
  • Quail eggs $10.00
SOYBEAN SOYBEAN
  • Fresh tofu $5.00
  • Tofu sheet $5.00
  • Frozen tofu $5.00
  • Yuba $5.00
  • Yo Pow $5.00
  • Fried tofu sheet $5.00
FUNGUS FUNGUS
  • Black fungus $5.00
  • Mushroom $6.00
  • Button Mushroom $6.00
  • Oyster Mushroom $8.00
  • Snow needle mushroom $8.00
  • Baby cuttlefish $10.00
FLOUR FLOUR
  • Udon Noodle $6.00
  • Noodle (board) $6.00
  • Noodle (round) $6.00
  • Deep fried gluten $5.00
  • Chinese fritters $6.00
  • Sliced rice cake $7.00
DIPS DIPS
  • Special dip sauce $3.00
  • BBQ sauce $2.00
  • Satay sauce $1.00
  • Sesame oil $1.00
  • Sesame paste $1.00
  • Light soy sauce with chilli $1.00
  • Chopped coriander $1.00
TOP-STEWED FOWL TOP-STEWED FOWL
  • Chicken gizzard $5.00
  • Chicken liver $5.00
  • Duck neck $5.00
  • Duck wing $6.00
  • Duck head $9.00

Nearby Sample Menus

  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • House steamed milk buns:
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Fries $6
    • served with wasabi mayo
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Szechuan Pepper Peanuts $5
  • Prawn Crackers $5
  • Edamame $5
    • whole steamed soy beans
  • Prawn $17.00
  • Slow cooked beef $18.00
  • Gai Pad Neau Mai Pang (Mild only) $17.80
    • Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
  • Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
  • Pork $18.00
  • First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
  • Pork $18.00
  • Tofu or Chicken $17.50
  • - Large $6.50
  • - Large $6.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • - Perinaise $2.50
  • - Regular $4.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • - Regular $4.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • CHEESE $2.20
  • SPRING ROLLS $2.40
  • 3 Pieces if Fish of the Day
  • 1 Portion of Chips
  • EGG BURGER $3.20
  • CRAYFISH
  • CHIPS (MIN) $2.00
  • 2 Portions of Chips
  • Combination Meat / Prawn $10.90
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • A $18.90
    • Pork chow mein, egg fried rice, 6 wontons
  • Spicy chicken / Lemon chicken $10.90
  • Sweet & sour fish / Sweet & sour chicken $9.90
  • Double Meat / Steak / Chicken / Fish $4.00
  • Sausage / Crab stick $1.20
  • 6 Squid rings $4.90
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Spinach, walnuts & blue cheese $7.00
  • Pork with Cashew Nuts $18
  • Chicken Corn Soup (Small /Large) $7 / $13
  • Seafood Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Boneless Duck Feets $15
  • Squid Pepper & Salt $18
  • Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Wonton Noodles Soup $10
  • Deep Fried PraWns $8
  • BBQ pork $11.50
  • Chicken Tomatoes & Veges $11.50
  • Doughnut $1.00
  • Fish $11.80
  • Wonton 6 pcs $3.80
  • Seafood $14.00
  • Special $13.80
  • Chicken Fried Rice/Sweet & Sour Pork/Deep Fried Wontons (6) $21.90
  • Teriyaki Beef $7.90
    • 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Teriyaki Chicken $8.30
    • 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
  • Tempura Prawn $8.50
    • 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Picnic/Dinner Pack $40.00
    • (30+ rolls combination of filings)
  • Hawaiian $7.90
    • 6 Rolls Avocado, Cream Cheese & Pineapple
  • Salmon Combination $9.70
    • 3 Salmon Rolls, 3pcs Salmon Nigiri, 2 Mini Salmon Rolls
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • sirloin steak $28.00
  • -a half dozen $17.50
  • scotch steak $32.00
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • F17 Beef Fried Noodle $9.50
  • L7 Chicken Fillet with Curry $15.00
  • K19 Spicy Salt & Pepper Squid $20.00
  • L1 Gui Fei Free Range Chicken pre-order( Half/ Whole) $20.00/$38.00
  • L17 Sweet & Sour Spareribs $15.00
  • N1 Beef with Ginger & Spring Onion on Hot Plate $16.00
  • A5 Steamed Chicken (Whole/Half) $18.00/$10.00
  • A7 Combination (2) of BBQ Meat $15.00
  • 65
    • Spicy hyderabadi style chicken/paneer cooked with fresh chillies and curry leaves, choice of chicken or paneer
  • Mushroom matar $13.90
    • Mushroom- desi style! mushrooms & peas cooked in a rich onion and tomato gravy
  • Onion bhaji $6.90
    • Onion dipped in a spicy batter and deep fried to perfection
  • Bombay veg manchurian (gravy) $13.90
    • crispy batter coated minced carrot & cabbage balls in a ginger based thick gravy with fresh garlic & spring onions in a typical bombay-chinese style
  • Malai kofta $13.90
    • The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
  • Kebab sizzlers with roomali roti $17.90
    • A sizzling platter of nirvana special Murgh Tikka, lamb chop & garlic fish tikka. served with roomali roti salad, kashmiri pulao & salaan
  • Shahi Vegetarian thali $18.90
    • The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
  • Madras $17.90
    • Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
  • Beef burger $7.50
  • Lamb curry $12.99
  • Falafel salad $10.00
  • Veg burger $5.50
  • Falafel rice $11.50
  • Curry $11.90
    • Lamb / chicken or butter chicken + salad + pita
  • Falafel burger $7.50
  • Chicken curry $11.99
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
  • B $15.00
    • 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
  • 1 Thigh $3.00/$3.50
  • B $10.00
    • Any 3 burgers
  • B $5.00
    • 1 Thigh, $2.00 Chips
  • -1 Bow chicken rice, 1 bowl lamb flap curry $15.00
  • B $7.00
    • 2 Things, $1.00 Chips
  • Coca-cola - chicken nibble - wings pack (steamed)
  • Choc Crackle
  • Sweet Stuff $3.50
    • Cupcakes, mini muffins, slices
  • Cheerios & sauce
  • Jam & Cream
  • Scones - Plain
  • Sausage Roll
  • Sandwich
  • Ham, Cheese & Onion
Night Talk Chinese Steam Pot

Night Talk Chinese Steam Pot

location

Address

5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092711338

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
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