Night Talk Chinese Steam Pot in Auckland Menu

SOUP BASE SOUP BASE
  • Half special and half hot soup $8.00
  • Hot spicy soup $8.00
  • Special soup $8.00
  • BBQ soup $8.00
  • Spicy Black tiger prwan $22.00
MEAT MEAT
  • Beef $8.00
  • Lamb $8.00
  • Bovine bone marrow $8.00
  • Beef omasum $8.00
  • Bovine heart tube $8.00
SEAFOOD SEAFOOD
  • Basa fish fillet $10.00
  • Baby octopus $8.00
  • Baby Cuttlefish $8.00
  • Prawn $8.00
HAND MAKE SPECIAL MEAT HAND MAKE SPECIAL MEAT
  • Fish meat $8.00
  • Prawn meat $8.00
BALL AND MEAT BALL AND MEAT
  • Fish ball $6.00
  • Crab nugget $6.00
  • Crab stick $6.00
  • Cuttlefish ball $7.00
  • Cuttlefish nugget $7.00
  • Gulong lunch meat $7.00
  • Fish tofu $7.00
  • Flower Bun $8.00
  • Mushroom bun $8.00
  • Fish egg bun $8.00
  • Fuzhou fish ball $8.00
VEGETABLES VEGETABLES
  • Seasweed $4.00
  • Vermicelli $4.00
  • Potatoe slice $4.00
  • White Radish $4.00
  • Coriander $5.00
  • Broccoli $5.00
  • Bok choy $5.00
  • Spinach $5.00
  • Iceberg lettuce $5.00
  • Wong bok choy $5.00
  • Tang hao $5.00
  • Lotus root slice $5.00
  • Kumara noodles $5.00
  • Bamboo shoot $6.00
  • Quail eggs $10.00
SOYBEAN SOYBEAN
  • Fresh tofu $5.00
  • Tofu sheet $5.00
  • Frozen tofu $5.00
  • Yuba $5.00
  • Yo Pow $5.00
  • Fried tofu sheet $5.00
FUNGUS FUNGUS
  • Black fungus $5.00
  • Mushroom $6.00
  • Button Mushroom $6.00
  • Oyster Mushroom $8.00
  • Snow needle mushroom $8.00
  • Baby cuttlefish $10.00
FLOUR FLOUR
  • Udon Noodle $6.00
  • Noodle (board) $6.00
  • Noodle (round) $6.00
  • Deep fried gluten $5.00
  • Chinese fritters $6.00
  • Sliced rice cake $7.00
DIPS DIPS
  • Special dip sauce $3.00
  • BBQ sauce $2.00
  • Satay sauce $1.00
  • Sesame oil $1.00
  • Sesame paste $1.00
  • Light soy sauce with chilli $1.00
  • Chopped coriander $1.00
TOP-STEWED FOWL TOP-STEWED FOWL
  • Chicken gizzard $5.00
  • Chicken liver $5.00
  • Duck neck $5.00
  • Duck wing $6.00
  • Duck head $9.00

Nearby Sample Menus

  • Garlic Loaf $7.90
    • Hot crusty loaf with a generous hot garlic butter filling.
  • Classic Surf and Turf $43.90
    • Tender Eye fillet topped with garlic prawns and béarnaise sauce
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Crumbed Button Mushrooms $14.90
    • Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
  • Pecan Berry Parfait $13.50
    • Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
  • Flaming Chicken Burger $21.90
    • Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Extra Sauce $5.00
  • Garden fresh salad $ 9
    • Slice of Onion, Tomato, cucumber, carrots and fresh greens
  • Butter Naan $ 4
  • Spicy Chicken Naan $ 6.5
  • Bharwa Kumb(V) $ 13.5
    • Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
  • Veg Fried Rice(V) $ 15
  • Dhal Maharani(V) $ 17.5
    • Slow cooked makhni dhal finished with light cream and select spices – an international favourite
  • Shrimp & Scallop Masala $ 24
    • Gently tossed with onion, tomato and tamarind ‘masala’
  • Murg Jalfrezi $ 23
    • Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
  • Zucchini $5.00
  • Vanilla Ice Cream $7.00
  • Miso Sauce $1.00
  • Mushrooms $6.00
  • Beef Tongue $4.90
  • Salmon With Teriyaki Sauce $8.50
  • Seaweed Salad $6.50
  • Kara Age Chicken Knuckles $4.50
  • Fish of the day $33.00
    • Ask to our staff for today's fresh fish (GF option available)
  • Cheese Board for Two $30.00
    • A selection of New Zealand and European cheeses served with fig chutney & crackers
  • Cigarillo $14.50
    • Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • Bacon & Eggs $18.00
    • Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
  • Ricotta and Spinach Tortellini $29.00
    • With creamy basil and garlic sauce (v)
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • Steak & Egg / Steak & Onions $4.70
  • Moro Bar $2.90
  • Snapper $5.90
  • No items may be substituted
  • Seadogs $2.80
  • 6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
  • Cheese & Egg / Cheese & Onion / Ham & Cheese $3.70
  • Ham $2.80
  • Chips-regular $3.50
  • Full Rack $26.00
  • Monekeygland $3.00
  • Riblets(served with chips) $1.00 for onion rings $10.00
  • 1/2 Rack & Chicken Schnitzel $23.00
  • Tartare $3.00
  • Hawaiian Burger $14.00
  • Calamari served with tartare sauce $14.00
  • Cheezie Weezies $5.50
    • Chips + cheese + mayo
  • Meal B2 $22.00
    • 2 Tarakihi, 1 chips, 2 mussels, 2 scallops, 2 drinks
  • Fish curry bentto / Salmon teriyaki bentto $13.00
  • -Hoki Burger $5.00
  • Bacon Egg B $6.50
    • Pattie, bacon, g-cheese, egg, salad
  • 100% Canola oil & keep clean all the time
  • -Extra Onion, tomato, lettuce, beetroot $0.50
  • Large Hot Dogs $2.50
  • Onion Ring - 6 Pack $3.80
  • Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
    • served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
  • Deep Fried Sausages $7.50/$10.00/$13.00
    • served with mashed potatoes, peas, carrots, hot gravy and sauce of your choice
  • Hash Brown $1.50
  • Golden Potato $0.70
  • Beef $41.00
  • Chicken $11.50/$15.00/$19.00
    • Small/Medium/Large
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Mutton $13
  • Brisket Burger $14
  • Bourbon, banana & maple $8
  • Black Forest $8
  • White BBQ $1.50
  • Cole Slaw Small $6 Large $10
  • Pastrami $14
  • Green Beans Small $6 Large $10
  • Dal Makhani $10
    • Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
  • Ice cream $4
    • Served with chocolate sauce.
  • Naan $3
    • Plain flour bread garnished with butter.
  • Jeera rice $5
    • Basamati rice cooked with cumin seeds.
  • Juice $3.50
  • Beef Korma $10
    • Tender beef cubes cooked in exotic cashew nut sauce.
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • Onion Bhaji $5
    • Sliced onions mixed with chick pea batter and then deep fried.
  • Chicken 65 $12.00
    • Boldness roasted chicken with cubes - cooked with spices, served with rice
  • Chicken Briyani* $10.00
  • Chicken Curry with Bones $9.99
    • With rice
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Dhal (Mild) $7.50
    • A spicy and nutritious accompaniment to curries
  • Garlic Roti Bread $2.50
  • Value Pack $35.99
    • 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
  • Vegetable Samosa $2.00
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Shoestring fries; garden salad $6.5 each
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Special 2 $36.00
    • Chicken Chow Mein, Egg Foo Yong, Sweet & sour Pork on Rice , 1.5 Drink
  • Ever Glad Special Fried Rice $14.50
    • Prawn, Bar-B-Q-Pork, Chicken, Steak, Cashew Nuts
  • Wedges $4.90
  • Corn Fritters $2.80
  • (on white Rice or Noodleson fried rice) $2.50 extra
  • Bar-B-Qpork , Mushrooms & Veges $13.50
  • Cheese $0.70
  • Curry Combination Meat & Vegetables $14.00
  • Brioche / Almond Croissant $3.50
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
  • Slices $4.50
  • Scones $3.80
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • Curly Fries $7.00
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
Night Talk Chinese Steam Pot

Night Talk Chinese Steam Pot

location

Address

5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092711338

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
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