Address
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
Night Talk Chinese Steam Pot in Auckland Menu
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SOUP BASE- Half special and half hot soup $8.00
- Hot spicy soup $8.00
- Special soup $8.00
- BBQ soup $8.00
- Spicy Black tiger prwan $22.00
MEAT- Beef $8.00
- Lamb $8.00
- Bovine bone marrow $8.00
- Beef omasum $8.00
- Bovine heart tube $8.00
SEAFOOD- Basa fish fillet $10.00
- Baby octopus $8.00
- Baby Cuttlefish $8.00
- Prawn $8.00
HAND MAKE SPECIAL MEAT- Fish meat $8.00
- Prawn meat $8.00
BALL AND MEAT- Fish ball $6.00
- Crab nugget $6.00
- Crab stick $6.00
- Cuttlefish ball $7.00
- Cuttlefish nugget $7.00
- Gulong lunch meat $7.00
- Fish tofu $7.00
- Flower Bun $8.00
- Mushroom bun $8.00
- Fish egg bun $8.00
- Fuzhou fish ball $8.00
VEGETABLES- Seasweed $4.00
- Vermicelli $4.00
- Potatoe slice $4.00
- White Radish $4.00
- Coriander $5.00
- Broccoli $5.00
- Bok choy $5.00
- Spinach $5.00
- Iceberg lettuce $5.00
- Wong bok choy $5.00
- Tang hao $5.00
- Lotus root slice $5.00
- Kumara noodles $5.00
- Bamboo shoot $6.00
- Quail eggs $10.00
SOYBEAN- Fresh tofu $5.00
- Tofu sheet $5.00
- Frozen tofu $5.00
- Yuba $5.00
- Yo Pow $5.00
- Fried tofu sheet $5.00
FUNGUS- Black fungus $5.00
- Mushroom $6.00
- Button Mushroom $6.00
- Oyster Mushroom $8.00
- Snow needle mushroom $8.00
- Baby cuttlefish $10.00
FLOUR- Udon Noodle $6.00
- Noodle (board) $6.00
- Noodle (round) $6.00
- Deep fried gluten $5.00
- Chinese fritters $6.00
- Sliced rice cake $7.00
DIPS- Special dip sauce $3.00
- BBQ sauce $2.00
- Satay sauce $1.00
- Sesame oil $1.00
- Sesame paste $1.00
- Light soy sauce with chilli $1.00
- Chopped coriander $1.00
TOP-STEWED FOWL- Chicken gizzard $5.00
- Chicken liver $5.00
- Duck neck $5.00
- Duck wing $6.00
- Duck head $9.00
Nearby Sample Menus
-
Garden leaf salad $8
- with lemon mustard vinaigrettes
-
The Pigs $19 / $28 / $40
- Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
-
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
- Sauteed kale, lemon and toasted almonds $8
-
Thai Green Curry $20 / $30 / $42
- Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
-
Tropical Salad $19.5
- Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
-
200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
-
Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
- Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
-
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
- Le dessert du Pirate $17.00
-
●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
-
Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
- -Ham, confit, shallots, emmental salad
-
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille
-
Bacon and Eggs $10.00
- Anyways - on sourdough
- Malaysian style stir-fried squid n/a
- Crab meat & sweet corn soup n/a
- Baked spare ribs with honey & chilli sauce n/a
- Fresh NZ scallops stir-fried with XO sauce n/a
- Live NZ paua (abalone) n/a
-
Combination entree n/a
- deep fried spring roll/won ton/chicken wing/squid
- Steamed whole prawns (with shell) n/a
- Dried scallops & egg white n/a
- Crispy Roast Duck $25.00
- Deep Fried Prawn Balls $11.00
- Braised Imperial Duck (Advance Order) $78.00
- Pearl Sliced Hapuka $32.00
- Shark's Fin Soup with Shredded Chicken $20.00
- Fish Maw with Sea Cucumber and Vegetable $160.00
- Braised Duck with Superior Vegetable (Advance Order) $75.00
- Shark's Fin Soup with Crab Meat $20.00
- W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
-
DRINA'S BIG BREAKFAST $18.90
- FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
-
HOT CHICKEN $16.90
- SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
-
EGGS ON TOAST $8.90
- POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
- FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
- W/ SALMON, FETA SPINACH $16.90
- SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
-
CREAMY MUSHROOMS $15.90
- W/ CRISPY BACON POACHED EGG ON FOCACCIA
- Homemade hash, two free range eggs, avocado, roasted tomatoes $3
-
Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
-
Chilli Scrambled Eggs $17
- Choose from: Vine tomatoes, homemade hash, smashed avocado Gourmet pork sausages, spiced tomatoes relish
- Mini Pancake $6
-
All The Best $18
- Fika with me "big breakfast" Bacon, sausage, tomatoes, mushroom, homemade hash, eggs, bread (Vegetarian available)
-
Fika Bene $17
- Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
-
Sweet Morning $10
- Banana, rock melon, hazelnut spread, vanilla mascarpone
- Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
- mushroom fu yoong $8.80
- egg $2.50
- sweet & sour chicken $9.80
- fish terekihi $2.50
- chicken fu yoong $9.50
- banana fritter $1.50
- cheese $3.80
- pineapple fritter $1.20
- Soft Shell Crab
- Karaage (deep fried chicken)
- Tiger Roll
- Creamy Croquette
- Grilled Prawn
- Okonomiyaki (seafood pancake)
- Dragon Roll
- Chocolate Mousse $3.50
- Side mushroom or spinach $5.50
-
Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
-
Kiwi breakfast $12.50
- Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
-
Egg benedict $16.50
- Served Served with wilted spinach, your choice of streaky bacon/ ham
-
Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
-
Potato rostis (GF) $19.00
- Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
-
Vietnamese chicken salad (GF) $18.50
- Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
- Side hash brown $4.50
- House slaw $8.00
-
Crispy Skin Ora King Salmon (GF) $33.00
- Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
-
Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
-
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
-
Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
- Roasted mushrooms $8.00
-
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
-
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
- Apple Crumble Cake $5.00
-
Side Dish Platter $2.50
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
- Fries $3.50
- Min order for 2 per person $25.00
-
Prawn Curry $11.99
- Fresh prawns cooked in a curry sauce.
-
Lamb/Beef Jalferzie $11.99
- A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
- Butter Naan $2.50
-
Sweet Mango Chutney $2.50
- Mild
- Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
- Chapter 5 Dessert -
- Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
- Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
- Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
- Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
- Hawaiian Pizza Ham, Pineapple & Cheese with a tomato base -
- Organic Ice-cream $5.2
-
Stuffed Chicken Breast $28.95
- Filled with apricots, cream cheese wrapped in bacon & served on creamy cheddar mash & basil pesto sauce
- - Scotch $32.95
-
Sweet Corn Fritters $14.50
- Fresh spinach, sour cream & sweet chilli sauce - Add bacon $3.50
-
Butter Chicken $19.95
- Long grain jasmine rice & poppadum - Add Roti $3.00
-
Butter Chicken Curry $19.95
- Served with long grain jasmine rice & poppadum - Add paratha $2.50
-
Lemon Pepper Calamari $14.95
- Crispy calamari, citrus aioli & petite Caesar salad
-
Caesar Salad $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk - Add Chicken $3.50
-
Sweetcorn Fritters $14.95
- Fresh spinach, sour cream & sweet chilli sauce
- Chicken $3.50
- Egg / Hawaiian / Mushroom $4.00
- Vegetarian $4.50
- Steak-Egg $5.40
- Hot Dog $1.80
-
Chicken Meal $13.80
- 1/2 Chicken, chips salad & bread
- Bacon-Egg / Bacon-Mushroom $5.20
- Fish $1.90
- Chicken wing $4.50 ea
- Lamb Spine / Beef Steak $26.00 plate
- Cold tofu with spring onion $10.00 plate
- celery & Dry bean curd / Seasoning seaweed $9.50 plate
- Special Lamb Trimming $40.00 / 12
- Marinated Seasoning $1.00 plate
- Lamb short ribs $28.00 plate
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Lamb Shoulder $38.00
- KG
Night Talk Chinese Steam Pot
Phone
092711338
Opened hours
11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Bar Not Available , Cash , Lunch , Seating , No Takeaway , Dinner
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus