Night Talk Chinese Steam Pot in Auckland Menu

Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Heirloom carrots and seeds $7.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
FEASTING MENU (7 COURSES) $70.00
Mahoe Aged Edam(cows milk) $21.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot

Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
Braised Beef crockets $17.00
- mustard mayonnaise
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing

1. Combination skewer $11.90
- (Chicken, beef, pork, prawn, mushroom skewer each)
29. Salmon Teriyaki $18.90
- Pan fried Salmon with Teriyaki sauce
IS. Okonomiyaki $11.90
- (Japanese pancake)
4. Kakuni no katsu $11.90
- (Soft pork belly covered with crunchy bread crumb)
Chicken or Fish Teriyaki $16.90
53. Unagi Bento $17.90
- Eel Teriyaki, sashimi tempura, sushi, daily special
4. Tempura & Teriyaki $20.90
- (5pcs tempura & chicken or fish teriyaki)
4. Narita Osusume (Salmon lover) $28.90
- (Sashimi, sushi, bread-crumbed prawn-fry, Tempura on Rice, Salmon Teriyaki)

Chicken Lollypop $10.00
H=Half / F=Full
Garlic Naan $3.00
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
Paneer Makhani $10.00
- Slow cooked paneer makhani finished with light cream and fresh spices
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor

Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
-Add Free Range Egg $2.50
5 pm - Late And Weekends
Som Tom Salad $12.00
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional

Roasted Beetroot & Haloumi Salad $18.00
- Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
Eggs on Toast $11.50
- Two eggs (your style) served on toasted ciabatta
Beef & Bacon Burger $21.00
- 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
Pumpkin and Pine Nut Fettuccini $18.00
Corn Fritters $19.00
- Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
Kids Chicken Nuggets and Chips $8.50
Onion Rings $9.00
- Beer battered onion rings served with aioli and tomato sauce

Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing

Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Salted caramel panacotta $12.00
- with black cherry conserve
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Sugar cane juice with fresh lime $6.00
Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast

FRESH KING PRAWNS CURRY $32.50
HONEY-GLAZED BEEF FILLETS IN BLACK PEPPER SAUCE $30.50
CHICKEN WITH CASHEWNET & DICED VEGETABLES $21.50
SZECHUAN CHILLI SCALLOPS $32.50
SPECIAL SPRING ROLL (2 pieces) $4.00
FRESH KING PRAWNS & VERMICELLI IN HOT POT $35.50
BRAISED BONELESS CHICKEN WITH GINGER & SPRING ONION IN HOT POT $23.50
DEEP FRIED CRAB CLAW -

Ota-Ika Raw Fish $5.00
Thigh $3.00
- pc
5 Pack $15.00
- 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
Chicken Curry $5.00
- 1/2 serve
Drumstick $2.50
- pc
Palusami $5.00
- each
Maaza Mango $3.00

Plamerk Pad Num Prik Paow $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
Curry Puff $7.50
- Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce
Pet Pad Gratiam Prik Thai (Mild) $19.90
- Stir fried duck with garlic, courgettes and leak
Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
●Tom Kha (Mild)
- Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
-Prawns ES $9 / MS $20.90
A combination of entrées $8.50
- Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
-Chicken ES $8 / MS $16.50

DEEP FRIED PORK CHOP $8.00
CURRY CHICKEN WITH RICE $12.00
DEEP FRIED TOFU 5 PCS $5.00
CUCUMBER $6.00
PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
COMBINATION 3 KINDS FROM ABOVE $12.00
PAN FRIED CHICKEN LEG NOODLES $14.00
DEEP FRIED CHICKEN NUGGET WITH RICE $14.50

Smoked Salmon & Avocado
Teriyaki Chicken on Rice
8PC. JUMBO $9.00
8PC. REG $7.90
8PC. REG $7.90
Seaweed Salad
Double Avocado Prawn
6PC. REG $9.40

Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
Calamari salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
Stuffed chicken (gf) $28.00
- The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
Loaded wedges $12.00
- Topped with Bacon, Cheese, sour cream and salsa
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread

Steamed marinated chicken slice in chilli sauce $12.00
Fried rice or noodle with seafood $28.00
Stir fried Pork spare ribs with capsicum $26.00
Deep fried king prawn with spicy salt $32.00
Hot & Sour Soup $7.00
Stir-fried sliced duck with snow beans $24.00
Squid in Thai flavour $12.00
Deep fried sliced fish with Lemon/Lime sauce $24.00

Night Talk Chinese Steam Pot in Auckland Menu

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Night Talk Chinese Steam Pot

Auckland Region > Auckland > Night Talk Chinese Steam Pot

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5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

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