Night Talk Chinese Steam Pot in Auckland Menu

SOUP BASE SOUP BASE
  • Half special and half hot soup $8.00
  • Hot spicy soup $8.00
  • Special soup $8.00
  • BBQ soup $8.00
  • Spicy Black tiger prwan $22.00
MEAT MEAT
  • Beef $8.00
  • Lamb $8.00
  • Bovine bone marrow $8.00
  • Beef omasum $8.00
  • Bovine heart tube $8.00
SEAFOOD SEAFOOD
  • Basa fish fillet $10.00
  • Baby octopus $8.00
  • Baby Cuttlefish $8.00
  • Prawn $8.00
HAND MAKE SPECIAL MEAT HAND MAKE SPECIAL MEAT
  • Fish meat $8.00
  • Prawn meat $8.00
BALL AND MEAT BALL AND MEAT
  • Fish ball $6.00
  • Crab nugget $6.00
  • Crab stick $6.00
  • Cuttlefish ball $7.00
  • Cuttlefish nugget $7.00
  • Gulong lunch meat $7.00
  • Fish tofu $7.00
  • Flower Bun $8.00
  • Mushroom bun $8.00
  • Fish egg bun $8.00
  • Fuzhou fish ball $8.00
VEGETABLES VEGETABLES
  • Seasweed $4.00
  • Vermicelli $4.00
  • Potatoe slice $4.00
  • White Radish $4.00
  • Coriander $5.00
  • Broccoli $5.00
  • Bok choy $5.00
  • Spinach $5.00
  • Iceberg lettuce $5.00
  • Wong bok choy $5.00
  • Tang hao $5.00
  • Lotus root slice $5.00
  • Kumara noodles $5.00
  • Bamboo shoot $6.00
  • Quail eggs $10.00
SOYBEAN SOYBEAN
  • Fresh tofu $5.00
  • Tofu sheet $5.00
  • Frozen tofu $5.00
  • Yuba $5.00
  • Yo Pow $5.00
  • Fried tofu sheet $5.00
FUNGUS FUNGUS
  • Black fungus $5.00
  • Mushroom $6.00
  • Button Mushroom $6.00
  • Oyster Mushroom $8.00
  • Snow needle mushroom $8.00
  • Baby cuttlefish $10.00
FLOUR FLOUR
  • Udon Noodle $6.00
  • Noodle (board) $6.00
  • Noodle (round) $6.00
  • Deep fried gluten $5.00
  • Chinese fritters $6.00
  • Sliced rice cake $7.00
DIPS DIPS
  • Special dip sauce $3.00
  • BBQ sauce $2.00
  • Satay sauce $1.00
  • Sesame oil $1.00
  • Sesame paste $1.00
  • Light soy sauce with chilli $1.00
  • Chopped coriander $1.00
TOP-STEWED FOWL TOP-STEWED FOWL
  • Chicken gizzard $5.00
  • Chicken liver $5.00
  • Duck neck $5.00
  • Duck wing $6.00
  • Duck head $9.00

Nearby Sample Menus

  • Sweet chilli prawn $22.00
    • stir fried prawns with sweet chilli sauce
  • Gyoza $9.80
    • pan fried japanese style dumpling served with vinaigrette soy sauce
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Pickles $5.00
  • Grilled oyster $16.80
    • grilled oyster with three kinds of sauce
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • FISH OF THE DAY $2.50
  • 4 fish
  • $1.20 drink
  • WHITE BAIT FRITTER $7.00
  • CRAB STICK $1.00
  • WEDGES - WITH SWEET, SOUR CREAM $5.00
  • $1.50 chips
  • MUSSEL FRITTER $5.00
  • Fish Cake $1.50
  • 1/2 Potato Chips $2.00
  • Potato Fritter $0.80
  • Gurnard $4.50
  • Paua Fritter $3.50
  • Scallop $1.80
  • Hawaii Burger $5.50
  • Mussel $1.00
  • Chicken with Spicy Salt on Rice/noodles $13.00
  • Brown Sugar Pudding w one Topping $6.00
    • toppings, peals/red bean/green bean/peanut/taro
  • Japanese Style Prawn Fried Udon $13.50
    • stir-fry udon noodles with prawn and mixed vegetables
  • Crispy Chicken Cutlets spicy/original $8.50
  • Ginger & Spring Onion Fish on Rice $13.00
    • Basa fish and potato with ginger, spring onion and vegetables served on rice
  • Spicy Yangzhou Fried Rice $12.00
  • Chips $7.00
  • Stewed Tofu $7.50
  • Pasta
  • - scrambled $5.00
  • -ham and cheese $5.00
  • -mushrooms $5.10
  • Miso soup $5.50
    • Traditional miso soup with spring onions and wakame seaweed (NB: this does not include toast)
  • Meats
  • Vegies
  • - roasted vine tomatoes $5.00
  • -rocket & parmesan salad, olive drizzle $7.00
  • -per person $45.00
  • -baby kumara with parsley and orange oil $7.00
  • To add
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • Pan fried beef fillet $30.00
  • Spiced chicken breast $27.00
  • -chumky hand $7.00
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Eggs Benedict (VO) $18.5
    • Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Bowl of Fries $7.5
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Add Bacon $5
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • KHAW NA PED
    • roast duck with rice & veg
  • BBQ DUCK LAKSA $12.00
  • SEAFOOD LAKSA $13.00
  • ROAST CHICKEN WITH RICE $10.00
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • CHICKEN LAKSA $10.00
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Donburi - Salmon $16.00
  • Tofu & Vege / Seafood $14.00
  • Donburi - Teri-Chicken $14.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Steamed Dumpling (15 pieces) $13.00
  • Steak and cheese $2.80
  • Chicken kebab $2.50
  • Frankfurter roll $2.50
  • bacon egg quiche $2.80
  • Potato top $2.80
  • Mince savoury $2.50
  • Steak curry $2.80
  • Bacon egg pie $2.80
  • -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
  • -Preserved pork stir fried with dried tofu $28.00
  • ●Sea Snail
  • Bluff Oyster Natural M $25 / L $50
  • Malaysian style seafood laksa noodle soup $19.00
  • ●Live Fish
  • ●Geoduck
  • ●Scallop
  • Macadamia & Chocolate Caramel Slice $4.00
  • Chicken Brie Cheese & cranberry Burger $15.90
    • with lettuce tomato aioli & chips
  • Soup of the Day $11.90
    • served with garlic bread only in winter
  • Raspberry & Almond Tart $5.50
  • Beef Bacon & avocado Burger $15.90
    • with lettuce tomato aioli & chips
  • Caesar Salad $15.90
    • soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
  • Toasted Bagel $11.90
    • with pesto tomato avocado & cream cheese
  • BLAT $15.90
    • crispy bacon, lettuce, avocado, tomato & aioli on toasted focaccia bread & chips
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Avocado / mushroom / tomato / spinach $4.00
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Beef & vegetables
  • Salmon, Tuna, Chicken, Avocado
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • BBQ Eel, Fish Tempura $2.50
  • Tuna & cucumber
  • Prawn Tempura
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Palak Chicken
    • with rice & can of coke
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Plain Naan $2.00
  • Naan Or Roti with Dhal $7.50
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Pickle Chicken
    • with rice & can of Coke
Night Talk Chinese Steam Pot

Night Talk Chinese Steam Pot

location

Address

5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092711338

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
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