Night Talk Chinese Steam Pot in Auckland Menu

SOUP BASE SOUP BASE
  • Half special and half hot soup $8.00
  • Hot spicy soup $8.00
  • Special soup $8.00
  • BBQ soup $8.00
  • Spicy Black tiger prwan $22.00
MEAT MEAT
  • Beef $8.00
  • Lamb $8.00
  • Bovine bone marrow $8.00
  • Beef omasum $8.00
  • Bovine heart tube $8.00
SEAFOOD SEAFOOD
  • Basa fish fillet $10.00
  • Baby octopus $8.00
  • Baby Cuttlefish $8.00
  • Prawn $8.00
HAND MAKE SPECIAL MEAT HAND MAKE SPECIAL MEAT
  • Fish meat $8.00
  • Prawn meat $8.00
BALL AND MEAT BALL AND MEAT
  • Fish ball $6.00
  • Crab nugget $6.00
  • Crab stick $6.00
  • Cuttlefish ball $7.00
  • Cuttlefish nugget $7.00
  • Gulong lunch meat $7.00
  • Fish tofu $7.00
  • Flower Bun $8.00
  • Mushroom bun $8.00
  • Fish egg bun $8.00
  • Fuzhou fish ball $8.00
VEGETABLES VEGETABLES
  • Seasweed $4.00
  • Vermicelli $4.00
  • Potatoe slice $4.00
  • White Radish $4.00
  • Coriander $5.00
  • Broccoli $5.00
  • Bok choy $5.00
  • Spinach $5.00
  • Iceberg lettuce $5.00
  • Wong bok choy $5.00
  • Tang hao $5.00
  • Lotus root slice $5.00
  • Kumara noodles $5.00
  • Bamboo shoot $6.00
  • Quail eggs $10.00
SOYBEAN SOYBEAN
  • Fresh tofu $5.00
  • Tofu sheet $5.00
  • Frozen tofu $5.00
  • Yuba $5.00
  • Yo Pow $5.00
  • Fried tofu sheet $5.00
FUNGUS FUNGUS
  • Black fungus $5.00
  • Mushroom $6.00
  • Button Mushroom $6.00
  • Oyster Mushroom $8.00
  • Snow needle mushroom $8.00
  • Baby cuttlefish $10.00
FLOUR FLOUR
  • Udon Noodle $6.00
  • Noodle (board) $6.00
  • Noodle (round) $6.00
  • Deep fried gluten $5.00
  • Chinese fritters $6.00
  • Sliced rice cake $7.00
DIPS DIPS
  • Special dip sauce $3.00
  • BBQ sauce $2.00
  • Satay sauce $1.00
  • Sesame oil $1.00
  • Sesame paste $1.00
  • Light soy sauce with chilli $1.00
  • Chopped coriander $1.00
TOP-STEWED FOWL TOP-STEWED FOWL
  • Chicken gizzard $5.00
  • Chicken liver $5.00
  • Duck neck $5.00
  • Duck wing $6.00
  • Duck head $9.00

Nearby Sample Menus

  • Pav bhaji $7.50
  • Kesar-elaichi srikhand $25/kg
  • Thepla $1.20
  • Potato vada $1.80
  • Besan ladoos $25/kg
  • Idli/Vada sambhar $6.50
  • Sev puri $6.00
  • Gulab jamun $1.2/pc
  • Beer battered fish & chips $25.00
    • Side green salad, mushy peas & tartare
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Mini fish & chips $12.00
  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • ●Giant yorkshire puddings
  • Oven Baked Scallops $19.5
    • served in the shell w/- basil, mint brandy & breadcrumbs
  • S.P.Q.R. Meat Platter $39
    • platter of chorizo, salami, cured meats w/- olives, artichokes, cheese & truffle oil
  • Caprese Salad $35 / $19.5
    • fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil
  • Vegetarian Linguini $27.5
    • w/- char-grilled chicken
  • Wild mushrooms $25.9
    • Wild mushrooms, crispy sage & Kikorangi blue cheese
  • Char-grilled Calamari Salad $26.5
    • rocket, roast garlic, baby spinach, balsamic & virgin olive oil
  • Fettuccine $27.5
    • char-grilled chicken, porcini mushrooms, spinach, leeks & cream sauce
  • Free Farmed Pork Belly Confit Entree $19.5 Main $29.5
    • Giusti Richardo balsamic & Italian coleslaw
  • Braised Abalone with Fish Maw $160.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • Stir Fried Seasonal Vegetable $25.00
  • Fried Lamb with Vegetable $26.00
  • Ying Yang Fried Rice with Shredded Chicken and Prawns $30.00
  • Deep Fried Stuffed Crab's Claw $10.50
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Deep Fried Won Ton $7.00
  • SM2 Squid with black bean sauce and pepper $13.00
  • With Beef Curry $11.00
  • N10 Hokkien Mee $12.00
    • Thick yellow noodles in dark soy sauce gravy with chicken prawns, seafood and vegetables.
  • With Lamb Curry $14.00
  • With Chicken Curry $13.00
  • SM4 Sambal Fish $12.50
    • Fish in spicy sambal chillies served with fragrant rice, sambal and prawn crackers.
  • B1 Roti Canai (2 Pieces)
  • With Beef Curry $13.00
  • Chicken Salad $13.00
  • Turkish Salad $7.00
    • (dolma, hummus, mixed salad)
  • Lamb $11.50
  • (served with Mediterranean rice, fresh salad hummus, meat & sauces)
  • Chicken $11.00
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
  • COMBO DEAL $4.90
    • get chips and any coke product with kebab or burger for
  • Chicken Souvlaki Spicy $11.50
  • BOSTON ROLL $14.00
    • crabmeat, cucumber with topping: raw tuna, avocado
  • PHILADELPHIA ROLL $14.00
    • cream cheese, cucumber with topping: raw salmon
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • TAX MAX ROLL $15.00
    • crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • DRAGON ROLL $16.00
    • lettuce,crabmeat with topping:eel,avocado
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • Ham / Cheese $4.00
  • Beef Gravy $2.90
  • Meat Balls (8pcs) $7.90
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • Sausage x3 and Gravy $17.90
    • Served with mash potatoes and peas
  • 250gram Flame Grilled Angus Rump Steak $19.90
    • Served with salad, egg & chips
  • BBQ Chicken Flame Grilled $21.90
    • Served with salad, egg & chips
  • -Salad / Egg $1.50
  • Rigatoni con capesante $26.9
    • delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
  • Insalata con feta $16.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Patatine fritte $6.9
    • french fries
  • Marinated olives $8.9
  • Bruschetta alla pizzaiola $9.9
    • diced fresh tomato, basil, e.v.o.o. Parsley, garlic, parmigiano & rocket (each)
  • Penne al Forno $16.00
    • oven baked pasta, crispy bacon, mushrooms, peas and parmesan
  • Chilli pizza pane $6.9
  • Insalata Rosa $19.00
    • steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
  • Pork kimchi don $10.50
  • Large bowl of rice with topping
  • Vegetable tempura $7.00
  • B.B.Q beef don $10.50
  • Teriyaki chicken don $10.00
  • Fried chicken $5.50
  • Tempura udon or soba $10.00
  • BBQ pork $2.20
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Vegetarian Salad (One/Two / Three ) $8/$14/$19
    • daily preparation in the salad cabinet salad
  • Seasonal Tart With Cream Or Yoghurt $9
  • Add Lamb Merguez Sausages $6
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Kedgeree $22
    • poached eggs, hot smoked salmon, red rice, peppers & peas
  • Vegan Shakshuka $14
    • Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough
  • Soup of The Day $12
    • Sourdough & Butter
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
  • Lamb Shank (Medium) $ 15.90
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • 2 Potatoes
  • Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • 2 Potatoes
  • Fried Chicken (each) $ 1.30
    • Wing
  • Golden Potato (each) $ 0.70
  • Sausage $1.50
  • Pancake rolled $6.50
  • Fried shredded pancake with egg $11.00
  • Plain pancake with beef $11.00
  • Dry-fried french beans with minced pork $18.80
  • Braised tofu $16.80
  • Braised tofu on rice $11.00
  • Diced chicken with cashew nuts $22.80
  • BBQ bull $10.50
    • Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Chork $13.90
    • Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • Larry $11.90
    • Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Skinny beef $9.90
    • A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • -blue cheese $2.90
  • ●hot chips
  • -wasabi mayo $0.50
  • Curly $12.50
    • Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
Night Talk Chinese Steam Pot

Night Talk Chinese Steam Pot

location

Address

5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092711338

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
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