Night Talk Chinese Steam Pot in Auckland Menu

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Half special and half hot soup $8.00
Hot spicy soup $8.00
Special soup $8.00
BBQ soup $8.00
Spicy Black tiger prwan $22.00

Beef $8.00
Lamb $8.00
Bovine bone marrow $8.00
Beef omasum $8.00
Bovine heart tube $8.00

Basa fish fillet $10.00
Baby octopus $8.00
Baby Cuttlefish $8.00
Prawn $8.00

Fish meat $8.00
Prawn meat $8.00

Fish ball $6.00
Crab nugget $6.00
Crab stick $6.00
Cuttlefish ball $7.00
Cuttlefish nugget $7.00
Gulong lunch meat $7.00
Fish tofu $7.00
Flower Bun $8.00
Mushroom bun $8.00
Fish egg bun $8.00
Fuzhou fish ball $8.00

Seasweed $4.00
Vermicelli $4.00
Potatoe slice $4.00
White Radish $4.00
Coriander $5.00
Broccoli $5.00
Bok choy $5.00
Spinach $5.00
Iceberg lettuce $5.00
Wong bok choy $5.00
Tang hao $5.00
Lotus root slice $5.00
Kumara noodles $5.00
Bamboo shoot $6.00
Quail eggs $10.00

Fresh tofu $5.00
Tofu sheet $5.00
Frozen tofu $5.00
Yuba $5.00
Yo Pow $5.00
Fried tofu sheet $5.00

Black fungus $5.00
Mushroom $6.00
Button Mushroom $6.00
Oyster Mushroom $8.00
Snow needle mushroom $8.00
Baby cuttlefish $10.00

Udon Noodle $6.00
Noodle (board) $6.00
Noodle (round) $6.00
Deep fried gluten $5.00
Chinese fritters $6.00
Sliced rice cake $7.00

Special dip sauce $3.00
BBQ sauce $2.00
Satay sauce $1.00
Sesame oil $1.00
Sesame paste $1.00
Light soy sauce with chilli $1.00
Chopped coriander $1.00

Chicken gizzard $5.00
Chicken liver $5.00
Duck neck $5.00
Duck wing $6.00
Duck head $9.00

Nearby Sample Menus

S39 Spring Roll Dosa with Cheese $14.50
- (Spring roll dosa garnished with grated cheese) J
S16 Mysore Masala Dosa with Mushroom $13.00
- (Mysore masala stuffed with mushroom) V
S58 Chilly Delight Uttappa $13.00
- (Pancake topped with capsicum, ring onion, garlic-chilly, pasta garlic sauce & black pepper) V
S7 Sada Dosa with Cheese $11.00
- (Sada dosa with layer of cheese)
S18 Pav Bhaji Dosa $13.00
- (Tangy thin crepe stuffed with a thick tomato, potato based curry seasoned with chilly paste) V
S12 Masala Dosa $11.00
- (Crispy, plain crepe stuffed with curried & tempered mashed Potatoes) V
S72 American Delight Dosa $16.50
- (Stuffed with 100% pure veg. mayonnaise, iceberg lettuce, capsicum, mix veg. fine chopped ginger, garlic, chilly, tom-chi soya sauces, paneer & white pepper)
S34 Pudy Roast Dosa (Spicy dry chatni roast) $11.50
- (Triangle shaped crispy dosa coated with spicy South Indian gun powder with melted cheese) V

GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
CHICKEN, BEEF, PORK OR TOFU $4.00
STEAMED / FRIED CHICKEN $3.50
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
PORK SAUSAGES $7.50
- Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
RED CURRY $13.50
- Less creamy w more kick! Nice & fragrant, served w chicken & fresh vegetables.
CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
BEEF NOODLE SOUP $13.50
- Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.

Available from 5:30pm
Roasted Beetroot walnuts, rocket and feta $8
Classic vanilla bean crème brûlée $12
Charlie’s grazing platter to share $40
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
Battered fish and chips
Grilled flat bread, house dips $12
Coconut craisin granola $14
- Served with natural yogurt

Combination $10.50
Squid $10.50
Seafood $12.00
Chicken Kebab $2.50
Pork $9.00
Chicken & Mushroom $12.00
Hash Brown $1.00
Steak & Egg $3.50

CHICKEN $7.30
GURNARD $5.50
CHICKEN $12.00
BACON $1.20
DONUT $1.20
BBQ PORK $13.00
PINEAPPLE $1.00
WONTON $13.50

EGGS ON TOAST $8.90
- POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
THAI BEEF SALAD $16.90
- SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
STEAK SANDWICH $17.90
- SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
W/ FREE RANGE STREAKY BACON $16.90
HOT CAKES
SWEET CORN FRITTERS $16.90
- W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
HOT CHICKEN $16.90
- SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
BACON, EGGS, TOMATO $15.90
- W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST

Margherita $15.50
- Tomato, Cheese, Oregano
Fries $4.00
Four Seasons $18.50
- Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
Banana Milkshake $3.00
Kiwiana $17.00
- Ham, Bacon, Salami, Pineapple
Smoked chicken $18.50
- Smoked Chicken, Mushrooms, Capsicum, Mozzarella
Tropical $20.00
- Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
Fettuccine Alla Amatriciana $14.50
- Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese

Paneer Tikka Masala $12.50
- Homemade cottage cheese cooked with onion gravy with diced capsicum & onion
Oriental Platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
Vegetarian Platter for Two $14.00
- Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
Vegetable Korma $12.50
- A variety of vegetables cooked with mild spices
Shabnam Curry $12.50
- Fresh mushrooms and peas cooked in North Indian style
Shahi Paneer $12.50
- Home made cheese cooked in cashew nut cream sauce
Vindaloo $14.50
- Red hot curry from Goa, choice of chicken/lamb/beef
Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg

Squid With Spiced Salt $17.80
Sweet And Sour Pork Chop On Rice $8.80
Crispy Roast Pork $17.00
Colourful Fried Meat $15.80
Duck Chin With Spiced Salt $ 16.00
Chicken Ball With Curry $15.80
Steamed Chicken On Rice $87.80
Fried Squid With Prawn Sauce $15.80

EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
MUESLI $9.80
- with stewed plums and yogurt
OMELETTE $15.50
- ham, tomato, cheese with five grain
or add avocado/bacon/salmon $17.50
or add bacon $12.80
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese

Mediterranean Burger $10.50
Pork Chops $15.50
Lamb Kebab $9.50
Toasted Breads $5.00
Cordon Bleu $9.50
Chicken $12.50
House Burger $10.50
Bacon & Eggs $9.00

Steamed Chicken with Chilli Sauce $16.80
Chicken Fried Rice $10.00
Salty Pork $18.80
Smoked Fish $13.80
Sliced Tofu Skin $12.80
Steamed Xiao-Long Pork & Crab Buns $13.80/8
Noodle Soup with Eggs $12.00
Fried Noodle with Pork and Vegetable $9.80

Avocado available in season only
Bacon and egg $ 14.50
- 2 eggs, 2 pieces bacon, 2 slices toast
Gourmet toast $ 1.50
Bacon, camembert and avo $ 9.90
- 2 slices of bacon, creamy camembert and avocado
Extra toast $ 1.00
served all day
Bacon & banana $ 8.00
- 2 slices of bacon and sliced banana
Regular $ 8.50

...Also, agria hash, bacon, sausage of the day, pancetta $7.00
Omelette, smoked fish, capers $19.00
Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
Chargrilled kumara, ricotta, coriander butter $7.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Spiced Chicken Salad $26.00
- Quinoa, tomato bread salad
Stone fruit bircher muesli, coconut $15.00
Globe artichoke, shallot vinaigrette $23.00

ONE SET OF HEN’S EGGS v gf 6.0
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf