Night Talk Chinese Steam Pot in Auckland Menu

SOUP BASE SOUP BASE
  • Half special and half hot soup $8.00
  • Hot spicy soup $8.00
  • Special soup $8.00
  • BBQ soup $8.00
  • Spicy Black tiger prwan $22.00
MEAT MEAT
  • Beef $8.00
  • Lamb $8.00
  • Bovine bone marrow $8.00
  • Beef omasum $8.00
  • Bovine heart tube $8.00
SEAFOOD SEAFOOD
  • Basa fish fillet $10.00
  • Baby octopus $8.00
  • Baby Cuttlefish $8.00
  • Prawn $8.00
HAND MAKE SPECIAL MEAT HAND MAKE SPECIAL MEAT
  • Fish meat $8.00
  • Prawn meat $8.00
BALL AND MEAT BALL AND MEAT
  • Fish ball $6.00
  • Crab nugget $6.00
  • Crab stick $6.00
  • Cuttlefish ball $7.00
  • Cuttlefish nugget $7.00
  • Gulong lunch meat $7.00
  • Fish tofu $7.00
  • Flower Bun $8.00
  • Mushroom bun $8.00
  • Fish egg bun $8.00
  • Fuzhou fish ball $8.00
VEGETABLES VEGETABLES
  • Seasweed $4.00
  • Vermicelli $4.00
  • Potatoe slice $4.00
  • White Radish $4.00
  • Coriander $5.00
  • Broccoli $5.00
  • Bok choy $5.00
  • Spinach $5.00
  • Iceberg lettuce $5.00
  • Wong bok choy $5.00
  • Tang hao $5.00
  • Lotus root slice $5.00
  • Kumara noodles $5.00
  • Bamboo shoot $6.00
  • Quail eggs $10.00
SOYBEAN SOYBEAN
  • Fresh tofu $5.00
  • Tofu sheet $5.00
  • Frozen tofu $5.00
  • Yuba $5.00
  • Yo Pow $5.00
  • Fried tofu sheet $5.00
FUNGUS FUNGUS
  • Black fungus $5.00
  • Mushroom $6.00
  • Button Mushroom $6.00
  • Oyster Mushroom $8.00
  • Snow needle mushroom $8.00
  • Baby cuttlefish $10.00
FLOUR FLOUR
  • Udon Noodle $6.00
  • Noodle (board) $6.00
  • Noodle (round) $6.00
  • Deep fried gluten $5.00
  • Chinese fritters $6.00
  • Sliced rice cake $7.00
DIPS DIPS
  • Special dip sauce $3.00
  • BBQ sauce $2.00
  • Satay sauce $1.00
  • Sesame oil $1.00
  • Sesame paste $1.00
  • Light soy sauce with chilli $1.00
  • Chopped coriander $1.00
TOP-STEWED FOWL TOP-STEWED FOWL
  • Chicken gizzard $5.00
  • Chicken liver $5.00
  • Duck neck $5.00
  • Duck wing $6.00
  • Duck head $9.00

Nearby Sample Menus

  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • Pint of chips (V)(GF) $8.00
    • vindaloo mayonnaise
  • Crumbed chicken, roast vegetables $12.00
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • Roast beef, yorkshire pudding & chips $12.00
  • Prawn nigiri (4p) $10.00
    • boiled prawn on the sushi rice ball
  • Mixed tempura $16.80
    • lightly battered deep fried prawns and vegetables served with tempura sauce
  • Marinated seaweed $6.00
  • Mixed rolled sushi $12.80
    • variety of rolled sushi
  • Teriyaki salmon $18.80
    • pan fried salmon with gouemon teriyaki sauce
  • Prawn tempura $16.80
    • lightly battered deep fried prawn served with tempura sauce
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Extra $ 0.50
    • Gluten free sauce available
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • M7 Kara-age Fried Chicken (Small/Large) $11/$13
  • T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
  • T-8 Miso Soup (GF) $2
  • Extra eggs $2
  • S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • Red Hot Curry $13.00
  • Pork $12.50
  • Seafood Ginger Sauce $16.00
  • Wonton $10.00
  • Vegetables $10.00
  • Chicken $12.00
  • Seafood $16.00
  • Vegetables $10.00
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Tamarind Chutney
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Chilli - chicken $17.9
    • Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste
  • Chicken bhuna $18.5
    • Chicken Bhuna
  • Fish massalla fish in a rich tomato and onion sauce $20.5
  • Chicken in black pepper $18.5
    • Exotic blend of chicken cooked in spices with black pepper base.
  • Butter naan $3.5
    • Tandoori soft bread made from white flour
  • Shami kebab (4pcs) $11.9
    • Patties made of lamb mince, ginger, garlic, herbs and spices, all mixed together and fried
  • All mains are Gluten Free.
  • Garlic naan $4
    • Naan bread stuffed with Garlic
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Egg $ 5.00
  • Chicken Nugget $ 0.50
  • Ham $ 4.20
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Chips $ 3.30
  • Bacon and Egg $ 5.50
  • Squid Ring $ 0.90
  • Falafel Salad $10.50
  • Chicken satay $12.50
  • Super Souvlaki $12.00
  • Chicken $12.00
  • Lam $11.00
  • Chicken $14.50
  • Classic Burger $9.00
    • Chargrilled prime beef patty, salad, mayo & tomato relish
  • Chicken satay $11.50
  • Steak $ 10.90
  • Special $ 6.90
    • steak, egg. Bacon, cheese. Pineapple
  • Crab stick $ 1.50
  • Won ton noodles $8.50
  • Steak roll $ 3.20
  • Tomato $ 2.30
  • Curry roll (home made) $1.90
  • Vegetables $ 8.90
  • -chips
  • -3 Gurnard
  • -3 Tarakihi
  • -2 Fish>
  • -Chips
  • -Fish combo
  • Fish $3.00
  • #5 $10.00
  • Chicken bacon burger $17.00
    • Roasted chicken and crispy bacon served with chips on side
  • -Served with salmon and avocado $15.90
  • Wedges with bacon and cheese $10.00
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • -Served with bacon or mushroom $15.90
  • -Served with baked beans, bacon and cream cheese $12.90
  • Toasted sandwich
    • Ham, bacon, egg, cheese, tomato, onion, pineapple
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Tonkatsu $13.50
  • Scallop Tempura $13.90
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Edamame $6.90
    • Boiled bean curd
  • Banana Cake $3.00
  • Fruit Salad $4.50
  • Spaghetti $2.80
  • Steak $3.20
  • Bacon & Egg Roll $4.80
  • Assorted Sandwiches
  • American Hot Dog $4.00
  • Fish Cake $2.70
  • H05l N/A
    • Addtional orders (large)
  • C05 N/A
    • Curry Chicken with Rice
  • C09 N/A
    • Stir Fried Chicken on Vermicelli
  • B06 N/A
    • Curry Beef Stew with Rice Noodles
  • P24 N/A
    • Pork Spare Ribs on Vermicelli
  • A14 N/A
    • Pan Fried Chicken with Lemon Grass
  • H04l N/A
    • Addtional orders (large)
  • A12 N/A
    • State Chicken
  • Stir fried beef rice noodles $12.50
  • Stir fried prawn noodles $12.50
  • Loo mee $12.00
  • Fish head vermicelli soup $14.00
  • Curry chicken on rice $12.00
  • Nasi goreng $11.50
  • Nasi lemak curry chicken $12.50
  • Sambal egg plant on rice $13.00
Night Talk Chinese Steam Pot

Night Talk Chinese Steam Pot

location

Address

5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092711338

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Dinner

Location
5/15 Torrens Road, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines