Festive red quinoa & pearl barley tabouli with cucumber, tomatoes, capsicum, red onion, spinach, dried fruits, fresh herbs, zatar & barberries
Hummingbird Layer Cake $85.00
Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
Morning Tea Box $15.50
Two club sandwiches, a mini vegetarian quiche & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
Goats' Cheese, Crispy Prosciutto & Herbs x 5 $20.00
A cute festive little canapé of Goats’ cheese rolled in crispy prosciutto & fresh herbs.
Gluten Free Carrot Cake $60.00
Ripe's famous gluten free Carrot Cake with walnuts, pineapple, aromatic spices & cream cheese icing.
Rocko Slice $3.00
A Ripe Deli favourite - Chocolate & coconut biscuit base layered with sticky caramel & topped with chocolate.
Lemon Slice $3.00
Buttery shortbread base topped with luscious tart lemon curd baked to perfection.
Cinnamon Brioche $4.00
Traditional cinnamon & brown sugar brioche, made fresh everyday.
Puy lentil & vegetable stew topped with mash potatoes and cheese
Pork Loin Chop $22.00
Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Prime Hereford Sirloin Steak $24.00
Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Pork and Chorizo N/A
with melted cheddar. Served with hand cut fries.
Steak Sandwich $19.50
Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
K'Rd S n' M $18.50
Farm style Beef sausages with mash and red wine jus & green beans
Fresh Fish $17.50
with chunky homemade tartare and pickles. Served with hand cut fries.
Fish of the Day $19.50
Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).