Night Talk Chinese Steam Pot in Auckland Menu

Nearby Sample Menus

Tandoori chicken
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in tandoor oven
Platter for two $16.00
- Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
Fries $3.50
Lamb rogan josh $15.00
- Lamb cooked with an exotic blend of herbs and spices, a speciality of kashmir
Hot dog & chips $5.50
Vegetable korma $13.00
- A variety of vegetables cooked with mild spices
-Half $12.50
Chilli chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum

Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Charlotte’s Pizzas see below
- Please see Pizza Menu
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
Seven Grain Toast $3
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Thick Cut Belly Bacon $17.5
- kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Thick Cut Belly Bacon $5

Monday
- 2 for 1
200Gm Eye Fillet $36.90
- grilled mushroom mash, gravy
250Gm Scotch Fillet $35.90
- fat chips, onion rings, barnaise
The Union Classic Caesar Salad(add chicken$6.00) $19.50
The Unions Classic Cheese Burger with Real Pickles $19.50
Kiwi Burger $20.50
- 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
Saturday $20.00
- butcher's cut(steak night)
Silverdale $19.50/$25.50
- pineapple ham

Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Crab Risotto $18.00
- dressed with parmesan and truffle oil
Waiatarua $18.50
- tomatoes and mozzarella
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice

Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
Croquetas clasicas Españolas $12.00
- chicken and serrano ham croquettes, blue cheese sauce
Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese
Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
Pan-fried salted almonds $8.50

Poppadoms $2.00
Mughlai Paneer Korma $15.00
- Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
Naaza $5.00
- Onion cheese, chilli pepper kulcha with green coriander
Paneer Bukhara $18.00
- Slow cooked in secret spices
Malai Kofta $16.00
- Cottage cheese and potato dumplings in mild korma sauce
Sea Food Platter $23.00
- Fish Pakora (4pcs), Crumbed Squid (4pcs), Scallops / Prawns (4pcs)
Mango Chicken (mild) $16.00
- Chicken cooked with alfonso mangoes in creamy nut sauce
●Lamb Mains

Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
Fish Nuggets $7.00
Kids Pancake Stack $8.00
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Eggs on Toast (Scrambled, Fried, Poached) $5.00
Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis