Night Talk Chinese Steam Pot in Auckland Menu

Nearby Sample Menus

Ocean Lunch $33.80
- 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
on the teppan table
Salmon Sashimi $15.00
Beef Sashimi $16.00
Crayfish (120g) $40.00
All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
Ice Cream Tempura $9.50
French Fries $6.00

Vegetarian $12.00
Combination of meats/Chicken, beef and pork $15.00
THAI CHICKEN SATAY(4PCS) $7.00
- Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
Prawn 8 pcs $18.00
Combination of meats/Chicken, beef and pork $15.00
PAD KRAPROAW
- Spicy stir fried with fresh chilli, vegetables and basil
Jasmine Rice $2.00
GANG DANG
- Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots

Devon sundae with fun stuff $14.00
Field
tahitian vanilla brulee $14.00
-Raw tuna, harissa, walnut, goat cheese, watercress $20.00
The eggs you want, toast, creames feta $14.50
Chocolate fondant, popcorn ice cream $14.00
Freshly shucked oysters $P.O.A
-Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00

Potato $0.60
Pumpkin $0.70
CHICKEN $10.00/$13.00/$16.00
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
Pork $6.00/$5.00
LAMB $11.00/$14.00/$17.00
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
Chicken $6.00/$5.00

Wedges $8.5
5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
Native Kumara $7.5
1. Squawk Dawg $8.90
- this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
Egg $1.5
13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
Full Scoop Fatties $3.9

The Hawaii RG $14.50 LG $16.50
- Five OHam & pineapple
Warm Chilli Chicken Salad $19.00
- Leafy green salad topped with oven roasted chilli chicken & crispy noodles, drizzled with a peanut sauce
Caeser Salad side $10.00 whole $15.50)
- Crisp iceberg leaves, shaved parmesan cheese & garlic herb croutons, tossed with our caesar dressing(Add chicken or bacon3.50)
Seafood Chowder $14.50
- Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
The Sunday Roast RG$18.50 LG $23.50
- Roast lamb, potatoes, kumara & carrots, finished with mint sauce
The Salmon & Avocado RG$18.50 LG $23.50
- Smoked salmon, avocado & cream cheese, finished with a lemon caper dressing & crispy kumara shavings
Gelato Sundae $10.50
- Chocolate, strawberry or caramel
The Mini Breakfast $12.00
- Crispy bacon, poached egg, toast and a hash brown

Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
-1/2 dozen $15.50
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
-Extra Salad/ Vegetables / Chips $7.00
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
-1/2 dozen $17.00

Lamb Shank (Medium) $ 15.90
All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
Roast Lamb Shank(each) $ 10.90
1 420 ml soft drink
Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
Chicken (Medium) $ 12.90
Combo 2 $ 7.50
1 420 ml soft drink