Nikau Restaurant in Whangarei Menu

BREAKFAST MENU BREAKFAST MENU
  • Paihia big breakfast (includes all items above) $22.50
  • Two eggs $8.50
  • Streaky New Zealand bacon (scrambled, fried or poached on ciabatta toast) $4.00
  • Hash browns $3.00
  • Grilled tomatoes $3.00
  • Sauteed mushrooms $3.00
  • Pork Sausage $4.00
  • Build Your Own Breakfast
  • Eggs on Toast $8.50
    • Two eggs cooked any style served on freshly buttered Ciabatta bread
  • Porridge $12.50
    • Fine rolled oats cooked in fresh milk & cream, finished with diced apples & brown sugar
  • French Toast $16.50
    • Bread dipped in egg batter & cooked till golden brown, served with grilled banana & bacon, topped with maple syrup
  • Omelette $16.50
    • Three egg omelette with grilled mushrooms, ham & Mozzarella cheese
  • Eggs Benedict $18.50
    • Poached eggs on a toasted English muffin, served atop crispy streaky bacon, then smothered with
  • Steak Breakfast $21.50
    • A 200g scotch fillet steak, served with eggs cooked any style on toasted Ciabatta bread, & golden hash browns
CLASSIC MEALS - New Zealand Native Plants/Trees CLASSIC MEALS - New Zealand Native Plants/Trees
  • Kowhai $15.00
    • Prawn twisters with sweet chilli aioli
  • Pohutukawa $15.50
    • Beef or vegetarian nachos served with salsa, sour cream and grilled cheese
  • Rata $16.50
    • Panko crumbed hoki fillets with crinkle cut fries, salad and tartare sauce
  • Harakeke $26.50
    • 250g Scotch fillet, cooked to your liking, with crumbed onion rings, chips and finished with Bearnaise sauce
  • Rimu $20.50
    • Nikau chicken salad with salad greens, bacon bits, croutons and Parmesan cheese, bound with Caesar dressing and complemented with anchovies
  • Matai $29.50
    • Braised lamb shank provencale served on kumara mash and spinach
ENTREES - Place names found throughout the Bay of Islands ENTREES - Place names found throughout the Bay of Islands
  • Russell $10.50
    • Selection of breads served with a trio of spreads and dips
  • Opua $8.50
    • Garlic Rewena bread, house baked, smothered with garlic herb butter, then grilled
  • Ruapekapeka $15.50
    • Seafood chowder: an abundance of seafood, bound in a rich creamy soup
  • Kawakawa $12.50
    • Soup of the day, made with the freshest market vegetables, served with warm, house baked Rewena bread
  • Haruru $17.50
    • Herb salt infused lamb sirloin lightly smoked served on a potato and herb rosti finished with minted cucumber yoghurt
  • Moturoa $17.50
    • Garlic and herb sauteed shrimps with a coconut lime dressing with crispy wonton wafers and fried shallots
MAIN EVENT - New Zealand Native Bird Species MAIN EVENT - New Zealand Native Bird Species
  • Matuku $29.50
    • Seasoned free range chicken breast perched atop of a mushroom risotto, fresh garden spinach, finished with a truffle oil hollandaise
  • Kakapo $39.50
    • Beef eye fillet with a prawn and scallop crust perched on our horseradish potato gratin complemented with a vanilla reduction jus
  • Kea $39.00
    • Slow roasted confit duck leg served on seasonal salad green, mandarin segments, blue cheese and toasted pistachio nuts, finished with a balsamic vinaigrette
VEGETARIAN FARE - Traditional Plants used by Maori for Food & Medicine VEGETARIAN FARE - Traditional Plants used by Maori for Food & Medicine
  • Horakaka $22.50
    • Tortilla fried with refried beans, Cajun onions, spinach, mushrooms and mozzarella cheese fried, served with salsa salad and sour cream
  • Hangehange $18.50
    • Vegetarian pizza. Pita bases with tomato coulis, topped with roasted red peppers, olives, artichokes and tofu, complemented with mozzarella cheese
  • Aruhe $18.50
    • Macaroni "quattro fromage": Macaroni, bound with a rich creamy, herb and four cheese sauce
  • Hohere $19.50
    • Pumpkin and feta risotto cakes, served with marinated tofu, finished with salad and grilled haloumi cheese
SIDES SIDES
  • Vegetables $5.00
  • Fries $5.00
  • Salad $5.00
DESSERTS - Local Beaches DESSERTS - Local Beaches
  • TeTii $13.50
    • Gluten free chocolate brownie with chocolate anglaise and vanilla bean ice cream
  • Te Haumi $13.50
    • Pineapple and coconut creme brulee with shortbread and raspberry coulis
  • Matauri Bay $13.50
    • Sticky date pudding with butterscotch sauce, Chantilly cream and hokey pokey ice cream
  • Oneroa $13.50
    • Traditional Kiwi pavlova with balsamic strawberries, raspberry coulis and vanilla bean ice cream
CHILDREN'S MENU - MAINS CHILDREN'S MENU - MAINS
  • Chicken Nugget Sliders $12.50
    • with lettuce, tomato, aioli & crinkle cut fries
  • Mini Pita Pizzas $12.50
    • topped with ham, cheese & pineapple fries
  • Nachos $12.50
    • your choice of beef or vegetarian served on corn chips with grilled cheese & sour cream
  • Fish & Chips $12.50
    • crumbed hoki fillet served with salad & crinkle cut fries
  • Macaroni & Three Cheese Sauce $12.50
    • with herbs & breadcrumbs
CHILDREN'S MENU - DESSERTS CHILDREN'S MENU - DESSERTS
  • Ice Cream Sundae $8.50
    • with your choice of chocolate, strawberry or caramel topping
  • Sticky Date Pudding $8.50
    • served with butterscotch sauce & whipped cream
  • Steamed Chocolate Pudding $8.50
    • with ice cream & whipped cream

Nearby Sample Menus

  • Pad PrikThai Dum
    • Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
  • Choices of Meat Available :
  • Choices of Meat Available :
  • GluayTod $8.00
    • Banana fritter topped with Thai custard
  • Tom Yum Goong $9.90
    • Traditional spicy and sour soup with prawns, mushroom, red onion
  • Thoong Thong (4) $7.90
    • Golden bags with minced chicken, diced carrots and sweet corn
  • Guay Tiew Nam
    • Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
  • Tom Yum Gai $8.90
    • Traditional spicy and sour soup with chicken, mushroom, red onion
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Mischief (Double / Snack) $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
  • Trouble (Double / Snack) $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
  • Lust Deluxe (Double / Snack) $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients.
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • Gluttony (Double / Snack) $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce
  • Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
  • FETTUCCINI ALFREDO $12.00
    • Strips of pasta cooked with mushroom, garlic, parsley, cream
  • KIWI $10.00 $18.00 $23.00
    • tomato, onion, cheese, ham
  • SPECIAL $12.90 $19.90 $27.90
    • Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
  • SPAGHETTI VEGETARIAN $12.00
    • Mushrooms, tomato, capsicum, garlic,chillies (optional)
  • SPAGHETTI BOLOGNESE $12.00
    • Topped with cheese and meat sauce
  • HAWAIIAN $12.50 $19.50 $27.50
    • tomato, cheese, pineapple, ham
  • WORKS CARBONARA $15.00
    • Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
  • Potato wedges grilled with bacon & cheese $14
    • served with sour cream
  • Bread & dips $13.5
  • Supremos $17
    • Potato wedges loaded with bacon, cheese, sour cream tomato and onion
  • Steamed vegetables $5
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
  • Splits fish mini burgers 1 for $8 2 for $15
    • with coleslaw, tomato and tartare
  • Wedges/fries $4
  • A 3 egg omelette $15.5
    • served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
  • Homemade corn $3.50
  • Bacon burger $7.50
  • Hot sugared donuts $1.00
  • Chicken nuggets $0.80
  • Ham and pineapple $5.00
  • Oysters $2.00
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Fish bites $1.10
  • Croque Madame $10.50
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Salad of the Week $12.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Bagel
  • Hot Beef Roll w Horseradish Sauce $14.00
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • FAMILY ACTION PACK $24.95
    • One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
  • CHEESEBURGER STUNNER MEAL $5.00
    • The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • Naan/Butter Naan $2.50
    • Famous Indian hot bread coated with butter, unless specified
  • Vegetable Biryani $12.90
    • Basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Lamb Madras $13.90
    • A traditional south Indian dish, boneless lamb pieces cooked in coconut based gravy
  • Lamb Vindaloo $13.90
    • A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Chicken Madras $13.90
    • A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Chicken Manchurian $10.90
    • Boneless chicken deep fried with ginger, garlic, soya sauce and chilli sauce
  • Raita $2.00
  • Peshwari Naan $3.00
    • Peshawar is famous for its rich food, naan stuffed with dry fruits and cherries
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Green Curry (Chicken) $11.50
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • Prawns $16.50
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Beef Saag $15.50
    • spinach, cream, garlic and ginger sauce based beef curry
  • Fish Tikka $11.00
    • large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Aromatic Basmati Rice $3.00
    • served free with all main dishes or gravy dishes, additional order
  • Chicken Curry $15.50
    • creamy onion and tomato based chicken curry
  • Paneer Makhni $13.90
    • cottage cheese cubes cooked in a creamy tomato and coriander sauce
  • Papadoms $2.70
  • Tandoori Kebab Platter $17.50
    • assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
  • Subz Kebab $7.90
    • mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
  • Fish Red Curry with Rice $14.50
    • Snapper with red curry paste and basil leaves, capsicums in coconut milk
  • Chicken Tom Kha $7.00
    • Delightful taste of chicken with lemon grass flavored in coconut milk
  • Prawn Tom Kha $7.50
    • Delightful taste of Prawns with lemon grass flavored in coconut milk
  • Chicken Vegie with Rice $11.50
    • Chicken with mix fresh seasonal vegetables in oyster sauce
  • Prawn Sam Ros with Rice $14.50
    • King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
  • Vegie Peanut Sauce with Rice $10.50
    • Mixed fresh seasonal vegetables “topped with peanut sauce”
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Fish Sweet & Sour with Rice $14.50
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai  Thai's sweet and sour sauce
  • Beef Saag $17.00
    • Tender pieces of beef cooked in a subtly flavoured spinach and exotic spices
  • Mattar Paneer $15.00
    • Cottage cheese cubes and green peas cooked in an onion based sauce
  • Daal Makhani $15.00
    • Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
  • Lamb Rogan Josh $17.00
    • Tender boneless lamb pieces delicately cooked in traditional Mughlai style
  • Vegetable Pakora $6.50
    • Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried
  • Mint Chutney $2.50
    • A mixture of mint, green chillies and coriander mixed into yoghurt
  • Tandoori Prawns $16.00
    • Prawns marinated in yoghurt, spices and lemon then barbequed in tandoor
  • Goan Fish Curry $18.50
    • Fish fillets prepared in Goanese style with rich herbs and coconut sauce
  • Jaffa Slice
  • Afghans
    • (home made)
  • Sanitarium Weetbix
    • selection of yogurts, selection of fruit
  • Mini Bacon & Egg Pies
    • (home made)
  • Ham & Salmon Quiche
    • (home made)
  • Louise Cake
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • - grain mustard sauce
  • Sashimi $19.50
    • the freshest fish we can find, check the blackboard for today’s catch
  • - garlic butter
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • - Coconut , lime, sweet chilli , coriander
  • - & served with homemade chocolate sauce
  • 250gm Angus eye fillet $38.50
    • .
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
Nikau Restaurant

Nikau Restaurant

location

Address

58 Seaview Rd, Paihia, Bay of Islands, 0200, New Zealand

phone

Phone

094027826

clock

Opened hours

9.30am - 9pm
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
58 Seaview Rd, Paihia, Bay of Islands, 0200, New Zealand
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