Nikki's Kitchen in Waikato Menu

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Nikki's Kitchen in Waikato has no menu available, but can choose from many other options such as Bacon and eggs on toasted ciabatta or Creamy mushrooms on nine-grain toast from L&P Cafe & Bar. Cafe Botannix offers many options including Free range eggs on toast and Free range eggs on toast. Bongo Sushi includes a wide range like chips or sushi available. SOUP OF THE DAY and MOLE & CHICKEN CAESAR SALAD from . Mole and Chicken Restaurant, Cafe and Bar offers Roselands Waitomo Caves and Available from 2pm.

Nearby Sample Menus

Sous vide chicken breast - cauliflower – corn – gnocchi $25
Brocollini - almonds - anchovy crumbs $8
Churros - dulce de leche $11
Fromage blanc tortellini – date – pinenuts $17
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Beef carpaccio - beetroot - horseradish - puffed rice $19
Veal bolognese – parmesan polenta – bocconcini $22
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19

Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Breads for two $14.5
- artisan bread served w house dips
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
Sweet Treats N/A
- please check our cabinet for daily specials
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Soup of the Day
- Our Chef's homemade choice, served with garlic turkish bread. POA
Dukkah Pizza Bread $10.00
- A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
Ham and Pineapple Pizza & Chips $8.50
B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
Satay Beef and Noodle Salad GF $19.00
- Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
Weta Open Steak Sandwich $18.00
- Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.

Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Pasta of the day (ask our lovely staff) $17
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
All Meals Served With Roast Vegetables
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling

Kumara fries $8.50
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Free range eggs on ciabatta $10.00
Curly fries $8.50
Granola honey puffs with yoghurt, mousse & strawberries $13.00
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries

* Chicken & Mushroom Fettuccini
*BLT (Bacon, Lettuce, Tomato) & Fries
*Breakfast Bacon Eggs & Chips
*Venison Burger & Fries with Cranberry Sauce
$20.00 Specials
$10.00 Specials
* All Meals served with Hot Vegetables & Roast Potatoes
* Garden Fresh Salad & Fries

Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Gluten Free Option $2.20
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Aioli Dip $1.00

Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Fries $6.50
- With aioli and tomato sauce
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli

French toast $15.50
- Served with bacon, banana & maple syrup
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
-Add poached egg $15.50
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
-Or ciabatta $11.50
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach

Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms

Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad

Takeaway times 11am to 8pm
-Fresh gurnard $5.00
NO.1 $6.00
- 6x Nuggets, regular chips, pepsi 355ml can
-Dory $4.50
Lamb $6.50
Sausage $1.80
Spring roll $2.50
Cheese $1.00

Breakfast omelet $9.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Eggs anyway $9.00
Muesli $0.00
Creamy mushrooms on toast $12.00
French toast $14.50
Eggs bene, w/bacon or $17.00
Full breary $18.00

R = Regular size / L = Large size / F = Family size
-Chicken kebab $10.00
Cajun chicken R$17/L$20/F$25
Zucchini iskender $15.00
Falafel kebab $12.00
Memo lamb or chicken R$17/L$20/F$25
-Lamb kebab $12.00
Turkish delight $4.00

HOT POTATO FRIES
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
BACON AND EGG OR BLT
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
FRUCOR DRINKS RANGE