Address
1 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
No. 1 The Strand in Tauranga Menu
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No. 1 The Strand in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Nuvolari offers many options including Meats and Seafood. Thai Thani includes a wide range like Red Curry or Crispy Belly (Moo Krob). Kids meal and Kids foundry from . The Burger Foundry bay of Plenty offers Amazing Thai Restaurant and Hot Scoop- Deef fried ice cream with Thai pandan custard.
Nearby Sample Menus
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Lamb on fries $10.00
- With your choice of sauce
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Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
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Extra $1.00
- Falafel or mujver
- Mujver $8.50
- Lamb on fries $7.50
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Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
- Lamb S $9.5 / L $ 11.5
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A serve of just lamb or just chicken $10.00
- With your choice of sauce
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Vegetariana $13.90
- Selection of vegetables, feta & olives
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Mixed Salad $5.90
- Crisp lettuce, tomato, cucumber & onion
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Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
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Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
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Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
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Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
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Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
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DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
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Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
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Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
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Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
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Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
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Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
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Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
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Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
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Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
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Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
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Wild mushroom risotto
- With shaved grana padano
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Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
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Spaghetti puttanesca
- With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
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Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
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Cajun beef salad
- With baby onions, tomato and a mint and yoghurt dressing
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Pulled pork sliders (S) $15.50
- With street corn slaw
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Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Flaveur Bread, Hummus, Olive Oil $10.00
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Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
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Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
- Add Black Pudding $5.00
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Baked Eggplant (GF) $13.00
- Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
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Energy Breakfast $17.00
- Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
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Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
- Xtra Large $3.90
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Strawberry cheesecake $3.50
- Large fries $3.50
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Prawn Biryani $16.00
- Chicken Biryani $11.00
- Green Pea & Paneer Reg $7.50 L $12.00
- Vegetable Zafri $10.00
- Butter Chicken $12.00
- Mango Chicken Reg $9.00 L $13.50
- Ghobi Parantha $4.00
- Mango Kulfi $4.00
- Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
- Gluten Free Frittata with salad. $11.00
- Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
- Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
- French Toast Bacon, banana, maple syrup, whipped cream $16.00
- Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
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Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
- Grilled chicken & chips $10.00
- -Side $5.00
- -Hollandaise/Eggs $5.00
- -Gluten free toast $5.00
- -Large $9.50
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Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
- Includes complimentary fluff
- ●Benedict bap
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
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Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
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Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
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Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
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Pacific $19.00/$29.00
- 1/2 dozen/Dozen
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Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
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Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above
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Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
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Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
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Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
- Roast (2) Combination Noodle Soup $11.00
- Cold Jellyfish $10.00
- Seafood Stir Rice $12.00
- Beef (Chicken/ Pork) With Black Pepper Sauce on Rice $ 9.50
- Soya Sauce Chicken Noodle Soup $7.50
- Roast Pork with Tofu on Rice $9.50
- Pork Chop with Peking Sauce $18.00
- Braise/Sweet& Sour Whole Fish Seasonal Price
No. 1 The Strand
Phone
075780030
Opened hours
Thur - Sat 5pm - 10pm
Sun 12.30pm - 7pm
Price
None
Type
None
Service
Table Service
Cuisine
Others
Features
Wine and Beer , Quick Bites , Seating , No Takeaway , Dinner
1 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Others Menus
- Bay of Plenty Others Menus