No. 1 The Strand in Tauranga Menu

No. 1 The Strand in Tauranga has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Nuvolari offers many options including Meats and Seafood. Thai Thani includes a wide range like Red Curry or Crispy Belly (Moo Krob). Kids meal and Kids foundry from . The Burger Foundry bay of Plenty offers Amazing Thai Restaurant and Hot Scoop- Deef fried ice cream with Thai pandan custard.

Nearby Sample Menus

  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Kiwi Farmhouse Breakfast (GF) $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Catch of the Day (GF) $20.90
    • Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Prawn and Avo Salad (GF) $19.90
    • A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • All burgers are served with seasoned fries and golden onion rings
  • Pork Belly (GF) $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • Bbq pork $10.30
  • Combination (meat) $10.30
  • Chicken $9.80
  • Chop suey
    • No noodles
  • Bbq pork, shrimps & won ton $9.80
  • Seasoned wedges $4.50
  • Pork $9.80
  • Plain sausage $1.40
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Fish of the day $24.90
    • Ask about today’s fresh selection
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Osteria Pizza Bread
  • Gluten free option $1.5 Charge
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • -Garlic/Chilli $4.90
  • Gluten free option $2.9 Charge
  • Alla Napoletana $17.00
    • Homemade tomato, mozzarella, oregano, garlic
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Bay Of Plenty $21.50
    • Homemade tomato, mozzarella, camembert cheese, chicken and avocado
  • Risotto Con Pollo $17.00
    • Served with chicken, onion and mushroom in cream sauce
  • Spaghetti Marinara $17.00
    • Medley of seafood, blended in napoletana sauce
  • Pepperoni Diavola $21.00
    • Homemade tomato, mozzarella, salami, capsicum
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Cheddar Cheese $1.50
  • Roasted Pumpkin $22
    • with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
  • Homemade Crumpets $8.90
    • served with honey and butter
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Tarakihi $4.80
    • Each
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Snapper $5.90
    • Each
  • Tomato, tartare or aioli $1.50
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Corn fritter $3.30
    • Each
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Happy Ham $5.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Fries & aioli $9.00
  • Sliders $16.00
    • Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
  • Sauteed fresh vegetables $9.50
  • Garlic bread $8.50
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Traditional Apple Tart Tatin $14.50
    • Served with hokey pokey ice cream
  • Chicken $16.00
  • Chicken S $12.30 / L $13.30
  • H​Ot Chilli N/A
  • Chicken $10.00
  • Aioli N/A
  • Vegeterian $17.50
  • Plain Yoghurt N/A
  • Mixed $10.00
  • -With streaky bacon $14.50
  • 7 am- 2.30 pm
  • ●Sides
  • -Mushroom $5.00
  • -Spinach $5.00
  • -With slice of whole grain toast $16.00
  • ●Fries
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • -Loaded $9.90.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FRIES $4.50
    • served with tomato sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • Vegetarian yaki udon $11
  • Beef yaki udon $11
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Seafood udon $13
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Half Roll N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Inari N/A
  • -Free range eggs
  • Toasted banana loaf (V)(GF)(RSF)
  • -Wild loaf
  • -Freedom farmed bacon
  • -Free range eggs
  • -Freedom farmed bacon
  • -Freedom farmed bacon
  • Poached free range eggs on sourdough (GFO)(VO)
No. 1 The Strand

No. 1 The Strand

location

Address

1 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075780030

clock

Opened hours

Thur - Sat 5pm - 10pm Sun 12.30pm - 7pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Wine and Beer ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
1 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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