No 6 On Hurstmere in Auckland Menu

ALL DAY ALL DAY
  • Granola, seasonal fruit, kamahi honey, labneh $16.50
  • Organic vanilla, raspberry risotto, stewed orange $17.50
  • Selection of ‘bakery 16’ breads toasted, with seasonal fruit compote and whipped butter $12.50
  • Mushroom, chives and pecorino omelette $18.50
  • Spanish fried eggs, chorizo, potatoes, paprika and salsa rojo $19.50
  • Crispy fried eggy bread, smashed avocado, roasted tomatoes, herb oil $18.50
  • Waffles ,banana, blueberry compote, mascarpone, peanut praline and maple $17.50
  • Feta potato akes, cured salmon, poached egg and hollandaise $19.50
  • Poached or scrambled eggs on toast $12.50
  • -Bacon(3) $8
  • -Roasted tomatoes $6
  • -Fried agria and herbs $5.5
  • -Mushroom medley $7
  • -Emmental cheese $4.5
  • -Cured salmon(akatoo) $8.5
  • -Black pudding $8
  • -Kransky(3) $6.5
  • -avocado $4.5
  • Eggs benedict on Campagne
    • Gluten free option available
  • -Wilted greens $17.5
  • -Bacon $18.5
  • -Cured salmon (akoroo) $19.5
  • Croque monsieur with caramelised onion jam and green salad $18.0
  • -madame add $3.0
  • Thai chicken salad with coconut chilli, peanuts and baby spinach leaves $21.0
  • Pasta, tuna, lemon, garlic, chilli and fried capers $19.0
  • Roasted pulled lamb, pearl barley tabbouleh, tzatziki, pita chips $24.0

Nearby Sample Menus

  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • Japanese-style Tapas and more
  • M-2 Teriyaki Salmon (Small/Large) $12/$14
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
  • Japanese Curry Rice
    • One of the most popular dishes in Japan.Comes in large size
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • -Seasonal fruits $5.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Seasonal Fruit $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • Vegetable soup M $12.50 / P $14.00
    • Rice noodle, vegetable, tofu and bean sprouts
  • Massaman curry M $12.50 / P $14.00
    • Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
  • Curry puff $6.00
    • 4 pcs. Deep fried pastry puff of sweet kumara with mince chicken, curry powder with sweet chilli sauce
  • Cashew delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with cashew nuts, vegetable.
  • Cashew nuts M $12.50 / P $14.00
    • Stir fried meat with chilli paste, seasonal vegetable and cashew nuts
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
  • Roast duck curry $14.00
    • Popular red curry, coconut milk, pineapple and vegetable
  • Braised chicken & egg noodle soup M $12.50 / P $14.00
    • Chicken with noodle, vegetable and bean sprouts
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • Pan-Fried Mussels $14.5
    • in white wine garlic sauce with skordalia
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Safran’s Chicken Burger $19.5
    • with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
  • gluten free bread available add $1
  • Roast Chicken Salad $21.5
    • with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Vegetables $9.00
  • Chicken $12.00
  • Chicken, Pineapple & Veges $11.00
  • Pork Chow Mein
  • Roast Pork $10.50
  • 2 X Potato Fritters
  • Meat $4.00
  • Fish Cake $2.20
  • Redbull/Sugar Free Redbull $5.50
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Chicken and Cranberry $21.00
    • Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Shepherd’s Pie $22.00
    • A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • Crispy Skin Salmon $26.00
    • Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
  • Barbecue Pork $11.00
  • STEP 2 CHOOSE SAUCE
    • Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
  • Ebiirikakiage $7.00
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
  • Chicken Curry Laksa (Spicy hot) $11.00
  • Tom Yum (Spicy hot and sour) $11.00
  • Teriyaki Chicken $10.00
  • Vegetable $11.00
  • Fried Rice $3.00
  • Jelly Noodle $10.00
  • Small intestine BBQ $38.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Lunch Box (Incl Soy Stew) $8.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Abomasums $18.00
    • Pork / Beef
  • Non-Marinated Rib $18.00
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
  • Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Scotch Fillet Beef $22.00
    • Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Kids Pancake Stack $8.00
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Yoghurt bowl, seasonal fruit, flax crisp honeycomb $15.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Bacon $4.00
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Mushrooms $4.00
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Potato $4.00
  • French toast, cinnamon roast pears, mascarpone $17.50
  • PANCAKES / FRENCH TOAST
  • FRENCH FRIES $6.00
  • $5.00 choice of two
  • VEGE BREAKFAST $12.90
  • MINCE ON TOAST $12.50
  • $5.50 choice of three
  • POLO BREAKFAST $15.90
  • MARCO POLO BREAKFAST $17.90
  • Oriental Chicken N/A
  • Chicken Stronganoff Pot Pie $7.50
  • Pastarami & Chorizo Pasta N/A
  • Chicken Satay Enchilda $7.00
  • Chicken & Bacon Strudel $7.00
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Satay Cauliflower N/A
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Butter Fish/Prawn $22.50
    • Fish/Prawns cooked in creamy tomato sauce
  • Khumb Matter $14.00
    • Mushrooms and green peas cooked with garlic, cream & spices
  • Pappadums (4pcs) $3.00
    • Flat, crispy lentil cracker
  • Aloo Paratha $5.00
    • Multi layered bread filled with green peas & potatoes
  • Paneer Shimla Mirch $14.00
    • Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
  • Barrah Kebab (4pcs) $12
    • Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
  • Chicken Korma $14.50
    • traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Seekh Kebab (4pcs) $11
    • Spiced mince balls cooked in tandoor
No 6 On Hurstmere

No 6 On Hurstmere

location

Address

6 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

099729721

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
6 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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