No 6 On Hurstmere in Auckland Menu

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Granola, seasonal fruit, kamahi honey, labneh $16.50
Organic vanilla, raspberry risotto, stewed orange $17.50
Selection of ‘bakery 16’ breads toasted, with seasonal fruit compote and whipped butter $12.50
Mushroom, chives and pecorino omelette $18.50
Spanish fried eggs, chorizo, potatoes, paprika and salsa rojo $19.50
Crispy fried eggy bread, smashed avocado, roasted tomatoes, herb oil $18.50
Waffles ,banana, blueberry compote, mascarpone, peanut praline and maple $17.50
Feta potato akes, cured salmon, poached egg and hollandaise $19.50
Poached or scrambled eggs on toast $12.50
-Bacon(3) $8
-Roasted tomatoes $6
-Fried agria and herbs $5.5
-Mushroom medley $7
-Emmental cheese $4.5
-Cured salmon(akatoo) $8.5
-Black pudding $8
-Kransky(3) $6.5
-avocado $4.5
Eggs benedict on Campagne
- Gluten free option available
-Wilted greens $17.5
-Bacon $18.5
-Cured salmon (akoroo) $19.5
Croque monsieur with caramelised onion jam and green salad $18.0
-madame add $3.0
Thai chicken salad with coconut chilli, peanuts and baby spinach leaves $21.0
Pasta, tuna, lemon, garlic, chilli and fried capers $19.0
Roasted pulled lamb, pearl barley tabbouleh, tzatziki, pita chips $24.0

Nearby Sample Menus

MASALA DOSA $9.00
VEG NOODLE SOUP $5.00
VADA SAMBHAR $8.50
SAMOSA $1.50
MATKA KULFI & FALUDA $6.50
ONION PARANTHA $4.80
HARA BHARA KEBAB $6.00
LACHHA BUTTER NAAN $3.50

Small $11.00
57. Hot Dog $1.70
(With Vegetables Extras $1.50)
Large $10.00
60. Crab stick $1.50
Large $13.50
Small $11.00
Large $15.50

ROTI $3.00
- wholemeal bread
MANGO CHUTNEY $3.00
MANSOORI KEBAB $29.90
- tender rack of lamb marinated in spices skewered & finished in tandoori oven
LAMB KORMA $18.50
- lamb cooked in a delicious mixed nut sauce lightly spiced
KOFTA FRIED $8.00
- dumpling made of the ricotta cheese and potato mixture deep fried
BEEF KORMA $18.50
- beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
LAMB NAVABI $18.50
- lamb sauteed with onion tomatoes and mildly spiced creamy sauce

R42 Marinated Pork Stomachs $10.00
E6 Fried Tofu $6.00
N13 Pork Rib with Black Bean $10.00
F45 Salted Pepper Pork $20.00
N35 Singapore Vermicelli $11.50
N37 King Prawn Fried E-Foo Noodle $15.00
N28 Beef Fried Noodle with Vegetable $11.00
R12 King Prawn Fried Rice $11.50

Mint Chutney $ 4.00
Paneer Pakora (8 pcs) Half$10.00/Full$15.00
- Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
Palak Paneer $ 10.00
- Spinach prepared with spices and cottage cheese
Lamb Saagwala $ 12.00
- Combination of fresh spinach, lamb pieces, herbs & spices
Rogan Josh $ 10.00
- Lamb pieces cooked in our special herbs & spices. Popular North Indian Dish
Sheekh Kebab (10 pcs) Half$8.00/Full$14.00
- Lamb mince lightly spiced and rolled on skewers then roasted
Cheese Naan $ 5.00
- Stuffed with a special cheese mixture
Goat Curry (with Bone) $ 12.00
- Goat pieces cooked in our special herbs and spices. Popular North Indian dish

Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
Beer Battered Fish $28
- Shoestring fries, tartare, lemon
Fresh Seafood $26
- Caper mayo, lemon, rocket
Pulled Duck $26
- Mushrooms, edamame, bean sprouts, hoisin
Pasta, Tomato Sauce, Cheese $12
Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
Vege Supreme $26
- Pumpkin, feta, dukkah, basil, olive oil

Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Cheese Cake
- House made cheesecake served with chantilly cream
Double $27.00
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Creme Brulee
- Creme brulee of the day with house made short bread
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)

SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts

Pavlova
- light and fluffy served with passion fruit couli
Quinoa filled baked Eggplant $29.00
- with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
Settlers Big Breakfast $21.00
- Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
Eggs Benedict $18.00
- Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
Soup of the day $12.00
- Daily creation by our talented chefs
Seafood Chowder $16.00
- Full bodied, loaded with chunky seafood and a hint of tarragon
Sautéed Portobello Mushrooms $16.00
- on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
T-Bone Genuine NZ Grass Fed Angus 500g $42.00

-Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
●Prawns
Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
-Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
-Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
-Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
Live Fish Fish & Chips $28.00
- Cider battered fish fillet, crinkle fries served with oriental hoisin salad and lemon glaze
Malaysian style seafood laksa noodle soup $19.00

Mince and cheese $2.80
Frankfurter roll $2.50
Chicken pie $2.80
Sausage roll $1.40
Steak mushroom $2.80
Potato top $2.80
Steak pie $2.50
Chicken kebab $2.50

Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
Gai Phad Med Mamueng Him Maphan N/A
- stir fried chicken breasts with cashew nuts
Tao Hu Gra-Phao N/A
- tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
Yum Woon Sen N/A
- mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
Yum Hed N/A
- a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Goong Phad Lao Khao Mak N/A
- Dragon changed colour prawns stir fried with sweet fermented rice sauce
Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce

Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Savoury $4.50
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Ham cheese
Ham & pineapple cheese
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper

All Served with Chips and fresh Salad with chef's Tartar Sauce.
French Toast $15.00
- Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
- BLAT w/ lashings of Bacon + $3.00
Fish: $17.00
- Two Pieces OF Classic Battered Tarakihi Fish;
Caesar Salad $14.50
- Cos Lettuce with Bacon, Parmesan Cheese, Poached Egg, Croutons and Caesar Dressing
Steak Sandwich $19.50
- Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
Mushroom $3.00
Sausage x 2 $4.00