No 6 On Hurstmere in Auckland Menu

ALL DAY ALL DAY
  • Granola, seasonal fruit, kamahi honey, labneh $16.50
  • Organic vanilla, raspberry risotto, stewed orange $17.50
  • Selection of ‘bakery 16’ breads toasted, with seasonal fruit compote and whipped butter $12.50
  • Mushroom, chives and pecorino omelette $18.50
  • Spanish fried eggs, chorizo, potatoes, paprika and salsa rojo $19.50
  • Crispy fried eggy bread, smashed avocado, roasted tomatoes, herb oil $18.50
  • Waffles ,banana, blueberry compote, mascarpone, peanut praline and maple $17.50
  • Feta potato akes, cured salmon, poached egg and hollandaise $19.50
  • Poached or scrambled eggs on toast $12.50
  • -Bacon(3) $8
  • -Roasted tomatoes $6
  • -Fried agria and herbs $5.5
  • -Mushroom medley $7
  • -Emmental cheese $4.5
  • -Cured salmon(akatoo) $8.5
  • -Black pudding $8
  • -Kransky(3) $6.5
  • -avocado $4.5
  • Eggs benedict on Campagne
    • Gluten free option available
  • -Wilted greens $17.5
  • -Bacon $18.5
  • -Cured salmon (akoroo) $19.5
  • Croque monsieur with caramelised onion jam and green salad $18.0
  • -madame add $3.0
  • Thai chicken salad with coconut chilli, peanuts and baby spinach leaves $21.0
  • Pasta, tuna, lemon, garlic, chilli and fried capers $19.0
  • Roasted pulled lamb, pearl barley tabbouleh, tzatziki, pita chips $24.0

Nearby Sample Menus

  • Extra Vege $2.50
  • Miso Soup $3.50
    • Traditional Japanese soy bean soup
  • Panang Curry with Chicken (Jasmine rice) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
  • Black Bean Beef $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
  • Yellow Curry with Chicken (Jasmine rice) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • Green Curry (Jasmine rice) $14.00
    • Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
  • Tom Kha Gai $4.50
    • Traditional Thai chicken and coconut soup
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Portobello Mushroom Lasagna $24
    • With feta/spinach/tomato/caramelized onion green salad
  • Toad In The Hole $12
    • With gravy & mash
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Add Chicken $4
  • Light Breakfast $12
    • With bacon eggs & toast
  • (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
  • 28. (Ginseng Chicken Soup) $20.00
  • ddukguc $13.00
    • (rice-cake soup)
  • Large (12pcs) $25.00
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • 2. Vegetable Tempura
    • Deep fried seasonal vegetables with tempura sauce
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • doenjang—jjigae baekban $13.00
    • (soybean paste stew with rice and side dishes)
  • The Stack $18.50
    • Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
  • Salt & Pepper Squid Salad $18.00
    • Salt & Pepper squid tossed in fresh salad greens & our homemade chilli, lime & coriander dressing
  • Kids Chicken Nuggets and Chips $8.50
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Bacon and Mushroom Fettuccini $18.50
    • served in a creamy white wine and parmesan sauce
  • Garlic Pizza Bread $11.00
    • with parmesan butter
  • Wedges $10.50
    • Seasoned wedges served with sour cream & tomato relish
  • Scrambled Egg and Seafood with Rice-noodle $23.00
  • Sliced Chicken with Ginger & Pineapple $17.00
  • Prawn with Satay Sauce (no shell) $22.00
  • Preserved Pork Chinese Sausages $17.00
  • Beef & Capsicum in Black Bean Sauce $18.00
  • Rice Noodle with Pork and Vege $14.00
  • Hot Chili Chicken with Peanut $20.00
  • Yung Chow Fried Rice $14.50
  • Shrimp stir fried pinapples $19.80
  • Fish & vege on flat rice noodles $12.80
  • Calamari & black bean sauce stir fried rice noodles $12.80
  • Yangzhou fried rice $12.80
  • Fish & sweet corn on rice $10.80
  • Pork chop with lemongrass sauce $16.80
  • Yuba salad $4.80
  • Lemon chicken $18.80
  • Spicy pork donburi $13.00
  • Fish $7.50
  • Kyle's katsu burger $9.50
    • Chicken katsu, lettuce, cabbage, onion, carrot, salad, cheese, teriyaki sauce & mayo
  • Yaki udon $16.00
  • Salmon donburi $16.00
  • Crab stick $1.20
  • Oyster $2.50
  • Zinger burger $9.00
    • Beef, salad, special homemade sauce
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
  • Special Rice $13.00
  • Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Pasta of the Day
    • See our Chef's special board
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Soup of the Day $12.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • vegetarian $15.50
  • Warm Beef Salad $20.00
  • Chicken Nuggets $6.00
  • Nachos $12.00
    • Served with sour cream, salsa
  • Soup of the Day $15.00
    • Served with toast
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Chicken Teriyaki Roll $10.90
    • 10 pcs
  • Fish Katsu $11.00
    • Fish cutlet, salad and rice
  • Spicy Pork Bento $14.80
    • Fried spicy pork with special sauce
  • Beef Don $12.00
    • Fried beef with vegetable and sauce on rice
  • Ebi Don $11.00
    • Fresh prawn with vegetables, egg and sauce on rice
  • Vege Fried Noodle $11.00
    • Fried vegetables and sweet tofu and noodle with teriyaki sauce
  • Green Tea Ice Cream $4.00
  • Pork Katsu Curry Don $11.00
    • Pork cutlet with vegetables and curry sauce on rice
  • Wasabi Flavoured Octopus $5.00
  • Vegetable Ramen $11.00
  • Beef Sashimi (R) $14.50
  • Creamy Croquette $6.00
  • Seaweed Udon
  • Tuna Nigiri (2pcs) $5.00
  • Deep Fried Chicken (2pcs) $3.00
  • Salmon Tuna Sashimi $15.00
    • (4 Salmon, 3 Tuna)
  • Halloumi cheese $5.00
  • Beef stew $18.00
    • low n slow cooked beef, capsicum, peas, carrots, organic pide
  • Eggs benedict $2.50
    • add spinach or avocado
  • House hollandaise/herbed aioli $1.50
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Banana Fritters $9.00
    • maple syrup, chocolate sauce and whipped cream
  • Baked beans on toast $5.50
  • Buttermilk pancakes $17.00
    • mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
  • Prawn Wonton Noodle Soup $10.90
    • Prawn wonton, bbq pork, vegetables
  • Braised Tofu $10.00
    • Pork mince, tofu with special sauce
  • Chicken Fillet Noodle Soup $11.90
    • Chicken fillet, vegetable with homemade garlic sauce
  • Fried Tomato & Egg $10.90
    • Tomato with scrambled eggs
  • Beef Fried Rice $10.90
    • Beef, lettuce, egg
  • Sizzling Seafood on Noodle $14.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, celery, broccoli, carrot, onion
  • Extra Rice Bowl $2.00
  • Honey Lemon Chicken $12.90
    • Chicken, vegetables and homemade curry sauce
No 6 On Hurstmere

No 6 On Hurstmere

location

Address

6 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

099729721

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
6 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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