No.7 Balmac in Dunedin Menu

Are you the owner? Manage this listing for free.

From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
Housemade wheat grain toast & jam $9.00
Granola, strained yoghurt, stewed & roasted fruit $14.00
Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
Mussel-clam fritters, citrus slaw, mayo $18.00
Manuka hot smoked salmon, cos lettuce, peas, hollandaise $19.00
Balmac breakfast, poached or fried free range eggs, pork sausage, free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast $22.50
Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
- Ashby's Streaky Bacon + $7.00
- House Cured Salmon + $7.00
- Balmac Garden Spinach + $5.00
Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
- Add free range streaky bacon + $7.00
- Add house cured salmon + $7.00
Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
Wood-grilled mushroom, zucchini & oregano parmigiana, roasted tomato sauce, mozzarella $21.00
Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
Fresh Market Fish $25.00
No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
- Add chips + $3.50
- Add onion rings + $4.50
Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
Gluten Free Bread $2.00

Spiced Nuts $8.00
Warmed Olives $8.00
Bruschetta $14.00
No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
Ciabatta, extra virgin olive oil, unsalted butter $9.50
Garden pesto, hummus, spiced chickpeas, ciabatta $15.00
Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
Caprese salad, fresh mozzarella, tomato, basil $18.00
Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
BBQ 'd prawns, Indian spices, green lip mussels $21.00

December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
Eggplant Rollatini $29.00
- Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
Woodgrilled cauliflower, white bean mash, sunflower seed pesto, oyster mushroom $29.00
BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
- Prime Angus Beef Fillet 230gms $45.00
- Hereford Dry Aged Scotch 300gms $39.00
Market Fish $35.00
Wild Fiordland venison loin, quick beetroot relish, asparagus, grilled artichoke, horseradish $38.00

December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Balmac Garden Leaves $8.00
Steamed jersey benne, garden mint butter $9.00
Hand-cut chips, aioli $7.90
Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
Steamed vegetables, herb-garlic butter $8.00
Fennel-Cabbage Slaw $9.00

Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00

Penny's black doris & plum bombe Alaska $15.90
Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
Christmas spiced summer berry pudding, anglaise, whipped cream $15.90
Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00

Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
Pasta Pomodoro $13.00
Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
Wood-grilled chicken, seasonal veges $13.00

Nearby Sample Menus

Bowl steamed vegetables $5.90
Jug Gravy $2.00
Side Salad $5.90
Grated Cheese $2.00
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Extra cream $3.00
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Aioli $2.00

Hong kong chicken with shitakemushroom $12.50
Pacific (12) $12.00
Plain $7.50
On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
Deep Fried Dumpling (12) $6.50
Spicy chilli beef, chicken or pork belly $11.90
Chicken Don $11.50
King Prawn $14.00

Polenta chicken $17.00
- with fresh corn salsa & lime
Grilled angus beef $13.00
Yucatan fish $28.00
Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
Ancho chilli pork $15.00
Patatas de maiz $8.00
- with burnt onion cream
BBQ achiote prawn $18.00
ENSALADA (GF)

SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
GARLIC BREAD $5.00
FRIES + TOMATO SAUCE + AIOLI $5.00
GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.

ADD KRANSKY SAUSAGES $4.00
WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE
Eggs Benedict $16.00
- Served with -MUSHROOMS & WILTED SPINACH
Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
ADD COLD SMOKED SALMON $5.00
BACON BUTTIE $ 16.00
- IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA

Calamari Gluten Free $15.00
- Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
Rib Eye Steak Gluten Free $32.00
- Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.

Poppadoms (2 Pieces) $2.00
Aloo Chaat $6.00
- savory potato snack, typically served at road-side tracks from stalls or carts in Indian
Garlic Naan $3.00
- buttered naan bread topped with crushed garlic
Roti $2.00
- unleavened wholemeal flour bread baked in the tandoor
Tandoori Prawns (8 Pcs) $19.00
- king prawns subtly flavoured with mustard and baked with shell
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
Goan Fish Curry $15.00
- famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
Aloo Gobi $13.00
- potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices

Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
Lemon Sole Fillet in a Crispy Crumb $14.00
Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
-Add garlic bread $3.00
Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
Served with our bistro mixed salad & coleslaw and fries
Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries

The Harlem $7.90
- Tossed in cinammon sugar with maple syrup
Oreo $7.90
More Meat L$19.90/M $15.90/Q$4.50
- Mozzrella, pepporoni, salami, ham, tomatoes with sauce
Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
Meatkid $7.90
- Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
Bella's Hawaiian L$19.90/M $15.90/Q$4.50
- Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
Miss Veggie L$19.90/M $15.90/Q$4.50
- Mozzarella, jalapenos, tomatoes, onions, chargrilled, capsicum, pineapple and feta
Vegie Magic $7.90
- Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate

Chicken Burrito $17.5
- With Straight cut chips & aioli
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
BLT $16.5
- With Straight cut chips and aioli
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Chef's Special N/A
- Check menu board or ask our staff
Straight cut chips $7
- Served with Garlic Aioli

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Soft Drinks $4.5
Blue/Brie Cheese $3
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Juices $5
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.

4 Rojak Mamak $10
- Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled egg, cucumber, bean sprout and peanut sauce
13 Mee Goreng $10
- Mamak style egg noodle wok fried with chicken, shrimps, bean sprout and egg
4 Prawn Twisters $7
- 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
25 Kottu Parota Vegeie/Lamb/Chicken $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
36 Egg Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
23 Potato Masala Dosai $12
- Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
10 Chicken Varuval $15.90
- Tender pieces of chicken, potato, carrots and capsicum, cooked with ground mixed spices
65 Plain Roti Canai $2.50

Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Trio of Ice Creams $10.00
- served with berry fruits
Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad

Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
any dish can be served at your choice of mild, medium, hot or indian hot.
Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.
Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
all curries are served with rice.
Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce

Chicken Liver Plate $15.00
- With a pear chutney. Served with toasted flatbread
-With Cheese $10.50
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
Chicken & Vegetable Stir Fry $9.00
- With rice
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
-For 2 $35.00

No.7 Balmac

Otago > Dunedin > No.7 Balmac

Address

7 Balmacewen Road, Maori Hill, Otago, 9010, New Zealand

Phone

034640064

Email

restaurant@no7balmac.co.nz

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 8:30 AM – 12:00 AM, Sunday: 8:30 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Grill , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Street Parking , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Visit Website

No.7 Balmac in Dunedin Menu

Nearby Sample Menus

No.7 Balmac

Otago > Dunedin > No.7 Balmac

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Balmacewen Road, Maori Hill, Otago, 9010, New Zealand

Dunedin Restaurants

Otago Restaurants

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern