Noel Blanc in Tauranga Menu

Pad Thai Noodles $22.50
- Tofu, noodles, bean sprouts, broccoli, carrot, egg, cabbage, spring onion and crushed peanuts
Combination Chicken and Prawns $26.50
Tom Kha $12 Chicken / $14 Prawns
- A delicious spicy soup with coconut cream, galangal, kaffir lime, lemongrass, mushrooms, spring onion, onion and tomato
Honey Pork Spare Ribs (4) $14.00
- Juicy pork ribs deep fried and coated with honey sauce and roasted sesame seeds
Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
Yum Talay - Combination seafood $26.50
- A spicy seafood salad with prawns, scallops, squid and mussels, seasoned with Thai herbs, mint, tomato, celery, carrot, coriander & spring onion
- Seafood, Scallops, Prawns, Mussels and Squid $26.50
Roti $4.50

Sausage $1.80
Fish of the day $4.00
Potato fritter $1.20
Fish, chips and eggs $10.60
Buttered bread $0.30
- Slice
Cheeseburger $7.40
Paua fritter $5.00
Mussel $1.50

Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Butter $0.50

Fresh waffles with caramelised banana and maple syrup 7
Pan fried fish and chips with carrot sticks 10
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
Fries 8
Avocado 4
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
Fresh Sliced Tomato 4

Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Peri-Peri Chips
- Curb your craving
- Perinaise $2.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Avo $1.50
- Regular $4.50
- +2 Large sides $35.90
- Large $6.50

Cheese and garlic naan $4.50
- Stuffed with cheese and garlic.
Prawn or fish masala $18.50
- Prawn prepared in thick onion gravy finished with capsicum and onion.
Chicken madras $16.50
- South indian curry, tempered with mustard and curry leaves.
●Tandoori prawns
- Cooked with herbs and yogurt in a tandoori masala sauce.
Chicken, beef, lamb tawa $17.00
- Meat cooked with butter sauce, brown sauce and finely chopped meat with desiccated coconut and fried with garlic.
Chicken, lamb, beef bhuna ghost $18.00
- Boneless meat cooked with onion, ginger, garlic and cashew gravy.
-Full $18.00
Large $5.00

Bucket of Beer Battered or Kumara Fries $ 10.50
- with aioli sauce
Guinness Pulled Pork Sliders $ 13.50
- With a dash of coleslaw
Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries
Thai Beef Salad $ 18.50
- With Crispy Noodles
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
Lamb Shank (Fall off the Bone) $ 28.00
- Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
Beef Wellington $28.00
- Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
Smoked Chicken, Bacon and Avocado Salad $ 18.50
- With walnuts and caesar dressing

Lamb Chop with Black Pepper Sauce $25
Teppan Fried Banana $9
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
White Button Mushrooms $8
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
Chicken with Garlic and Bacon $18
Fresh Snapper Fillet $22
Tony's Favourite Scallops $25

- 4 pieces Jumbo Double Avocado & Cucumber
Double Avocado Prawn
8PC. REG $8.40
Deluxe Teriyaki Chicken
8PC. DBL AVO $8.40
- 4 pieces Tuna & Cucumber
Vegetarian Snackbox
8PC. REG $8.90

-Large $11.00
You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
Dr's orders
- Blanched broccoli, beans, baby spinach and peas tossed with a coriander, mint and lemon pesto. ( this salad contains nuts) GF, Vegan
-Small $8.50
-Large $11.00
Satay chicken slaw
- White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
Tomato and basil
- This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.
-Small $7.00

Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
Gelato Cup $11.00
- Please ask for combination available
Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs

-Portobello mushroom $4.50
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
-Served with toasted ciabatta bread. $16.00
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
Childens menu available (0-12yrs). Please ask our counter staff.

Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Main & Dessert only $30
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

-Roasted veges with feta, spinach, pesto and mozzarella
-Red pepper and sundried tomato
-Jajick (cucumber, mint, double garlic)
Baked Brie $19
- A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Caramelised onion, rosemary and blue cheese $10
-Olive tapanade
Turkish Pide $8
Hot Hummus and Dukkah $16
- Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.

Jam and butter $6.00
Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese

Noel Blanc in Tauranga Menu

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Noel Blanc

Bay of Plenty > Tauranga > Noel Blanc

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3/75 Elizabeth Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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