Noel Blanc in Tauranga Menu

Falafel S $10 / L $ 11.5
- Chick pea and herb patty
Lamb S $9.5 / L $ 11.5
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
Lamb on fries $7.50
Cheese $1.00
Mixed S $12 / L $ 14
- Chicken & lamb
A serve of just lamb or just chicken $8.50
- With sauce
Lamb S $10.5 / L $ 12.5

(V) = Vegetarian available / GF= Gluten free available
-add ham $3.00
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Chilli Chicken Noodles (V) $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
BLT (GF) $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Buffalo Skins (V) $15.90
- Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings

Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Gourmet Roasted Herb Potato $6.00
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
Scallops Brittany $26.00
- Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce

Paleo Muesli $17.50
- with almond milk and cinnamon plums
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Chicken and Cranberry $22
- with bacon, brie and Italian parsley
Hash Stack $19.50
- hash browns, creamy mushrooms and bacon

Prawn $1.95
- Battered, each
Chips $2.00
- 1/2 Scoop
Tomato, tartare or aioli $1.50
Spudly dudley 2 $5.00
- 4 chicken nuggets with chips
Coleslaw $2.20
Corn fritter $3.30
- Each
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
Snapper meal $9.90
- Half scoop chips, 1 fish with coleslaw

Super Vege (3 Fillings) $4.00
Brownie $2.50
Garden Pita $8.5 Reg / $7.5 Petita
Signature Kids $5.00 per head
Marmite Mania $4.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Custom Mix $10.00 per head
Grilled Wedges $4.90

Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
Fries, Sea Salt, Roast Garlic Aioli $8.00
Banana Bread $12.00
- Toasted Banana Bread, Ricotta, House made Marmalade
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
Add Potato Hash $6.00
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk

-Seek Kebab
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
Minimum of 2 people $30.50 Per Head
Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
Butter Naan $3.50
Garlic Naan $4.00
Boysenberry Parfait $10.50
- Berries and ice cream topped with cream and nuts
Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices

Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Pancetta crouquettes, roasted capsicum relish $12.00
Seafood Bouillabaisse, garlic toast $18.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00

Junior Curly Fries $ 6.50
- Served with tomato sauce
Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
Apple Smoked Chicken Wrapped in Bacon $ 28.50
- Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
Meat lovers-smoked duck
Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
-Ham, cheese and pineapple
Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)

Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.

Chick Pea Curry Reg $7.50 L $12.00
Fish Curry $16.00
Chicken Korma $12.00
Butter Chicken Reg $9.00 L $13.50
Garlic Dhal Reg $7.50 L $12.00
Chicken Tikka (6 pieces) $11.00
Vegetable Zafri $10.00
Vegetable Manchurian $12.00

Curry Puff $8.00
- Delicious puff pastry filled with fragrant curry minced chicken and potatoes
BBQ Prawns $10.00
- BBQ tiger prawns served with salad and delicious Thai Thani sauce
Tom Kha $9.50
- A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Sweet and Sour $17.50
- Sweet and sour sauce stir-fried with vegetables with your choice of chicken or pork
Stir Fried Veges with Cashewnuts $17.50
- Stir fried mixed vegetables with cashew nuts and tofu with light oyster sauce [Comes With Rice]
All Curries Comes With Rice

Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
All pizzas are served With traditional Napolitana tomato sauce
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
New York $18.50
- Spicy pepperoni salami with mozzarella
Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella

Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Homemade garlic bread (serves 2) $12.00
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
-Served with 6 roasted garlic prawns $28.50
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce

Noel Blanc in Tauranga Menu

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Noel Blanc

Bay of Plenty > Tauranga > Noel Blanc

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3/75 Elizabeth Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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