Noel Blanc in Tauranga Menu

Noel Blanc in Tauranga has no menu available, but can choose from many other options such as ●Dumplings or Pork & Vegetable from Brewers Bar. Subway - Rotorua offers many options including Honey Oat and Italian Herbs & Cheese. Bookmark Cafe includes a wide range like Granola DF option or Oat Cranberry Porridge DF option. Pan fried prawns (10 pcs) and Prawn pakora (10 pcs) from . Indian Star Express Dine in & Takeaway - Rotor offers Sichuan Style Rotorua and A1 Spicy mouth-watering chicken (Cold spicy Chicken).

Nearby Sample Menus

  • Fish Cakes (5) $10.00
    • Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
  • Sweet and Sour Stir Fry
    • Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
  • - Seafood, scallops, prawns, mussels and squid $26.50
  • Tom Kha $12 Chicken / $14 Prawns
    • A delicious spicy soup with coconut cream, galangal, kaffir lime, lemongrass, mushrooms, spring onion, onion and tomato
  • Ice Cream Sundae $8.50
    • Vanilla ice cream, with your choice of chocolate, caramel, strawberry or passionfruit sauce, topped with whipped cream and chopped nuts
  • Spring Rolls (6) $8.00
    • Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce
  • - Prawns $24.50
  • Endamame Beans $8.00
    • Steamed Endamame beans seasoned with chilli and salt
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • -Spicy Pepperoni $16.00
    • Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
  • -Chicken Avocado $16.00
    • Chicken, avocado, red onion and mozzarella
  • -sauces
  • -Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
    • Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
  • -Ham $16.00
    • Ham, pineapple and mozzarella
  • -Chicken Satay $16.00
    • Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Gluten free option $1.5 Charge
  • Grissini Italiano $9.9
    • Italian breadsticks, Parma ham & pesto
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
  • -1/2 Rack $22.00
  • Green seasonal salad $8.50
  • Braised beef cheeks through pappardelle pasta $18.50
    • With a rich, earthy sauce, herbs and grana padano
  • Catch of the day POA
  • Szechuan calamari (S) $16.50
    • With nan jim sauce and lemon
  • Beef ribs $35.00
    • Whole rack
  • Grilled haloumi salad $18.50
    • On red chard, orange, baby beetroot, almonds and balsamic glaze
  • Warm roast vegetable and israeli couscous salad
    • With lime and sumac dressing
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
  • Cheese Kransky 5
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
    • 3- fritter stack with avocado and tomato salsa
  • Bacon 5
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • Ham & Pineapple Pizza $9.50
  • Pulled Pork $ 23.00
    • smoked bacon, chorizo, apple, cress
  • Brulée $15.00
    • vanilla, strawberries, shortbread
  • Flat Bread $13.50
    • caramelised onion, gorgonzola (v)
  • Vegetariana $23.00
    • mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
  • Prosciutto $24.50
    • wild rocket, parmesan, olive oil
  • Battered Fish & Chips $9.50
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Mexican Pulled Pork Sliders $15.50
    • with street corn slaw
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • Eggs your way $9.90
    • fried, scrambled or poached, resting on ciabatta
  • Fish and Chips $19.90
    • tiger beer battered fish and chips served with lemon and aioli
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Side Vegetables $5
  • Chicken Breast $27
    • stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
  • Chicken Wings .5kg $14 1kg $22
    • choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
  • Pasta of the day P.O.A
    • server to advise
  • Fish Burger $21
    • crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Xtra Large $3.90
  • Cookies & cream mousse $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Cheese stuffed crust $3.90
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Onion rings $3.50
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • FRIES $4.50
    • served with tomato sauce
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • La Dame Blanche $ 13,00
    • Vanilla icecream • warm Belgium chocolate
  • Hot Smoked Lamb Cutlets $ 35,50
    • (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
  • Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
    • (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Chips $7.00
    • Bowl of Fries
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • Chicken breast $26.50
    • Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
  • Prime rump $26.50
    • Prime rump steak with a bearnaise dipping sauce
  • Zest musil # $7.50
    • Dried fruit, coconut, seeds + nuts tossed w manuka honey + smothered with yoghurt
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • ●Desserts
  • Mixed grill $16.50
    • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
  • ●Side
  • Asian pork and prawns $11.50
    • Homemade wontons + prawn twisters with sweet chilli + honey soy
  • Pasta of the Day
    • See our Chef's special board
  • - with preserved & cream cheese $6.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • smoked salmon $18.50
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Cinnamon waffles (V)(GF)(RSF)
  • Miso noodle bowl (V)(GF)
  • -Sourdough
  • Toasted banana loaf (V)(GF)(RSF)
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • -Freedom farmed bacon
  • -Freedom farmed bacon
  • -Freedom farmed bacon
Noel Blanc

Noel Blanc

location

Address

3/75 Elizabeth Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075718257

clock

Opened hours

Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 5:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream

features

Features

Cash

Location
3/75 Elizabeth Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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