Noel Blanc in Tauranga Menu

Noel Blanc in Tauranga has no menu available, but can choose from many other options such as ●Dumplings or Pork & Vegetable from Brewers Bar. Subway - Rotorua offers many options including Honey Oat and Italian Herbs & Cheese. Bookmark Cafe includes a wide range like Granola DF option or Oat Cranberry Porridge DF option. Pan fried prawns (10 pcs) and Prawn pakora (10 pcs) from . Indian Star Express Dine in & Takeaway - Rotor offers Sichuan Style Rotorua and A1 Spicy mouth-watering chicken (Cold spicy Chicken).

Nearby Sample Menus

  • Beef $17.50
  • Tomato roll (cherry tomato, basil, cream cheese) $17.50
  • Ebi futomaki (prawn & avocado) $14.50
  • Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
  • Sake hot roll (salmon, cream cheese, spring onions) $18.00
  • Sake roll (salmon, avocado, cream cheese) $17.50
  • Tempura ice cream $12.00
    • 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
  • Vege $17.50
  • Osteria Pizza Bread
  • Spaghetti Bolognese $13.90
    • Traditional homemade bolognese recipe, just like nonna used to make
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • The Milky Bar Pud $12
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Buenos Nachos $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Dessert free!
    • Lone Star ‘Mudslide’ ice cream.
  • Gerhard Burger $25
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Campfire Burrito $24
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • San Quentin Squid $17
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • All Burgers Served With Beer Battered Fries & Sauce
  • Burgers & Fries Mini $10
  • Chicken Caesar Salad $18
    • Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Halloumi: Rocket: Mushroom $16
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Pulled Pork $18
    • BBQ Sauce: Coleslaw
  • Kids Ice Cream $5
  • Creamy blue cheese gnocchi
    • With grana padana
  • Beef ribs $35.00
    • Whole rack
  • Wild mushroom risotto
    • With shaved grana padano
  • Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
  • Seafood $24.50
    • With salmon, smoked fish, fennel and capers
  • Monteith's beer battered fish and chips $25.50
    • Served with citrus slaw and tartare sauce
  • Free range pork cutlet $44.00
    • 350g
  • Braised lamb $24.00
    • Tomato, baby spinach, feta, red onion and mint
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Beef noodle salad $23.00
    • w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
  • Lamb Wellington $32.00
    • w carrot puree,roast baby onions & mint jus.
  • Chocolate Brownie sundae. $12.00
  • Beef sliders on soft white buns $18.00
    • w caramelised onion , horseradish aioli &baby cress.
  • Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
  • Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
  • Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
  • Kitchen salad, honey mustard dressing $8.00
  • Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
  • 18 Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce.
  • 22 Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
  • 26 Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 11 Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
  • Coconut Rice $6.00
    • Basmati rice flavoured with coconut
  • Seekh Kabab $15.00
    • Lean lamb mince skewers, cooked to perfection in tandoor
  • Onion Bhaji (4 Pcs) $6.00
    • Sliced onion dipped in chick pea batter and deep fried
  • -Each $18.00
  • Lamb Razila $17.50
    • Lamb diced and cooked in cream and coriander gravy
  • Mango Kulfi $6.50
  • Chilli Chicken $17.99
    • Chinese style chicken pieces cooked with chilli and capsicum
  • Dal Makhani $15.00
    • Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
  • Panini of the day with salad. $12.00
  • Chicken Nuggets With chips and BBQ sauce $8.50
  • Hot Chips $6.00
  • Choose from
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Lasanga with salad $12
  • Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
  • Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
  • Olives & Chillis
    • cheese, olives, jalapenos
  • Tikka Masala
    • cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
  • Cheese & Pineapple
    • Cheese, pineapple
  • Cheese & Mushroom
    • Cheese, mushroom
  • Spanish
    • cheese, feta, chorizo sausage, artichoke hearts, pickled
  • Chicken Satay
    • cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
  • Bacon
    • cheese, bacon, red onion, tomato
  • Teriyaki Chicken
    • cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
  • Fish Of The Day $ 34,50
    • (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Snails $ 18,00
    • (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Homemade terrine(Pate) $ 16,50
    • Chicken, duck and bacon pate with red onion and Port jam, toasted bread
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Goat Cheese Profiterole $ 17,50
    • (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Beer Battered Fish $19.50
    • Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
  • Eye Fillet Skewers / Banderillas $10.00
    • Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
  • Grilled Mussels / Mejill Ones A La Prancha $10.50
    • Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
  • Fries / Patatas Fritas $7.50
    • Fried potatoes with aioli & tomato ketch up
  • Spanish Meatballs / Albondigas Con Tomato $10.50
    • Spanish meatballs in tomato sauce with green olives
  • Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
    • Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
  • Comida Big Breakfast $19.50
    • Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
  • Meat Paella / Paella Con Carne $24.00
    • Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum
  • -Parsley pesto
  • -Salmon
  • Creamy quinoa porridge (GF)(V)(RSF)
  • Seasonal soup of the day (V)(GFO)
  • Lemongrass and kumara hash (V)(GF)
  • Poached free range eggs on sourdough (GFO)(VO)
  • -Freedom farmed bacon
  • -Wild loaf
  • Beef Brisket Noodle Soup $9.00
  • Pork Chop with Zhen Jiang Sauce $18.00
  • Deep Fried Combination $10.00
  • Roast Duck Noodle Soup $9.00
  • Beef (Chicken/ Pork) with Ginger & Spring Onion on Rice $9.50
  • Lemon Chicken $16.00
  • Roast Pork Fried Rice $12.00
  • Spicy Pork & Tofu with Vegetables $16.00
Noel Blanc

Noel Blanc

location

Address

3/75 Elizabeth Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075718257

clock

Opened hours

Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 5:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream

features

Features

Cash

Location
3/75 Elizabeth Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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