Noel Blanc in Tauranga Menu

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Noel Blanc in Tauranga has no menu available, but can choose from many other options such as ●Dumplings or Pork & Vegetable from Brewers Bar. Subway - Rotorua offers many options including Honey Oat and Italian Herbs & Cheese. Bookmark Cafe includes a wide range like Granola DF option or Oat Cranberry Porridge DF option. Pan fried prawns (10 pcs) and Prawn pakora (10 pcs) from . Indian Star Express Dine in & Takeaway - Rotor offers Sichuan Style Rotorua and A1 Spicy mouth-watering chicken (Cold spicy Chicken).

Nearby Sample Menus

Cajun Chicken Salad (GF) $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
-add bacon $4.50
Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella

From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
Nautilus Trinkets $16.00
- six mini macaroons
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil

Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)

Jack Daniel's Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.

Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
S $3.20
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
7 pcs $12.20
L $4.80
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.

Bourbon Glazed Chicken (GF) $13.00
- Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
Fries, Sea Salt, Roast Garlic Aioli $8.00
Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
Tay St Green Leaves Salad $12.00
Buttermilk Waffles $15.00
- Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
Wok Tossed Greens $9.00
Chocolate Brownie $13.00
- Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)

Lolipop (6 pieces) $10.00
Tandoori Chicken Half $10.00 Full $16.00
Chicken Biryani $11.00
Lamb Madras Reg $9.00 L $13.50
Lamb Korma $13.00
Aaloo Parantha $3.00
Lamb Saag Wala $13.00
Chick Pea Curry Reg $7.50 L $12.00

Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Steamed Vegetable Ribbons $8.00
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces

Lamb S $12.00 / L $13.00
Satay N/A
Vegeterian S $11.50 / L $12.50
Chicken $10.00
Chicken S $11.50 / L $12.50
Bbq N/A
Lamb S $12.00 / L $13.00
Lamb S $11.30 / L $12.30

Satay chicken slaw
- White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
Greek salad
- Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
-Small $8.50
Seafood chowder
- This soup contains shell fish
-Large $11.00
-Small $8.50
-Small $8.50

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Beef and onion $5.00
- Beef & onion topped with mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Xtra Large $3.90
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella

FRIES $4.50
- served with tomato sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream

La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash

Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Main & Dessert only $30
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens

Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
Regular/Large $10/$18
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
The Mount
- White chocolate and blue berry
Ask for gluten free base -Extra $2
Piha
- cheese, bacon, egg, corn and oregano
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano

Noel Blanc

Bay of Plenty > Tauranga > Noel Blanc

Address

3/75 Elizabeth Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075718257

Email

taurangagogo@gmail.com

Opened hours

Monday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 5:30 PM, Sunday: Closed