Noodle Canteen in 548 East Coast Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as WEDGES or from Totara Park Takeaways. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. milk Shake and EGG OR CHEESE from . Kona Lunchbar offers Zest Restaurant & Bar and Grilled Chicken Satay Skewers.

Nearby Sample Menus

Seafood Prig Tai Dum $25.00
- Sizzling combination of seafood with Garlic and Black pepper sauces
Fried Rice with Prawns $21.00
- Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
Extra Cashew Nuts $3.00
Green Curry $19.50
- Slices of Chicken or Pork or Beef in Thai Green curry sauce with coconut milk and vegetables
Goong Sauce Ma Kham $24.00
- Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
Green Curry Seafood $25.00
- Combination Seafood in Thai Green curry sauce with coconut milk and vegetables
Extra Meat (Chicken or Beef or Pork) $5.00
Scallop Panang Sauce $25.00
- Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables

Ulundu Vada 2 pcs $3.00
Plain Hopper $4.00
Mixed kottu $17.50
Chicken Fried Rice $12.50
Cheese Roti $3.50
Murthappa chicken/lamb/beef $11.00
BEEF CURRY $14.00
- beef pieces garnished and deliciously prepared with coconut cream in Ceylon style
SAMBAR $9.00
- a mixture of vegetables boiled with dhal with a blend of Ceylon spices

Combination Medium $12.00 Lrg $18.00
Prawn Medium $12.00 Lrg $18.00
Vegetable Medium $8.00 Lrg $12.00
Lamb Medium $12.00 Lrg $16.00
Chicken Medium $12.00 Lrg $15.00
Vegetable Medium $8.00 Lrg $12.00
Chicken Medium $12.00 Lrg $15.00
Fish Medium $12.00 Lrg $25.00

All our mains are served with self help vegetables, potatoes, chips & fresh salads.
Pan Fried or Battered Scallop $20.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Grilled aged Sirloin $20.00
Beef and Guinness Casserole $17.00
- Served with Mashed Potato
Apple and Blueberry Crumble $7.00
Pan Fried or Battered Fish of the Day $20.00
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce

L:$14.00
M:$11.00
3 NUGGETS & CHIPS $6.00
MIX KEBAB ON RICE MED $15.00
L:$13.00
8 PIECES NUGGETS $7.50
LAMB & CHEESE $8.00
CHICKEN / LAMB KEBAB ON RICE LARGE $15.00

Squids With Spicy Sauce $22
Lamb Cutlets With Spicy Honey Sauce $32.00
Head of Saloon $20
Venison with XO sauce $32.00
Crayfish Grilled With Butter P / 0
Scallops With Cashew Nuts $31.00
Hot & Spicy Crabs Seasonal
Pork Chop with Honey Sauce $22.00

Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Prawn Tempura $13.90
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi

Seafood Chowder / Vege Soup $14.50
Soup of the day $10.50
- with bread
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise

From $3.20
- 4 pieces Tuna & Cucumber
Teriyaki Chicken & Fresh Salmon
6PC. REG $9.40
5PC. REG $8.50
- 4 pieces Double Avocado & Cucumber
- 4 pieces of Inari
Seafood Supreme $22.90

Classic Ice Cream Sundae $10.00
- 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Calamari Salad $28.00
- Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
Scotch Fillet $34.00
- Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
$1 Oysters n/a
- Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
Garlic Bread $6.00
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy

-or brown rice $2.00
-Unagi (Eel) $2.00
Prawn Tempura / Vege Tempura
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
Chicken Karrage
Chirashi (Sashimi) $2.00
●Donburi only

Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Braised beef with noodle soup(dry noodles or rice) $10.00
Baby choy sum with mushrooms $15.80
Dumpling with noodle soup $10.00
Spicy mince pork with dry noodle $10.00
Pork chop on noodle or rice $10.00
Tofu with spring onion $8.80
Combination vegetable with noodle soup(dry noodles or rice) $10.00

FAMILY PACK BIRYANI $50.00
- prawns family pack
ZEERA RICE $12.00
- cumin seeds tossed in plain rice flavored with chili sauce black pepper and Chinese salt
CHICKEN ZILAHI SHEEK KEBAB $12.00
- chicken mince marinated in chef's spices and cooked in clay oven
PLAIN RICE $2.00
PANEER BUTTER MASALA $12.00
- cottage cheese cook with onion and capsicum in butter sauce
CHICKEN FRY $15.00
- chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
LAMB FRY(lamb fried with hyperbaric style) $15.00
- lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
BALGARE BEGAN $12.00
- egg plant cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice

Pad Thai Jae (Mild) $13.90
- Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
Pad Num Mun Hoy (Oyster Sauce)
- Stir fried with oyster sauce and fresh vegetables
Pho Pai Jae $6.90
- Deep fried spring roll
Hed Yad Sai (Stuffed Mushroom) $7.00
- Deep fried battered mushroom stuffed with marinated pork
Curry Puff $7.00
- Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
Thalay Pad Cha Seafood $17.90
- Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
- Prawn $17.90