Noodle Canteen in 548 East Coast Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as WEDGES or from Totara Park Takeaways. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. milk Shake and EGG OR CHEESE from . Kona Lunchbar offers Zest Restaurant & Bar and Grilled Chicken Satay Skewers.

Nearby Sample Menus

Mish-Mash $17.5
- pastrami hash w/ potato, peas & fried egg
Spit-Roast chicken $14 / $23
- free range w/ gravy
Marinated Beetroot $9.5
- w/ creme fraiche, dill & fried capers
Mussel & Pastrami Chowder $14 / $24
- New England' style w/ kumara & toasted bun
House Pastrami $19 / $25
- smoked brisket w/ pickles & mustard
Pastrami N Swiss Melt $8.5
- pastrami w/ russian dressing, pickle & melted swiss
Turkey on Rye $15
- shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds

58. Battered Sausage $1.70
55. Chips (Minimum) $2.50
48. Pork Won Ton (One Dozen) $10.00
25. Chicken & Vegetables Curry $14.00
* Sweet Sour Pork
103. Pineapple $0.70 / $2.00
76. Cheese $0.70
Small $11.00

Vegetarian Moroccan $19 / $27 / $39
- Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
Chili balado $2.5
Garden leaf salad $8
- with lemon mustard vinaigrettes
Sauteed kale, lemon and toasted almonds $8
Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
Pepperoni $19 / $28 / $40
- Pepperoni and mozzarella
Pizza Bread (Small / Large / XXL) $13 / $19 / $26
- Roasted garlic, mozzarella, rosemary and pistachio chimichurri

Char-grilled Eggplant $25.5
- slow roasted capsicum, goat’s cheese, basil & olives
Fresh tomato, basil & buffalo mozzarella $25.9
- w/- prosciutto
S.P.Q.R. Mini Platter $16.5
- olives, feta cheese, tomatoes & prosciutto
Italian Fish Stew $35.5
- prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
Vegetarian Linguini $23.5
- crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
Caprese Salad $35 / $19.5
- fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil
Cajun chicken $25.9
- Cajun chicken, caramelised onions & feta
Seared Rare Tuna $28.5
- smoked tomato salsa, rocket, balsamic & virgin olive oil

Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Soldiers $7
- Boiled egg with toast for dipping
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
Best Ugly Bagel - Veg Bagel $16.5
- Cream cheese, Tomato, Avocado, Mushroom

Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
Udon $13
- Boiled udon with fish cakes and crab stick
Prawn Twister $17
- Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
Crumbed Prawn $15
- Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
Chicken Don $16
- Stir fried chicken, vegetables with teriyaki sauce and served over rice
Yaki Udon $19
- Stir fried udon with vegetables and chicken or seafood
Fried Squid Salad $20
Fried Chicken $30

Battered Crab Stick $1.50
-large $12.50
Fresh snapper (battered/grilled) $7.00
Fish & chips combo $7.50
Spring Roll /Vege or meat) $2.50
Chicken & Bacon Burger / Hawaiian Burger $8.00
Curry Roll $2.50
Fish Cake $3.50
- home made

Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Adds on
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough

RASMALI PLATE 2 PCS $5.00
LACHHA TOKRI $8.90
RAJMAA $9.90
SHAHI PANNER $9.90
HARA BHARA KEBAB 6 PCS $6.00
CHILI PANNER $8.90
RAITA $3.50
AMRITSARI THALI $15.50

Chicken knee bone $2.50
Chicken gizzard $5.00/$6.00
Secret recipe chicken wings $3.50
Honey chicken wings $3.50
Orlean style chicken wings $3.50
Crispy chicken bones $4.00
Chicken skin $1.50
Ultimate spicy chicken wings $3.50

Sesame Teriyaki Chicken $50.00 per head
Stir-fried Vegetables $65.00 per head
Prawns with our famous YumYum Sauce $50.00 per head
Sesame Teriyaki Chicken $65.00 per head
Stir-fried Vegetables $50.00 per head
Thinly Sliced Ginger Pork Belly $65.00 per head
Teppanyaki Grilled Salmon $65.00 per head
Edamame Beans $65.00 per head

Vege Continental $17.90
- olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
Grilled Tomato $4.00
Coop & Fruit $18.90
- roast chicken, diced mango, red onion, brie cheese & aioli dressing
Creamy mushroom $5.50
Moroccan Chicken Salad $17.00
- with roast vegetables and mango sweet chilli sauce
Breakfast on bagel or gluten free toast $1.00
- add
Smokin' Salmon $20.90
- with capers, red onion, parsley, lemon yoghurt dressing, spinach
Fresh Mixed Side Salad $6.50

House baked Loaf $8.5
- House baked Loaf (V)
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
All dishes are designed for two people.
Chef’s Entrée Tasting Platter for two $35
Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
Steamed seasonal Greens (gf) (V) (df) $3.85
*Can be Gluten Free
Beer battered Onion Rings(V) $3.85

Sausage Roll $1.00
Quinche $3.50
Mince Savoury $1.00 ea / 1/2 Dozen $5.50
Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
Bacon & Cheese Twist $1.50
Potato Top $3.20
Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60

Plain Roti $2.00
Roti with any Curry $10.00
Palak Chicken
- with rice & can of coke
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Naan Or Roti with Dhal $7.50
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy