Noodle Canteen in 548 East Coast Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as WEDGES or from Totara Park Takeaways. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. milk Shake and EGG OR CHEESE from . Kona Lunchbar offers Zest Restaurant & Bar and Grilled Chicken Satay Skewers.

Nearby Sample Menus

  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • - Three for $16
  • Penang Chicken $25
    • Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
  • Imperial Lettuce Cups $16
    • Wok fried chicken with chiili, soy, capsicum and Spring onion
  • Chilli & Lemongrass Spiced Cashews $5
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Naan $4
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • V=Vegetarian
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • Prawn & veges $13.00
  • Super dog $4.00
  • ●malaysian dishes
  • ●fried rice
  • Cashew nut $3.50
  • Plain fried rice $9.00
  • Banana / paua / corn $1.60
  • Squid ring $0.60
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Goat $14.00
  • Chicken Kadahi $10.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Lamb Rogan Gosh $10.00
    • Lamb cooked with an exotic blend of herbs and spices
  • Tandoori Prawn $14.00
    • Marinated prawns cooked in tandoor
  • Saffron Chicken Tikka H $10 / F $15.50
    • Chicken marinated with fresh garlic & ginger in hung yoghurt spices and saffron
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Chicken/lamb/goat jalfrazie $12.50
    • Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
  • Chilli panner $13.50
    • Cottage cheese cooked In onion, capsicum & green chillies.
  • Chicken/lamb/goat saagwala $12.50
    • Choice of chicken, lamb or goat cooked & skillfully Wended with spinach In an exotic curry.
  • Vegetable korma $11.50
    • Fresh vegetables cooked with mild spices.
  • Chicken/lamb madras $12.50
    • Choice of chicken or lamb cooked with coconut, onion & spices
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Garlic naan $3.00
  • Paneer tikka $12.00
    • Marinated Paneer cooked in Tandoor.
  • Aloo gobhi $16.5
    • Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish
  • Hot choc cake $6
    • Served with ice cream and chocolate
  • Aloo tikki - 5pcs $7.9
    • Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
  • Manchurian - chicken $17.9
    • Dumplings with Ginger, Garlic and Dark Soya Sauce
  • Lamb madras $19.5
    • A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
  • Garden fresh green salad / onion kachumbar $5
  • Goan fish curry $20.5
    • This fish curry is a staple food of Goa (coastal West India)
  • Lamb rogan josh $19.5
    • A popular aromatic dish from Kashmir (Northern India), Rogan meaning Oil while josh meaning heat, hot, boiling, or passionate. Rogan josh thus means cooked in oil at intense heat
  • Chicken Melt $18.00
    • free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
  • Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
  • With Bacon $17.5
  • Snapper Bites (GF)
    • served with fries & salad
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • Toasted Sandwich Option (3 Fillings) $7.5
    • white or grain bread (GF Available)
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • Wonton Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • BBQ Combination (Choice of 3 meats) On Rice (Lunch/ Dinner) $13.00/ $14.00
  • Peking Duck Two Courses $39
  • Broccoli with Prawn Balls $20
  • Spice Tofu $15
  • Honey BBQ Pork on Rice (Lunch/ Dinner) $8.50/ $10.00
  • Soy Chicken On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Chicken Fried Rice with Salted Fish (Lunch/ Dinner) $9.50/ $13.00
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • VEGETABLE ROLL $9.00
  • VEGETARIAN SUSHI BOX $13.50
    • 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • Sinister (Double / Snack) $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
  • 330ml Lemon Lime Bitters $3.00
  • Mischief (Double / Snack) $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
  • Underworld (Double / Snack) $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
  • Fresh Green Salad $5.00
    • All the Essentials.
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
  • w/ bacon $17.50
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yogurt & milk
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • egg $1.00
  • hash $3.00
  • add chicken $5.00
  • Toast & Preserves $7.50
    • choose from whole groin, ciabatta, sourdough or bagel
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • Steak Pie $3.50
  • Chicken Cranberry Pie $4.50
  • Ham - Egg
  • Ham - Cheese
  • Cheese - Onion
  • Ham - Onion
  • Ham - Pineapple
  • Steak And Oyster Pie $4.50
  • Hormok Tha Lay $17.00
    • Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
  • Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with meat and seasonal vegetables
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • -Meat $19.00
  • Prawns Fried Rice $16.00
  • Wonton (Deep Fried or Boiled) $7.50/ 6ea
  • Pork Chop & Egg on Rice $15.00
  • Vietnamese Spring Roll $5.00/ 2ea
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • -Vegetables $14.00
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Samosas & Chips $7.50
  • Hot Chips $5.50
  • Chicken Nuggets & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Prawn Twisters & Chips $7.50
Noodle Canteen

Noodle Canteen

location

Address

548 East Coast Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094759678

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
548 East Coast Road, Auckland, Auckland, 0630, New Zealand
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