Noodle Canteen in 548 East Coast Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as WEDGES or from Totara Park Takeaways. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. milk Shake and EGG OR CHEESE from . Kona Lunchbar offers Zest Restaurant & Bar and Grilled Chicken Satay Skewers.

Nearby Sample Menus

  • Lamb Spring Roll $2.00
  • Please add extra 50¢ for crumbed items
  • Paua Fritter $6.00
  • Battered Snapper $4.50
  • Battered Sausage $1.50
  • Chicken Burger $8.00
  • Prawn skewers $3.00
  • Fish Burger $7.50
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Fish Sandwich $19.00
    • Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • -Ham, confit, shallots, emmental salad
  • Till 5pm
  • -1 cheese $17.00
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • Mussel $1.20
  • Chicken Nugget $0.70
  • Steak $11.00
  • Special C $23.00
    • Chips $4, 4 Fish, 4 Sausages, 6 Potato Fritters, 4 Spring Rolls
  • Chicken $11.00
  • Combination Meat $12.50
  • Steak $11.00
  • Other $1.00
  • Acai bowl (GF) (V) $14.50
    • Acai banana, blueberries, nuts & seeds
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • -Tuna aioli, tomato, salad greens $12.50
  • ANZAC slice $5.20
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Big Breakfast $23.5
    • meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
  • chorizo / streaky bacon / home made smoked salmon / avocado $5.5
  • Fries $6.5
  • Special coffee with your choice of sprit or liqueur $11.5
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
  • Bolognese Fettuccine $21.5
    • slow cooked beef ragout served with fragrant tomato sauce
  • Safran’s Chicken Burger $19.5
    • with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
  • Greek Meatballs $26.5
    • on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
  • #15 Beef Burger Chicken Meal $11.00
  • 3. Seadog + Cheese $5.00 Combo $9.00
  • Tofu Burger $5.50
  • 1. Fried Fish Chilli Cheese $7.00 Combo $11.00
  • 9. Crumbed Mushroom $7.50
  • #3 American Hot Dog + Chips $5.00
  • 4. Hash brown $1.50
  • Tofu Mushroom Roll $5.80
  • Baby Spinach $2.5
  • House Cured Salmon $7.5
  • Add A Scoop Of Vanilla Ice Cream $3.5
  • Toasted Bagel
    • With Cream cheese & your choice of:
  • Banoffee Pie $11.9
  • Lamb Hot Pot Pie $ 23.9
    • Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
  • -Streaky bacon $17.9
  • Streaky bacon $5.5
  • Hotcakes w banana maple syrup & cream $11.50
  • Pukeko Benedict $18.00
    • served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
  • Bacon & Eggs $15.00
    • eggs any style w toast and our housemade relish
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
  • Pukeko Power Breakfast $18.50
    • sausages, bacon, tomato, potato cake, eggs any style, baked beans, and toast
  • Egg on Toast $11.00
    • eggs any style served w semi roasted tomato and toast
  • Grilled Chicken Tortilla Wrap $17.50
    • w salad avocado, tomato, mozzarella and yogurt sauce
  • Creamy Mushroom $17.50
    • creamy mushroom on ciabatta w bacon
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Fied beef dumpling + Curried Beef soup $12
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried pork buns + Curried Beef soup $12
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Hot dog $2.50
  • Extra Egg $1.00
  • Hoki $5.20
  • Kumara Chips $5.50
  • Hash Brown $1.50
  • Vegie Roll $2.50
  • Squid Ring $1.20
  • Ham Burger (Meat Pattie, Salad) $5.50
  • T-Bone Steak Sizzler (330gm) $27.90
  • Surf n Turf - Angus Rump Steak (1/2 pound) & 4 Prawns $19.90
  • Served with small fries & a small juice / soft drink N/A
  • Crispy Chicken Strips (8 pcs) $8.90
  • Scotch Fillet Steak Sizzler (230 - 250gm) $26.90
  • Tossed with special dressings N/A
  • Creamy Chicken fettuccine - Medium/Large $13.90/$18.90
    • Chicken, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
  • 2 pieces of garlic breads $4.00
  • Eggs any style $5.50
  • Roast tomato $4.50
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • Hash browns $5.50
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Verve big breakfast $21.00
    • with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Cheese $2
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • All $12
  • Add Beef $4
  • Saag Aloo $18.50 (R) / $17.50 (T)
    • Puree of spinach cooked with diced potatoes and lightly spiced
  • Tandoori Chicken $21.90 (R) / $20.50 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Prawn Malabari $23.90 (R) / $23.50 (T)
    • Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
  • Mansoori Kebab $29.90 (R) / $29.90 (T)
    • Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
  • Garlic Naan $4.00 (R) / $3.50 (T)
    • Naan stuffed with garlic
  • Chicken Jalfrezi $19.90 (R) / $18.50 (T)
    • Chicken cooked with Chef's Special Tangy Sauce
  • Lamb Korma $19.90 (R) / $18.50 (T)
    • Lamb cooked in a delicious mixed nut sauce, lightly spiced
  • Dal $18.50 (R) / $17.50 (T)
    • Mixed beans cooked on a slow fire and garnished with ginger coriander
Noodle Canteen

Noodle Canteen

location

Address

548 East Coast Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094759678

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
548 East Coast Road, Auckland, Auckland, 0630, New Zealand
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