Noodle Canteen in 548 East Coast Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as WEDGES or from Totara Park Takeaways. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. milk Shake and EGG OR CHEESE from . Kona Lunchbar offers Zest Restaurant & Bar and Grilled Chicken Satay Skewers.

Nearby Sample Menus

  • Wraps N/A
    • Hot Flat bread sandwiches served with salad and hummus
  • Tahini Sauce N/A
  • Wraps - Chips - Any Can $15.00
  • Any Combo - one size $13.00
  • Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
    • served in a container with rice, salad, hummus and pita bread
  • Lamb Doner Sm $9.50/Lg $11.00
  • Any Combo Sm $9.50/Lg $11.00
  • Special Mayo N/A
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • House Cured Salmon $6.00
  • Bagels $9.00
    • Bagel with cream cheese and jam
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Corned Beef and Agria Hash $17.00
    • With two soft poached eggs and spicy tomato hollandaise
  • Fries $6.00
    • With house tomato relish and aioli
  • Buttermilk Pancakes $15.50
    • With honeycomb butter and banana served with maple syrup
  • 200gr Angus Eye Fillet $36
    • Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
  • Horseradish creme fraiche $2.5
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
  • Gourmet Ice Cream $13
    • Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
  • Orange Kumara Wedges $9.5
    • All come with a paprika tomato sauce and garlic aioli
  • Vegetarian Moroccan $19 / $27 / $39
    • Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Meat Mighty $19 / $28 / $40
    • Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
  • Raw hedgehog $5.20
  • Courgette brownie $5.20
  • Raw vegan caramel slice $5.90
  • -Chicken, tuna, nitrate free ham $4.00
  • Salads (GF) (PO) (VO) $12.50
    • Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
  • -Egg, lettuce & tomato $12.50
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • -Egg, avocado, feta $3.00
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Pepperoni, extra cheese $5.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Pepperoni Wheel $5.00
  • Mushroom, capsicum, tomato $4.00
  • HALF-N-HALF PIZZA $25.00
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • Onions, olives $2.00
  • BBQ Pork $11
  • Curry Fried Rice with Chicken (or Beef) $11
  • Egg $8.50
  • Combination Meats $4.50
  • Special Egg Foo Yoong $12.50
    • Combination meat & king prawn & cheese
  • 10. Black Pepper Sauce with Beef (no vege) $14.00
  • King Prawn Wonton Soup $9
  • 11. Satay Chicken (or Beef) (no vege) $14.00
  • Teriyaki Chicken on Rice with Mayo
  • 8PC. DBL AVO $8.90
  • 8PC. REG $8.20
  • - For Kids! (Serves 6-10)
  • Teriyaki Chicken & Fresh Salmon
  • Smoked Salmon & Avocado
  • - 8 pieces Smoked Salmon & Avocado
  • - 3 pieces Prawn Nigiri
  • Sirloin Steak Sizzler (230 - 250gm) $23.90
  • Tiger Burger (3 stack of patties - 1 lb) $18.90
  • Angus Rump Steak (1/2 kg) $38.90
  • Creamy Mushroom Sauce $3.50
  • BBQ Chicken Strips $10.90
  • Spaghetti Bolognese - Medium/Large $13.90/$17.90
    • Beef mince, mushroom, tomato, herbs, garlic, onion, parmesan cheese & parsley
  • Grilled Fish (350gm) $25.90
    • Hoki grilled with lemon garlic butter, served with chips and green salad
  • Pork Mid-loin Chops (3 pcs) & apple sauce $18.90
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • MUSHROOMS ON TOAST $17.90
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • K1. NUGGETS & CHIPS $11.99
  • V10. YELLOW DAL $12.00
    • Toor and red masoor lentil cooked in simple home style
  • V6. DHAL MAKHANI $12.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves
  • C4. PANEER CHILLI (Dry/Gravy) $12.99
    • Home made cheese cooked with capsicums & done in Chinese style
  • E9. TANDOORI CHICKEN (Full) $17.00
    • Tender chicken marinated in authentic spices & cooked in Tandoor Oven
  • RAITA $5.00
  • V22. PANEER MALAI METHI $12.00
    • Home made cheese cooked with fenugreek in cashew nut base
  • V9. CHANA MASALA $12.00
    • Chick peas cooked in onion & tomato gravy
  • Pork Vegetable Wonton Soup N/A
  • Seafood - each $1.50
  • Shanghai Wonton Soup $9.00
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Tofu - each $1.20
  • Pork Shrimp Wonton Soup N/A
  • Chicken & Mushrooms Noodle N/A
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Brandy Mushroom on Toast $10.50
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • 8PC. REG $8.90
  • 8PC. JUMBO $10.10
  • 8PC. JUMBO $11.00
  • 8PC. REG $8.40
  • - 4 pieces of Inari
  • Vegetarian Medley $21.00
  • 8PC. REG $7.90
  • 8PC. DBL AVO $9.70
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Caesar Salad with smoked salmon or roast chicken $17
  • Beef Burger –handmade patties cheese salad & fries $17
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Cream style mushrooms with spinach on toast $14
  • Tasting Platters $25
  • Muffins Scones and treats at the bar N/A
  • Daily Specials N/A
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • House Pickles $6.00
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
Noodle Canteen

Noodle Canteen

location

Address

548 East Coast Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094759678

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
548 East Coast Road, Auckland, Auckland, 0630, New Zealand
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