Noodle Canteen in 548 East Coast Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as WEDGES or from Totara Park Takeaways. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. milk Shake and EGG OR CHEESE from . Kona Lunchbar offers Zest Restaurant & Bar and Grilled Chicken Satay Skewers.

Nearby Sample Menus

  • Egg foo yong $10.90
  • Sea dog $4.50
  • All meat patties make of 100% new zealand beef
  • Chicken sweet corn soup $10.90
  • Wonton soup $11.90
  • Combination foo yong $13.90
  • Banana fritter $2.50
  • Hot donut $1.50
  • Potato salad $4.20
  • Soft Shell crab $12.60
  • Soy pork spareribs $13.80
  • Chicken katsu curry $13.80
  • Salmon $10.00
  • Tempura $6.00
  • Agedashi Tofu $6.00
  • Grilled Eel $22.00
  • Aloo Mattar $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Chicken Curry $14.00
    • Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Mattar Paneer $12.00
    • Cottage cheese and peas cooked together in a subtly spiced gravy.
  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Lamb / Beef Madras $14.00
    • Diced lamb /beef cooked in coconut cream, onion & Madras spices.
  • Chicken Biryani $14.00
    • Rice cooked with boneless Chicken and spices.
  • Malai Kofta $12.00
    • Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
  • Sweet corn $2.40
  • Chicken $10.00
  • Mongolian beef on white rice $11.00
  • Combination meats $11.50
  • Ham $2.40
  • Egg and sweet corn $5.00
  • Chicken $10.50
  • Bacon $1.50each
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Oven roasted tomato $4.50
  • Free range pork sausage $6.50
  • Add $ 0.80
    • for gluten free
  • Home made hollandaise $1.00
  • Add $ 0.80
    • for gluten free
  • Roasted kumara wedges $7.00
  • Tikki Chaat $9.00
    • Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney
  • Ice Cream - Vanilla, Chocolate, Strawberry $5.50
  • Gajar Halwa (traditional style) $5.50
    • Rich Indian style grated carrot pudding cooked with dry fruits
  • Aaloo Mattar $13.50
    • Potatoes & peas cooked together in a subtly spiced onion and tomato gravy
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Butter Veges $15.00
    • Veges cooked in a mild creamy tomato sauce
  • Chicken Tikka H $11.50 F $20.00
    • Boneless chicken pieces marinated overnight in Tandoori spices & smoke roasted in the Tandoor
  • Prawn Jalfrezi $20.50
    • Shelled prawns cooked with onion and vegetables in tomato gravy
  • Vegetarian S $7 / M $9 / L $12
  • Peas & carrots M $2.5 / L $4
  • Sandwiches $6.00
  • Pumkin $0.70
  • Whole $18.00
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • Lamb S $12 / M $15 / L $19
  • Lamb shank M $12 / L $19.5
  • Wedges with sweet chilli and sour cream $8.50
  • Sausage / bacon $5.00
  • Grilled / fresh tomato $3.00
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • -Salmon & cream cheese $11.00
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • -Bacon, ham or mushroom $17.50
  • Mince on toast $15.00
    • Homemade mince served on 5 grain toast finished with a poached egg
  • MEDIUM $11.00
  • LAMB
  • SQUID RING 70¢
  • DESSERT $3.00
  • CHICKEN
  • WITH SALAD
  • SMALL $6.00
  • FISH $2.50
  • Steak & Cheese $3.00
  • Pork Riblets
  • Chicken Drumstick $2.20
  • Mince & Cheese $3.00
  • Smoked Fish $3.50
  • 1 x drum stick + chips $4.20
  • Waffle chips $2.50
  • Croissant toasted $3.80
  • Hot Chips $ 2.50
  • Bacon & Egg Pie $ 3.80
  • Chicken Kebab $ 3.00
  • Steak & Pepper Pie $ 3.80
  • Chicken & Vegetable Pie $ 3.80
  • Mince & Cheese Pie $ 3.80
  • Steak & Mushroom Pie $ 3.80
  • Potato Top Sausage $ 2.90
  • Banana #2.00
  • Paua $4.00
  • Hot dog $2.50
  • Chicken cordon blue $4.00
  • Beef teriyaki burger $8.00
    • Steak, salad, egg, teriyaki sauce, mayonnaise sauce
  • Potato $0.80
  • White bait $8.00
  • Mussel $1.20
  • White Chocolate Cream Tart $13.9
    • with hazelnut praline & chocolate foam
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Sticky Parmesan House Cut Chips $6.5
  • Extra Toppings $4.5
  • Carne (10" / 15") $21.9 / $29.9
    • Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
  • Fried Soft Shell Crab $14.9
    • with scallion, lime leaf & sticky ginger sauce
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Free Range Chicken Burger $21.9
    • with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
  • Fried Sushi $0.80
  • CHICKEN $4.50
  • BEEF $11.90
  • Wedges $3.60
  • CHICKEN $11.90
  • EXTRA CHEESE $0.50
  • Lamb Shank $6.50/$8.50
  • FISH $11.90
  • Palak Khazana $16.50
    • (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)
  • KHEEMA PAV $10.00
    • (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
  • CHICKEN TIKKA ROTIZZA $10.00
    • (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
  • Chicken / Lamb Biryani $16.00
  • Jeera Rice $5.00
  • Steamed Rice $3.00
  • Lamb Handi $19.50
    • (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
  • CORN PALAK ROTIZZA $8.00
    • (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
Noodle Canteen

Noodle Canteen

location

Address

548 East Coast Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094759678

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
548 East Coast Road, Auckland, Auckland, 0630, New Zealand
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