Noodle Canteen in 548 East Coast Road Menu

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Noodle Canteen in Auckland has no menu available, but can choose from many other options such as WEDGES or from Totara Park Takeaways. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. milk Shake and EGG OR CHEESE from . Kona Lunchbar offers Zest Restaurant & Bar and Grilled Chicken Satay Skewers.

Nearby Sample Menus

-Chicken $15.00
-Fish fillet / Prawn $16.00
Wong's spare ribs with rice / Wong's spare ribs with black pepper $15.00
Go thai noodles / Kon low mee / Beef noodles soup $14.00
Asam with rice
Pandan chicken rice $16.00
Mama village rice $20.00
Lobak roll $8.00
- 2 Pcs

Two Combination Roast Meats $10.50
Combination meats $12.00
Stir Fry Egg with Shrimps $15.00
Choice of Egg Noodle, Flat Rice Noodle or Vermicelli N/A
Hot & Sour Soup $9.00
Beef Stomach $18.00
Beef Brisket $11.00
Beef Stomach $11.00

Soup of the Day served with warm homemade Turkish bread $12.50
Greek Salad $7.50
Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
- - salmon, scallops, shrimps, spinach and mozarella
Panna Cotta, vanilla infused Italian custard made with cream served with berries
Tandoori chicken(Small / Large) $19.00/ $27.00
- - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
Vino Special (Small/Large) $19.00/$25.00
- - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50

6 Oysters & chips $19.00
Potato fritter $1.20
Snapper pack $33.00
- (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
Hamburger $7.80
Blue cod $8.00
Tarakihi / gurnard $5.80
3 burgers & large chips $31.50
Large $10.00

Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
- With your choice of bacon, mushroom or smoked trevally
-With Agria Rosti $30.00
-Add Bacon $25.00
Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
-With Prosciutto $22.00

JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
CHICKEN TENDER $11.50
- with fries & a petit salad
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
Wedges $9.00

Sizzle Spice Doujin Chicken / Chicken with Cashew Nut / Camon Sweet / Sour Chicken $28.00
Black Chilli Eggplant $23.00
Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
Combination Meats Fried Rice / Seafood Fried Rice $22.00
Deep Fried Squid $10.00
Sizzle Veal Cutlets with Ginger & Spring Onion / Sizzle Veal Cutlets with Black Pepper $34.00
Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
Lemon Chicken / Sweet & Sour Chicken / Special Black Chilli Chicken $28.00

Malay butter prawns $28.00
- Deep fried marinated king prawns (shell on) with curry leaf and egg
Malay deep fried tofu $18.00
- Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
Mee rebus $11.90
- Yellow noodles with special sauce, boiled eggs, fried tofu, slice cucumbers and bean sprouts
Kung po chicken or beef $18.00
- Chicken/beef pieces stir fried with chilli, onion, spring onion, ginger and capsicum
Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
Curry king fish collar vermicelli soup $20.00
Special malay fried rice $15.00
- Special malaysian style fried rice with seafood topped with fried eggs
Curry fish $28.00
- Whole snapper fish cooked with creamy curry sauce and assorted vege

Monteiths Radler $8.00
Meatballs smothered in a spicy ragu (not too hot)
Bacon Butty $8.50
- keeping it simple in a baby ciabattini
Carafe 500ml $32.00
Chardonnay, 2012
Guiness $10.50
Bottle 750ml $49.00
- Add bacon $4.50

Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Affogato $18.00
- Italian gelato served with a shot of frangelico and espresso
Fungo $24.00
- San marzano tomato, mozzarella, portobello mushroom and parmigiano
Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Con prosciutto $24.00
- San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
Caprese $20.00
- Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Diavola $32.00
- San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli

Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
Salmon Sashimi $20.00
UDON $12.00
- chicken seafood tofu
Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
YAKI UDON $13.00
- (stir fried udon+ miso soup) chicken seafood tofu
Chicken Curry Katsu $17.00
SASHIMI AND ROLL SET M $18.00
- 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
Salmon Teriyaki, Salmon Sashimi $18.00

C2. CHILLY CHICKEN $14.00
- Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
C5. CHICKEN/VEG NOODLES $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions
M16. CHICKEN MOGHLAI $12.99
- Chicken cooked with beaten eggs and spices
M19. LAMB/BEEF VINDALOO $14.00
- Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
E10. PLATTER FOR TWO $15.50
- 2 peices seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji
T4. CHEESE AND GARLIC NAAN $5.00
V16. PANEER VINDALOO $12.00
- Cottage cheese cooked in goan style with hot Indian spices
M7. CHICKEN SAAG $12.99
- Chicken fillets cooked with spinach in a mold blend of spices

LAMB SAVALAKI ON RICE $14.99
MIXED SALAD $14.99
- chicken and lamb
CHICKEN KEBAB $10.99
CAJUN CHICKEN SALAD $13.99
CAMEMBERT $11.99
FALAFEL $10.99
CHICKEN NUGGETS(6PCS) $5.99
LAMB CURRY ON RICE $13.99

Small Sandwich $4.20
Ham/Tomato $3.80
Large Sandwich $4.80
Steak/Mushroom $4.50
Mince/Cheese $4.50
Steak $4.50
Vege & Mushroom $3.80
Custom Made $5.60

Hitam Manis $10.50
- Warm black rice pudding with green tea gelato
Seafood Laksa $29.50
- Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
Teriyaki Fillet Salad $26.90
- On fresh mescluns, cabbage julienne, daikon & roasted sesame
Prawn & Corn Fritters $13.00
- 4 fritters served with sweet chilli dip
Grilled mussels GF $13.90
- 6 mussels served with wasabi mayo
Javanese Chicken $23.90
- Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
Dutch Chocolate Cake $10.50
- Served warm on a sea of chocolate sauce & fresh cream
Gado Gado V $18.50
- Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk