Noodle Canteen in 548 East Coast Road Menu

Noodle Canteen in Auckland has no menu available, but can choose from many other options such as WEDGES or from Totara Park Takeaways. Bai Khmer Restaurant & Bar offers many options including Jasmine Rice $2.50 Per Person (Free Top Up)/ Sticky Rice $3.50 Per Serve and Flaming sticky meatballs (prohet ching)(2 pieces). Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. milk Shake and EGG OR CHEESE from . Kona Lunchbar offers Zest Restaurant & Bar and Grilled Chicken Satay Skewers.

Nearby Sample Menus

  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • -Regular $5.00
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Creamed Spinach $5.00
  • Tempera
  • Pork& Pickled Cabbage V-Noodle Soup
  • Fried Rice/Rice Noodle With Gravy Egg
  • Squid Stick (Pair)
  • Mee Goreng /Malaysia Fried Rice
  • Black Pepper Beef
  • Spicy Baby Octopus
  • Mini Spring Rolls
  • Plain $2
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Cheese $18 / $24
  • Meat $4 / $5
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Sesame $2
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • With bloody Mary shots (4 oysters) $24.5
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Egg & Cheese $2.50
  • Ham -Fu- Yoong $11.50
  • Chicken Wing $1.80
  • Cheese Burger $3.50
  • BBQ Pork $11.50
  • Pork & Veges $12.90
  • Beef Dumpling Soup $9.50
  • Wen Chow F/Rice $15.90
    • Salty, Fish,Chicken
  • Chicken Lasagne $18.5
    • Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
  • Toasted Muesli & Fresh Fruits $11.5
    • Toasted nuts & oats with honey, fresh fruit & home made yoghurt
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • Chicken Galliano $27.5
    • Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
  • Chicken Lasagne $19
    • Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
  • Classic Caesar Salad $12.5
    • Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
  • Lamb pot pie $26.5
    • Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
  • Paper Moon antipasto platter (for 2) $30
    • Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
  • Spring roll $2.50
  • Giant burger $6.00
  • Steak roll $4.90
  • Steak & cheese $3.60
  • All with sugar
  • Extra meat $1.50
  • Tarakihi $3.80
  • Sweetcorn $2.80
  • HAWAIIAN $3.50
  • LAMB $9.00/$12.00/$15.00
  • STEAK $9.50
  • GRAVY $2.00/$4.00
  • COMBINATION MEAT $11.00
  • SWEET CORN FRITTER $2.00
  • CHEESE $2.50
  • MONGOLIAN BEEF $11.00
  • Giant Burger $6.50
  • Special 1 $11.90
    • 2 fish, 2 hot dogs, $2.00 chips
  • Beef Tom Yum noodles $8.50
  • Ham Fu Yoong $11.90
  • Tarakihi $4.50
  • Chicken Satay $12.50
  • Sweet & sour chicken $11.90
  • Extra meat $3.00
  • ●Gourmet pizza
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Garden Salad $14.99
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
  • -Pancakes $7.90
    • 1 pancake with banana, maple syrup and bacon
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
  • Dinner: Tuesday, Wednesday, and Thursday
  • Sides
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • -Hash browns / sausages / bacon $5.00
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • (M) $50.00
  • (M) $35.00
  • (L) $47.00
  • Assorted vegetable, seafood and beef w/ mustard sauce
  • (L) $39.00
  • Xingkai special cold noodle soup (Only available for summer) $15.00
  • (M) $30.00
  • Braised tofu w/ vegetables
  • Fruit salad & yogurt
  • Small $5.90
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Small $6.90
  • Medium $7.90
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • .Mince $3.80 each
  • .Family Pie $8.80 each
  • .Quiche $3.90 each
  • Lasagne Topper $2.50
  • .Chicken Curry $3.80 each
  • Waffle Fries $2.60
  • Hotdog $2.00
  • American hotdog roll $3.80
  • Stir-Fried beef short ribs with black pepper $20.00
  • Thai style fried rice $12.00
  • Beef in Curry sauce $16.00
  • Stewed Beef brisket and curry sauce $15.00
  • Salted Fish & chicken fried rice $12.00
  • Shanghai chow mein with chicken $11.00
  • Fresh squid in black bean sauce $18.00
  • Hot and spicy mussels $15.00
Noodle Canteen

Noodle Canteen

location

Address

548 East Coast Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094759678

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
548 East Coast Road, Auckland, Auckland, 0630, New Zealand
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