Noodle Canteen in Napier Menu

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Noodle Canteen in Napier has no menu available, but can choose from many other options such as Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante or Insalata di rucola, pere, parmigiano e noci, con campari from Trattoria alla Toscana. Burger Wisconsin offers many options including California and Wisconsin Burger. Taradale RSA includes a wide range like 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES or 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES. Ham and Veggie Delite from . Subway - Taradale offers Barm Bracks and Lamb Curry + Rice.

Nearby Sample Menus

Ask Your Waiter For Today’S Flavours $N/A
Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
M & H Banana Bread With Yumyum Butter $4.5
Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
Poached Fruit $4.5
Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10

Scallops 1/2 doz $8.90
- Large $28.90
Tarakihi
Seafood Platter $30.90 Small
Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
- Small $16.90
Spring / Curry / Veggie Roll $2.60
Oysters (5) $9.90

Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
- a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
Classic Chicken Diane
- char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
Basket of Wedges $6.00
Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
Cheese & Bacon Wedges (serves 1-2)
- 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries

Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
BBQ pork, pickled cucumber, smith rolls $18.50
Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Shoe String Fries $5.50
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Roast vegetables, kale hash, winter pesto $9.50

Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
Wedges
Hot Chips
Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
Death by Chocolate $8.00
Sauce (Aioli/ Tartare) $1.00
Small $3.00
Beef & Cheese Burger $8.00
- Served with chips

Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Shoestring fries with aioli $8.00
Otago Whitestone “Windsor Blue”
Salt & Pepper calamari with aioli $9.00
Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00

Chicken nuggets & chips $7.00
Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Jeera rice $6.00
All entrees served with mint or tamarind sauce
Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
Pickle $2.00
-FULL $17.00
Chicken chilli $12.00
- Boneless Chicken pieces dipped in spice batter, deep fried & Finishied with onion, capsicum and spicey sauce.

Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Macaroni with cheese sauce and bacon
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Fresh vegetables (v, Gf) $7
Fries with garlic mayo (v) $7.5
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29

Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
toasted sourdough $4.00
Toasted sour dough $6.00
- with butter and jam
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V

Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
-16 $26.00
Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple
Any two gourmet pizzas $22.00
Hot chips $4.00
Macaroni and cheese $9.00
- With ham and a cheesy sauce
Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce
Mozzarella sticks (4) $5.00

Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Sauteed Courgettes, Garlic Buttler $9.00
Chicken Parfait $8.00
- With Sour Jelly and Croutes
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme

NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
PICNIC TOAST SLICE $3.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml

Salads medium $11.00
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread

Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries

Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Crispy bacon x2 $4.50
GK toast x2 $3.50
Creamy mushrooms $4.50

Noodle Canteen

Hawkes Bay > Napier > Noodle Canteen

Address

269 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand

Phone

068443588

Email

None

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM