Norfolk Lounge in Napier Menu

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Norfolk Lounge in Napier has no menu available, but can choose from many other options such as The Kraken or Lust from Hells Pizza. Thai House Express offers many options including Spring Rolls and Satay Chicken Keb. Flavour of India includes a wide range like Mango Lasi or Sweet Lasi. China Light Special and Prawn Crackers from . China Light Restaurant and Takeaways offers Wisconsin Burgers and Beast GRAND.

Nearby Sample Menus

Thai Beef Salad
- sauteed beef, over a seasonal salad with crispy noodles
Lamb Salad
- slow roasted lamb shoulder rubbed with paprika over a seasonal salad including tomatoes, beetroot relish, brie & balsamic drizzle
Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
- a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
Quesadilla (add basket of Station rustic fries $4.00)
- chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
Chicken & Cranberry
- char-grilled moroccan chicken with cranberry sauce
Jalapeno Pizza Bread (serves up to 4)
- pizza base with pomodoro sauce & cheese, scattered with jalapenos
Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce

Prawns (3) $8
- Crispy tempura or crumbed
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad

E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
- Chicken, Pork, Beef $11.50
GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
-Beef $11.50
-Crispy Pork $13.50
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry

Tempura Chicken Nibbles $7.90
Wisconsin Bbq $1.00
Onion Rings $5.90
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Cheddar $1.50
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Gf
- Ask about our gluten free options / Gluten free buns $2.00

Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
Roast Almonds, maple crust, smoked paprika $9.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
A selection of Hawkes Bay’s gourmet ice creams $15.00
Olives, marinated Italian green & black $9.00
Single $17.00
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00

Mixed Vegetable Pulao $7.50
- basmati rice cooked with fresh seasonal vegetables & spices
Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
Mixed Platter $16.00
- onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
Cheese & Garlic Naan $5.00
Prawn Masala $17.00
- prawns cooked in spicy hot sauce
Flavour of Indian Special $16.50
- original lamb curry with vegetables and chef's special gravy
Prawn Saag $17.00
- prawns cooked with spinach, tomatoes, garlic & spices

Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.

Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
- grilled chicken, avocado and mango chutney
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
- grilled steak, caramelised onion and tomato relish

Hamtramck $15.00
- Pulled pork, caramelized onion, capsicum, BBQ sauce
Fish bites (6) $5.00
-9 $14.00
Extra veg $1/ $2/ $3
Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
Cheese mania(V) 9"$13/12"$16/16"$20
- Feta, cheddar, mozzarella, camembert
Hot chips $4.00
8 mile $15.00
- Southwest chicken prawn, salsa, onion, roasted capsicum

EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
FRIES $5.00
- aioli + tomato sauce
SALM0N SALAD $19.20
- Avocado + balsamic dressing
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
WEDGES $9.50
- Sour cream + sweet chilli

Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Sauteed Courgettes, Garlic Buttler $9.00
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Market Fish of the Day $29.00

Four Seasons $14.00 - $24.00
Carnivore $15.00 - $26.00
The Grand $22.00 - $32.00
Dumpling 6 Pack $9.00
Pork Belly Steamed Bun $5.00
Fruits of the Sea $16.00 - $27.00
Spicy Salami $12.00 - $19.00
Simply Proscuitto $18.00 - $28.00

Mixed salad $6.50
- with balsamic vinaigrette
THE CLUB BAR PLATTER $35.00
- A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone
Bacon $6.50
Garlic roasted new potatoes $6.50
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
Garlic prawn, tomato, coriander & mozzarella $19.00
'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam

Curry Vegetables $20.50
Curry Lamb $22.00
Curry King Prawns $30.00
Honey King Prawns $10.50
Roast Pork $24.00
Chicken Nuggets x 6, Chips & Tomato Sauce
Ginger Lamb & Spring Onion $22.00
Fish & Lemon Sauce $20.50

Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
Real chunky Agria fries $6.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Grilled Hapuka, bubble and squeak, black pudding $26.00
Egg Pappardelle, mandarin oregano oil $6.00

Norfolk Lounge

Hawkes Bay > Napier > Norfolk Lounge

Address

34 Vautier Street, Napier, 4110, New Zealand

Phone

068357629

Email

craig.williams@rsanapier.co.nz

Opened hours

Sunday 18:00 - 20:00 Monday 18:00 - 20:00 12:00 - 14:00 Tuesday 18:00 - 20:00 12:00 - 14:00 Wednesday 18:00 - 20:00 12:00 - 14:00 Thursday 18:00 - 20:00 12:00 - 14:00 Friday 12:00 - 14:00 18:00 - 21:00 Saturday 12:00 - 14:00 18:00 - 21:00