Norsewood Crown Hotel in Manawatu-Wanganui Menu

Ciscero's Supper see above
- Salami, Gherkin, Mushroom & Parmesan
Savoury Crepes $19.50
- Succulent chunks of Roast Chicken and sauteed fresh country Mushrooms, bound in a creamy Cheese Sauce and wrapped in Crepes, with House Salad and Seasoned Fries
Other Classic Topping $1.50
Scarborough Fair see above
- Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
Colossus $25.90
- 10 slices
Garlic Bread $4.50
Colossus $29.90
- 10 slices
Seasoned Fries $4.50

Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Hand-cut sumac seasoned fries $5.50
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6

Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
Chicken $7.50
- Mediterranean Style
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Zucchini $7.00 / $8.90
- Mini / Large
Mixed $7.50
- Mediterranean Style

Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Red chicken curry $22.00
- Coconut Rice, Poppadom
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Smoked garlic mash $8.90

Crumbed prawn cutlets $7.80
Grilled Sausages & Onions $11.90
Roast of the Day $11.90
Lemon meringue pie $7.00
Garlic steak $28.50
Crumbed Chicken fillet with apricot or mushroom sauce $21.50
Chicken Nuggets & Chips $7.00
Roast of the Day $7.00

Thai Beef Salad - Grilled beef, thinly sliced tossed with tomato, cucumber, celery, onion and spring onion in lemon, chilli and coriander dressing $16.50
Ginger and Oyster Sauce - Your choice of meat stir-fried with vegetables, ginger and our homemade seasoning oyster sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Cashew Nuts $3.00
Sesame Chicken - Golden strips of chicken breast lightly sprinkle with sesame seeds, flashed fried and served with tomato sauce $8.00
Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Chicken/pork/beef/ vegetables/tofu) $15.00
Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Green Tea Sundae $6.50

Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato and salad greens on soft corn tortillas, served with a creamy dill dip
Oatmeal pancakes $15.50
- with cherry compote, yoghurt and apple syrup
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50

Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.
Vegetarian $35
- 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
Beef Pagla Bhuna $18
- Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
Love story Paneer $17.50
- Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
Mugalai Naan $4
- Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.
Lamb Darbari $18.99
- Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Chicken Rezala $19
- Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
Mixed Pickle $3

NACHOS $12.00
- with beans
CHICKEN & BACON SANDWICH $14.00
FISH & CHIPS WITH SALAD $21.40
BUTTER CHICKEN WRAP WITH SALAD $18.20
THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
B.L.T SANDWICH $12.00
BATTERED MUSSELS $6.20
SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40

Roti (Flaky Bread) (1pc/2pcs) $6.00/$9.00
- with peanut sauce (extra roti $3.00)
Cajun Chicken Ciabatta Sandwich $19.00
Caesar Salad with Salt & Pepper Squid $16.00/$25.00
Pan Fried Fish $23.00
Crumbed Chicken Cutlet $25.00
- on Thai Red Curry Linguini
Satay Chicken Skewers (4pcs) $12.00
- with peanut sauce (extra skewer $3.00)
Ham $2.00
Lambs Fry with Bacon $21.00

Ice-cream Sundae $8.00
Garlic Bread $9.00
- our legendary loaf - you won't be disappointed
Garden Vegetables $6.50
Scotch Fillet $27.50
- prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
Kiwi Pavlova $9.00
Beer Battered Chips $7.50
- served with a garlic mayo
Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
Razor Back Ribs $22.50
- messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips

Market Fresh Fish of the Day $39
- Chef’s Daily Creation
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
Potato Puree with Truffle Oil $5
Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon

13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
29. Mousse (Chocolate or Passionfruit) $7.00
26. Grilled Pork Skewers (2 Skewers) $8.00
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder

Chicken pakora (6 pieces) $8.90
- Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
-Naan bread
-Daal makhani
-Veg pakora
-Paneer tikka masala
-Pickle & chutney
●Mains $30.00 PP
Seafood platter $16.90
- Mixture of fish, squid and scallop served with salad and chutney

Stuffed Roast Pork $30.00
- Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
Duck Salad $35.00
- Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
Chicken $33.00
- Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
Surf & Turf $40.00
- Scotch topped w mussels & prawns in brandy garlic sauce
Baked Camembert to share $19.00
- Baked camembert wrapped in bacon & served with quince
Blue cheese $2.00

Norsewood Crown Hotel in Manawatu-Wanganui Menu

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Norsewood Crown Hotel

Manawatu-Wanganui > Norsewood Crown Hotel

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21 Coronation St, Norsewood, Tararua

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