Norsewood Crown Hotel in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

Norsewood Crown Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Dumpling or 11:30 am - 9:30pm tuesday- sunday from Eden Noodles Cafe. The Vital Bowl offers many options including BREAKFAST BOWL WITH SUPERFOOD TOPPINGS and - Super Seed Porridge. Paddock includes a wide range like Cinny or T.A.B. Deep Fried Won Tons and Spring Rolls from . Peking House Restaurant offers Shamiana and CHICKEN WINGS.

Nearby Sample Menus

Maki Sushi (8 pcs) $13.00
- Served with soy sauce, pickled ginger, wasabi, miso soup
Zensai Vegetarian Platter (For two) $36.00
- Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
Sweet Moriawase $14.00
- Japanese assorted ice cream, rice cake mochi, churros ice cream cup, ice cream sandwich, mini choux, chocolate cream, monaka, yuzu tuile
Japanese Style Salt & Pepper Squid $12.00
- Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
V=Vegetarian / GF= Gluten free
Hambagu Steak Set $19.00
- Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
Temaki Sushi (GF/V) $12.00
- 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
Sushi Lover Set (GF) $15.00
- Mixed or salmon only with 6 pcs of nigiri sushi & 6 pcs of baby roll sushi, salad, pickle, miso soup

Wedges
Lamb Salad $27.50
- Lamb rump on seasonal vegetable tabouleh salad topped with cumin labneh and vegetable crisps
Mint Antipasto Platter
Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
Rocket Salad $7.50
- With pear, walnut & blue cheese
Battered Smoked Fish Cakes with Corn and Potato $18.50
- Served with créme fraiche, guacamole, preserved lemon and cucumber ribbon salad
Rocket Salad $7.50
- With pear, walnut & blue cheese
Salmone $16.50
- Smoked salmon, cream cheese, lemon, capers and rocket

Falafel & vegetable stack (vegetarian) $25.50
Chicken Nuggets & Chips $7.00
Garlic steak $28.50
Warm Chicken salad with cashews & orange dressing $21.50
Lambsfry & bacon $7.80
Chicken Breasts filled with mushroom & garlic butter $14.90
Grilled falafel bites $7.80
Marinated Porterhouse Steak $17.50

Antipasto N/A
- selection of goodies
Chilli and Citrus marinated calamari $15.00
- on rocket
Roasted Pears $15.00
- stuffed with feta, herbs and wrapped with proscuitto
Hawaiian $20.00
- Smokey Bacon and Pineapple
Toscana $23.00
- Roasted Pumpkin, Sundried tomato, Mushrooms, Caramelized Onion & Kalamata Olives
Soup of the day $12.00
- Options like parsnip & horseradish, brocolli & Blue cheese changes frequently
Sesame Chicken strips $15.00
- served with lime aioli
2 ppl $29.00

Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
Fried eggs (2) $3
Satay sauce $4
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8

Steak Salad/Regular $11.90
Steak Pita/Regular $11.50
Falafel (V) Salad/Petita $9.90
Falafel (V) Pita/Petita $8.90
Chicken Caesar Salad/Regular $12.50
Chicken Caesar Pita/Regular $11.50
Pita Chips and Dip
Roast Beef Salad/Petita $8.90

Extra meet $1.50
Bacon & egg burger $6.80
Kune´s chicken thighs & chips $5.50
cheese burger $5.00
Paua fritter $7.00
Sausage $2.00
Curry roll $2.40
Single filling $3.00

Antipasto platter $22.50
- serves 2-4
Scotch fillet a 250g fillet cooked to your liking served with salad & a side of fries or vegetables & potato mash, with a mushroom or pepper sauce $33.00
Salmon Fillet a 200g fillet $29.50
- pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
PANINIS $10.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served without salad
Soup $11.50
- see specials board, served with toasted bread
Chicken nuggets $11.50
- squid rings or mini hot dogs, with fries & dipping sauce
Open steak sandwich $22.50
- minute steak with salad, caramelised onions & cheese, topped with fried egg, served with tomato relish & a side of fries
Fries with garlic aioli $5.50/$9.50
- small/large

Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket

Soup of the Moment $10.50
- served with homemade bread
Venison Pie $23.50
- a rich juniper berry hot pot in a pastry basket served with seasonal vegetables
Fish Bites & Curly Fries $8.00
Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
Mash $6.50
Scotch Fillet $27.50
- prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
Side Salad $6.50
Garlic Bread $9.00
- our legendary loaf - you won't be disappointed

30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
32. Vegetarian Curry (Reg/Lg) $12/$14
36. Banana Sweet Soup
12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
8. Shrimp Salad $8

Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee

TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup