Address
133 - 135 Apirana Ave,, Glen Innes, Auckland, Auckland, 1072, New Zealand
Nosh Cafe in 133 - 135 Apirana Ave, Menu
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BREAKFAST-
Nosh Big Breakfast $21.90
- Free Range eggs, sauasge, bacon, vine, tomato, potabello mushroom, potato rosti & toast
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Any Style Eggs $10.90
- With toast (choice of wholemeal white, seeded or gluten free bread)
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Eggs Benedict $19.90
- With bacon or smoked salmon, holladaise sauce, white spinach, toasted bagel
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Omelette $18.90
- Choice of vegeterian civine tomatoes, red onion, capsicum, parmesan cheese, black rock ham or smoked salmon
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French Toast $12.90
- Bacon or berry compote
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Toasted Bagel or Toast $7.50
- Butter or cream cheese honey comb or fruit conserve
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Kids Egg $7.90
- With toast
LUNCH-
Today'S Open Sandwich $18.90
- With Mesculin, Tomato & Onion Jam Served Chunky Chips
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Lemon Peppered Calamari $17.90
- With Rocket & Balsamic Vinaigrette Salad Served With Lemon Mayonnaise
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Fish & Chips $17.90
- Served With Tartare Sauce
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Nachos $16.90
- Served With Sour Cream Salsa And Grated Cheese
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Soup Of The Day $12.90
- Served With Ciabatta Bread Rolls
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Kids Nachos $7.90
- Served With Sour Cream & Cheese
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Sides $6.50
- Chunky Chips
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Extra Sides $5.ea
- Mushrooms, Tomato, Bacon, salmon, sausage
Nearby Sample Menus
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GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
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WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
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MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
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SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
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SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
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HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
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TUATUA AND COCKLES 18.5
- Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
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CITRUS MARINATED OLIVES 10.5
- toasted almonds
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Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
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Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
- Butter Bread $3.40
- Falafel Plate served with bread (V) $12.90
- Cheesecake $6.90
- Tabbouleh Salad (V) $9.90
- Kunafa (Just weekends) $9.90
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Lamb Kofta $21.90
- Lamb Kofta served with tahini sauce, potatoes and bread
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FISH 'N' CHIPS $6.00
- Hot Chips with 2pc Crumbed Fish
- Lamb $11.00
- Prawn $12.00
- Vegetable $9.00
- Combination $14.00
- Prawn $12.00
- Vegetable $9.00
- Lamb $11.00
- Takoyaki 4pcsJ>>Deep Fried Octopus Ball
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Bibimbap
- Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom [Choices of Citron chilli paste or sesame oil, spring-onion soy sauceJ
- Stir fried glass noodle, two rolls, three deep fries.
- $59/ per person
- Dessert
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HANSIK's BINGSU $15
- Ice Flake With Red-Bean
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Braised pork trotter $25
- Slow-Cooked Pork Trotter (Cold Food)
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Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables.
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Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli
- Steamed Jasmine Rice $2
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Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
- V=Vegetarian Option
- P=Prawns
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Larb $18.50
- Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
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Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
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Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
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Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
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Scoops $4.50/ $6.50/ $8.50
- Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
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Breakfast Granola $9.90
- Seasonal fruit, honey yoghurt
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New York $9.90
- Gruyere, pastrami, hot mustard, cornicons
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The King $12.90
- Akaroa smoked salmon, copers, red onion, dill, cream cheese
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Smore $5.50
- Nutella, grilled marshmallows
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Fix & Fogg $4.50
- peanut butter
- Affogato $6.50
- falafel works $10.00
- hot chips $4.00
- roast chicken whole $15.00
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tabouli $6.50
- medium container of tabouli salad
- extra gherkins $0.50
- vegetarian roll $9.00
- extra olives $0.50
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-combo $15.50
- combo served with chips and 420ml drink
- Ham $2.60
- Cheese & Onion $2.80
- Hawaiian Burger $4.80
- Sweetcorn $2.60
- Scallops $1.50
- Mussel Fritters $2.80
- Crab sticks $1.30
- Snapper $5.50
- PRAWN MASALA
- TANDOORI ROTI $2.00
- MIX PICKLE $2.00
- CHICKEN DO PYAZA
- CHEESE NAAN $4.00
- BOMBAY ALOO
- SEEKH KEBAB 4 PCS $10.00
- MATER PANNER
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The jetty's fisherman's breakfast $22.00
- Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
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Seasoned wedges $7.50
- Seasoned flavoured wedges served with sour cream
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Scallops chips & salad $22.50
- Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
- Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
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Gurnard & chips & salad $21.50
- Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
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Fisherman's platter $28.50
- Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
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Bacon & eggs with hash brown $16.00
- Crispy bacon, eggs scrambled or fried served on toast with a hash brown
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Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
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Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
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Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
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Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
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Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
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Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
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Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
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Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
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Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
- Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
- Vege of the day MP
- Pigtail fries, bobbyjohn, aioli $12
- Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
- Beef brisket, grain finished 250g - Truffle butter, grits $32
- Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
- Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
- Collard greens $9
- PORK BUN
- BBQ PORK BUN
- RED BEAN BUN
- VEGETABLE BUN
- PAN FRIED PORK BUN 6 PCS $5.00
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WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
- PAN FRIED DUMPLINGS 10PCS $5.00
- STEAM DUMPLINGS 10 PCS $5.00
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Anipasto Freddo $26.80
- A traditional Italian way of commencing a meal with a stunning array of ingredients.
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Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
- Our renowned chowder made with selected seafood. $13.00
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Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
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Budino di Datteri
- Sticky date pudding, served warmed with caramel whiskey sauce.
- Rocket and parmesan salad $9.50
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Chocolate Mousse
- Dark and white chocolate with a hint of coffee liqueur.
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Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
- Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
- Hummus $8.00
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Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
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-Halloumi cheese $6.00
- Extra
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Wraps $17.90
- Chicken, beef or lamb served with fries and salad
- Chicken / Lamb / Beef / Falafel $12.00
- Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
- Extra pickles $5.00
Nosh Cafe
Phone
095211115
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
133 - 135 Apirana Ave,, Glen Innes, Auckland, Auckland, 1072, New Zealand
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