Address
133 - 135 Apirana Ave,, Glen Innes, Auckland, Auckland, 1072, New Zealand
Nosh Cafe in 133 - 135 Apirana Ave, Menu
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BREAKFAST-
Nosh Big Breakfast $21.90
- Free Range eggs, sauasge, bacon, vine, tomato, potabello mushroom, potato rosti & toast
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Any Style Eggs $10.90
- With toast (choice of wholemeal white, seeded or gluten free bread)
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Eggs Benedict $19.90
- With bacon or smoked salmon, holladaise sauce, white spinach, toasted bagel
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Omelette $18.90
- Choice of vegeterian civine tomatoes, red onion, capsicum, parmesan cheese, black rock ham or smoked salmon
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French Toast $12.90
- Bacon or berry compote
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Toasted Bagel or Toast $7.50
- Butter or cream cheese honey comb or fruit conserve
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Kids Egg $7.90
- With toast
LUNCH-
Today'S Open Sandwich $18.90
- With Mesculin, Tomato & Onion Jam Served Chunky Chips
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Lemon Peppered Calamari $17.90
- With Rocket & Balsamic Vinaigrette Salad Served With Lemon Mayonnaise
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Fish & Chips $17.90
- Served With Tartare Sauce
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Nachos $16.90
- Served With Sour Cream Salsa And Grated Cheese
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Soup Of The Day $12.90
- Served With Ciabatta Bread Rolls
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Kids Nachos $7.90
- Served With Sour Cream & Cheese
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Sides $6.50
- Chunky Chips
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Extra Sides $5.ea
- Mushrooms, Tomato, Bacon, salmon, sausage
Nearby Sample Menus
- EGGS 2 ON TOAST $4.00
- PIE, VEGGIES & EGGS $5.60
- STEAK & VEGGIES $7.00
- BAKED BEANS & EGGS ON TOAST
- TEA OR COFFEE & TOAST $2.00
- (ALL SERVED WITH TEA OR COFFEE)
- SAUSAGES & ONIONS $6.60
- BACON & ONIONS $6.60
-
Yose nabe $22.90
- Seafood udon
- Chicken teriyaki $18.90
- Yakitori $7.90
- Seafood tempura $18.90
- Japanese edamame beans $7.90
- Spicy pork $17.90
- Chicken karage & teriyaki $20.90
- Oyster tempura $15.90
-
Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
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Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
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Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
-
Beef brisket nachos $16.00
- Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
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Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
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Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
-
Ravioli (V) $15.00
- Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
-
Yum salad (GF) or (V) $16.00
- Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
- Beef with Pineapple $22.00
- Chicken With Celery $22.00
- Squids With Cashew Nuts $23
- Bamboo Fungi with Straw Mushroom $22.00
- -Half $22.00
- Ice Cream $3.50
- Blue Cod duo courses in one dish $46.00
- Head of Saloon $20
- Fish $4.80
-
Prawn Won Ton $10.90
- prawn and pork made wonton with fresh veggies in a delicious soup
-
Satay Chicken $13.00
- chicken with fresh noodles and fresh veggies in satay sauce
-
A $6.80
- 1 fish small chips, 1 sausage, 2 potato fritters
- Nasi Goreng (with rice) $14.30
- Sausage $1.50
- Oyster $1.60
- Crab Stick $1.20
-
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
-
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
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Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
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Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
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Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
- Coleslaw salad served with croutons $8.50
- Fish Finger and Chips $14.50
- Chicken Nuggets and Chips $14.50
- -Chicken $18.00
-
Drunken Noodles Jae $17.00
- Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
- -Chicken / Beef / Lamb $17.50
-
Curry Puff Jae $8.00
- Lightly curried potato and onion wrapped in golden puff pastry
- -Prawns $18.50
- -Lamb $18.00
- -Prawns /Fillet Snapper $21.00
-
Gaeng Ped Yang $19.50
- a delicious roasted duck cooked with red curry, tomatoes, lychee, grape, pineapple, vegetables and coconut milk
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
-
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
- -add chicken for an extra $4
-
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- Service between 11.00am and 3.00pm
-
Soup of the Day $14
- Served with a slice of turkish bread
- 21 - 25 pieces $23.00/$27.00
- 26 - 35 pieces $28.50/$37.50
- Bacon & Avocado Nigiri with mayo / spicy mayo
- Prawn nigiri
- Eel
-
Roast Duck
- with Hoisen Sauce
- Hawaiian (Bacon, Pineapple, BBQ sauce)
- Crispy Chicken
- Panna cotta with winter berry compote and sablé $12.00
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Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
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Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
- Ask about the daily specials
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Insalata mista $9.00
- Mixed salad of roast vegetables
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Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
- Green salad with vinaigrette $6.50
- -side bread $3.00
- Large $5.50
-
The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
- Wedges & Sour Cream $11.50
- Sausages & Chips $7.50
- Small $3.00
-
Fisherman 's Catch $15.50
- 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
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Seafood Platter $25.00
- A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
- B.L.T $8.00
- Pastries
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Seared Venison $34
- spiced butternut mash, redcurrant jus, brussel sprout
- Warm Apple Strudel With Cream Or Yoghurt $12
- Croissant $4
- Swedish Langd $6
- Seasonal Tart With Cream Or Yoghurt $9
- Add Chicken Salad $6
- Add Vanilla-Bean Ice Cream To Any Of The Above $3
- Hong Kong Noodles $9.00 / $11.00
- Chicken in 3 Flavour Sauce $13.50
- Schezwan Noodles & Rice Combination $9.00 / $11.00
- Prawns or Beef Sweet and Sour $14.50
- -Egg $1 for (Medium). $2 for (Large) -
- Paneer Manchurian $12.50
- Chicken Vindaloo $10.00
- Singapori Noodles & Rice Combination $10.00 / $13.00
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Fish Malabari $20.00
- Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
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Mango Lassi $5.00
- Yogurt smoothie, made with mango gulp
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Fish Tikka $13.50
- Chunks of fish fillet mixed with herbs and spices, cooked in clay oven
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Chicken/Lamb Saagwala $19.00
- Boneless Chicken/Lamb cooked with spinach, herbs and spices
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Lamb Masala $18.00
- Boneless lamb cooked in a traditional curry sauce
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Sweet Garlic Prawns $13.50
- Six piece Tiger prawns tossed up in wok with garlic and herbs
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Sizzling Mussels $13.50
- Pan fried Mussels mixed with herbs and spices and served with homemade sauce
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Chicken Tikka $12.00
- Chicken Tikka rolled with fresh salad and mint sauce
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GARLIC & HERB LOAF $9.50
- w olive oil & balsamic
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OPEN STEAK SANDWICH $24.50
- prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
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CHUNKY FRIES $8.00
- w garlic aioli & ketcup
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SPECIAL COFFEES $12.50
- baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
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ICE CREAM SUNDAE $6.50
- double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
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CHOCOLATE BROWNIE SANDWICH $6.50
- vanilla Ice cream sandwiched between rich chocolate brownie
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AFFOGATO $13.00
- maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
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SALT & PEPPER CALAMARI $18.50/$29.50
- calamari served on fresh Rocket w garlic aioli & lemon Check
Nosh Cafe
Phone
095211115
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
133 - 135 Apirana Ave,, Glen Innes, Auckland, Auckland, 1072, New Zealand
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