Address
133 - 135 Apirana Ave,, Glen Innes, Auckland, Auckland, 1072, New Zealand
Nosh Cafe in 133 - 135 Apirana Ave, Menu
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BREAKFAST-
Nosh Big Breakfast $21.90
- Free Range eggs, sauasge, bacon, vine, tomato, potabello mushroom, potato rosti & toast
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Any Style Eggs $10.90
- With toast (choice of wholemeal white, seeded or gluten free bread)
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Eggs Benedict $19.90
- With bacon or smoked salmon, holladaise sauce, white spinach, toasted bagel
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Omelette $18.90
- Choice of vegeterian civine tomatoes, red onion, capsicum, parmesan cheese, black rock ham or smoked salmon
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French Toast $12.90
- Bacon or berry compote
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Toasted Bagel or Toast $7.50
- Butter or cream cheese honey comb or fruit conserve
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Kids Egg $7.90
- With toast
LUNCH-
Today'S Open Sandwich $18.90
- With Mesculin, Tomato & Onion Jam Served Chunky Chips
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Lemon Peppered Calamari $17.90
- With Rocket & Balsamic Vinaigrette Salad Served With Lemon Mayonnaise
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Fish & Chips $17.90
- Served With Tartare Sauce
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Nachos $16.90
- Served With Sour Cream Salsa And Grated Cheese
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Soup Of The Day $12.90
- Served With Ciabatta Bread Rolls
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Kids Nachos $7.90
- Served With Sour Cream & Cheese
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Sides $6.50
- Chunky Chips
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Extra Sides $5.ea
- Mushrooms, Tomato, Bacon, salmon, sausage
Nearby Sample Menus
-
Pepper Chicken (made to order) $14.00
- Bone chicken cooked with traditional Indian pepper gravy and coconut.
- Garlic Naan $3.00
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Paya $12.00
- A royal moghul speciality of lamb flesh soup.
- Garlic Paneer Naan $5.00
-
Paradise Mix $15.00
- Platter Mix grill served in sizzler fusion.
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Lamb Kolapuri (made to order) $14.00
- Boneless Lamb With Kolapuri Gravy
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Balti Paneer (made to order) $12.00
- Cubes of cottage cheese cooked with special balti sauce.
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Malai Kofta (made to order) $12.00
- Vegetables with cottage cheese dumplin cooked with creamy sauce.
- Egg $2.50
- Chicken nuggets $0.70
- Cheese Burger $4.50
- Homemade Fish Cakes $2.00
- Oyster $1.60
- Home-made Mussel Fritters $1.60
- Hamburger $3.30
- Cheese & Onion $3.00
- Egg $0.50
- Chicken $8.00
- Combination Meat $9.50
- BBQ Pork $7.50
- Combination Meat $8.50
- Cheese $0.80
- Won Ton $0.50
- Chicken Thigh (each) $2.50
-
Fish of the day $10.90
- Pan fried with cream, wine, garlic, almonds and almond liqueur
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Peppered Prawns $24.90
- Shell prawns leaving tail intact, stir fried in garlic and & served on a bed of rice with salad
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Ice Cream Sundae $6.90
- A choice of two flavours of ice cream, served with your choice of chocolate or strawberry topping, cream & nuts
- Greek Salad $7.90
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Spit Roasted Pork $10.90
- Spit roasted pork, served with applesauce
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Pork Steak $19.90
- Juicy pork steak pre rubbed with a blend of garlic and oregano with leaks
- Most of the mains accompanied with seasonal vegetables or canadian fries
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Spit Roasted Lamb $10.90
- Served with rice, mint sauce
- Bacon $4.70
- Pork $11.00
- Cheese $4.20
- Chicken & Sweet Corn $8.00
- Paua Fritter $2.50
- Sichun Beef Veges (Hot) $12.00
- 2 2 Ham Burgers, 1 Scoop Chips $9.00
- Vegetable $10.50
-
SEAFOOD FRIED RICE $15.00
- with scallops prawn squid/cashew nuts
- Sweet Chili sauce Chicken $13.50
- Prawn Fu Yoong $15.00
- Beef & Ginger & Pineapple $13.50
- Vegetable Curry $9.50
- Prawns & Vege Curry $15.00
- Chicken Flew Rice $11.50
- Teriyaki Beef Noodles $13.50
- Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
- Free range chicken 'Kara-age' with sweet sour salsa $18.00
- 'Teriyaki' Waitoa free range chicken thigh $16.00
- Spaghetti of Marlborough clam, Asian mushrooms & 'Sansai' wild vegetable $23.00
- ORA KING salmon and avocado roll sushi / 4 pcs $13.00
- Nigiri sushi cocoro style / 8 pcs $36.00
- Assorted Nigiri sushi $25/5pc / $38/8pc
- Avocado roll sushi / 4 pcs $11.00
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$4 Special
- 2 pieces chicken, 2 pieces potatoes
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$50 Family Dinner Pack B
- 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken
- Pork $6.00
- Chicken $7.00
- Roast pumpkin 70¢
- Large $18.00
- Lamb $6.00
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$3 Special
- 5 pieces potatoes
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Katsu pork $10.00
- Crumbed pork
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Yaki udon beef $7.50
- Fried udon noodle
- Hot food served with eggs, onion and rice in bowl
- Udon $7.50
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Karaage chicken $9.50
- Lightly battered chicken
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Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
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Spicy chicken $9.50
- Chicken with spicy sauce
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Teriyaki chicken udon $7.50
- Fried udon noodle
- Ham - Pineapple
- Butter Chicken Pie $4.50
- Extra 0.50¢ each
- 3 - SCOOPS $4.20
- Ham - Tomato
- Ham - Egg
- 1 - SCOOP $2.80
- Steak Curry $3.90
- Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
- Beef Buger Fries 18.5
- Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
- w/ Smoked ham hock
- Add parmesan & truffle oil $2
- Como St Big Breakfast 19.9
- Caesar Salad (GF w. no crutons) 18.5
- 3 Egg Omelette w/ Ciabatta 17.5
-
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
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Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
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Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
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Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
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Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
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The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
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Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
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Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
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Casa Fish’n’Chips $25,5
- pan-fried fillets, served with fries, salad, lemon and aioli
- Halloumi $5,5
- • Add avocado and halloumi $13,5
- •Add lamb or meatballs 17.5
-
Calamari Salad $21,5
- panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
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Cyprus Salad $17,5
- halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
- Avocado $4
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Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa
- Bruschetta with seasonal vegetables served with orange salsa $14
- Fries $6
- Potato Wedges seasoned and served with sour cream $12
- Seafood Platter (To share) mussels, prawns, scallops, oysters $35
- Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
- Roasted gourmet potatoes $6
- Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
- Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
- Salmon & avocado $7.80
- Shumai/takoyaki $3.00
- Chicken inari $2.00
- Tempura prawn with tobiko $11.80
- Teriyaki salmon $7.80
- Teriyaki salmon don $14.00
- Sauce katsu don- chicken-pork $13.50
- Tofu
Nosh Cafe
Phone
095211115
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
133 - 135 Apirana Ave,, Glen Innes, Auckland, Auckland, 1072, New Zealand
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