Address
133 - 135 Apirana Ave,, Glen Innes, Auckland, Auckland, 1072, New Zealand
Nosh Cafe in 133 - 135 Apirana Ave, Menu
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BREAKFAST-
Nosh Big Breakfast $21.90
- Free Range eggs, sauasge, bacon, vine, tomato, potabello mushroom, potato rosti & toast
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Any Style Eggs $10.90
- With toast (choice of wholemeal white, seeded or gluten free bread)
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Eggs Benedict $19.90
- With bacon or smoked salmon, holladaise sauce, white spinach, toasted bagel
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Omelette $18.90
- Choice of vegeterian civine tomatoes, red onion, capsicum, parmesan cheese, black rock ham or smoked salmon
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French Toast $12.90
- Bacon or berry compote
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Toasted Bagel or Toast $7.50
- Butter or cream cheese honey comb or fruit conserve
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Kids Egg $7.90
- With toast
LUNCH-
Today'S Open Sandwich $18.90
- With Mesculin, Tomato & Onion Jam Served Chunky Chips
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Lemon Peppered Calamari $17.90
- With Rocket & Balsamic Vinaigrette Salad Served With Lemon Mayonnaise
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Fish & Chips $17.90
- Served With Tartare Sauce
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Nachos $16.90
- Served With Sour Cream Salsa And Grated Cheese
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Soup Of The Day $12.90
- Served With Ciabatta Bread Rolls
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Kids Nachos $7.90
- Served With Sour Cream & Cheese
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Sides $6.50
- Chunky Chips
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Extra Sides $5.ea
- Mushrooms, Tomato, Bacon, salmon, sausage
Nearby Sample Menus
- Sashimi Salad $15.00
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ICE CREAM $5.00
- chocolate and vanilla ice cream
- Boiled Prawn Nigiri (2pc) $4.00
- TUNA SASHIMI $10.00/$19.00
- Deep Fried Oysters $20.00
- Salmon Tuna and avocado Don $17.00
- Grilled Eel Roll(8pcs) $18.00
- Edamame $5.00
- Sukiyaki Chicken Soba $9.90
- Katsu Udon $10.90
- Mixed Seafood Udon $9.90
- Tempura Vegetable Soba $9.50
- Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
- Tempura Prawn Soba $12.50
- Miso Chicken Ramen Noodles $10.50
- Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
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SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
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THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
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THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
- Avocado $4.00
- Free range streaky bacon $6.00
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THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
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THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
- Nuts In the Rice Cake $7.00
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Gujeolpan M $35.00
- Platter of nine Delicacies.
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Bibim Nangmyeon $16.00
- Korean Traditional Cold Noodles with Chille Sauce.
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Kimchi Jjigae $16.00
- Kimchi Stew.
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Mu Kkaet Nim Mali $89.00
- Beef and Tofu Rolled by Sesame Leaf and Radish.
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Jami Tang $15.00
- Ox bone Soup.
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Bossam Joengsik $22.00
- Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
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Sundubu Jjigae $15.00
- Spicy Soft Tofu Stew.
- 1 fish
- SNAPPER $5.50
- $1.50 chips
- 1 sausage
- MUSSEL FRITTER $5.00
- MUSSEL $1.00
- 2 squid rings
- SAUSAGE $1.50
- Prawn Tempura Udon $15.90
- -Half $8.00
- ·Teriyaki Tofu Don
- -Half $9.90
- Yakisoba $13.00
- ·Chicken Katsu Don-Main
- Curry Udon $12.90
- Miso Ramen $13.90
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Pad Woon Sen J $7.50
- Stir fried vermicelli with mixed vegetables
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Gang Par Noppakao $10.50
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
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Pad Kee Mow $10.90
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
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Gang Panang $10.50
- Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
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Kuai Tiew Tom Yum Moo Sub $9.50
- Minced pork with rice noodle soup in Tom Yum paste
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Tom Yum Goong $10.90
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
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Pla Preaw Warn $18.00
- Deep fried whole Snapper with pineapple and topped with Thai sweet & sour sauce
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Pla Ta Klai $18.00
- Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
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Roast Field Mushroom $18.90
- Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
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Marinated Olives $9.90
- Marinated black and green kalamata olives, served with green salad leaves
- Roasted Tomato $3.50
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Fernielea Mince on Toast $18.90
- Lamb mince in a rich gravy served with a soft fried egg
- - Smoked salmon, capers, cream cheese & grilled lemon wedges $15.90
- Numberg Sausage $5.00
- Fresh Sliced Tomato $3.50
- - Bacon, feta & baby spinach $17.90
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Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
- -Gluten free available $3.00
- -Grilled halloumi, roasted kumara & buttercup. V $12.00
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-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
- -Peanut butter & torched banana - Vegan $10.00
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
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Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
- -With free range bacon & baby spinach $19.00
- Golden Pompano (steamed with bean sauce, chilli, black bean, fry) / Fish Fillets with Pickled Cabbage and Chilli / Spicy Fish Fillet $22.00
- Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
- Pigs Knuckles & Egg with Sweet Vinegar / Chicken Feet in Soya Sauce / Chilled Garlic Cucumber / Deep Fried Fish Ball $5.00
- Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
- Ling Collars in Soya Sauce / Mussel in Black Bean Sauce / Tofu and Fish Fillets / Fish Fillet (lemon sauce, sweet corn, spicy salt and pepper, sweet and sour) $18.00
- Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
- Roast Pork / BBQ Pork $30 per/kg
- Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
- Sambal eggplant $16.00
- Asam prawn $28.00
- Sweet & sour pork $18.00
- Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
- Sambal long bean $16.00
- Salad mayo spare ribs $18.00
- Curry chicken $18.00
- Satay chicken $10.00
- Bacon & Egg on Toast $13.90
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Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
- Soup of Day $9.90
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Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt
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French Toast N/A
- Served with fried banana, Berries and maple syrup
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Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
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Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
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KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
- Teriyaki Chicken $10.90
- (Japanese style noodle soup with topping of choice)
- Tonkotsu Ramen $10.00
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- Tempura $11.90
- Plain $8.90
- Seafood $11.90
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Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
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Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
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Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
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Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
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Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
- Abil
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Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
- Beongchun
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Brioche French Toast $17
- with bacon, fresh banana and maple syrup
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Eggs Benedict $16
- your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
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Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
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Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
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Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa
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Humpty Dumpty Eggs $6
- boiled egg served with toast soldiers
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Lightly Toasted Bagel $12
- with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
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Big Breakfast $22
- eggs, pork sausages, bacon, field mushroom. tomato and hash browns on toast
Nosh Cafe
Phone
095211115
Opened hours
Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
133 - 135 Apirana Ave,, Glen Innes, Auckland, Auckland, 1072, New Zealand
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