N's Sweets in Auckland Menu

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N's Sweets in Auckland has no menu available, but can choose from many other options such as Chicken Kebab or Lamb Kebab from Damas Kino. Great Sun Takeaways offers many options including Combination & Vege and Egg (No Meat). Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. MaPo Tofu and Kong Pao Chicken from . Momo Tea offers Alfonso's and 2 Mini Sliders of angus beef with feta cheese, tomato, rocket leaves, beetroot relish and aioli.

Nearby Sample Menus

FEASTING MENU (7 COURSES) $70.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Heirloom carrots and seeds $7.00
Kumara chips with kawakawa mayo $7.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Cheeses, seed/oat biscuits and roof honey $21.00
Tina’s wedge salad $7.00

Goma Miso Green Beans $9
- Boiled green beans with miso sesame sauce.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.

-Pork / Lamb / Beef / Chicken $6.00
Sambal Chicken Box $11.00
- Thin noodles with chicken & vegies in Deli's sambai sauce
-Chicken / Beef $11.50
-BBQ Pork $12.00
-Small $2.00
Sandwiches
Thai Green Curry Box $11.00
- Thick noodles with chicken & vegies in Thai green curry
-Medium $25.00

101. Nestum Squid $25.00
82. Curry Fish
95. Sambal Shrimp Petai $25.00
70. Braised Tofu $23.00
33. Curry Pork/Chicken/Beef on Rice $12.90
Half Boiled Eggs
81. Sweet & Sour Fish/Fish Fillet
d) BBQ & Wonton $12.90

Eggs poached, scrambled or fried $5.00
Good morning BURRITO $18.50
- scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
FRESH GREENS $22.00/$22.00/$18.50
- served with garden greens & selected dressing, choose from warm Thai chicken/smoked salmon/grilled prawn
ROLLING IN THE DIP $12.00
BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
GREEN SALAD $7.00
Bagel smoked salmon $14.50
- with cream cheese, capers, red onion & dill
TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu

SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts

Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Tiramisu $15.00
- The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
Calzone of the day $30.00
- Ash our waiting staff for explanation
Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
Diavola $32.00
- San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
Rocket and prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.

Fied beef dumpling + Curried Beef soup $12
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Fried pork buns + Curried Beef soup $12
Steamed pork buns + Curried Beef soup $13
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.

Served with mashed or golden potatoes and peas, topped with gravy
Beef (small/medium/large) $12/$15/$19
Each $7.90
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Vegetarian (small/medium/large) $7/$10/$13
Lamb (small/medium/large) $12/$15/$19
Pork (small/medium/large) $12/$15/$19
Golden potatoes $.70

Teriyaki Salmon Don $11.50
Udon $10.00
Teriyaki Tofu Don $10.50
Chicken/ Pork Katsu Don $10.50/$7.00
Tempura udon $11.50
Teriyaki Chicken
Sashimi $12.00/$8.00
- 14pc/8pc
Yaki Soba $12.00

LAMB MASALA 13.90
- thick spicy lamb curry cooked in chopped capsicum and tomatoes.
CHICKEN MUSHROOM $14.99
- chicken cooked with mushroom-a mouth watering dish.
NAN MAKHNI $3.50
- bread stuffed with butter and lightly garnished.
SAAG GHOSHAT(GOSHAT) $13.90
- blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
JHINGA MALABARI(PRAWN) $16.90
- king prawn curry cooked in coconut ,capsicum and tomato.
RAITA $2.50
PICKLE $2.00
Fish tikka $8.50
- fish pieces marinated and coated with spices slowly cooked in tandoor.

Combined Sashimi $20.00
- (Salmon. Mackerel & Tuna)
Salmon Sashimi $10.0O/$15.00/$20.00
- (Small / Medium / Large Pack)
Chicken Nibbles (4 pieces) $6.00
Teriyaki Salmon $20.00
Teriyaki Chicken $10.00
- with vegetables
Fish Katsu $15.00
- with vegetable salad
Salmon Avocado $12.00
Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura

Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta

Gravy $2.00
●Beef
Combo B $25.00
- Chicken 8, potatoes 10, drink 1,5L
Pork $6.50
Lamb $7.00
Chicken Nibbles 6, Potatoes 4 $5.50
●Chicken
-Small $11.00

Amphora Beef Burger $14.50
- Homemade beef patty, grilled & served on freshly toasted buns with lettuce, tomato, Spanish onion, guacamole, herb aioli & red onion jam - Add a side of fries $3.00
Fettucine Vedura $14.50
- Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
Chicken Livers $16.00
- Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
Mussels $14.50
- Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
Fries $5.00
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings