N's Sweets in Auckland Menu

Are you the owner? Manage this listing for free.

N's Sweets in Auckland has no menu available, but can choose from many other options such as Chicken Kebab or Lamb Kebab from Damas Kino. Great Sun Takeaways offers many options including Combination & Vege and Egg (No Meat). Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. MaPo Tofu and Kong Pao Chicken from . Momo Tea offers Alfonso's and 2 Mini Sliders of angus beef with feta cheese, tomato, rocket leaves, beetroot relish and aioli.

Nearby Sample Menus

Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Charred broccoli w/ labneh, medjool dates & almonds $9
Iceberg wedge w/ ranch dressing $6
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28

Bacon or Ham $1.50
Curry Chicken $15.50
Crab Stick(Seafood Stick) $1.50
-Large (1000ml) $6.00
Pork $15.50
Scallop $2.20
Diamond Special $16.50
- With Prawns, Chicken, Roast Pork, Mushrooms & Cashew Nuts
Vegetable $11.50

41. DEEP FRIED LEMON PEEPER SQUID $14.00
32. NEGI-MISO GYOZA 6pc $10.00
- Miso dressing & shredded spring onion on Gyoza
- Yuzu-shin GF ramen $13.00
40. GESO-AGE $12.00
- Deep fried squid legs
21. EGG $2.00
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
9. YUZU-SHIO RAMEN $11.00
- Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
*Vegetables may vary by the season

Tom Kar Puk $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
- Squid $17.50
Tom Kar Jae $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
- Chicken / Pork / Beef $19.00
- Chicken / Tender Beef $18.50
- Prawns or Mixed Seafood $23.50
Rice $2.00 per person
Pra Ram Long Song $16.00
- Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.

I Village Birbali Nulli $ 27.5
- Whole Lamb Shank Curry
Hara Bhara Kabab(V) $12
- Cheese stuffed fresh vegetable Pattie
Mix Pickle $ 3
Garlic Naan $ 4
Dum Ki Bharwaan Mirch (V) $ 24
- Stuffed Capsicum curry tempered with curry leaf
Punjabi Pyaz - Chilly $ 5
Butter Naan $ 4
Mahi Fish Tikka $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad

Prawn & veges $16.00
Corn fritter(½ dozen) $4.00
Cheese & sweet corn $3.50
Pork & mushrooms $14.00
Combination meat & veges $14.00
Combination meats $14.50
Gai sam ros $16.50
- stir fried chicken with sweet chilli and cashew nuts
Sausage $1.50

3. Chicken Katsu $13.00
(L) $79.00
1. Chicken Teriyaki $12.00
30. (dak bulgogi) (Chicken Bulgogi) $15.00
galchi-jorim $40.00
- (braised hairtail fish)
29. (al tang) (Spicy Fish Roe Soup) $13.00
(L) $89.00
(Gamjatang) [Pork Backbone soup]

Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken

Char-grilled Calamari $19.5
- chilli, parsley & lemon juice
Tomato & fresh basil $8
- w/- extra virgin olive oil
West Coast Whitebait Fritter $26
- chives, lemon butter
Glazed Duck Confit $38.5
- (glazed in a sherry reduction) parsnip puree, salsa verde
Scallop & Prawn Spaghettini $29.5
- garlic, white wine, parsley & chilli
Salmon Gravlax $19.5
- cured in Hendrick’s Gin w/- capers, onion & dill mustard sauce
S.P.Q.R Caesar $23.5
- cos lettuce, par-boiled egg, anchovies, bacon & croutons
Piccolo Platter $19.5
- salmon, prosciutto, pate, olives & tomatoes

Soft Noodles $2.00
Pork $11.00
Chicken $10.00
Beef $10.00
12 Chicken Nuggets / 6 Chicken Nuggets $6.50 / $3.50
Ham $2.00
Scallops $16.50
Roast Pork $11.50

-Half $22.00
-Large $32.00
Added with Diced Salted Fish Sir-toed $3
Chinese Mushrooms and Button Mushrooms on Seasonal Vegetables $19.80
Free Choice of Meats Pork, Chicken or Beef
Chicken Fillet in Black Pepper. Sizzling $20.80
Spicy Shredded Roast Duck Meat in Un-house Style Sauce $24.80
Love A Duck Roast Duck

Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
Seasonal vegetables $12.00
Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
-Vegetarian
Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast

Eel Mini Don $8.00
Salmon Mini Don (2 pieces) $5.00
Seafood Katsu (2 pieces) $4.00
Teriyaki Chicken Set $13.00
Crumbed Oysters (2 pieces) $5.00
Ebi Harumaki (2 pieces) $4.00
Sashimi Set $14.00
Yaki Onigiri $3.00

Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
Pat galguksu $12
- Bowl noodle red bean porridge
Kimchi-jigae $15
- Kimchi paste stew
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
Donkasu $15
- Pork Cutlet with homemade sauce
Hae-jang kuk $15
- Beef bone stew
Bulgogi $15
- Stirred beef with vegetables ( not spicy)
Son-de guk $15
- Korean traditional sauasge soup

Cheat Meal $20.0
- Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
Winner Winner $19.00
- Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
Add to any Burger $3.0
- Bacon / Guac
Make any Icon or Classic Burger a Combo (fries and soda) $6.0
Hand Cut Agria Fries $3.5 / $6.5
Kids Classic $8.0
- Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!