N's Sweets in Auckland Menu

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N's Sweets in Auckland has no menu available, but can choose from many other options such as Chicken Kebab or Lamb Kebab from Damas Kino. Great Sun Takeaways offers many options including Combination & Vege and Egg (No Meat). Coco's Cantina includes a wide range like Arancini (Risotto balls) or Coco's Meat and Cheese Plate. MaPo Tofu and Kong Pao Chicken from . Momo Tea offers Alfonso's and 2 Mini Sliders of angus beef with feta cheese, tomato, rocket leaves, beetroot relish and aioli.

Nearby Sample Menus

Lemon Sole $24
- grilled lemon sole w/ burnt butter, pickled raisins & almonds
Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds
Iceberg Wedge $8.5
- w/ ranch, blue cheese & candied walnuts
Pumpkin Pie $10
- w/ maple and crushed pecans
Duck Liver Parfait $14.5
- w/ pickle juice jelly, cress & rye toast
Greenpeas Bagel $14
- w/ skordalia, fennel, rocket sauce & dukkah
Corned Beef Short Rib $26
- w/ pickled caper berries, shallots & hot sauce mayo
Salmon Latkes $18
- crispy potato w/ lox, creme fraiche & dill

Carton of Mushrooms $5.50
Chips $2.50
Carton of Fried Rice $5.00
Hawaiian Burger $3.00
Carton of White Rice $3.50
Combination Meat $12.90
With Vegetables and Rice or without Rice
Sweet & Sour Chicken $12.90

Schezwan spiced calamari with sriracha mayo $9.90
Lamb burger $11.00
- Mixed salad/tomato/red onion/mint yoghurt
Pumpkin and mozzarella risotto balls served with aioli $9.90
Garlic herb n pizza bread $10.00
Bbq chicken $16.00
- Crispy onion/bacon and mozzarella
Crispy buttermilk chicken $10.90
- House-made slaw/southern hot sauce
Japaleno poppers $8.00
Pulled pork shoulder $11.00
- Homemade bbq sauce/chef secret slaw

Chicken $14.00
Squid & Veges $17.00
Sweet & Sour Chicken Nuggets $14.00
Steak & Veges $15.50
Bacon, Lettuce, & Tomato $5.00
Beef & Vegetables $15.00
Chicken & Veges $15.00
Tomato $2.00

Stir-Fried Mixed Vegetable $16.00
Soya Sauce Steamed Fish
Pineapple Fried Rice $13.50
Har Mee $12.00
Lemon Sauce Fish
Sweet & Sour Fish
Rendang Beef on Rice $13.50
Asam Sauce Prawn $30.00

Sticky lemon & sour cream loaf w berries $48.00
-mini free range bacon & tomato quiche $3.5
-black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
-mini version $3.50
Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
We can also provide cakes by the slice! $6.00
A selection of slices $4.50
- Hello rosie, screaming louise, raspberry & dark chocolate brownie, granola bars

10. Marinated Sliced Chicken Meat $18.00
2. Fish Combination $14.00
- Hoki, King Prawns
Marinated Beef
Marinated Pork
Rice
Rice
Rice
9. Assorted Meat & Seafood BBQ $36.00
- For 2 persons

Specialty or Chicken $6.00
Queens Meal $39.00
- 1 Pepperoni Pizza, 6 knots, 1.5 Soda
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Original Buffalo Wings
- Our classic Buffalo sauce recipe
New York's Finest $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
Large 18" Sausage $32.00
- Italian Style Sausage
3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella

Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Steamed pork buns + Curried Beef soup $13
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Fried pork buns + Curried Beef soup $12
Fied beef dumpling + Curried Beef soup $12
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.

Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
6. Velvet Burger $10.90
- it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
Bacon $ 2.5
Full Scoop Fatties $3.9
Full Scoop Skinnies $5.5

Lemon smashed avocado, dukkah, almond on ciabatta $15.90
- with poached eggs
Sweet Crepes $20.90
- with free range bacon
Sweet Crepes $14.90
- with roasted vanilla rhubarb, orange, rose syrup, vanilla cream
Toast $6.50
- with jam/marmalade/marmite/honey/peanut butter
Eggs Benedict $16.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
Eggs Benedict $18.50
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
Kids Crepes $7.00
- with banana
Eggs Benedict $18.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon

Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
DF = Dairy free option / GF = Gluten free / V = Vegetarian
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough

HAM & MUSTARD $3.00
PATS PANTRY PIE $3.80
CHICKEN & AVOCADO $3.30
EGG $3.00
CHICKEN & LETTUCE $3.30
EGG CLUB $3.00
SILVERSIDE $3.50
BACON & EGG $3.00

Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
(DF) Dairy Free
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
Available for dinner every Thursday, Friday and Saturday.
House baked Loaf $8.5
- House baked Loaf (V)
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)