Obsess Cafe in 2 Mounter Avenue Menu

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Obsess Cafe in Christchurch has no menu available, but can choose from many other options such as Fish of the Day w daily flavours or Trio of croquettes, beef, spicy sausage, mushroom from Belgian Beer Cafe. Green Chilli Thai Take Away - Restaurant offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). Shamiana includes a wide range like Tikka Wrap or Seek Kebab Wrap. Ribs and Burritos from . Loco's offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

Chicken Pattie $2.50
Hash Brown $1.00
Mini Spring Rolls (1Doz) $3.50
Hoki $3.50
Mushroom $4.20
2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
●FAMILY PACK 3 $19.00
Curry Roll $2.50

House Hung Dry Aged Charcuterie $28
- Condiments
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
Duck Fat Potatoes, Mushroom, Rosemary Salt $8
Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
Cauliflower, Vadouvan, Curry Leaves, Almonds $13
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
Wagyu Cross Cut Skirt Steak 500g $55
Wakani Ashburton Go Day Grain Fed Beef

ROAST PORK $5.00
PRAWN CHOP SUEY $12.00
MEAT $4.00
VEGETARIAN $8.50
ROAST PORK CHOP SUEY $12.00
BACON $4.00
SWEET & SOUR CHICKEN $12.50
SWEET & SOUR PORK $12.50

Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.

Jungle curry
Vegetarian $20.90
Vegetarian $19.90
Served with rice
Prawns or Lamb $23.00
Chicken, Pork or Beef $21.90
Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
Gang Bpa (Jungle Curry)
- Originaly named "Gang Bpa" after the curries made by jungle travelers using fresh roots and herbs, a hot and spicy curry, without coconut milk.

Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
Chicken Korma / Lamb Korma $14.90
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
Peshawari Naan $4.50
- Naan bread stuffed with dry fruits, cashews and almonds
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Fish Madras $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
Chicken Mughlai $14.90
- Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy

Cheese & Garlic Naan $4.50
Lamb Korma/Nawami $15.50
- Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
Chicken/Lamb Kadai $15.50
- Cooked in onion based thick gravy, capsicum, onion, tomato and spices
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Raita $3.00
Chicken Vindaloo $14.99
- A powerful curry with onion, tomato, vinegar and coconut and spices
Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds

Ice Cream Sundaes $8.00
- Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
Creamed Corn $6.50
Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
Hot Bread w Butter $6.50
Bangers 'n' Mash $12.50
- Cheese Kransky sausages / potato hash / Shack tomato relish

Beef with broccoli $17.00
Deep fried wontons (1/2 dozens) $5.50
Chicken with chinese vegetables & mushroom on rice $16.00
Combination noodle soup $12.00
- rice noodles cooked with bean sprouts, pork, beef and chicken
Vegetarian chew kua teaw $14.00
- fresh vegetable stir-fry with rice noodles in soy sauce
Pineapple fried rice (chicken, beef or pork) $15.50
Stewed beef in chinese vegetables $17.00
Fruit salad (served with ice cream) $5.50

Bread & butter $2.50
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Mushrooms $4.00
Potato hash $4.00

Tok jhaal (Chicken or lamb or beef) $10.40
- Meat pieces cooked in a mildly sour and spicy sauce
Borhani $5.40
- (Aromatic salted mint flavoured drink made with yoghurt)
Combo deal (Premium) $16.40 / each
- Curry: A choice of lunch premium curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
Hot Chocolate $4.90
Nobanno Platter (for 2) $25.90
- A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices
Narikaal (Chicken or lamb or beef) $18.90
- This delicious tangy dish is prepared with coconut and warm spices
Cheese Naan $4.90
- Naan bread stuffed with cheese and herbs

32.Hot and spicy whole prawn $22.00
8.OX tripe with chilli pepper dressing $8.00
23.Stir fried abalone POA
29.Slow cook whole abalone in oyster sauce POA
14.Hot and sour soup $5.00
16.Fish maw soup $5.00
17.Mixed seafood and tofu soup $5.00
33.Whole prawn with maggie sauce $22.00

Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Garlic Pretzel Bread $9.00
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Orange & Cardamon Brulee $13.00
- with Biscotti

Selection of gourmet ice creams - Check our specials board for today’s flavours POA
Crumbed & fried camembert $3.00
Tree Hugger $13.50
- spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
Caesar Pleaser $11.00
- parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00

Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
Crispy Prawn Wontons (6) $7
Spicy Beef $19
- w/ Lemongrass, Kaffir Lime, Crispy Basil

Obsess Cafe

Canterbury > Christchurch > Obsess Cafe

Address

2 Mounter Avenue, Northwood, Christchurch, Canterbury, 8051, New Zealand

Phone

033759004

Email

None

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: Closed, Sunday: Closed