Obsess Cafe in 2 Mounter Avenue Menu

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Obsess Cafe in Christchurch has no menu available, but can choose from many other options such as Fish of the Day w daily flavours or Trio of croquettes, beef, spicy sausage, mushroom from Belgian Beer Cafe. Green Chilli Thai Take Away - Restaurant offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). Shamiana includes a wide range like Tikka Wrap or Seek Kebab Wrap. Ribs and Burritos from . Loco's offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
Steamed Custard Bun $10.00
- 3pcs
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
PSDB Signature Xiaolongbao $12.00
- 5pcs
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame

Steak & Fries (GFA) $18.00
- 200grm rump steak with garlic butter, Elmwood house salad with beer battered fries and tomato sauce
Chicken $15
- Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
Vegetable filo parcels $22.50
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
Cherry chicken $30
- Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
From the grill
- With your choice of 2 sides and 1 sauce
Deep fried ice cream $10
- Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
-400g Beef Sirloin $35.00
-Add bacon $1.50

Assorted tempura $28
- Prawn, fish, squid,vegetables
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
Nanban chicken $18
Noodle salad $9
- Udon noodle and salad in special dressing .
Squid $5
Grilled fish $14
Garlic prawn $21
Garden salad $7.50
- Fresh vegetable with home made fruity dressing .

Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with curry sauce
Sweet sour pork belly $18.00
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Shanghai Wonton Soup $12.50
- Pork, prawn stuffed boiled wontons in a yummy stock soup
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Spicy chicken salad $16.00
Shanghai Spring Onion Pancake $18.50
- Pan fried spring onion pancake with BBQ pork and asian market salad
Southeast Asia Chao Fan $16.50
- Fried rice with prawns, bacon, onion, diced pineapple with curry sauce

Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Soup of The day $15.00
- optional whole grain or GF bread with salad
Dumplings 6 pcs $9.00
- house made dumplings
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado

XO sauce Beef with Rice - XO $12.00
Milky Toast $5.30
Green Tea $4.20
Blueberry Bubbly Shake $4.50
Beef Brisket on Rice $11.50
Mango Pudding Milk $5.60
Taro Milk Tea $4.50
Prawn Fried Rice $11.00

Fries $7.50
- w' homemade aioli
Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Mocchiato / Vienna $3.80
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple

Super Family Selection 44 PCS - $68.00
- 8 pcs Crispy Chicken lettuce 8 pcs Teriyaki Chicken Avocado 8 pcs Tuna mayo lettuce 8 pcs Vegetarian Avocado California Roll 8 pcs Fresh Salmon Avocado California Roll 4 pcs Salmon Nigir
Tonkatsu ( crispy pork ) $11.90
-Broccoli
Crispy Chicken (8PC)
-Ginger $0.50
Fried Chicken on Rice (GF)
-Large $8.90
Boss menu (japanese donburi) From $11.90
- select your own veges, sauces and mains.

Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
Extras: lamb cutlet $6.00
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
Sauteed seasonal vegetables $9.00
Extras: croqueta $3.00

Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Marinated Olives (small) $3.50
Marinated Olives (large) $6.50
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread

Buta toro $30.00
- pork belly 180g
Tatsutage $19.00/ $32.00
- marinated deep fried chicken with Japanese mayonnaise (entrée/main)
Hotate $38.00
- 8 big Japanese juicy scallops
Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
Gyu $21.00
- 90g thin sliced quick seared rare beef
Shashimi $16.00
- spicy sashimi tempura roll
Torikatsu $19.00/ $32.00
- crumbed chicken tenderloins (entrée/main)
Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza

Bread & butter $2.50
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Salmon $6.00
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Mushrooms $4.00

Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
Indian mixed salad $5.50
Chicken momo $10.99
Veg momo $9.99
Butter prawn/butter chicken
- Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
Chicken manchurian $14.50
Korma chicken/lamb/beef
- Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
Chicken biryani $16.99

Superfood Cauliflower Risotto [Vegan] $15.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps
French Fries with Aioli $7.50
Passionfruit Crème Brulee [G] $14.50
- Classic brulee, caramelised and served with a raspberry macaroon and blood orange & cranberry sorbet
Cheese Selection $18.80
- Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
Tiramasu “The pick me up” $14.50
- Savoiardi biscuits dipped in Café L’Affare espresso and liqueur then layered in an Italian custard cream. Served with chai foam and lemongrass ginger ice cream
Mediterranean Charred Vegetable Stack [V] $30.00
- Courgette, capsicum, and eggplant over a tomato and herbed couscous finished with salsa verde, olive tapenade and thick tzatziki
Akaroa Sea Run Salmon G $29.80
- Skin fried 180g salmon fillet served over a Jamaican style coconut rundown. Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
Crispy Skin Groper Fillet [G] $37.00
- Pan seared groper served on a bed of ratatouille vegetables with smokey bacon, baby clams and a saffron cream sauce

Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Breads and House Dips n/a

Obsess Cafe

Canterbury > Christchurch > Obsess Cafe

Address

2 Mounter Avenue, Northwood, Christchurch, Canterbury, 8051, New Zealand

Phone

033759004

Email

None

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: Closed, Sunday: Closed