Obsess Cafe in 2 Mounter Avenue Menu

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Obsess Cafe in Christchurch has no menu available, but can choose from many other options such as Fish of the Day w daily flavours or Trio of croquettes, beef, spicy sausage, mushroom from Belgian Beer Cafe. Green Chilli Thai Take Away - Restaurant offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). Shamiana includes a wide range like Tikka Wrap or Seek Kebab Wrap. Ribs and Burritos from . Loco's offers Little India and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney.

Nearby Sample Menus

RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
PORK BELLY $17.00
- pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
PORK & POTATO STEW $45.00
- pork backbone with potatoes served in hot pot
SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
SPICY PORK WITH SQUID $45.00
- sauted squid and pork with hot paper sauce

Nutella & Pic's Peanut Butter $10.00
Ham & Cheese $8.50
3e Traditionals
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
Cheese & free-range egg $8.50
Homemade French Caramel $8.00
Beans /Mushrooms/Other Vege $2.00
Anathoth's Strawberry Jam $7.00

Salad greens, hazelnuts, currants and radish side salad $6.00
Fresh fruit salad with granola $8.00
Seasonal soup of the day served with ciabatta $9.50
Toasted muesli, yogurt and poached fruits $8.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00

Steam rice large $8.00
Noodles with seafood in soup
Steam fish with soy sauce blue cod $30.00
Stewed fish blue cod $30.00
King prawn with chili sauce (spicy) $25.00
Brisket with home style special sauce $15.00
Fried Chicken with special powder spicy $17.00
Green beans with garlic $14.00

Pie 'N' Shake $8.50
- your choice of a mince & cheese pie or a chicken, brie & cranberry pie served with a milkshake – you choose the flavour!
Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
Bacon $19.00
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
Tai Tapu Thai Pie $17.00
- a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side

MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
BALTI DANSAK CHICKEN $21.00
- Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.

Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts

Roast Pork Chop Suey $12.00
Lemon Blue Cod $13.50
Pineapple $3.00
Sweet & sour Blue Cod $13.50
Chicken Foo young $12.00
Roast Pork on noodles $12.00
Steak with Black Bean Sauce $12.50
Meats $4.50

Frozen chocolate mousse parfait $14.00
Wok fried fresh market vegetables $14.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
SP "Fat Prawn & Pork Wontons" $12.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00

Seafood Egg Foo Young $11.00
Deep fried Chicken with Peking Sauce $11.00
Deep fried Pork with Peking Sauce $11.00
All served with a bowl of rice N/A
All served with a bowl of rice N/A
Beef with Chilli Szechuan Sauce $10.00
Chicken and Sweet Corn Soup $5.00
Wonton Soup $5.00

Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli

- Combo: Souvlaki of your choice + fries + can of drink $19.50
- Combo: Burget of your choice + fries + can of drink $21.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
Wedge $4.50
Baklava $3.00
-Combo: Kebab meal of your choice + fries + can of drink $19.50

Gourmet & Sausage Roll $5.00
Croquettes $3.20
Sausage Rolls $2.50
Bacon and egg $4.00
Mince & Cheese $4.50
Pastie $5.00
Mince $4.50
Cottage $5.00

Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
Teriyaki Beef Skewers $13.50
- Beef skewers served with a fresh salad.
Salt and Pepper Calamari $13.50
Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.
Venison Ribs w Slaw & Chips $29.50
Two Fried Eggs $4.00
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.

Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
●Small
●White
Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00

Obsess Cafe

Canterbury > Christchurch > Obsess Cafe

Address

2 Mounter Avenue, Northwood, Christchurch, Canterbury, 8051, New Zealand

Phone

033759004

Email

None

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: Closed, Sunday: Closed