Odd Spoon Cafe in Waikato Menu

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Odd Spoon Cafe in Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Grey Street Kitchen offers many options including SOUP OF THE DAY and HOMEMADE SPICY BEANS AND MINCE. The Pub n Grub includes a wide range like Big Brekky or All Day Pub Brekky. Traditional and Pub style from . Little George Pop up Bar offers Casalinga Espresso Cafe and Catering and Bacon and eggs on toast.

Nearby Sample Menus

Veal bolognese – parmesan polenta – bocconcini $22
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Beef carpaccio - beetroot - horseradish - puffed rice $19
Bourbon ice cream & cola float $10
Confit duck & cracked wheat salad - barberries - almond cream $20
Eggnog ice cream & gingerbeer float $8

-Add Chicken, Bacon Or Salami $4.0
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Sweet Treats N/A
- please check our cabinet for daily specials
Fries $10
- served with tomato sauce + smoked garlic aioli
Breads for two $14.5
- artisan bread served w house dips
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

7 Wedge Delight
- whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
4 Da Big as Bro GC Burger $7.90
- Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
Extra Beef Patty $2.50
4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
3 Standard Pizzas $30
5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
5 American
- Pepperoni, mushroom on whole mozzarella cheese
9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie

Chicken Fettucine
- Creamy bacon fettuccine with bacon
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
Toasted ciabatta $2.00
Hash brown $3.00

Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato

Oven baked beer battered fries $7.50
- with aioli or sour cream
Side salad $5.50
Garlic and herb bread $6.50
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Fettuccine $16.50
- with tomato, caper and olive sauce
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli

Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche

Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
Seafood Marinara Shrimps, Squid and Mussels. $19.00
Garden Salad $7.00
Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
- A popular savoury start to the day. Try adding a free range poached egg ($1.5).
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
Seasoned Potato Wedges with sour cream. $10.00
Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
Meat Feast Ham, Chorizo and Salami $14.00

-Seaweed Salad $10.00
-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
●Set Menu
-Mikey Special $15.00
- 1 chicken katsu, 1 pork katsu, 2 karaage chicken
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed
-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
-Teriyaki Salmon Don / Fresh Salmon Don $18.00
Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo

Aioli Dip $1.00
Soul Spud Fries $4.50
Soul Kumara Chips $5.50
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Crispy Fish Portions $7.50
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli

Corn fritter $ 3.00
Spring Curry $ 3.00
Scallops $ 2.00
Banana Fritter $ 3.00
Hot Dogs $ 2.50
Mussels Fritter $ 3.00
Crab Sticks $ 2.00
Sausage $ 1.80

Chicken Jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
Ice Cream (Vanilla) $4.00
Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
-(F) $20.00
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
Chicken Malai Tikka $10.00
- Tender pieces of chicken marinated in yoghurt, cheese & cream sauce. Cooked in tandoori Oven
Veg Korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices

Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Brad’s tip: Try with our house made chilli sambal!
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Kitchen garden salad with house dressing & parmesan $7.00
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts

Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
-parmesan & dukkah $9
Eowyn’s blessing
- Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
-Lunch 150Gm tarakihi $17
Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
Mini hawaiian pizza $10.5
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.