Odd Spoon Cafe in Waikato Menu

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Odd Spoon Cafe in Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Grey Street Kitchen offers many options including SOUP OF THE DAY and HOMEMADE SPICY BEANS AND MINCE. The Pub n Grub includes a wide range like Big Brekky or All Day Pub Brekky. Traditional and Pub style from . Little George Pop up Bar offers Casalinga Espresso Cafe and Catering and Bacon and eggs on toast.

Nearby Sample Menus

Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00

Pancakes $8.90
Wedges $7.50
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
Eggs benedict / bacon $17.00
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Eggs on toast $13.90
- poached / scrambled / fried
Wedges $12.50
- w/ sour cream & salsa
Salmon $6.00

Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
Kapiti aged cheddar w fig and balsamic relish
Market fish
- Wa its taff to a dvise

BBQ chicken $12 / $15
- Roast chicken, BBQ sauce
One filling $4
Garlic pizza bread $8
- With cheese
Hawaiian $11 / $14
- Double ham, pineapple
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
Sweet thai chicken tenders 6 pack $9 / 10pack $13
Beer battered fries $7
Premier chicken nuggets 6 pack $6 / 12 packs $9

M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
Vegetables $3
M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
Made to order in all main course Tofu and mushroom to be substituted for meats

Fries
- crispy golden fries w aioli or tomato sauce
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
-egg $2.50
-small $4
-mushroom $5
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
-large $8

Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Pasta of the day (ask our lovely staff) $17
The classic B.L.T on foccacia bread with fries $14
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Soup of the day $12
- homemade by the chef packed with yummy stuff
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
All Meals Served With Roast Vegetables
Fluffy pancakes with greek yoghurt and maple syrup $12

Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Bacon Egg on Toast $10.00
Kids Fries $4.00
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
smoked salmon or bacon with spinach & relish $16.00
Or just ask us for a smaller something else. N/A

Hawaiian $18.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Margherita $17.00

Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
Kids fish n chips $10.5
Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
Redoubt shrimp cocktail …(gf) $17
- W/ thousand island dressing
Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
-semi dried tomato & feta $12
A bit on the side $5

Ham & Cheese $5.00
Fish-fresh Gurnard $5.00
Chips $2.50
Mexican Burger $7.90
Sausage $2.00
Cheese $5.00
Crabtick $1.60
Cheese & Onion $5.00

Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Mini Breakfast $16.50
- Berry fruit and Banana $16.00
-With your choice of Bacon & Banana or $16.50
Ham & Cheese Rolls, with Fries or Salad $9.50
Bowl of Fries $7.00
Gourmet Angus Burger & Fries $19.00
Thai Green Chicken Curry & Basmati Rice $17.50

- Choice of: Vegetable, Chicken, Beef, Pork $15.90
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
Stir Fried with Basil
- Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
Golden Bags - 6 pieces $6.90
- Minced pork, shrimp, peas and corn wrapped in wonton pastry, deep fried served with chili sauce
Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
- Prawn, Duck $19.90

HOT POTATO FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE
BACON AND EGG OR BLT