Address
151 Main Street, Huntly, Waikato, 3700, New Zealand
Odd Spoon Cafe in Waikato Menu
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Odd Spoon Cafe in Waikato has no menu available, but can choose from many other options such as Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian or Garlic bread from Fahrenheit Restaurant & Bar. Grey Street Kitchen offers many options including SOUP OF THE DAY and HOMEMADE SPICY BEANS AND MINCE. The Pub n Grub includes a wide range like Big Brekky or All Day Pub Brekky. Traditional and Pub style from . Little George Pop up Bar offers Casalinga Espresso Cafe and Catering and Bacon and eggs on toast.
Nearby Sample Menus
- Paua Fritter $6.00
- Pineapple Ring $1.40
- Cheese and Onion $4.50
- Shoestrings (ask French Fries) $3.00
- Chicken Cordon Bleu $3.60
- 6x Scallops (2.80ea) $15.00
- Mussel Fritter $4.20
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Ck’s Chicken Burger (Small/Large) $9.50/$12.50
- Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Ham, Egg Toasted Sandwich $8.50
- Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
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Eggs Benedict $14.50
- Your choice of bacon or ham
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Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
- Sausage in a Roll with Cheese and Fried Onion $5.00
-
Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
- Garlic Bread $3.00
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BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
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Savoury Mince $16.00
- w poached egg
-
Veggie Fritters $17.00
- w bacon/sour cream
-
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
- Eggs Benedict w bacon $16.00
- Eggs Benedict w salmon $17.00
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Toasted Bagel $8.00
- w cream cheese & preserves
- BLT Bagel w honey mustard half portion $8.50
-
Eggs Poached or Fried $9.00
- w toasted ciabatta
-
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
-
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
-
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
-
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
-
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
-
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- *Breakfast Bacon Eggs & Chips
- * Chicken & Mushroom Fettuccini
- *Venison Burger & Fries with Cranberry Sauce
- *Vegetarian Burger & Fries & Salsa Sauce
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Fish Burger & Fries & Tartare Sauce
- * Roast of the Day with Gravy
-
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
-
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
-
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
-
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
-
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
-
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
-
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
-
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
-
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
-
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
- Potato Gratin $10.00
-
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
-
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
- Gluten Free Bases available $3.00
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
-
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
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Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
- Try our house-made chilli samball $3.00
- Add Fries $4.00
-
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
-
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
- Seasonal Vegetables $7.50
-
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Potato Mash $6.50
- Red pepper spinach & olives $13.00
-
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
-
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
- Kids Fries $4.00
- Pancakes $10.00
- Plain Salmon OR Bacon Bagel $10.00
-
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
-
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
- Hawaiian $18.00
- Garlic focaccia $10.00
-
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
- Margherita $17.00
-
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
- Rosemary focaccia $10.00
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
- -Cos leaves, bacon, chive, blue cheese, crouton $8
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Market Fish $37
- Explained by your wait staff
-
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
- -flambéed with cointreau $21
- -French fries, salt and vinegar seasoning - $8
- Oyster battered $2.80
- Bacon & egg $6.50
- Subject to fresh fish availability of the day
- Donut $1.50
- Rissole Battered $3.50
-
NO.2 $6.00
- 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
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NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
- Sweetcorn fritter $3.00
- Crab Stick $2.20
- Bacon tomato pizza $3.50
- Steak & onion $ 3.30
- Steak/cheese & bacon $ 3.30
- Steak & pepper $ 3.30
- Pork pastry $3.00
- Smoke fish $2.80
- Pork Dumpling $2.00
Odd Spoon Cafe
Phone
021667000
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly
151 Main Street, Huntly, Waikato, 3700, New Zealand
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