Odd Spoon Cafe in Waikato Menu

Entree $13.95
+ guacamole $3.50
Cheesy Garlic Bread With Bacon $9.50
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
+ chicken $3.00
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
Rump steak $24.95

Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
Mashed pumpkin, sage, pine nuts GF $8.00
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
Vietnamese name jim slaw GF $8.00
Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
RasPberry and white chocolate Brulee and shortbread GF $12.00
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
200g PORK ribs, BBQ sauce $15.00

Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
-Salmon $19
Sauces $3
Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
-Creamed leek & bacon
Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
-add a fried egg $1.5

Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread

Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
Coleslaw (Large) $6.50
Assorted Desserts $4.50
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Potato Salad (Large) $6.50
Corn on the Cob (Large) $6.50
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
Old-style chips (Jumbo) $9.50

Chocolate mousse $3
Garlic pizza bread $8
- With cheese
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Beer battered fries $7
Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple

Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Feta Garlic Pizza Bread $12
- w caramelised onion
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
½ & ½ pizza $2
Crème Brulēe $13.5
- w vanilla bean ice cream
Pork Belly $32
- w sticky rice, Asian greens

Eggs on toast gf $10
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Spaghetti $9
- Tomatoes- pesto-parmesan
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Tiger toast $9
- Melted cheese- ciabatta- marmite
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato

Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.

Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Toasted Muesli $9.50
- Served with fruit salad and yogurt
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Kids pancakes with fruit salad, maple syrup and cream $7.00
- Samon $18.50
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
- Bacon $16.50
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00

Cheesy Garlic and Rosemary Pizza Bread $8.00
Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Eggs on Toast
- Add smoked salmon $20.00

Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
Wedges $4.00
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Garlic Bread $4.00
Ham and Cheese $5.00
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Butter Chicken Large $13.90
- Tomato sauce, chicken topped up with butter chicken sauce, mozzarella

Ovester $2.00
Mussel $1.50
Egg $5.50
Lamb $7.00
Bacon & Egg $6.50
Battered Sausage $2.50
Mexican Burger $7.90
Hamburger $4.50

Cheese Naan $4.00
Prawn Malabari
- Prawn cooked in onion and coconut gravy
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Vegetables Pulao $10.00

Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis

Odd Spoon Cafe in Waikato Menu

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Odd Spoon Cafe

Waikato Region > Waikato > Odd Spoon Cafe

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151 Main Street, Huntly, Waikato, 3700, New Zealand

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