OHagans on the Viaduct in Auckland Menu

PLATES & PICKS PLATES & PICKS
  • Garlic Bread (Irish Style) $9.50
    • A crispy baguette basted in lashings of homemade garlic butter and topped with Irish cheddar and toasted under the grill
  • Potato Wedges O’Hagan’s Style $18.50
    • Deep fried homemade wedges served with sour cream, homemade tomato salsa, cheese and crispy bacon
  • Nachos Old Skool $18.50
    • An O’Hagan’s classic back with a vengeance!! Slow cooked beef and kidney bean chilli, guacamole, homemade tomato salsa, sour cream and melted smoked provolone cheese served on a bed of crispy corn chips
  • Ploughman’s (for 1 / for 2) $22.50 / $39.50
    • Ham off the bone, aged cheddar, and homemade piccalilli, boiled egg, gherkins, salad, olives and house baked breads
  • Buffalo Wings $16.50
    • A dozen deep fried chicken wings coated in spicy buffalo sauce, celery sticks and creamy blue cheese dressing
  • Pick n Mix pick 4 for $35.00
    • Lemon Pepper Calamari, Popcorn Shrimp, Chicken Tenders, Crusted Fish of the Day Bites, Jalapeno and Onion Rings, Spicy Samosa, Spring Rolls, Money Bags, Kumara Fries
SANDWICH & SALAD SELECTIONS SANDWICH & SALAD SELECTIONS
  • Seared Tuna Salad $18.95
    • Seared Yellow Fin tuna, lime & soy dressing, pickled radish, spring onion, cucumber and corriander
  • Spicy Crispy Fried Chicken Salad $19.95
    • Crispy fried chicken, iceberg lettuce, carrot, celery & red onion dressed in spicy buffalo sauce and our famous yoghurt dressing
  • Caesar Salad $17.95
    • Streaky bacon, toasted croutons, Parmesan, shaved egg and homemade Caesar dressing all on a bed of finely sliced cos lettuce. + chicken $4.00
  • Pulled Pork Sandwich $19.95
    • Slow cooked pork belly in O’Hagan’s tangy BBQ sauce, coleslaw, crispy bacon, melted cheddar cheese stuffed in toasted cocoa & caraway bun, served with a basket of French fries
  • Steak Sandwich $22.95
    • Sliced rump steak served on toasted bun, lettuce, tomato and gherkins with onion rings and a truffle mushroom Mascarpone served with a basket of French fries and homemade coleslaw
  • Home Made Beef Burger $18.95
    • 100% pure NZ beef, homemade tomato sauce, mayonnaise, fresh lettuce, gherkins, tomato and red onions. Served with a basket of French fries and homemade coleslaw. + cheese & bacon 4.00
  • Deep Fried Parmesan Crumbed Buffalo Mozzarella $15.95
    • Crumbed & fried buffalo mozzarella & double cream brie, Italian balsamic tomato salsa, fresh basil
  • Crispy Chicken Burger $19.95
    • Crispy crumbed chicken served on iceberg lettuce, tomato, red onion, spicy buffalo sauce & blue cheese dressing served with a basket of French fries and homemade coleslaw. + cheese & bacon 4.00
  • Prawn Taco $19.95
    • Mexican seasoned prawns, fresh lettuce, spring onion, tomato, avocado, tomatillo, yoghurt dressing in a soft corn taco served with a basket of French fries
PIE AND A PINT PIE AND A PINT
  • Angus Beef Cracked Black Pepper Pie $22.50
    • Angus beef in a cracked black pepper sauce with cheddar and topped with a puff pastry top
  • Chicken and Mushroom Pie $22.50
    • Chicken thigh, sweetcorn and mushrooms in a mushroom sauce served with a puff pastry top
O’HAGAN’S CLASSIC PUB HITS O’HAGAN’S CLASSIC PUB HITS
  • Roasted Chicken Breast 2 $8.50
    • Herb rubbed and roasted chicken breast with roasted onion mash, fresh rocket and a vine ripened tomato salsa
  • Charred Lamb $27.50
    • Chargrilled lamb loin, green pea puree, roasted bell peppers, mushrooms and eggplant and drizzled with balsamic
  • Seafood Pasta $24.95
    • Spaghetti Pescatore, served with mussels, prawns and squid in a rich creamy tomato and basil sauce
  • Lemon Pepper Calamari $19.50
    • Served with a basket of French fries and a side of homemade coleslaw and aioli
  • Traditional Fish and Chips $22.50
    • Crisp battered fresh Terakihi fillets, served with a basket of French fries and homemade coleslaw, tartare sauce, malt vinegar and a wedge of lemon. If it ain’t broke, why fix it!!
  • Smoked Salmon and Prawns $19.50
    • Smoked salmon and prawns served with Mary Rose sauce, homemade soda bread and a salad garnish
  • NZ Green Lipped Mussels $18.50
    • 1 Kilo world famous New Zealand green lipped mussels steamed in an apple cider sauce or spicy Thai green curry sauce
  • Steak Egg and Chips $28.95
    • 250grm Angus rump, served with golden fries topped with mushrooms, onion rings and fried eggs. + homemade Texas BBQ sauce 2.00
  • 750grm Rump Steak Challenge $34.95
    • with a pint or glass house wine 750 gram Angus rump steak served with fries, onion rings, mushroom and your choice of sauce Green peppercorn / BBQ / Garlic Butter or Truffle mushroom mascarpone
  • Bangers & Mash $23.50
    • Our famous Cumberland pork sausages in rich onion gravy, giant Yorkshire pudding (world famous in the viaduct)
  • Cloudy Bay Diamond Shell Clams $26.95
    • ½ kilo of the famous Cloudy Bay Clams steamed open, served with a white wine, chilli, garlic sauce and coriander with a piece of crispy garlic bread
SIDES SIDES
  • French Fries $7.50
  • Side Salad $7.50
  • Creamy Mash $7.50
  • Seasonal Vegetables $7.50
  • Side of Caesar Salad $7.50
  • Crispy Crumbed Onion Rings $7.50
VEGGIE DELIGHTS VEGGIE DELIGHTS
  • Kiwi Burger $19.50
    • 100% pure NZ veg pattie topped with grilled cheese, lettuce, onion, tomato, sliced beetroot, egg, Texas BBQ sauce & aioli in our homemade bun with a side of fries
  • Vegetarian Pasta $18.95
    • Spaghetti Primavera served with fresh mushrooms, pepper, courgette, red onion in a rich creamy tomato and basil sauce topped with Grana Padano
  • Vegetarian Nacho $18.50
    • Slow cooked 4 bean mix, tomato roasted pepper, corn and spices topped with homemade salsa, guacamole, sour cream and melted cheese on corn chips and served in a paella pan
KID’S CORNER KID’S CORNER
  • Crumbed Chicken Tenders $14.50
  • Fish and Chips $14.50
  • Sausage and Mash $14.50
  • Spaghetti Bolognese $14.50
SOMETHING SWEET SOMETHING SWEET
  • Warm Chocolate Brownie $13.50
    • with chocolate ice cream and salted caramel sauce
  • Apple Pie $13.50
    • with vanilla ice cream
  • Selection of Ice Creams $9.50
    • with chocolate sauce

Nearby Sample Menus

  • Gong Bao Chicken on Rice $9.00
  • Beef with Mushroom $16.00
  • Hot & Spicy Pork Stomach $15.00
  • Chicken with Satay Sauce $15.00
  • Beef with Black Pepper $18.00
  • Eggplants with Spicy Sauce $15.00
  • Hot & Spicy Chicken on Rice $9.00
  • Chicken (bone-in) Chilli & Bean Sauce $16.00
  • Beef with Satay Sauce $25.00
  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Crab Meat & Sweetcorn Soup $8.80
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Sweet & Sour Fish Fillets $25.00
  • Steamed Dim Sums $6.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Deep Fried Wontons $8.00
  • 1 egg burger, 1 Hawaiian burger, $2.50 chips $8.00
  • Cheese $3.50
  • BBQ pork chow Mein & Egg Foo Yong
  • Won Ton $0.70
  • Mushroom $3.50
  • Mussel $1.00
  • Tomato $2.50
  • Hot Dog $2.00
  • Chow Mein (Crispy Noodles)
  • -BBQ Pork $11.50
  • Fried Soft Noodle
  • Mongolian Beef Box $11.50
    • Thick noodles with beef & vegies in special Mongolian sauce
  • S=Small / M=Medium / L=Large
  • Hokkien Mee Box $11.50
    • Thick noodles with meat, shrimps & vegies in Deli's special sauce
  • Malaysia Mee Goreng Box $11.50
    • Thin noodles with meat combination & vegies in Malaysian curry sauce
  • Tom Yum Noodle Soup $14.00
    • Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
  • Cashew Nuts $4.00
  • Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
  • Seafood $16.00
  • Paua Fritter / Mussel Fritter / Corn Fritter / Banana Fritter $2.50
  • Combination Meat / Prawn $15.00
  • Chicken / Steak / Pork $13.00
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Special $15.00
    • Meat, prawns, nuts
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
  • Gado-gado $23.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Red chicken curry $23.00
  • Mussel / Donut $1.00
  • Pineapple Fritter $1.10
  • Snapper /chicken nuggets (1/2 dozen) $4.20
  • Crumbled Fish $2.60
  • Chicken & cashew nuts / Beef & cashew nuts / Beef , pineapple & ginger $13.50
  • Fried Rice ( Chicken, Roast Pork or Steak)
  • Meat / Cashew nuts $4.00
  • Cheese onion mashed potato $1.60
  • Squid $ 12.00
  • Bacon $ 3.00
  • Chicken Nibble $ 0.60
  • Kumara Chips $ 4.00
  • Vegetarian $ 4.50
  • Lamb Flap $ 3.00
  • Ham & Pineapple $ 3.80
  • Oyster $ 1.60
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Brie de maubert $18
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Ratatouille $9
  • Crumbed beef cheek $19
    • With chimichurri
  • Kikorangi blue $18
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • bacon egg quiche $2.80
  • Steak curry $2.80
  • Sausage roll $1.40
  • Bacon egg pie $2.80
  • Potato top $2.80
  • Mince and cheese $2.80
  • Chicken pie $2.80
  • Frankfurter roll $2.50
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Mushroom chicken noodles (rice noodles) $10/$7
  • And shrimp dumpling $10/$20
  • Lamb celery dumpling $10/$20
  • Beef onion dumpling $10/$20
  • Boiled chicken with scallions $10.00
  • Hot and spicy noodles $7/$5
  • Spicy chicken $10.00
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • TOAST & EGGS $8.00
  • Bacon, ham, egg, avocado $1.00
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
  • TOAST & PRESERVES $5.00
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
  • BACON EGGS & TOMATOES $12.50
OHagans on the Viaduct

OHagans on the Viaduct

location

Address

103 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093632106

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Gluten Free , Irish , New Zealand , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  View ,  DJ ,  Drinks ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
103 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand