OKO Dessert Kitchen in Auckland Menu

OKO Dessert Kitchen in Auckland has no menu available, but can choose from many other options such as Tod Mun Pla (Fish Cakes) or Mixed Entrees, A selection of mixed entrees from Thai Corner Restaurant. Cornwall Park Cafe offers many options including Toast of your choice with homemade conserves and Eggs your way, toast, greens, parmesan, truffle oil. Golden Sea Horse Takeaway includes a wide range like 50. Pork or 29. Steak. Ham and Veggie Delite from . Subway offers Ready Roast and Beef.

Nearby Sample Menus

PappaRich (sample menu)
  • B04 Hainan Toasted Bread with Condensed Milk $6.00
  • B13 Pappa Garlic Naan with Curry Sauce $7.90
  • B09 Hainan Steamed Bread with Butter & Sugar $5.80
  • N06 Pappa Fried Mee $15.90
  • B05 Hainan Toasted Bread with Peanut Butter $6.00
  • C14 Roti Canai with Vegetarian Curry Mutton $16.30
  • R15 Jasmine Rice (2 Dishes) with Curry Chicken & Sambal Prawns $16.50
  • B12 Two Half Boiled Eggs Only $4.00
Flame Pizza (sample menu)
  • BEEF
    • Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
  • VEGE BURGER $7.50
    • vege patty and cheese with salad, aioli and apricot sauce
  • PATTY’S
    • Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • CAESAR $9.50
    • roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
  • CAJUN CHICKEN
    • Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
  • MARGARETA
    • Fresh tomato, mixed herbs and mozzarella cheese
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
May Wah Takeaways (sample menu)
  • WHOLE CHICKEN $13.90
  • FAMILY SPECIAL NO1 $41.90
    • SPECIAL CHOW MEIN, CHICKEN FRIED RICE, NASI GORENG, SWEET & SOUR PORK, DEEP FRIED WONTONS (6), PLATES OF CHIPS
  • SAUSAGE $1.40
  • CHICKEN NUGGETS HALF DOZ. $4.50
  • SWEET & SOUR PORK ON RICE $7.50
  • BEEF SPRING ONION & GINGER $11.90
  • PINEAPPLE FRITTER $1.20
  • MUSsEL FRITTER $3.00
The Return of Rad Cafe (sample menu)
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • So Frenchy, So Toast VGA $19.50
  • Black Stack Burger $18.50
  • Marcher Muesli GF, VG, DF $13.50
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Chargrill (sample menu)
  • Pineapple $15.50
    • Tomato base, pineapple, mozzarella, ham
  • Bacon & Eggs $11.50
    • on toast with grilled tomato & tomato relish
  • Chicken Salad $11.90
    • Marinated chicken, hummus, avocado, yoghurt & choice, of salad served with pita bread & tomato relish
  • Chicken Camembert Cranberry $11.90
    • Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
  • Margherita $13.00
    • Tomato base, mozzarella cheese, orange, parsley
  • Moroccan $15.90
    • Tomato base, mozzarella cheese, mushroom, lamb shank
  • Puttanesca $14.50
    • Tomato base, mozzarella cheese, garlic, chili, olives, capers, orange, parsley
  • Meat Lover $15.90
    • Tomato base, mozzarella cheese, fresh ham, Italian sausage & pepperoni
Olivia's Kitchen (sample menu)
  • Homemade vege spring rolls $4.00
    • 2 Pieces
  • Chicken nibbles $5.00
    • 4 Pieces
  • Extra double meat $4.00
  • -Small $2.00
  • Extra free range bacon $3.00
  • BBQ pork & pineapple $16.50
  • Prawn $16.50
  • Prawn $16.50
Tastes of Malaysia (sample menu)
  • N7 Chicken Laksa $10.00
    • Laksa is made with special spices and herbs served with coconut cream. Also available with rice.
  • B3 Roti Murtabak (Lamb Mince) (1 Piece)
  • CM1 Curry Chicken $11.00
    • Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
  • Vegetarian Noodles $10.00
  • SM6 Fish Assam Pedas $12.50
  • N11 Nil Wat Tan Hor $12.00
    • Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
  • N4 Char Kuey Teow $10.00
    • Stir fried flat rice noodles with egg, chicken & a combination of seafood and vegetables.
  • B8 Roti Canai with Banana (2 pieces) $12.00
Chongqing Cuisine (sample menu)
  • Noodles in hot-pot soup M: $9.00 L: $11.00
  • Chicken feet with pickled peppers Small $5.00 Big $10.00
  • Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Shredded Tofu in chilli sauce $8.00
  • Steamed pork with rice flour $11.00
  • Marinated chicken drumsticks with rice $10.00
  • Noodle soup with beef brisket M: $9.50 L: $12.00
The Esplanade (sample menu)
  • Choose Platter For Two (V) $22
    • warmed bread, crackers, honey, served with pear and apple
  • Fresh green salad $8
    • with house mode vinaigrette
  • Breakie Salad $14
    • chorizo, tomatoes and a poached egg served on a bed of kale
  • Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
    • with green salad, Italian balsamic vinegar
  • Shoestring Fries or Chunky Chips (V) $8
    • served with atoli and tomato sauce (lemon pepper on request)
  • Sausage $5
  • Pancake Stack $16
    • blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
  • Fresh Natural Waiheke Oysters
    • in shell
Tasty Roast (sample menu)
  • Package A $ 10.00
    • 3x Fish, 3x sausage, $3 chips
  • 6 Chicken Nuggets and Chips $ 4.50
  • Chicken $ 5.00
  • Beef $ 5.00
  • Pork $ 6.50
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • Drumstick $ 2.00
  • Fish & Chips Combo $ 6.00
    • 420 ml Coca cola range
Velvet Burger (sample menu)
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • Full Scoop Fatties $3.9
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Cheese $2
  • Mushroom $1.5
Oaken (sample menu)
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • With liquor $ 20
  • Avocado $5
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Affogato, vanilla ice cream, espresso, biscotti $12
  • Affogato, vanilla Ice cream, espresso, biscotti $12
Wangthai Restaurant (sample menu)
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Tai Hu Tod N/A
    • deep fried tofu served with sweet peanut sauce.
  • Phad Phak Fai Dang N/A
    • Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Mhu Phad Prik Sod N/A
    • sliced pork stir fried with fresh chilli
  • Kyeu Tiew Khi Phad Mao N/A
    • noodles stir fried with pork or chicken or beef and basil leaves and chilli.
  • Vegetable Tom Yum N/A
    • mushroom and cabbage in a rich, spicy prawn stock and lemongrass soup.
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
  • Goong Hom Phar N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce
Bali Star (sample menu)
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Special Chicken Wings $6.00
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
Coco Cafe (sample menu)
  • Toast $1.50
  • - With nz smoked salmon $15.90
  • - 1 filling $4.00
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • - With bacon $14.90
  • - With bacon $14.90
  • French toast $14.90
    • With bacon, grilled banana maple syrup
  • Traditional style creamy mushrooms $13.90
    • With grilled tomato toast
OKO Dessert Kitchen

OKO Dessert Kitchen

location

Address

291-297 Queen Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652668

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Dessert Parlour ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
291-297 Queen Street, CBD, Auckland, Auckland, 1010, New Zealand
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