OKO Dessert Kitchen in Auckland Menu

OKO Dessert Kitchen in Auckland has no menu available, but can choose from many other options such as Tod Mun Pla (Fish Cakes) or Mixed Entrees, A selection of mixed entrees from Thai Corner Restaurant. Cornwall Park Cafe offers many options including Toast of your choice with homemade conserves and Eggs your way, toast, greens, parmesan, truffle oil. Golden Sea Horse Takeaway includes a wide range like 50. Pork or 29. Steak. Ham and Veggie Delite from . Subway offers Ready Roast and Beef.

Nearby Sample Menus

NZ Indian Flame Sweets & Restaurant (sample menu)
  • Cream Chicken $13.99
    • Chicken cooked with onion and creamy tomato gravy
  • Aloo Gobhi $9.99
    • Potatoes stir fried with spices, tomatoes & cauliflower
  • Chicken Pakora - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs & deep fried
  • Cheese & Garlic $3.50 ea
  • Hot Dog with Fries $5.99 ea
  • Mix Vege Parantha $7.99 pl
  • Tandoori Roti $1.99 ea
  • Gobhi Parantha $3.50 ea
Golden Horse Takeaways (sample menu)
  • Wonton & Noodle $9.50
  • Golden Horse Special $7.00
    • (Steak, Bacon, BBQ Pork & Egg)
  • Beef & Capsicums $15.50
  • Egg Noodles = $1 extra
  • BBQ Pork & Mushrooms $15.50
  • Mussel $1.00
  • Dozen Wontons $8.00
  • Fish (Terakihi) $3.00
Cafe Abyssinia (sample menu)
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Cafe Hibiscus (sample menu)
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Soup of the day $10.50
    • with bread
Between Cafe & Eatery (sample menu)
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • -Peanut butter & torched banana - Vegan $10.00
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Add chorizo / Wilted spinach $5.00
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
Kampung Malaysia (sample menu)
  • -Chicken $11.50
  • -Prawns / Seafood $13.50
  • -Chicken / Beef $11.50
  • -Lamb $14.50
  • -Fish / Prawns / Squids / Seafood $14.50
  • -Prawns / Squids / Seafood $13.50
  • -Chicken / Beef $11.50
  • Stir Fried Mixed Vegetables
Yummy Chinese Takeaways (sample menu)
  • Curry Roll $2.20
  • Combination Meats $11.00
  • Bacon $3.00
  • Seafood $12.50
  • Roast Pork $10.50
  • Chicken with Sweet Chilli Sauce $10.50
  • Pork & Veges $10.00
  • Mushroom $3.00
Freida Margolis (sample menu)
  • FISH BALLS $11.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • CHEESE BOARD $10.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POTATOES SERVED WITH AIOLI $10.00
  • CHICKEN BATON ROUGE $15.00
Nick and L's Food Bar (sample menu)
  • Banana Fritter $1.20
  • Sea - Dogs $2.80
  • Chicken $4.00
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Pack (2) $12.00
    • 15 Chicken Nibbles, $2 Chips
  • Bacon & Egg Roll $3.80
  • Donuts $10
  • Bacon $3.00
Nite Spice Xpress (sample menu)
  • Chocolate Fudge Cake $5.00
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • All Curries are available as mild, medium or hot and served with basmati rice.
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Matar Paneer/ Aloo $9.99
    • Paneer/Potatoes and peas cooked in spicy curry.
  • Chicken Bhuna $9.99
    • Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
  • Mango Chicken $9.99
    • An exotic curry with tender chicken in mango flavor.
St Pierre's Sushi (sample menu)
  • 8PC. REG $8.40
  • 4PC. REG $4.00
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • Fresh Salmon Supreme
  • Teriyaki Chicken on Rice $29.90
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • 8PC. DBL AVO $7.30
  • SMALL $5.00
Savan's bakery (sample menu)
  • Steak & Cheese $ 3.80
  • Curry Steak $ 3.80
  • Steak & Mushroom $ 3.80
  • Peppered Steak $ 3.80
  • Bacon & Egg Slice $ 2.80
  • Smoked Fish $ 4.00
  • Mince, Cheese, Tomato & Onion $ 3.80
  • Mince $ 7.00
Jazzinn Cafe (sample menu)
  • Extra filling $0.70
  • w/ tomato, capers, salmon & cream cheese $12.90
  • With salmon $ 13.90
  • Egg burger $6.50
  • Toasted sandwich (2 fillings) $4.50
  • Cheese burger
  • w/creamy cheese & jam $4.50
  • French toast $11.90
    • banana, bacon & maple syrup
Su & Zhe (sample menu)
  • Boiled green soybeans $8
  • Pepper chicken $18
  • Marinated Bran Dough $8
    • with peanuts and black fungus
  • Soy milk (sweet/ original) $3.50
  • Steamed pork $26
    • with preserved vegetables
  • Cucumber in sauce $10
  • Wushan grilled fish $36
  • Sliced beef served on sizzling iron plate $ 18.00
    • Oyster sauce/black pepper/ onion
Spices Thai (sample menu)
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
OKO Dessert Kitchen

OKO Dessert Kitchen

location

Address

291-297 Queen Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652668

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Dessert Parlour ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
291-297 Queen Street, CBD, Auckland, Auckland, 1010, New Zealand
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