Okoroire Hot Springs Hotel in Waikato Menu

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Okoroire Hot Springs Hotel in Waikato has no menu available, but can choose from many other options such as Prawn Crakers or Prawn Satay from NAKONTONG THAI RES and CAFE. Chicken Spot offers many options including Small chips and Gravy. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Chips and Wedges from . Wing Hing offers Waihi RSA and Battered fish.

Nearby Sample Menus

Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
Kofta (Lamb Patty) Reg $9.50 Large $11.00
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
Veg Zucchini Reg $9.00 Large $10.50
Chicken & Chips $7.50
Extra Falafel $1.50

M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
Soup as a main $15
Soup as main $17
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
V9 Curries and Main Stir Fries $14.50

Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Crème Brulēe $13.5
- w vanilla bean ice cream
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Gluten-free bases available $4.5
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote

Side salad $7.00
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
Sesame Chicken Wontons $9.90
- Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy

B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
-Large $7.90
Lunch Menu - Available all day
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
-3 Filling $7.90
Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
·Fries
- Served with tomato sauce. Aioli extra
Granola $10.90
- House made granola, greek yoghurt, berry compote

Granola honey puffs with yoghurt, mousse & strawberries $13.00
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
Additional sides $6.00
- House smoked salmon
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
Chicken Donburi $15.00

"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
Organic chicken liver pate $14.00
- Relish & toasted ciabatta
Additional sauces $1.00
Shore bird
- Chicken, cranberry & brie
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Ice cream sundae $6.00

Hamburgers $3.50
Sausage $1.80
Bacon and egg $4.30
Lasagne $2.00
Steak and egg burger $6.00
Egg burger $4.00
Combination fried rice $14.00
Carton of chips $2.50

Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
House Baked Breads $15.50
- with brie, salad greens & chutney
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50

KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
CHICKEN BALTI $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef’s various sauces
MUSHROOM CHICKEN MASALA $16.50
- Mushroom and diced chicken cooked with onion gravy
VEG KORMA, ALOO MUTTER(CHOOSE 1)
COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut

Cheeky Chicken $5.00
Chicken Caesar Pita (regular/petita) $11.50/ $9.50
Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
Roast Beef Pita (regular/petita) $10.90/ $8.90
Steak Pita(regular/petita) $11.50 / $9.50
Grilled Wedges $4.90
Chicken Crave Pita(regular/petita) $11.50 /$9.50
Roast Lamb Pita(regular/petita) $11.50/ $9.50

Eggs anyway $9.00
Eggs bene, w/bacon or $17.00
Blueberry pancakes $12.00
Full breary $18.00
Salmon $18.00
Creamy mushrooms on toast $12.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Breakfast omelet $9.00

Fries $7.00
- With tomato sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Pancakes $14.00
- Caramelized bananas and cream
Kumara Fries $10.00
- With aioli
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella

Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry

Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Scotch Fillet $28.00
- Prime 250g
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Homemade Cheesecake $12.00
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.