O'Malley's Bar & Grill in Manawatu-Wanganui Menu

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O'Malley's Bar & Grill in Manawatu-Wanganui has no menu available, but can choose from many other options such as Muesli (Gluten Free) or Eggs any style from Corinthian Cafe. Club Sandwich Lunch Cafe offers many options including (Includes two pieces of toast, tomato, coffee or tea) and Sausage and Egg. Jasmine Thai Takeaway includes a wide range like Thai Spring Rolls (6) or Thai Style Fried Tofu. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Energy Bakery and Cosmo's Drum.

Nearby Sample Menus

- For More $26.50
Bacon & Eggs $16.5 Reg / $18.5 Lge
- Eggs to your liking with toasted focaccia and relish
Blue Cheese Stuffed Portobello Mushroom $18.50
- With roasted vine tomatoes, cumin spiced toast and rocket
Verona $16.50
- Ham, mushrooms, blue cheese, caramelised onions, oregano and aioli
- With Sour Cream & Sweet Thai Chilli Sauce $7.50
- For 1 $21.50
Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
- With Sour Cream & Sweet Thai Chilli Sauce $7.50

-Prawns/Mixed Seafood $13.50
Egg Fried Rice $9.50
-Chicken/Pork/Beef $12.00
CHOICE OF:
Thai Laksa
- Curry rice noodle soup with choice of meat, pak choy, bean sprouts and spring onion, garnished with coriander and served with a lime wedge.
Pla MerkTodd $8.80
- Deep fried home made salt & pepper squid served with lemon wedge and sweet chilli sauce.
Pad Med Ma-Muang (the cashew nut)
- Roasted cashew nuts stir-fried with special home made Thai sauce, seasonal vegetables, capsicum, mushroom, spring onion and onion.
Tom Yum
- Traditional Thai hot and spicy soup with lemongrass, galangal, mushroom, tomato and spring onion garnished with coriander.

Lamb $17.50
Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Vegetable $14.50
Kallappam (2) $4.50
Raita $3.00

Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
Garlic Naan $3.49
- Naan topped with garlic butter
Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
Lamb korma $12.99
- Lamb cooked with cream and ground cashew nut gravy
Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
Channa Masala $9.99
- Chickpea cooked with onion & tomato gravy and garnished with herbs

Grilled Eel / 2pcs $5
- grilled eel sushi topped with house made teriyaki sauce
Chicken Teriyaki Ramen $15.50
- dry ramen noodles ,teriyaki chicken, vegetables, teriyaki sauce /
Chicken Teriyaki Nigiri / 2pcs $4.80
- chicken teriyaki sushi topped with house made teriyaki sauce
Udon Noodle Soup $16.50
- seafood
Grilled Salmon / 2pcs $5
- grilled salmon sushi topped with house made teriyaki sauce.
Salmon Avocado Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Egg Nigiri / 2pcs $4.80
- tamago egg sushi
Prawns Tempura / 4pcs $9.50
- battered prawns, tempura sauce

Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
Rendang beef curry - mild beef curry with coconut served with rice $17.00
Beef & Mushroom pot pie - served with salad & fries $16.50

Vegetable Jaipuri $16
- Crisp seasonal vegetables with aromatic spices and garnished with cashews and pappad pieces.
Papadoms (4pcs) $3
Mango Chutney $4.50
Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
South Indian Chicken $17.50
- Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
Beef Pagla Bhuna $18
- Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
Paneer Tikka Masala $16
- Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.

Vindaloo (Chicken, Lamb or Beef) $16.90
- Popular dish from Goa, prepared with meat, potato and hot ground spices
Tandoori Fish 11.90
- Fresh fish pieces marinated with yoghurt, ginger, garlic&ground spices, roasted in clay oven
Squid Kali Mirch $17.90
- Squid cooked with coconut cream, ground spices & crushed black pepper
Balti (Chicken, Lamb or Beef) $16.90
- Your choice of meat pieces cooked in thick masala gravy with ground spices, fresh capsicum and coriander
Bomby Aloo $14.90
- Potato pieces cooked with cuminseeds, fresh tomato & ground spices and herb
Aloo Prantha $5
Samosa (2 Pieces) $6.90
- Deep fried pastry stuffed with potato, green peas & ground spices
Butter Vegetable $14.90
- Mixed vegetable cooked with creamy tomato gravy with and aromatic spices

Chicken & Bacon Burger $15.00
- with Chips
Garlic Bread $8.00
Bowl of Chips $5.00
- with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
Smoked Chicken Salad $17.50
Sausages and Chips $12.00
Homemade Soup of the Day $10.00
Nachos $14.00
- Tomato Salsa OR Beef
Prime Ribeye Steak $20.00
- with salad and chips

Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
Ice-cream sundae $9.00
- Your choice topping – Chocolate, Caramel or Berry topping
Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
Cheeseboard $17.00
- Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
Prawn twister $10.00
- Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices

Beer Battered Fries Small$6/Lge$10
Salt n Pepper Tempura $19.00
- Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
Cheesecake $15.00
- Changed regularly by the Chef, inspired by fresh seasonal produce
Chicken Wings Half$15/Full$25
- Hot n Spicy
Soup of the Day $13.50
- Changed regularly inspired by fresh seasonal produce matched w local artisan bread
Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger
150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese

scoop $3.00
chicken nugget $1.00
lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
pottles tomato & tartar sauce $2.00
beef & cheese $4.50
1/2 scoop $2.00
mushroom $2.00
waitara (beef, bacon & pineapple) $7.50

Only 12 years or under
-Daal makhani
Plain naan $3.00
-Paneer tikka masala
Veg platter $14.90
- Mixture of samosa, onion bhaji, and veg pakora served with salad and chutney
-Poppadum
Gulab jamun $6.90
Vindaloo roll (chicken or lamb) $9.90

Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti

Bearnaise Sauce $3.00
Onion Bhaji $3.00
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Grilled Tomatoes $3.00
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce