On The Run Cafe in 10/31 Northcote Road Menu

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On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Protein Pancake or Chai Spiced Granola from Balance Kitchen. Servo offers many options including Toasted Bagels or Toast and -Butter & jam or vegemite on bagel (V). Pizza Express includes a wide range like L = Large (18") M = Medium (12") / S = Small (9") or Tandoori. Tarakihi and Egg from . Little Star Takeaway offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
V* =vegan or (V.O.R)vegan on request
Curly fries bowl (V/V.O.R) $8
- w chipotle mayo
Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta
Hollandaise $3
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo

Mary's Croque Monsieur $16.00
- Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
- Poached $11.00
Homemade Porridge $13.00
- with Banana, Toasted Coconut, Brown Sugar & Cream
- Scrambled $12.00
Lambs Fry & Bacon $19.50
- Served on Potato Cakes with Grilled Tomato & Herbed Butter
- Mushrooms $4.50
- Chips $4.00
Spaghetti $15.00
- with Garlic, Chilli, Rocket & Pecorino

Stir fried shrimp with chilli peppers $15.00
Meat bones $22.00/$15.00/$8.00
Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
Stir fried spicy chicken $14.00
- Rice served with spicy chicken toppings
Pork backbone stew with potato L$53 / S$30
Braised spicy seafood and backbone L$60 / S$45
Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
Udon noodle $3.00

Lacha paratha $4
- Layered bread made of wheat flour.
Butter naan $3.5
- Tandoori soft bread made from white flour
Prawn vindaloo $21.5
- The vindaloo style of cooking is a Goan origin
Lamb korma $19.5
- Korma is Mughlai dish with Yoghurt, Cashew nuts and is very calm and creamy recipe. It is very popular in North-India.
Hot gulab jamun $5
- Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
Hot choc cake $6
- Served with ice cream and chocolate
Fish malabari $20.5
- Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
Tandoori prawns 8pcs $20.9
- Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips

28. Patty Sushi Platters From $30.00
2, Beef Don $12.50
- Seasoned beef with pan fried vegetables over rice and miso
26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
16. Chicken (or Beef) Fried Noodle $13.00
- Pan fried noodles with chicken (or Beef) and vegetables and miso
21. Sukiyaki $13.00
- Specially marinated tender beef simmered with vegetables and vermicelli served with rice
31. Prawn Twister (5 pcs) $8.00
14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso
1. Chicken Don $12.50
- Seasoned chicken breasts with pan fried vegetables over rice and miso

Cheese Burger $ 3.00
Egg Burger $ 3.00
Oyster $ 1.50
Mussel $ 1.20
Fish Burger $ 5.00
Potato Battered $ 0.80
Curry Roll $ 1.80
Steak Mushroom Toasted $ 6.50

Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00

Salted fish croquette, gribiche $7
Milk chocolate cremeux, cocoa nib, mandarin $12
Paella, mussels, prawns, chorizo $24
Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
Spanish omelette, shaved parmesan $11
Braised short rib, smoked potato, roasted onion, leaves $24
Mixed leaf salad, feta, sundried tomatoes, peppers $6
Green beans, cured beef, anchovy mayonnaise $6

Steak $10.00
Chicken $10.00
Seafood $14.50
Chicken fried rice $10.00
Prawn $14.00
BBQ pork fried rice $10.00
Special fried rice $13.00
Vegetables $8.50

Eggs Benedict $16.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
Colcannon Brunch $18.50
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
Egg Lovers N/A
- All meat & eggs are free range
Vietnamese Shredded Free Range Chicken Salad $16.90
- with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
BLAT / CLAT $15.50
- free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
Hearty Creamy Mushrooms $15.90
- wilted spinach, balsamic caramelised onion, sourdough grain toast
Vanilla Brioche French Toast $18.90
- with banana
Lemon smashed avocado, dukkah, almond on ciabatta $20.90
- with halloumi

Avocado / Tomato $4.50
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Sides
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast

Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.

Cucumber, peanut and tofu mixed salad $10.00
Fried chicken gristle with chili in the pot $18.50
Potato, carota and rice noodles mixed with chili oil $10.00
Bean Noodles in chilli sauce $10.00
Cucumber Salad $10.00
Steamed fresh blue cod market prices
Beef braise cooked with tomato with rice $11.00
Fried squid with chili sauce in the pan $17.50

Coconut & lime prawns $12
Buffalo mozzarella with zucchini pickle $12
Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
Haloumi with oregano & lemon $10
Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5

Pandan Rice $3.00
Seasonal Greens $8.00
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Please advise us if you have any dairy requirement
Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot