On The Run Cafe in 10/31 Northcote Road Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Protein Pancake or Chai Spiced Granola from Balance Kitchen. Servo offers many options including Toasted Bagels or Toast and -Butter & jam or vegemite on bagel (V). Pizza Express includes a wide range like L = Large (18") M = Medium (12") / S = Small (9") or Tandoori. Tarakihi and Egg from . Little Star Takeaway offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

  • Seared Yellowfin Tuna(GF,DF) $15
    • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Mushroom Scotch Fillet $29
    • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • Chicken Bacon Brie Burger $23
    • with plum sauce
  • Chicken Tenders & Chips
    • with tomato sauce
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Extra each (Vega / Meat) $0.80 / $1.50
  • Quarter Chicken & Chips $6.00
  • Fresh Snapper $4.00
  • Tomato $2.50
  • Fillet Steak & Egg On Rice $13.00
  • Salted Pepper Squid $13.00
  • Ham $2.50
  • Chicken & Tomato On Rice $12.00
  • Kaisen Pork spareribs $13.80
  • Eel Egg $24.00
  • Japanese Gyoza 6p $6.80
  • Vege Tempura $4.20
  • Spicy Chicken $10.00
  • Teriyaki tofu $10.00
  • Ika-yaki Squid $16.00
  • Sesame dressing $3.50
  • -fresh green salad
  • Chicken thigh $32
  • -miso soup $2
  • Eye fillet $20
    • Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Prawns (8pcs) with heizo "yumf sauce $24
  • -teppanyaki vegetables
  • Salmon fillets $40
  • Prawns (8pcs) with heizo "yumi" sauce $35
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Marcher Muesli GF, VG, DF $13.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Eggs Benny GF $19.50
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • KAO PAD NAM PRIK POAW
    • Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • PLATTER (12PCS) $20.00
    • Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
  • Roasted duck $18.00
  • Extra Tofu $2.00
  • LAMB CHOICE OF CHICKEN OR PORK $16.00
    • Traditional Thai salad with lemon juice, Thai spices and chilli
  • PAD KRA TIAM PRIK THAI
    • stir fried with garlic, pepper and vegetables
  • Crab Stick $1.00
  • Combination $12.90
  • Chicken $10.00
  • Pork $10.00
  • Hot Sauce Chicken $14.90
  • Satay Combination $14.00
  • Shrimp $11.00
  • Pork $10.00
  • Cotton candy $3.00
  • 10 pork mince dumpling (boiled/pan fry) $8.00
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • Salt & pepper chicken gristle $9.50
  • Waffle with ice cream, maple syrup or chocolate sauce $7.50
  • Fish finger (6p) $6.50
  • Cumin flavoured lamb on rice $14.00
  • Stewed pork mince served with egg and tofu on rice $10.00
  • Rumen + Small Intestine BBQ $40.00
  • Crispy Rice Soup $5.00
  • Rumen BBQ $45.00
  • Non-Marinated Rib $18.00
  • Abomasums $18.00
    • Pork / Beef
  • Lunch Box (Incl Soy Stew) $8.00
  • Small intestine BBQ $38.00
  • Rumen + Marbling BBQ $40.00
  • Baking selection See counter
  • Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
  • Lamb $8.50
  • Chicken burger & fries $9.00
    • Fresh salad, onion & tomato relish
  • Folded omelette filled w/ roasted $12.50
    • garlic potato, cheese & onion jam served w/ toast
  • Toasted bagel w/ cream cheese & jam $6.00
  • Pasta & risotto $15.00
  • Muesli w/ seasonal fruit & honey $6.50
    • Greek yogurt
  • Crispy Chicken $1.50
  • Salmon Crunch Avo $1.70
  • Teriayaki Fish $14.50
  • Salmon Sashimi $16.50
  • Unagi $19.90
  • Cream Cheese & Pineapple $1.20
  • Crispy Chicken Stick $2.00
  • Mixed Platter Sushi & Nigiri $40/$50/$60/$70
    • 28 / 38 /48 /58
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Wonton filled with pork & vegetable $12
  • Marinated Bran Dough $8
    • with peanuts and black fungus
  • Oyster
    • Sashimi, steamed with garlic & glass noodles, steamed
  • Kung-pao chicken $16
  • Boiled shredded dry bean curd in broth $20
  • Braised seasonal vegetables in broth $18
  • Tofu $12
    • with preserved eggs
  • Pork rib in salt & pepper $18
  • Kanikama Tempura $4.50
  • Scallop Skirt Ship $3.50
  • Kanikama $4.50
  • Karaage deep Fried Chicken $4.50
  • Salmon & Avocado Roll $4.00
  • Fish Stick Roll $4.00
  • Grilled Salmon $4.50
  • Yasai Gyoza Vegetable Dumpling $5.50
  • (the Italian way to start your meal)
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Pane al formaggio $8.50
    • cheese pizza bread (v)
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
On The Run Cafe

On The Run Cafe

location

Address

10/31 Northcote Road, Auckland, Auckland, 1050, New Zealand

phone

Phone

095290652

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
10/31 Northcote Road, Auckland, Auckland, 1050, New Zealand
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