On The Run Cafe in 10/31 Northcote Road Menu

Are you the owner? Manage this listing for free.

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Protein Pancake or Chai Spiced Granola from Balance Kitchen. Servo offers many options including Toasted Bagels or Toast and -Butter & jam or vegemite on bagel (V). Pizza Express includes a wide range like L = Large (18") M = Medium (12") / S = Small (9") or Tandoori. Tarakihi and Egg from . Little Star Takeaway offers Kabana and Chicken Roganjosh.

Nearby Sample Menus

Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
Red onion tart, cow feta, hazelnut butter $18.00
Trevally crudo, verjuice, compressed celery, pepitas $17.00
Butternut & ricotta cannelloni $9.00
Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
With whitestone salted butter or pomegranate & evo $5.00
Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
Bill's bolognese, cavatelli, monte vecchio $30.00

Curry Chicken $15.00
- Home style curry chicken served with Jasmine rice
Curry Puff $8.00
- Curry potato pastry
Curry Sauce $3.00
Wat Han Tor $15.00
- Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
Nasi Goreng Tom Yam $15.00
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Sambal Grilled Prawn $10.00
- Grilled prawn with homemade sambal sauce
Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables, tofu & fritters topped with egg

GARLIC SOY CHICKEN half$15/full$29.00
CRISPY FRIED CHICKEN half$14/full$27.00
BONELESS CHICKEN half$15/full$29.00
SOY CHICKEN half$15/full$29.00
LUNCH BAR LARGE $12.50
LUNCH BAR SMALL $8.50
SALAD $5.00
HOT & SPICY CHICKEN half$15/full$29.00

GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
THREE OYSTERS IN BEER BATTER 12.9
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli

Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..

Beef Fillet cooked in Hot & Spicy Broth $23.00
Stir Fry Selected Chinese Vegetables $12.80
Stir Fried Round Bean / Steam Vegetable $9.00
Steam Chives & Shrimp Dumpling $5.80
Pot Sticker $5.30
- Pan Fried Pork Dumpling
Diced Chicken with Szechuan Sauce $20.00
Edamame / Pickled Garlic $5.30
Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80

Oyster $ 1.50
Bacon Egg Burger $ 5.00
Steak & Cheese Toasted $ 5.50
Steak Toasted $ 5.00
Corn Battered $ 2.50
Bacon Burger $ 4.00
Potato Cake Battered $ 1.20
Pineapple & Cheese Toasted $ 3.50

Chips $ 3.30
Hawaiian Burger $ 6.00
- 120g Ham Steak & Pineapple Ring
Kumara Chips $ 4.50
Cajun Chicken Burger $ 5.00
- Chicken Fillet with Cajun Spice & Pineapple
Pineapple Fritter $ 1.00
Texas Pork Rib $ 5.50
Fish Burger $ 6.50
Super Burger $ 7.00
- Double pattie, double cheese, egg

Today’s Dessert Platter from the board
-Blue $42.00
- sharp soft cream
Olives & chat masala wafers $12
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
-Danbo $42.00
- firm mild cheddar
-Feta $42.00
- light and tangy
Organic hohepa feta & walnut $12
-Toulouse sausage $12

Kao Pad Gai Support (Mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
Waterfall Beef (Cold Dish) $16.90
- Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
Neua Pad Gra Prow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
Gang Panang Moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Pad Pug (Mild) $12.90
- Stir fried vegetable with light oyster sauce
Plamerk Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried squid with garlic, courgettes and leak

Lahme Ajeen Manakish $7.99
- Labanese Mince Meat With Pomegranate & Herbs
Six Puppies $7.99
Classic Sweet $3.50
- Poppy Opiate, Cinnamon Dust, Chocolate Powder, Coconut Threads
House Pre Pie $7.50
Spinach N/A
- Spinach, Mild Jalapeno And 3 Cheeses. Add Chicken
Spinach Pre Pie $6.99
Chicken & Cheese Manakish $7.99
- Creamy Chicken And Mushrooms With Sesame Topping
Lemon Chicken Manakish $8.99
- With Cream Cheese, Carrots, Garlic, Onions And Olives