On The Run Cafe in 2/14 Quay Street Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as Fresh salmon or Ten don from Umai Sushi. Mother Kangs Bibigo offers many options including Miso Soup and Vegetarian. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Beef Roll and Cream cheese Roll from . Sushi Eden offers The Butchers Shop Cafe and BUTCHERS SHOP PANCAKE.

Nearby Sample Menus

  • Homemade Bread $63.90
    • Bucharest butter
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • Texas Smoked Pork Balls $12.50
    • w/ smoked tomato sauce
  • Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
  • Salt and Pepper Squid $15.50
    • w/ Jalapeno mayo
  • Ribs Smoked long & slow for 14 hours
  • Crispy Kick'n Chicken Wings $18.90
    • w/ blue cheese whip & house buffalo sauce
  • Mississippi Mud Cake
    • w/ chocolate ice cream, chocolate sauce
  • Black Pudding $5.50
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • Avocado $4.00
  • Chicken Fried Rice $9.80
  • Combination Meats $11.50
  • Sweet & Sour Pork $10.00
  • Vegetables $8.50
  • Prawn Fried Rice $12.00
  • Pork Fried Rice $9.80
  • Chicken & Sweet Corn Soup $7.00
  • Chicken $9.80
  • Fish Burger $13.00
  • Grilled aged Sirloin $20.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Grilled Aged Scotch Fillet $22.00
  • Thai Green Chicken Curry w/rice $17.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Add - Katsu Chicken (Breast) $6.00
  • Add - Tempura Prawn (3 pcs) $5.00
  • Pork - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork scotch char sui on rice
  • Pork Katsu - Full $18.50
    • 24 hours slow cooked pork,scotch, char sui
  • Tempura Prawn (2 pcs) $4.00
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Agedashi Tofu $6.50/$11.00
    • crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • 3 Egg Omelette $17.5
    • Mushroom, tomato, spinach, cheese, toast and mesclun leaves
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • Sweet French Toast $15.90
    • Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • - Ham, cheese & tomato or $17.90
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
  • Cowboy Baked Beans $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
  • - Ham $17.90
  • Deviled eggs $6.00
    • Bacon jam
  • Smoked sausage hotdog $14.50
    • Kimchi relish, spicy mayo
  • Sold by 1/4 pound
  • Pulled pork $18.50
    • Coleslaw, BBQ sauce
  • Hush puppies $6.00
    • Spicy remoulade
  • Smoked chicken cheesesteak $16.50
    • Caramelized onions, housemade american cheese
  • Choose 3 meats
    • 3/4 pound
  • Beef or pork slider & tots $10.50
  • Seafood Paella $21.00
    • Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
  • Crumbed Seafood Platter N/A
    • Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Lamb Shanks (Single / Double) $28.00 / $34.00
    • Rosemary and mint marinated shanks served on creamy mash with kumara flakes
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Spicy wedges $7.00
  • Spring Roll $2.50
  • Potato fritter $1.00
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Battered sausage $2.50
  • Sausage $2.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Calamari $14.00
  • Bowl of Fries $9.00
  • 2 person share $49
  • 1 person $29
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • - BEEF MINCE NACHOS
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • French fries $6.50
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • -Meat balls $11.50
  • -Seafood combination $13.00
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • ●Combination Loh Mee
  • ●Laksa
  • ●Nasi Goreng
  • ●Fried Kuet Teaw
  • -Pork $11.50
  • Halloumi Salad $18.90
    • tomato, cucumber, red onion, carrot, mesculin, halloumi, w/ avocado, mango salsa, walnuts, RCB vinaigrette
  • Chicken & vegetable $1.00
  • Smoked Salmon Crepe $15.90
    • Smoked salmon, cream cheese, avocado, egg white crepe, rocket salad, RCB vinaigrette
  • Corn Fritter Stack $16.90
    • vegetable corn fritters, bacon, vine tomato, baby spinach, w/ avocado, mango salsa & sweet chilli yoghurt
  • Muesli $11.50
    • toasted, fresh yoghurt, poached seasonal fruit, NZ honey
  • Calamari Salad $16.90
    • crispy salt & pepper squid, tomato, cucumber, red onion, carrot, capers, RCB vinaigrette, w/ aioli & lemon
  • Pasta Salad $16.90
    • Konjac pasta, avocado, rocket, cucumber, smoked salmon, poached egg, pinenuts, and RCB vinaigrette
  • - With marinated chicken $21.90
On The Run Cafe

On The Run Cafe

location

Address

2/14 Quay Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093772942

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
2/14 Quay Street, Auckland, Auckland, 1010, New Zealand
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