On The Run Cafe in Ground Floor/62 Wiri Station Road Menu

On The Run Cafe in Auckland has no menu available, but can choose from many other options such as VEGETABLE SAMOSA ( 2 pieces) or ONION BHAJI from Nite Spice. Quickly Fresh & Uncle Jack's offers many options including * Uncle Jack's and *Taiwanese beef stew noodle/rice. Food For Thought includes a wide range like Big Breakfast or Breakfast Special. Toast (2) With Preserves & House Butter and House Muesli from . Little Bread & Butter Bakery offers Encore entertainment and Fresh Breads & Dips.

Nearby Sample Menus

  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • w cider braised pork belly $18.5
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • w roasted broccolini $17.5
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • Red Curry (Gang Dang) $15.90
    • With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Peanut Sauce $1.50
  • Thai Roti Bread $3.90
  • Ginger Tofu (Tohu Pad Khing) $14.90
    • With spring onion, mushroom & market fresh vegetables
  • Thai Fish Cakes (Tod Mun Pla) $8.00
    • With kaffir lime leaf & red curry paste served with sweet cucumber & chilli sauce
  • Spicy Tofu Noodles (Pad Kee Mao Jay) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Lemongrass & Lime Pannecotta $4.90
    • With toasted coconut
  • Goan Fish Curry $20.50
    • Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
  • Do Piaza $19.00
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Methi Chicken $17.50
    • Cook with Fenugreek leaves in onion and tomato gravy
  • Prawn Malabari $20.50
    • Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Saagwala $17.50
    • A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
  • Side Dish Platter $10.00
    • Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Free Range Bacon 6.5
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Triple with chu hou sauce $5.50
  • Black sesame cake $4.50
  • Thai deep fried spring roll $5.50
  • Beef rice roll $5.50
  • Bean curd sheet rolls $5.00
  • Crispy deep fried scallops $20.00
  • Deep fried squid rings $8.00
  • Fujian fried rice $24.00
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Steak $15.50
  • Pork & Cashew Nuts $16.50
  • Squid Ring $0.80
  • BBQ Pork & Cashew Nuts $16.50
  • Curry Spring Roll $2.50
  • with Veges & White Rice
  • Fish $15.50
  • SEAFOOD SPECIAL $19.50
    • With Fish, Scallops, Prawns, Mushrooms & Cashew Nuts
  • Chicken Bap Sandwich $17.8
    • Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
  • -Chorizo & Aioli $15.8
  • One egg $1.0
  • -Brined Chicken $14.8
  • Smoked Salmon $4.0
  • Toast Bagel Or Croissant
    • Served with Salad
  • -Bacon $14.8
  • French Toast $15.8
    • Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • Fritters (V) (GF) 14.5
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Rice or Oat Porride (GF) (V) 12.50
    • Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
  • Add free range smoked bacon ($3)
  • Add parmesan & truffle oil $2
  • Mince on Toast (GF) 12.5
  • Sweet & Sour Chicken $12.90
  • Pork Chive
  • Reg $12.90
    • 20 Dumplings
  • Sausage $2.50
  • Miso Soup $4.90
  • Fish $5.50
  • Potato Fritter $ 1.90
  • Crispy Prawns $16.90
  • The French Toast $12.50
    • Served with bacon, banana & maple syrup
  • The Satay Chicken $14.00
    • Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
  • All brunch & lunch sides $3.10
    • Sausages / Mushrooms / Baked Beans/Bacon/ Eggs / Hashbrown / Tomato
  • The Big BreakfastBacon, 2 poached eggs, tomato, hash brown & toast $18.50
  • The Big Red RG $14.50 LG $16.50
    • Fresh tomato
  • The Eggs Benedict $16.50
    • Toasted ciabatta, ham, salmon or bacon, poached eggs, baby spinach & hollandaise sauce Vegetarian option available
  • The Bacon and Avocado $14.00
    • Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
  • Fries S $2.80 M $3.50 L $4.50
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • Build your own plate/ sides
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Hummus N/A
  • Kale / Mushroom N/A
  • Broccoli / Sundried Tomato N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Beetroot / Carrot N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Kale / Apple N/A
  • Pasties $2.50
  • Cheese burger $3.50
  • Ham $3.00
  • Stuffed sausages $2.00
  • Steak & kidney $3.00
  • Curry mince $3.00
  • Steak & cheese $3.00
  • Quiche $1.50
  • Ham or chicken vogel $3.60
  • Ham and tomato $2.90
  • Steak & Curry $2.90
  • Chicken $2.90
  • Toast sandwiches $2.50
  • Large Sausage Rolls $2.00
  • Chocolate cream eclair $1.50
  • All kind of filled roll $3.40
On The Run Cafe

On The Run Cafe

location

Address

Ground Floor/62 Wiri Station Road, Auckland, Auckland, 2104, New Zealand

phone

Phone

092635503

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
Ground Floor/62 Wiri Station Road, Auckland, Auckland, 2104, New Zealand
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