Onekawa Food Store in Napier Menu

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Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.

-Vegetables $13.50
-Prawns $16.50
-Prawns $16.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
Basil
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50

SALT & PEPPER SQUID SALAD $22.00
- flash fried in a salt & pepper seasoned flour, tossed in a sweet Thai chilli sauce, with a seasonal salad
OMELETTE & SALAD (add a basket of duke fries $4) $15.00
- 3 egg omelette with tomato, mushrooms, cheese & bacon, served with salad
CRUMBED SCALLOPS $26.00
- 7 duke scallops crumbed fresh to order, with duke fries, a small salad, tartar sauce & lemon
GRILLED SCALLOPS OVER CRISPY AUBERGINE SALAD $26.00
- seared scallops served over crisp salad, garnished with crispy aubergine & a mango/lime dressing
THE DUKE'S STEAK HOUSE SELECTION FROM THE CHAR-GRILL
DUKE ROAST OF THE DAY (gf option available) $22.00
- daily roast served with roasted potatoes, sauteed summer mediterranean vegetables & a jug of gravy
PASTA OF THE DAY
- check for today’s selection
KIWI CLASSIC FISH & CHIPS (df option available) $25.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges

Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
Pesto pizza pane $ 8.9
Verdure di stagione $ 9.9
- seasonal vegetables
Patatine fritte $ 6.9
- french fries
Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
Add $ 5.0
- gluten free base(as available)

Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Risotto $15.00
- Flavour Changes Weekly
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50

Garlic pizza bread with parmesan $9.90
American Style Pork Ribs - Servered with fries and salad $26.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90

Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum

Kumara Chips $4.70 / $6.00
Donut $2.50
Crab Stick $2.20
Steak Roll $3.70
Paua $7.50
Spring Roll $3.40
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Squid Ring $1.30
- Price Each

Pasta of the day $16.90
Toasted Bagel $8.50
Bacon & cheese pasta $8.00
Eggs & Bacon on Ciabatta $16.50
Pancakes $8.00
Mexican Nachos $13.50
Soup of the Day $9.00
Eggs Benedict $17.90

Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Mushrooms $3.00
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Eggs on Toast $8.00
- cooked however you like
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Mushroom Omelette $16.00
- with spinach & feta
Bacon, Fried Potato Relish & Aioli Buttie $6.50

Savoury tarts $3.00 TO $8.50
-Medium $10.50
Galettes $3.00 TO $8.50
-Large $12.50
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
Add
-Medium $10.50

Toasted Sandwich $4.5
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Piece of Battered Fish $4.5
- Fresh gurnard
Garlic Butter $1
Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Mushrooms $4

SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
HOUSE SMOKED SALMON $8.50
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml

Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Tempura Veg of the day with chips and green sauce $20.00