Onekawa Food Store in Napier Menu

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Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Corn Fritter $2.50
Mussel $1.20
1/2 Garlic Chip $2.50
Hawaiian $5.50
Pineapple $1.00
Steak & Tomato $5.50
Mars Bar $0.80
Apple Turnover $2.80

Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Half Avocado (Subject To Availability) $3.5
Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
Prawn & Turmeric Coconut Laksa, Whole Grilled $29
Croissant With Jam $5.5

Salt and pepper squid $16
- Deep fried squid served with garlic aioli
Chicken nuggets and chips $10.5
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Eggs $4
Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche

Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
Vegetarian;
Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
-Add size up; $3.00
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
Spanakopita; $12.50
-Falafel salad; $13.50

Garlic Chips $3.7 Scoop / $2.6 Punnet
Chicken Satay $9.90
Beef Croquette $2.60
- Small $16.90
Chocolate Delight $7.50
Egg Burger $7.00
- Standard $22.90
- Large $24.90

9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Squid $8
- Strips of squid with soft batter coating. Delish
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche

GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
CHEF'S SPECIAL: INQUIRE AT BAR
HOT DOG $3.50
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00

MOROCCAN LAMB BURGER $20.00
- served with beetroot relish, salad leaves & a basket of duke fries
BOWL OF DUKE FRIES (serves 1-2) (add aioli for $2) $8.50
- a large bowl of duke fries
BOWL OF SAUTEED MUSHROOMS $5.00
PLAIN SEASONED WEDGES (serves 1-2) $13.00
- ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
CHILLI BATTERED PRAWNS (recommend plum)
- 200g chilli infused battered prawns
GRILLED SCALLOPS OVER CRISPY AUBERGINE SALAD $26.00
- seared scallops served over crisp salad, garnished with crispy aubergine & a mango/lime dressing
400G RUMP STEAK $30.00
6 X BATTERED ONION RINGS $4.00

Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
Marinated feta cheese $ 8.9
Patatine fritte $ 6.9
- french fries
Marinated olives $ 8.9
Cheese pizza pane $ 7.9
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes

Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
Roti Bread $4.00
- Made here fresh
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Kids Ribs $9.90
Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.

Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate

Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.

Toast w cream cheese & ham $8.50
Bacon & cheese pasta $8.00
Toasted Sandwiches $3.50
Big Omelet $16.00
Beef Burger $17.50
Pancakes $16.50
Bacon Egg & Hashbrown $8.00
Steak Sandwich $17.90

Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Toasted Sandwich $4.5
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Sausage $2.50
Onions $3
Beef, Bacon & Cheese Burger $14
- Sewed with chips
Bacon $4
Piece of Battered Fish $4.5
- Fresh gurnard