Onekawa Food Store in Napier Menu

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Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Dessert Free
- Lone Star 'Mudslide' ice cream.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.

Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
Chips; $3.90
Spanakopita; $12.50
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
-Mixed vege; $9.50/$11.50
Garlic bread; $4.50

White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Squid $8
- Strips of squid with soft batter coating. Delish
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
Prawns (3) $8
- Crispy tempura or crumbed

HOT SNACK PLATE (serves 1-2) $18.00
- a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
AMERICAN BABY BACK RIBS (df option available) $24.00
- ½ kg of baby back ribs coated with the dukes own fragrant rub, flash roasted & served with a basket of duke fries
CHICKEN SATAY BURGER (a little spicy) $19.00
- served with satay sauce, lettuce, tomato & a basket of duke fries
300G NEW YORK SIRLOIN STEAK $30.00
KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
- sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens
$15 EACH (ORDER ANY 4 FOR $50)
DUCK SUPREME $34.00
- oven roasted duck served with parsnip & date mash, glazed with treacle

Roast Almonds, maple crust, smoked paprika $9.00
A selection of Hawkes Bay’s gourmet ice creams $15.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Olives, marinated Italian green & black $9.00

Fries $9.00
Devine Starter $18.00
Creamy Porridge $9.50
Pancakes $16.50
Fish & Chips $8.00
Eggs & Bacon on Ciabatta $16.50
Steak Sandwich $17.90
Pancakes $8.00

Bowl of Fresh Vegetables $5.90
Pepper Sauce $2.20
Grilled Onions $2.50
Napoletana Sauce $2.20
Blackened Prime Rib $34.90
- Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
Corn on the Cob $5.90
Hoggies Fish & Chips $25.90
- Panko crumbed flathead fillets, Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon. You’ll be hooked!
El Grande Chicken $25.90
- Chicken breasts with cheese sauce, Mexicana salsa and sliced jalapeños.

Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
Focaccia & ciabatta, evoo, dukkah $7.00
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
Half avocado $2.50
Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
Tomato & pineapple salsa $2.90
Chef's pasta of the day $22.00

poached egg $3.00
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
mushroom $4.00
fried haloumi $4.00
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v

GF detroit way $4.00
Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Chicken nuggets (6) $5.00
Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
Onion rings $4.00
Sweet chili 9"$13/12"$16/16"$20
- Beef, onions, sweet chilli sauce
Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple

Shrimp & Avocado $16.5
- Speaks for itself
Death by Chocolate $8
Sauce (Aioli/Tartare) $1
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Garlic Butter $1
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Tomato $3
Beef & Cheese Burger $8
- Served with chips

Menu available Monday – Sunday 11:30am~2pm
Available until kitchen closes at 2pm
Basket of Fries with Aioli $6.50
Gluten Free available but handled in a kitchen with gluten products.
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries

Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Pommes frites $9
- and aïoli
Lemon crush meringue pie, mango sorbet, berry coulis $16
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Today’s freshly battered fish and chips $26
- with home-made tartare
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries

Seasonal vegetables, hazelnut, blue cheese snow $6.00
Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Real chunky Agria fries $6.00
Tempura Veg of the day with chips and green sauce $20.00

Kids Chicken Nuggets $ 5.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Beef Burger $ 12.00
- With fries
Fish Burger $ 12.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels