Onekawa Food Store in Napier Menu

Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

  • Chicken Nuggets
    • 5x battered nuggets with tomato sauce & Station rustic fries
  • Chicken & Bacon Caesar Salad
    • chicken breast with rasher bacon, romaine lettuce, croutons, shaved parmesan & egg, tossed with caesar dressing
  • 3 Egg Omelette (add Station rustic fries $4.00)
    • with bacon, mushrooms, onion, tomato & cheese with a side of salad
  • Quesadilla (add basket of Station rustic fries $4.00)
    • chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
  • Fillet Mignon $35.00
    • eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
  • Warm Veg Salad
    • oven roasted vegetables with feta scattered over salad greens with a balsamic reduction
  • Garlic Loaf (serves up to 2)
    • oven baked turkish loaf with garlic butter (add cheese $2.00)
  • Panko Crumbed Scallops
    • a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
  • MONTE CRISTO
    • chicken breast, ham, potato, onion & brie
  • KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
    • a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
  • BASKET OF DUKE FRIES $4.00
  • SAUCE OPTIONS - TARTAR / SWEET THAI CHILLI / SEAFOOD SAUCE / SATAY / AIOLI / PLUM / JAPANESE TERIYAKI / BBQ / SOY / VIETNAMESE / KOREAN BBQ / SALSA / MISO & HONEY DRESSING / TOMATO (choose any sauce per bowl)
  • JUG OF GARLIC SAUCE $3.00
  • HOT SNACK PLATE (serves 1-2) $18.00
    • a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
  • BOWL OF ROASTED POTATOES $5.00
  • HOT CHICKEN WING & RIB PLATTER (serves 4-6) $39.00
    • cajun chicken wings & pork ribs served with cheesy wedges
  • Filetto al pepe verde ( Steak) $ 32.9
    • eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
  • Spaghetti alla vongole $ 19.9
    • fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
  • Frutti di mare pizza $ 23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Bruschetta della casa (V) $ 9.9
    • roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
  • Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
  • Penne al salmone $ 21.9
    • smoked salmon, spinach, garlic , herbs & lemon e crema
  • Pesto pizza pane $ 8.9
  • Margherita pizza (V) $ 17.9
    • mozzarella, sliced tomato, fresh basil
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Chilli Cheese $12.90
    • Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
  • Roti Bread $4.00
    • Made here fresh
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Sweet & Sour Fresh Fish (Availability) $22.90
    • Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
  • Fried Chicken $13.90
    • Pinoy style with spicy slaw and mayo
  • Halo Halo $11.90
    • Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
  • Mergers Daily Dumplings $3.00
  • Kids Battered Fsh n Chips $9.90
  • Double $25.00
  • Single $17.00
  • Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
  • Double $25.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
  • Single $17.00
  • Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
  • “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • Scotch Fillet  - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
  • Fish of the Day - Chef's inspiration created fresh each day $29.90
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Roti Bread $4.00
    • Roti Thai style flatbread served with peanut sauce
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Takeaway Express Breakfast $12.00
    • Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
  • Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
  • Selection of tea and espresso coffee to finish
  • Agria Potato Gnocchi $22.00
    • Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
  • Cheese Plate
    • From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
  • Marlborough Salmon Rillettes $25.00
    • With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
  • Duck Liver Pate $21.00
    • Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
  • Toasted Bagel $14.00
    • Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • avocado ( if available) $4.00
  • wilted greens $4.00
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • poached egg $3.00
  • fried haloumi $4.00
  • Toasted sour dough $6.00
    • with butter and jam
  • Spinach / hollandaise, sauce $2.00
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • House made SOUP $10.00
    • served with toast
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Soup of the Day $14.00
  • English Tea & Green Tea $3.50
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Baked Passionfruit Cheesecake
  • Short Black & Long Black $4.00
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur
  • Baileys Tiramisu
    • Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • Coconut Bavarois $15.00
    • Chocolate, Toasted Coconut, Mango Coulis
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Tempura vegetable of the day $ 7
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • Chunky french fries & aioli $ 7
  • Classic French onion soup $ 10
  • Fresh garden salad $ 7
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Steamed seasonal vegetables $ 7
  • Crispy bacon x2 $4.50
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • The Full Groove $18.50
    • Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
  • GK toast x2 $3.50
  • GK hash cake x2 $4.50
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Onekawa Food Store

Onekawa Food Store

location

Address

140 Taradale Road, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

0068437760

clock

Opened hours

Sunday 7:00 - 21:30 Monday 7:00 - 21:30 Tuesday 7:00 - 21:30 Wednesday 7:00 - 21:30 Thursday 7:00 - 21:30 Friday 7:00 - 21:30 Saturday 7:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Breakfast ,  Cash

Location
140 Taradale Road, Napier, Hawke's Bay, 4112, New Zealand
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