Onekawa Food Store in Napier Menu

Onekawa Food Store in Napier has no menu available, but can choose from many other options such as Eggs Benedict Bacon or Smoked Salmon or Mushrooms on Toast (V) from Unwined Cafe. Churchills Champagne Bar offers many options including Hot Marinated Olives with roasted nuts and Pommes frites. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Garlic Bread and Bruschetta from . On The Quay offers St Pierre's Sushi and - 4 pieces Avocado Nigiri.

Nearby Sample Menus

  • Green Beans, Tamari Almonds $7
  • Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
  • M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
  • Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
  • Croissant With Jam $5.5
  • Seasonal House Made Soup $16
  • New Season Asparagus $7
  • Greek Yoghurt $3
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • - One Shank $27.00
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • - Large $28.90
  • Chicken Nugget $0.70 each
  • Banana or Pineapple Fritter $7.50
  • Crumbed Chicken Fillet $3.50
  • Hamburger $6.40
  • Seafood Platter $30.90 Small
  • - Small $14.90
  • Spicy Wedges $2.9 Punnet / $4.9 Scoop
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • Classic seafood chowder $10
    • A gluten free (rice based) version of the tasty mix up that is chowder
  • Monger Chip butty $8
    • Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
  • Crab omelette $18
    • Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
  • Prawns (3) $8
    • Crispy tempura or crumbed
  • Scaloppine ai funghi (Veal) $ 27.9
    • pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
  • Penne al salmone $ 21.9
    • smoked salmon, spinach, garlic , herbs & lemon e crema
  • e.v.o.o= extra virgin olive oil
  • Bruschetta classica (V) $ 9.9
    • diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
  • Spaghetti marinara $ 22.9
    • mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
  • Insalata con feta (V) $15.9
    • fresh tomato, olives, feta, onion, capsicum & mixed leaves
  • Bruschetta della casa (V) $ 9.9
    • roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
  • Chilli pizza pane $ 6.9
  • Ice Cream Sundae $8.00
    • Chocolate, caramel. passionfruit or strawberry
  • Shrimp Cocktail $8.50
    • With our own seafood dressing
  • Choice of 2 fillings
  • Eggs (2) $3.00
  • Beef & Cheese Burger $8.00
    • Served with chips
  • Open Steak Sandwich $15.00
    • With onion jam served with chips & salads
  • Fish & Chips $7.50
  • Toasted Sandwich $4.50
  • Tagliere di formaggi $18.00
    • 2 cheeses
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
    • Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
  • Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
    • Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
  • Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
    • Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
  • Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
    • Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
  • Garlic Aioli $2.20
  • 200g Sirloin Steak $25.90
  • Crumbed Calamari $15.90
    • 8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon.
  • Kid’s Calamari $11.90
    • 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • What A Catch $29.90
    • Panko crumbed flathead fillets, calamari, prawns and crab cake with Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon.
  • Lite Option $21.9
  • Feta, Orange & Pear Salad $16.90
    • Feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, almonds and pink grapefruit dressing.
  • Caesar Salad $13.90
    • Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • 1-2 people $12.00
  • - seasoned vegetables seared on the grill with a fresh tomato salsa
  • fried haloumi $4.00
  • Bircher or gluten free muesli $14.50
    • seasonal fruit, coconut yogurt, almond milk v
  • poached egg $3.00
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • wilted greens $4.00
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
  • toasted sourdough $4.00
  • -9 $28.00
  • -16
  • Seafood 9"$13/12"$16/16"$20
    • Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
  • Sweet chili 9"$13/12"$16/16"$20
    • Beef, onions, sweet chilli sauce
  • V6 (V) $15.00
    • Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
  • Potato wedges $4.00
  • Extra meat $2/ $3/ $4
  • Macaroni and cheese $9.00
    • With ham and a cheesy sauce
  • House made SOUP $10.00
    • served with toast
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
  • Smoked salmon $5.00
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • EGGS on toast (V) $10.00
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Lunch Steak $17.50
    • Prime scotch covered in pepper, mushroom or garlic gravy
  • Chicken Wrap $10.50
    • Crumbed chicken fillets, with salad filled in a wrap
  • Bangers and Mash $14.50
    • An Irish sausage served on a bed of mashed potato and covered with an onion gravy
  • Chicken Schnitzel
    • Chicken breast crumbed served with garlic gravy
  • Fish of the day $19.50 / $25.50
    • Crumbed fish served with tartare & lemon wedges
  • Garlic Bread $6.00 / $4.00
    • Toasty bread with homemade garlic butter 4 pieces or 2
  • Rump 250 Gram $23.50
    • Prime steer beef served with BBQ dipping sauce
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • Grilled tomato $4.00
  • Sausages $4.50
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • All Day Menu add $2.00
    • organic free range eggs, optional organic gluten & dairy free bread
  • Hashbrown $4.00
  • SUPER BREAKFAST $24.50
    • Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
  • Roast Pork $20.00
  • Squid in Brown Sauce $10.00
  • Prawn $22.00
  • Seaweed $8.50
  • Roast Duck $27.50
  • Lamb & Black Bean Sauce $22.00
  • Beef, Pineapple & Vegetables $20.50
  • 3 x Bite Size Fish, 1 x Hot Puppy, Chips & Tomato Sauce
Onekawa Food Store

Onekawa Food Store

location

Address

140 Taradale Road, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

0068437760

clock

Opened hours

Sunday 7:00 - 21:30 Monday 7:00 - 21:30 Tuesday 7:00 - 21:30 Wednesday 7:00 - 21:30 Thursday 7:00 - 21:30 Friday 7:00 - 21:30 Saturday 7:00 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Breakfast ,  Cash

Location
140 Taradale Road, Napier, Hawke's Bay, 4112, New Zealand
Similar Restaurants based on Cuisines