Opawa Bowl & Jack in Christchurch Menu

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Opawa Bowl & Jack in Christchurch has no menu available, but can choose from many other options such as Spanish Chorizo sausage pan fried with rosemary & roasted capsicum or Gluten free bread available extra $2.00 from Rustic Cafe and Tapa's Bar. She Universe Cafe offers many options including See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. and - For two. Craythorne's Public House includes a wide range like Garlic Bread or Fries (GF). Southeast Asia Chao Fan and Combination Vegetable with Steamed Rice from . Shanghai Street Dumplings offers L'Escargot Rouge and “Le Parisien” Breakfast.

Nearby Sample Menus

-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
●Beef
Farofa (DF/GF)
- Roasted cassava root flour
-Lombo de Porco
- Tender pork loin
●Sauces
-Alcatra
- Rump Steak
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes

Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Seasonal Vegetables $8
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Freekeh, farro, barberries, smoked almonds, fava beans $18
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Charred octopus, sofrito, pickled radish, black garlic $18
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18

Chicken Chow Mien $9.50
Beef Chow Mien $9.50
Beef Brisket on Rice $9.50
- Tender stewed beef briskets with green beans, mushrooms and carrots served on rice
Seafood Fried Rice $11.00
Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat
Fried Fishballs $4.50
- with Sweet Chilli Sauce (12 pcs)
Vegetarian Fried Noodle $9.50

Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Seafood Chowder $12.50
- With artisan soup roll
Garlic Bread $7.50
- With house made confit garlic butter
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries

Chicken $4.40
Cheese $2.50
Tomato $3.40
Pienapple $2.50
Mushroom $3.40
Steak $3.50
Tomato $2.50
Bacon $3.40

Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with dijon aioli & a side of fries
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Greek Souvlaki $25.00
- Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
Full Breakfast $28.00
- includes full continental breakfast w/ any main course selection below
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
Butter Milk Pancakes $18.50
- served w/ Canadian maple syrup & your choice of: whipped cream & berry compote, or bacon & banana
Eggs Benedict $20.50
- two eggs soft poached w/ ham or smoked salmon, spinach & toasted ciabatta w/ hollandaise sauce
Summer Berry Tart $16.00
- Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream

CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
GARLIC AND PARSLEY TOASTED CIABATTA $10.00
Tender goat pieces in Indian sauce(GF)

Spinach $5.00
Hash Browns $5.00
Tomatoes $5.00
Hollandaise $2.00
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna

Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)

Nutella $6.00
Raspberry Jam $6.00
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
– Kimchi & Cream Cheese
Cream Cheese $6.50
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
– Sundried Tomato & Cream Cheese

Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Karaage Chicken Salad
Prawn Tempura
- 6 prawns
Takoyaki
- 8 pcs octopus or prawns
Katsu Don
- Pork cutlet, salad & rice
Sashimi Combo
- 15pcs
Tuna
- 10pcs
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice

The Special (B.L.T Pictured) $13.50
Porchetta Salsa Verde $13.50
Serious Fries $6.00
Meatball & Parmesan $13.50
Serious Slaw $8.00
Grilled Aged Cheddar $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
The Breakfast Bap $13.50

Kumara hash $6.5
Egg $2.5
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Paleo with coconut yoghurt & almond milk add $2.50
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00

Roast Pork with Cashew Nut & Mushroom $13.50
Whoppa $7.50
- (2 Meat, Bacon, Egg, Cheese, Pineapple)
Chocolate Donut or Jam Rap $2.30
Combination Fried Rice $12.50
Combination Chow Mein (wet) dry $12.50
Fu yong Egg $13.00
Bami Goreng $12.00
Onion Sausage $2.20

Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Pasta $22.80
- with smoked chicken in a cream and wine sauce
Swiss bread and Swiss Cheese $14.80
Christ church's Best Seafood Chowder $18.80
Filet de Boeuf $33.80
- with a green peppercorn sauce
Chocolate Fondue $14.80
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce

Opawa Bowl & Jack

Canterbury > Christchurch > Opawa Bowl & Jack

Address

15 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand

Phone

033776223

Email

None

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM