Opawa Bowl & Jack in Christchurch Menu

Opawa Bowl & Jack in Christchurch has no menu available, but can choose from many other options such as Spanish Chorizo sausage pan fried with rosemary & roasted capsicum or Gluten free bread available extra $2.00 from Rustic Cafe and Tapa's Bar. She Universe Cafe offers many options including See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. and - For two. Craythorne's Public House includes a wide range like Garlic Bread or Fries (GF). Southeast Asia Chao Fan and Combination Vegetable with Steamed Rice from . Shanghai Street Dumplings offers L'Escargot Rouge and “Le Parisien” Breakfast.

Nearby Sample Menus

  • Wontons $9.00
    • DZ
  • Garlic Chips $3.90
  • 3 Mini Donut $2.00
  • Patties - Corn $2.60
  • Onion Rings $4.80
    • 1/2 doz
  • Cod - Battered $5.30
  • Plain Sausages $2.50
  • Fritters - Potato $1.00
  • (B) Combination Meats $19.00
  • (D) Prawns $15.00
  • (D) Lamb $20.00
  • (A) Chicken, Beef or Pork $17.00
  • Garlic & Black Pepper (served with rice)
    • Steamed vegetables topping with stir fried garlic & black pepper sauce
  • Cashew Nuts $10.00
    • served with rice
  • (C) Seafood or Prawns $20.00
  • Pad Cee-Ew
    • Stir fried noodles with egg & dark soy sauce
  • Passion and lime Parfait $7.90
  • Three Berry Cheese Cake $7.90
  • Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
  • Sticky Date and Toffee Pudding $7.90
  • Seafood chowder $13.50
  • Pavlova Roulade with Turkish delight $7.90
  • Banoffee Pie $7.90
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Paninis $10.90
    • Bacon, Scrambled Egg,Tomato and Smoked Cheese
  • B.L.T.(grilled bacon, lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
    • Served on lightly toasted Turkish bread
  • Handcrafted chocolates from $2.30
    • Assorted Selection
  • Savoury muffins from $4.90
    • Assorted Selection
  • Double Chocolate mousse $5.90
  • Chicken and ham wrap $7.90
    • Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Spicy Wedges $4.90
  • -2 Pieces of Chicken
  • Regular Chips
  • -4 Large Chips
  • Sour Cream $1.10
  • Snack Meal $9.90
  • Tomato $0.30
  • Sour Cream $1.10
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Lamb Rump with rosemary and red wine miso $12.00
  • Fresh Sashimi Platter POA
    • The best from the market today
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Hiyayako $12.00
    • Tofu with broccoli, radish and wafu dressing
  • Maple, sansho and black pepper chicken wings $14.00
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Crispy Chicken $18.50
    • Winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
  • Pork and Kumara Croquettes $13.00
    • Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
  • Thai Beef $18.50
    • Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes.
  • Large $33.00
  • Bread Fingers $10.00
    • Served with three Winnie's dips
  • Wedges or Fries $8.00
    • With garlic aïoli and home-made tomato sauce.
  • Beetza Pizza $18 Med / $21 Lge
    • Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
  • The Raffaele $18 Med / $21 Lge
    • A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest
  • Deep Fried Wontons - one dozen
  • Fork
  • Sweet and Sour Fish
  • Pork Foo Young
  • Cashew Nuts
  • Plain Foo Young (with onion and Peas)
  • Deep Fried Wontons - half dozen
  • Chicken Foo Young
  • Kunafa 1Kg $25.00
  • French Fries (M/ L) $3.50/ $5.00
  • Lamb Kebab $12.00
  • Lamb Kebab $14.00
  • Harissa (Chilli sauce) $2.00
  • Shish Kebab 1kg $32.00
  • Falafel (Vegetarian) $10.00
  • Shish Taouk (Chicken) $14.00
  • Matar Paneer $18.50
    • Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
  • Naan $3.50
    • Brushed with butter
  • Mix Veg Curry $18.50
    • Seasonal vegetables cooked in onion tomato gravy with garlic flavour
  • Chicken Narni $13.50
  • Prawn & Kumra $21.50
    • East meets west in this sensational seafood creation
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Feta and pesto topped Portobello mushrooms $7.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Fresh green garden salad $8.50
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Change Plain Fries to Wedges $2.50
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Whole Mushrooms $4.90
  • Robbie’s Ribs Small $22.90 Lrg $29.90
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • Eggs Florentine $16.50
    • Spinach
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Fish $3.50
    • per piece
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Spring Roll $3.50
  • Hot dog $3.00
  • Chicken Nuggets $4.00
    • half dozen
Opawa Bowl & Jack

Opawa Bowl & Jack

location

Address

15 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033776223

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Live Music ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
15 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand
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