Opawa Bowl & Jack in Christchurch Menu

Opawa Bowl & Jack in Christchurch has no menu available, but can choose from many other options such as Spanish Chorizo sausage pan fried with rosemary & roasted capsicum or Gluten free bread available extra $2.00 from Rustic Cafe and Tapa's Bar. She Universe Cafe offers many options including See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. and - For two. Craythorne's Public House includes a wide range like Garlic Bread or Fries (GF). Southeast Asia Chao Fan and Combination Vegetable with Steamed Rice from . Shanghai Street Dumplings offers L'Escargot Rouge and “Le Parisien” Breakfast.

Nearby Sample Menus

  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Chocolate mousse $3.50
  • Xtra Large $3.90
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Large fries $3.50
  • Bacon and Eggs
    • Streaky bacon, two fried eggs, hash browns and warmed batard
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • Zucchini and Mint Fritters $17.40
    • Served with a green salad and minted yogurt and apple chilli relish
  • Vegetarian Salad
    • Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
  • Wedges $9.50
    • Plan, or with sweet chilli and sour cream
  • Meat Lovers $18.90
    • Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
  • Curry of the Day
    • Served with steamed rice
  • Steak and Chips
    • 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
  • Seasonal Vegetables $8
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • 3e Traditionals
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • Chicken/Bacon $3.00
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
  • Lemon & Sugar $7.00
  • Caramel & Banana $9.00
  • 3e Breakfast $12.00
    • Bacon, egg, herb mushrooms & baby spinach
  • Chicken with Cashew Nuts $13.00
  • Vegetarian Chow Mein $8.50
  • Roast Pork Pineapple on Rice $10.50
  • BBQ Pork $11.00
  • Serves 2-3 people $32
    • Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
  • 1 Sausage $2.00
  • Roast Pork Fried Rice $7.50
  • Combination Fried Noodles $7.50
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Wedges with sour cream & sweet chilli $8.50
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Fries with tomato sauce & aioli $7.50
  • Mussels (1/2 doz) $6.00
  • Potato Fritter $1.00
  • Kiwi Dog $3.40
  • Cheese & Pineapple $6.00
  • Sausage $2.80
  • 1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
  • Chocolate Donut $2.80
  • 1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50
  • Traditional shrimp cocktail $13
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • Beef ribeye – 300 gm $33
  • Red-wine braised canterbury lamb shanks (GF) $25
    • On creamy mash, with roast vegetables.
  • Premium beef burger $17.50
    • Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
  • Akaroa salmon fillet $33
  • Soup of the day $10
    • Served with Crusty Bread
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • WEDGES $13.00
    • with cheese and bacon.
  • Add a second patty. $4.00
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • CHIPS $7.00
    • with Aioli.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • Fries with fire spice $6.00
  • Guacamole $3.00
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Enchilada $14.50/ $19.50
    • Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
  • Quesadillas $17.50
    • Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
  • Burrito $18.50
    • Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Chocolate Sundae $6.00
    • with all the goodies
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Roti Canai (v) $5
  • Sukor Spiced Sticky Chicken Wings $12
  • Steamed Coconut Rice (v, gf) $5
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • SALMON LOVERS PLATTER $40.00
    • 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
  • SPRING ONION MAYO
    • Blobs of spring onion mayo are placed on teriyaki chicken
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • MACARONI CHEESE $10.50
  • WEDGES WITH SOUR CREAM $6.50
  • Large $16.50
  • LASAGNE $10.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
  • MACARONI CHEESE $13.50
    • with cheese or salad
  • CHICKEN & CHIPS (2 pieces) $9.50
  • Salads $6.30
  • Panini $8.20
  • Breakfast Croissant $7.30
  • Fruit Salad $6.80
  • Citrus Tart $6.30
  • Toast with Jam & Butter $4.70
  • Muffin Sweet or Savoury $4.70
  • Cake Slices $4.20
Opawa Bowl & Jack

Opawa Bowl & Jack

location

Address

15 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033776223

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Live Music ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
15 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand
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