Address
15 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand
Opawa Bowl & Jack in Christchurch Menu
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Opawa Bowl & Jack in Christchurch has no menu available, but can choose from many other options such as Spanish Chorizo sausage pan fried with rosemary & roasted capsicum or Gluten free bread available extra $2.00 from Rustic Cafe and Tapa's Bar. She Universe Cafe offers many options including See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. and - For two. Craythorne's Public House includes a wide range like Garlic Bread or Fries (GF). Southeast Asia Chao Fan and Combination Vegetable with Steamed Rice from . Shanghai Street Dumplings offers L'Escargot Rouge and “Le Parisien” Breakfast.
Nearby Sample Menus
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BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
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AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
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PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
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BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
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SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
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BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
- Creme Brulee $10
- Avocado & Salmon Roll $12
- Vegetable Tempura (10pcs) with Dipping Sauce $16
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Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
- Deep Fried Octopus $6
- Whole Squid $22
- Tofu Salad $6
- Seared Marbled Beef $9
- (B) Combination Meats $18.00
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Red Curry
- Bamboo shoots & vegetables with coconut milk
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Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce
- (D) Lamb $21.00
- (D) Prawns $20.00
- (D) Seafood or Prawns $21.00
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Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs
- (B) Combination Meats $18.00
- FRIED MUSSEL $0.80
- FRIED SCALLOP $1.50
- BATTERED MUSHROOMS (4 FOR) $3.50
- MUSHROOM $4.70
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FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
- CRABSTICK $1.70
- BACON & CORN PATTIE $2.60
- HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
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Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
- Scoop Ice Cream (2 scoops ) $5
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Butter and Garlic Naan $3.50
- Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
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Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
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Chilli Chicken $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
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Kerala Special Beef Fry $18
- Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
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Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
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Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
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Exotic Pad Thai
- Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
- -Vegetable And Tofu $12.00
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Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
- -Chicken, Pork Or Beef $16.00
- -Vegetable And Tofu $12.00
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Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
- Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
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Stir Fried Peanut Chicken $17.00
- Chicken Breast, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Peanut, Bean Sprout
- Extras $0.80
- Fish $4.40
- Banana Fritter $2.00
- Chicken Nibble (Doz) $10.00
- Steak $6.00
- Extras $0.80
- Ham $2.50
- Pineapple $4.20
- Monster $7.00
- Hot Dog $2.10
- Plain $2.10
- Steak $5.00
- Chicken Nuggets x6 $4.00
- Mini Donut x4 $2.00
- Double Chocolate $2.10
- Scallop $1.60
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Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
- BBQ Plum Ribs $16.50
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Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
- Famous Winnie's Chilli n/a
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Smoked Chicken $18.00
- red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
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Vegetarian Harvest $18.00
- capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
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Caesar with Chicken $19.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
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Warm Chicken Noodle $17.50
- pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
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Vegetable Korma $14.00
- Vegetables and cottage cheese simmered in a mild gravy
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Vegetarian Samosa - 2 pieces per portion $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
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Butter Chicken $17.50
- Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for delicate palate
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Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
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Green Salad $5.00
- Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
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Tandoori Aloo - 6 pcs per portion $6.00
- Fresh potatoes mixed with yoghurt, mustard oil, ginger, garlic and Indian spices
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Laal Mas (extremely hot) $17.50
- Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
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Aaloo Paratha $4.50
- Naan bread stuffed with potatoes, onions or a mixture of spices
- Panko crumbed prawns (5) with garlic aioli (DF)
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DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
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BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
- Winter salad $7.00
- Mussels with honey, soy and sesame seeds(DF)
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CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
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CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
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AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
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Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
- Kimchi Bokkeumbap $16
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
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Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
- Kimchi Jeon (kimchi Pancake)(V) $ 12
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
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Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
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SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
- SEASONAL HOUSE SLAW (GF)( V) $8.00
- ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
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CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
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DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
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ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
- TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
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BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
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Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
- Akaroa Sea Salmon Nigiri $14
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Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
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Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
- Cumin Garlic Lamb (3 Skewers) $14
- Spicy Sticky Chili Chicken Wings (4) $16
- Ten Ta Kool (Squid) $16
- Soft-Shell Crab $22
- Chocolate mousse $3.50
- Prawn Crackers $2.00
- Chicken with Cashew Nuts & Vegetables $11.90/$12.90
- Deep fried squid rings 1/2 dozen $5.00
- Steak with Mushrooms & vegetables $11.90/$12.90
- Samosa (vegetarian) each $1.40
- Sweet & Sour Pork $11.90/$12.90
- Steamed Rice $5.50
Opawa Bowl & Jack
Phone
033776223
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
Takeaway , Live Music , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
15 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Finger Food Menus
- Canterbury Finger Food Menus