Opawa Bowl & Jack in Christchurch Menu

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Opawa Bowl & Jack in Christchurch has no menu available, but can choose from many other options such as Spanish Chorizo sausage pan fried with rosemary & roasted capsicum or Gluten free bread available extra $2.00 from Rustic Cafe and Tapa's Bar. She Universe Cafe offers many options including See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. and - For two. Craythorne's Public House includes a wide range like Garlic Bread or Fries (GF). Southeast Asia Chao Fan and Combination Vegetable with Steamed Rice from . Shanghai Street Dumplings offers L'Escargot Rouge and “Le Parisien” Breakfast.

Nearby Sample Menus

Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
Crispy bacon $5.90
Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
Tomato, mozzarella and basil $8.90
Smoked tomato $1.50
Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90

King Prawn Tempura (6pcs) with Dipping Sauce $20
Teriyaki Chicken $22
Vegetable Roll $14
King Prawn Tempura Roll $16
Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
Rice Small $3 Large $9
- Premium Short Grain
Tofu Salad $6
Chawan Mushi $6
- steamed prawn in egg & dashi stock

Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.

Herb & garlic bread $5.50
Market fresh soup of the day $9.50
Chefs daily omelette special $16.50
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries

Sausages (Plain)
B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Chicken
Steak & Onion Roll
Corn Pattie
Onion Rings 1/2 Dozen
Meat Pattie
Whitebait Pattie

Plain udon $8.90
Chicken katsu curry $15.90
Tempura prawn udon $11.90
Served on rice with miso soup
Unagi don $18.90
- Fresh water eel
Ten don $13.90
- Deep fried prawns and tempura veges
Teriyaki / Katsu / Karaage chicken don $12.90
Served on rice with miso soup

Egg $2.50
1/2 Chicken & 1 scoop chips $12.00
Onion Rings (Doz) $6.00
Bacon $2.50
Giant $6.50
Fish Bites (Doz) $8.00
Curry & Rice roll $2.70
Chips $2.30
- 1 Scoop

Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce

With Bacon $13.50
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
With Chicken $19.50
SOUP OF THE DAY $12.00
- Served with toast
FREE RANGE EGGS $2.00
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
Add Chips $4.00
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast

Nobanno aromatic crab $13.90
- Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
Fish and Chips $9.90
- (Fried fish pieces served with potato fries)
Chicken Tikka and Chips $9.90
- (Marinated chicken kebab pieces served with Potato fries)
Daal Aloo $12.90
- A combination of spiced potato & Yellow lentils serve together to give you a unique & healthy taste.
Mushrooms Delight $12.90
- Fresh mushrooms stuffed with minced lamb spiced up with various herbs coated with breadcrumbs and deep fried, served with herbs sauce
Nobo Meat Delight (for 2) $28.90
- A platter of chicken tikka, Rastaar kebab, Dhakai kebab & mushroom delight served with herb sauce
Premayer Veera $20.90
- Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
Badam Faal $5.90
- (rice cooked with dried fruits, cashew & delicate spices)

Mince $4.50
Bacon and egg $4.00
Pastie $5.00
Sausage Rolls $2.50
All Steak Pies $5.00
Mince & Cheese $4.50
Chicken Vege $5.00
Croquettes $3.20

Pineapple
Chicken Curry on Rice
Diced Chicken (with Cashew Nuts)
Pottle Fried Rice
Deep Fried Wontons - half dozen
Spoon
Roast Pork Cashew Nuts on Rice
Steak Pineapple on Rice

• Tender Eye-Fillet
and choose TWO of below:
Salmon Sashimi Regular $ 29
• Teriyaki Chicken
Sashimi Regular $ 26
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado

Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Teriyaki chicken half roll $4.50
Teriyaki salmon $12.90
Saboro bento salmon (salmon rice box) $8.90
Salmon avocado, salmon & sweet omelette $8.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Karaage chicken rice ball $5.40
King salmon & avocado & teriyaki salmon $12.90

Large - serves 4 $59.00
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Selection of sweet treats in the dessert cabinet
Carrot & walnut cake with cream cheese icing $12.50
Gluten-free base add $2.00
AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50

Opawa Bowl & Jack

Canterbury > Christchurch > Opawa Bowl & Jack

Address

15 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand

Phone

033776223

Email

None

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM