50 Bistro in Christchurch Menu

THE BREAKFAST THE BREAKFAST
  • The Continental Breakfast $23.0
    • from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
  • The Full Breakfast $35.5
    • take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
A LA CARTE A LA CARTE
  • Oatmeal Porridge $17.5
    • with banana compote and maple syrup
  • Smoked Groper Hash $22.0
    • with buttered spinach, poached eggs & chive beurre blanc
  • Chive Scented Waffle $22.0
    • roasted tomatoes, crispy bacon & poached eggs
  • Bruschetta $17.5
    • with mushrooms & thyme or tomatoes & basil
  • Home Made Baked Beans $17.5
    • with bacon & grilled ciabatta
  • Omelette $17.0
    • with local aged cheddar & tomato
  • Griddle Cakes $17.0
    • with maple syrup & fresh fruit
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
LUNCH - LEAVENED LUNCH - LEAVENED
  • selection of house breads & crisps $ 9.0
    • with butter & seasonal dip
LUNCH - ENTREES LUNCH - ENTREES
  • 50 bistro “cup of soup” $16.0
    • freshly made hearty soup
  • Seared Scallops $22.0
    • grilled corn, black garlic & popcorn espuma, popcorn sprouts
  • Duck Liver Parfait $19.5
    • textures of pear & warm toasted brioche
  • Curry Crusted Tuna Salad $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
LUNCH - SALADS LUNCH - SALADS
  • The 50 Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
  • With smoked free range chicken extra  $5.0
    • socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
  • Warm Salad $19.5
    • LUNCH - LIGHT MEALS
LUNCH - LIGHT MEALS LUNCH - LIGHT MEALS
  • Chicken Parmigiana A La Moda $23.0
    • premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
  • 50 Bistro Beef Burger $24.0
    • roast rump, swiss chard & smoked eggplant puree
  • North Canterbury Lamb $32.0
    • with brie cheese & needle mushrooms
  • Creamy Risotto $23.0
    • fennel & chorizo, white miso beurre blanc
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • Home-Made Pasta $19.0
    • LUNCH - FROM THE GRILL
LUNCH - FROM THE GRILL LUNCH - FROM THE GRILL
  • Wakanui Beef Fillet $38.0
    • (150-day grain finished & aged 21+ days) 300g  g lf
  • Mid Canterbury Angus Beef Sirloin $38.0
    • LUNCH - SIDES
LUNCH - SIDES LUNCH - SIDES
  • Seasonal market fresh vegetable $6.0
  • Mixed salad leaves + white miso & sesame dressing $6.0
  • Truffled potato puree, chives & crisps $6.0
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
  • Potato spätzle sautéed in butter with herbs $6.0
  • Green asparagus with hollandaise $6.0
  • Hand-cut chip potatoes with spiced south island sea salt $6.0
    • LUNCH - SWEET
LUNCH - SWEET LUNCH - SWEET
  • Vanilla Cream Brûlé $16.0
    • with coconut & macaron
  • Kahlúa Iced Soufflé $16.0
    • stewed rambutan glaze & almond stock
  • Amaretto Panna Cotta $16.0
    • a selection of sweet treats for 2 to share
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
LUNCH - CHEESE LUNCH - CHEESE
  • Single serve cheese (50gm) $14.0
  • Selection of two cheeses (100gm) $21.0
  • Selection of three cheeses (100gm) $28.0
    • LUNCH - INFUSIONS
LUNCH - INFUSIONS LUNCH - INFUSIONS
  • Espresso coffees – short black & long black $4.5
  • Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
  • Teas $4.5
  • Infusions $4.5
  • Liqueur coffees $13.5
    • NIFTY 50 LUNCH
NIFTY 50 LUNCH NIFTY 50 LUNCH
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
NIFTY 50 LUNCH - ENTREES NIFTY 50 LUNCH - ENTREES
  • Duck Liver Parfait $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Seared Scallops $22.0
    • NIFTY 50 LUNCH - SALADS
  • Curry Crusted Tuna Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
NIFTY 50 LUNCH - SALADS NIFTY 50 LUNCH - SALADS
  • The 50 Salad $19.5
    • socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
  • With smoked free range chicken extra  $5
    • NIFTY 50 LUNCH - LIGHT MEALS
  • Warm Salad $19.5
    • panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
NIFTY 50 LUNCH - LIGHT MEALS NIFTY 50 LUNCH - LIGHT MEALS
  • Chicken Parmigiana A La Moda $23.0
    • roast rump, swiss chard & smoked eggplant puree
  • 50 Bistro Beef Burger $24.0
    • with brie cheese & needle mushrooms
  • North Canterbury Lamb $32.0
    • fennel & chorizo, white miso beurre blanc
  • Creamy Risotto $23.0
    • please ask your server for today’s creation
  • Southern Seas Caught Fish Of The Day $28.0
    • CHILDRENS'MENU
  • Home-Made Pasta $19.0
CHILDREN'S MENU CHILDREN'S MENU
  • Includes start, middle & sweet ending & children’s drink $22.0
    • cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
CHILDREN'S MENU - BEGINNING – COMPLIMENTARY CHILDREN'S MENU - BEGINNING – COMPLIMENTARY
  • Kid's anitpasto N/A
CHILDREN'S MENU - MIDDLE CHILDREN'S MENU - MIDDLE
  • Pan fried market fish $15.0
  • Seasonal vegetable puree $15.0
  • Canterbury angus beef steak $15.0
  • Olive oil potato puree & jus $15.0
  • Kid’s mini lamb roast $15.0
  • Canterbury lamb roast, sauteed peas & potatoes $15.0
  • Pasta, pasta, pasta $15.0
    • fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
  • Handmade fresh pasta with your choice of one of the following sauces: $15.0
    • CHILDREN'S MENU - SWEET ENDINGS
  • Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
    • fresh banana, ice cream, chocolate sauce
CHILDREN'S MENU - SWEET ENDINGS CHILDREN'S MENU - SWEET ENDINGS
  • Banana Split $5.0
    • marshmallow & fresh fruit salad, mini meringue
  • Cake! $5.0
    • CHILDREN’S DRINKS
  • Seasonal Fruits $5.0
CHILDREN’S DRINKS CHILDREN’S DRINKS
  • Juice orange, apple, pineapple N/A
  • Fizzies lemonade, coke, raspberry N/A
  • Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
  • Cocktails traffic light, pink panther N/A
  • Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A

Nearby Sample Menus

  • Pineapple $4.00
  • Chicken Pattie $2.50
  • Mini Spring Rolls (1Doz) $3.50
  • Steak Onion Pattie $2.50
  • Plain Sausage $2.00
  • Mini Donut (1/2 Doz) $2.00
  • Crab Stick $1.80
  • Chocolate Donut $2.00
  • Chilli & Basil $10.00
    • served with rice
  • (D) Lamb $20.00
  • (B) Combination Meats $18.00
  • Oyster Sauce (served with rice)
    • Stir fried seasoning vegetables with oyster sauce
  • Tom Yum Soup
    • Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Vegetarian Spring Rolls (4 pieces) $5.00
  • (A) Chicken, Beef or Pork $17.00
  • Vegetarian Thai Wontons (3 pieces) $5.00
  • Shahi Paneer $11.5
    • Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
  • Chicken Naan Roll with Mint Chutney $9.5
    • Chicken, ginger, tomato and onion wrapped in Naan bread.
  • Vegetable Biryani $11.5
    • Rice cooked with fresh vegetables and served with Raita.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Goat Vindaloo $14.00
  • Saagh Goat $14.00
  • Ghost Bhuna $12.00
  • Veg $8.50
  • Prawn Malabari $15.50
  • Chicken Lollipop $10.90
    • 5 pieces of Tandoor roasted Chicken. Deliciousness
  • Butter Chicken $12.00
  • Malai Kofta $12.00
  • Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
  • Crown Mushroom with Veggy $12 Reg / $18 Lge
  • Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
  • Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
  • Hotplate Sweet and Sour Chop $16 Small / $24 Large
    • Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
  • Claypot Tomyum Rolls
    • Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
  • Hotplate Flat Rice Noodle $16 Small / $24 Large
    • Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
  • Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
  • Roast Pork on Rice $9.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Hang Seng traditional soup Noodles $9.00
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Soy Sauce Chicken on Rice $10.00
  • Chicken Fried Noodles $9.00
  • Beef Brisket on Rice $9.00
  • Extra Vegetables $1.50
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Chicken $26
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Sukor Spiced Sticky Chicken Wings $12
  • Steamed Coconut Rice (v, gf) $5
  • Portuguese Custard Tarts $7
  • Chinese Mushroom Spring Rolls (v) $9
  • Or Malaysian Spiced Chicken (gf) $17
  • Coco $9.00
    • Waffles with berries, maple & cream
  • Jerk Chicken $12.00
    • with blackened corn, salsa & guacamole
  • Pigsy $24.00
    • Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
  • All served with toasted bread
  • Big Foot $35.00
    • Wild venison strip loin Chilli chocolate sauce (mole)
  • GM Cheesecake $12.50
    • Luscious & dreamy, ask waitstaff for today's flavour
  • Ribs $31.00
    • Prime pork ribs Bourbon barbeque sauce
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
  • Available all day
  • Chicken & Slaw Burger with crispy fries
  • Smoked Chicken Salad
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • FROM THE GRILL
  • Assortment of Tea’s & Coffees $4.50 small $5.00 large
  • Ultimate Pizza Lovers $20.00
    • Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
  • Chargrilled Steak Sandwich $21.50
    • 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
  • Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
  • Chicken Palak $15.50
    • Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Chicken Vindaloo $15.00
    • Highly spiced boneless chicken dish cooked in hot vindaloo paste.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in tandoor.
  • Chana Masala $14.00
    • Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
  • Vegetable Pakora (six pieces) $5.50
    • Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
  • Chicken Tikka Masala $15.00
    • A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
  • Bengali Fish $17.50
    • Fish tempered with curry leaves and simmered in a light coconut cream sauce.
  • Indian Heaven Sundae $7.00
    • Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
  • Fish and Chips $12.00
    • Beer battered fish served with chips, a petite salad and tartare.
  • Apple Strudel $10.00
    • Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
  • Roast of the Day $12.00
    • Served with roast vegetables and greens.
  • Pasta of the Day $20.00
    • Please ask your wait staff for today's creation.
  • Salt and Pepper Calamari $13.50
  • Eye Fillet $36.00
    • Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
  • Espresso Coffee and Tea POA
  • Pasta of the Day $12.00
    • Please ask your wait staff for today's creation.
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Hot Chips & Chicken nuggets $8.00
  • Wedges $9.00
    • served with bacon & cheese
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • French toast $13.00
    • served with Bacon & grilled banana
  • Hot chips $5.00
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Fish $3.50
    • per piece
  • Spring Roll $3.50
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Chicken Nuggets $4.00
    • half dozen
  • Hot dog $3.00
  • Tuk Tuk Salad $12
  • - **Jasmin Rice $2
  • Apple Crumble With Ice Cream $11
  • Goy See Mee Chicken $15
    • w/ bamboo, shiitake mushroom, bok choy
  • Spicy Beef $19
    • w/ Lemongrass, Kaffir Lime, Crispy Basil
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Dirty Pork Spare Ribs $13
    • w/ Tuk Tuk Sauce
  • Beef Burger $17.00
    • Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
  • Fairy Bread $8.00
    • White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
  • Portobello Mushroom $3.00
  • Cheese and Onion Toasty - Add bacon $2.00 $4.00
  • Fries $7.00
    • with Aioli - with gravy $8.00
  • BBQ Ribs $30.00
    • Sticky BBQ ribs Choice of two sides
  • Eggs (2 your choice) $4.00
  • Chicken Wrap $15.00
    • Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
50 Bistro

50 Bistro

location

Address

50 Park Terrace, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033710257

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Cash ,  American Express ,  Luxury Dining ,  Valet Parking ,  Seating ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
50 Park Terrace, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand