50 Bistro in Christchurch Menu

Are you the owner? Manage this listing for free.

The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu

Oatmeal Porridge $17.5
- with banana compote and maple syrup
Smoked Groper Hash $22.0
- with buttered spinach, poached eggs & chive beurre blanc
Chive Scented Waffle $22.0
- roasted tomatoes, crispy bacon & poached eggs
Bruschetta $17.5
- with mushrooms & thyme or tomatoes & basil
Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
Omelette $17.0
- with local aged cheddar & tomato
Griddle Cakes $17.0
- with maple syrup & fresh fruit
The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon

selection of house breads & crisps $ 9.0
- with butter & seasonal dip

50 bistro “cup of soup” $16.0
- freshly made hearty soup
Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives

The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
With smoked free range chicken extra $5.0
- socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
Warm Salad $19.5
- LUNCH - LIGHT MEALS

Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
50 Bistro Beef Burger $24.0
- roast rump, swiss chard & smoked eggplant puree
North Canterbury Lamb $32.0
- with brie cheese & needle mushrooms
Creamy Risotto $23.0
- fennel & chorizo, white miso beurre blanc
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
Home-Made Pasta $19.0
- LUNCH - FROM THE GRILL

Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
Mid Canterbury Angus Beef Sirloin $38.0
- LUNCH - SIDES

Seasonal market fresh vegetable $6.0
Mixed salad leaves + white miso & sesame dressing $6.0
Truffled potato puree, chives & crisps $6.0
Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
Potato spätzle sautéed in butter with herbs $6.0
Green asparagus with hollandaise $6.0
Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET

Vanilla Cream Brûlé $16.0
- with coconut & macaron
Kahlúa Iced Soufflé $16.0
- stewed rambutan glaze & almond stock
Amaretto Panna Cotta $16.0
- a selection of sweet treats for 2 to share
50 Sweet Set $12.0
- LUNCH - CHEESE

Single serve cheese (50gm) $14.0
Selection of two cheeses (100gm) $21.0
Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS

Espresso coffees – short black & long black $4.5
Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
Teas $4.5
Infusions $4.5
Liqueur coffees $13.5
- NIFTY 50 LUNCH

Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche

Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
Curry Crusted Tuna Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing

The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad

Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
50 Bistro Beef Burger $24.0
- with brie cheese & needle mushrooms
North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
Creamy Risotto $23.0
- please ask your server for today’s creation
Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
Home-Made Pasta $19.0

Includes start, middle & sweet ending & children’s drink $22.0
- cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves

Kid's anitpasto N/A

Pan fried market fish $15.0
Seasonal vegetable puree $15.0
Canterbury angus beef steak $15.0
Olive oil potato puree & jus $15.0
Kid’s mini lamb roast $15.0
Canterbury lamb roast, sauteed peas & potatoes $15.0
Pasta, pasta, pasta $15.0
- fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
- fresh banana, ice cream, chocolate sauce

Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
Cake! $5.0
- CHILDREN’S DRINKS
Seasonal Fruits $5.0

Juice orange, apple, pineapple N/A
Fizzies lemonade, coke, raspberry N/A
Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
Cocktails traffic light, pink panther N/A
Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A

Nearby Sample Menus

Extra Filling $1.50
Caramelized Pear
Roasted Carrot
Roasted almonds
Cow Feta
Kapiti brie
Iceberg Lettuce
Toasted walnuts

Garlic Chips $3.90
Sole - Crumbed $6.50
Chips $2.60
Fritters - Mushroom $1.00
Corn cob $2.50
Cod - Battered $5.30
Hoki - Crumbed $4.00
Patties - Paua $6.30

Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
Hash browns $4.00
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Criss cross potatoes with a chipotle sauce $8.50
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Wedges with sour cream & sweet chilli $8.50
Pasta of the Day POA
- Please see our blackboard special

Scallops $18.00
Jam Donut $2.30
Tomato $4.20
Giant $7.20
- Double Meat.Bacon, egg, cheese, pineapple, mushroom, onion
12 Chicken Nuggets $9.00
Extras $0.90
Chicken Nugget (Each) $0.80
Double Meat $4.20

Asparagus $26.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
Tarragon Chicken Breast $34.00
- Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
Braised Goat Arancini $15.00
- with Truffle Mayo
Hereford Ribeye (250g) $37.00
- with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
Treacle Cured Salmon $5.00

The Summer Platter $32.00
- A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
Carbonara $19.50
- Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
Little Mexican** $12.00
- Corn chips, beef bean, cheese, guacamole and sour cream.
Vietnamese Chicken and Mint Salad $19.50
- Marinated chicken with salad greens, crispy noodles and roasted almonds.
Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
Man Platter $34.00
- Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.

●Soup
ginger with meat and vegetables with rice $12.90
Peanuts sauce on top / cashw nuts $4.90
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
●Extras
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice

Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Tarakihi $5.00
Cheese $4.00
Gurnard $5.00
Plain $3.20
Bacon and Egg $5.00
Red (Akaroa) Cod $4.60
Bacon $4.00
Works Burguer $6.50

Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Falafel Cakes (vegetarian) $1.50
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Greek Bread $3.70

Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Breads and Dips $15.00
- Served with Brie Cheese
Fish and Chips $12.00
- With salad
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Macaroni and Cheese $12.00
- With salad

MINI SPRING ROLLS 3 FOR $1.00
PINEAPPLE RINGS $1.50
MUSSELS EACH $1.00
SCALLOPS 6 FOR $9.00
FISH $1.50
LARGE HOTDOG $2.10
PACIFIC OYSTERS EACH $1.50
JAM RAPS $2.00

Ginger Beer $4.40
Long Black $4.10
Tea - Herbal $3.90
Cheese Naan $4.90
- Naan bread stuffed with cheese and herbs
Diet Coke $3.40
Geetanjali $12.90
- Tender chicken pieces cooked with fresh pumpkin, kumara, and mushrooms in a creamy subtle aromatic sauce
Shadhyar Chingri $21.90
- Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
Shukta $20.90
- Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste

Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
Add fresh bread $3.00
Market fresh fish of the day $32.00
- see your wait staff for today's creation
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts

Fish Of The Day Priced daily
- Please ask your server for today’s creation
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce

50 Bistro

Canterbury > Christchurch > 50 Bistro

Address

50 Park Terrace, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033710257

Email

pescatore@thegeorge.com

Opened hours

Monday: Closed, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Wine and Beer , Cash , American Express , Luxury Dining , Valet Parking , Seating , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Visit Website

50 Bistro in Christchurch Menu

Nearby Sample Menus

50 Bistro

Canterbury > Christchurch > 50 Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

50 Park Terrace, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery