Address
61 Tasman Street, Opunake, Taranaki, 4616, New Zealand
Opunake Fish, Chips and More in Taranaki Menu
Are you the owner? Manage this listing for free.
Opunake Fish, Chips and More in Taranaki has no menu available, but can choose from many other options such as Our bacon is cooked in maple syrup or Plain bagel, five grain toast, italian loaf or ciabatta from 39 Cafe. Workman's Cafe Bar offers many options including Pasta and Workman's Herby Bread. Khana Khazana Indian Curry House includes a wide range like Chicken curry or Chicken cashewnuts. Sichuan Stir Fried Pork and Fried Won Tons from . Noodles & Dumplings offers Ronnie's and Big Breakfast.
Nearby Sample Menus
- marinated feta cheese $8.90
-
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
- e. $23.90
-
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
-
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
- - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
- e. $19.90
- pesto pizza pane $8.90
- Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
- Peshawari Naan $5.00
- Wholemeal Roti $3.90
- -Chicken Korma $18.90
- -Chicken Jalfrazi $18.90
-
Chicken Korma (Gf) $10.00
- Mild creamy cashew gravy with chicken
- -Vegetable Korma $17.90
-
Vegetable Korma (Gf / V ) $10.00
- Mild cashew gravy with veggies
- - Teriyaki chicken sushi
- Tuna Avocado Salad $18.00
- GF Salmon 3 Way Don $19.50
- - Katsu Chicken Udon
-
Vege Lunch Sushi Combo $16.50
- Lunch combo includes vege tempura, renkon lotus chips, edamame beans, kaiso salad & vege sushi [miso not included]
-
Vege Tempura Don [rice] $14.50
- Japanese style crisp fritters served with our homemade teriyaki sauce on rice
-
Mini Curry Don
- Plain mild Japanese curry served with rice
-
Weekly Chef Special Box $18.50
- Wappa Box Lunch
-
Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
-
Fish Of The Day $32.00
- with handcut chips & salad
-
Fish Of The Day $32.00
- with handcut chips & salad
-
Prawns $16.00
- Marinated in sweet chilli & garlic with handcut chips & salad
-
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
- Price: Small = S / Large= L
-
NZ Oysters
- Battered or natural
- -1 doz $37.00
-
BhunaGosht $16.50
- Diced lamb cooked with ginger, garlic, onions and spices.
-
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
-
Raita $2.50
- Yoghurt mixed with cucumber and ground spices.
-
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
-
TarkaDaal $15.00
- Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
-
AlooMattar $15.00
- Potatoes and peas cooked with tomatoesand ground spices.
-
Garlic Naan $3.50
- Leavened bread sprinkled with crushed garlic,baked in the tandoor.
-
Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.
- Beef burger, bacon lettuce tomato onion Fried egg mozzarella, Aioli, Relish, Wedges $19
- 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
- Tempura Prawns Chipotle dipping sauce $15
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
- Tempura Scallops Lemon Aioli $15
- Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
- Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
- Seasoned Wedges with cream & chilli sauce
- Warm Dutch apple crumble with vanilla ice-cream and whipped cream $8.50
- Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
- Bowl of fries(GF) $4.00
- Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
- or add garlic prawns for extra $2.20 each
- Grilled and served with fries
- Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
- Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
-
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
- Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
- Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
- Onion rings $5.00
- Pulled pork slider w sauerkraut, apple relish $15.00
-
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
-
Satay veg (V) $12.99
- Satay sauce, pineapple, mushroom, capsicum, diced tomatoes, herbs and cheese
-
Cheesy sausage $5.99
- BBQ sauce, sausages, cheese and hollandaise sauce
-
Chicken and cranberry $15.99
- White sauce, cranberry sauce, onion, mushroom, chicken, cheese, herbs, camembert and cranberry sauce
-
Tuesday $11.99
- Butter chicken
-
Cheesy mushroom (V) $5.99
- White sauce, sliced mushroom, herbs, cheese and hollandaise sauce
-
Seafood $15.99
- Tom sauce, garlic sauce, onion, capsicum, seafood mix, shrimps, herbs, cheese and aioli swirl
-
Apricot chicken $15.99
- Tom sauce, onion, capsicum, chicken, cheese and apricot sauce
- Veg pasta $9.00
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
-
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
-
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
-
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
- -Small $4.00
- -Whole Rack $36.00
-
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
-
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
-
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
- -Extra fillings $0.50
- -With cheese $0.50
-
Chocolate Steamed Pudding $5.50
- Hot chocolate pudding with runny chocolate sauce.
-
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
- Nuggets & Chippies $7.50
-
Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
- Homemade Cabinet food also available, see staff.
-
Prawn pasta- $18.00
- Lemon, parsley, olive oil, parmesan and rocket
-
French toast $17.50
- Walnut and fig bread, baked apple,bacon and male syrup
-
Ploughman´s salad $17.00
- Selection of cheese´s scotch egg, pickie, salad, bread
- Hot chips $7.00
- Served until 3pm
-
Extras $3.5 each
- Bacon, rosti, mushrooms, eggs, toast
-
Someday eggs $17.00
- Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
- Ask about our soup of the day or weekly special
-
Mushroom & Bacon Vol au Vent $11.90
- Creamy mushrooms and bacon in a warm pastry case.
-
Chicken & Bacon Burger $20.90
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli, relish and served with classic fries.
-
Nachos GF $13.90
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.(With our Beef & Bean Mix GF 18.9)
-
Coconut Chicken GF $26.90
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
-
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
- Add grilled cheese for $2.0
-
Cobb Carnivore GF $34.90
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. (Upgrade to a 400g Rump for an extra 8.0)
-
Roast of the Day GFA $23.50
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
-
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
-
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
-
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
-
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
-
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
-
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
-
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
-
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
-
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
-
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Opunake Fish, Chips and More
Phone
067618478
Opened hours
Monday: 10:00-20:00, Tuesday: 10:00-20:00, Wednesday: 10:00-20:00, Thursday: 10:00-20:00, Friday: 10:00-20:00, Saturday: 10:00-20:00, Sunday: 10:00-20:00
Price
None
Type
None
Service
Table Service
Cuisine
Fast Food , Seafood
Features
Wheelchair accessible , Takeout , Cash , Seating , Child-friendly
61 Tasman Street, Opunake, Taranaki, 4616, New Zealand
- Taranaki Fast Food Menus
- Taranaki Seafood Menus