Address
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Orange House in Christchurch City Menu
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Orange House in Christchurch City has no menu available, but can choose from many other options such as Shobji Bora or Mixed Vegetable Bhaja from Nobanno. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Toasted Bagel with Cream Cheese & Preserves or Pesto and Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs from . Untouched World - Store & Cafe offers Civil & Naval and Warmed Olives.
Nearby Sample Menus
- ●Prawn
- Steak with Satay Sauce $12.00
- ●Vegetarian
- Steak With Mushroom On Fried Rice $10.50
- Curry Chicken On Fried Rice $10.50
- Nice Cook Fried Rice $12.00
- Young Chow Fried Rice $12.00
- Sweet & Sour Pork (S) $12.00 (L) $14.00
- Meat Patties $2.00
- Steak with Ginger $12.50
- 1/2 Doz Wontons $4.00
- Chow Chow $4.20
- Onion Rings $0.60
- Chicken Burger $5.00
- Vegetarian Fried Rice $10.00
- Prawn Chow Mein $13.50
- Fresh fruit salad with natural or gourmet yoghurt $11.00
- Toasted sandwiches
- we only use free range eggs and chicken.
- - Cheddar, red onion and fresh basil $9.50
- Classic avocado & tomato on grainy toast with fresh lemon $11.00
- Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
- Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
- Soup of the day See board / $11
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Salmon $17.50
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
- -With Bacon $15.50
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Chicken $4.50
- Chocolate Doughnut $2.20
- Seafood (crab) stick $2.20
- 1/2 dozen Scallops $8.00
- 1/2 dozen Squid Rings $4.50
- Egg $4.50
- 1/2 dozen Chicken Nuggets $4.70
- 100% Meat Pattie $2.20
- WHOLE CHICKEN & CHIPS $16.00
- DOUBLE CHOCOLATE DONUT $2.20
- DONUT $2.20
- HOT DOGS $2.20
- STEAK WITH BLACK BEAN SAUCE $12.50
- STEAK CHOW MEIN $11.00
- CHICKEN PINEAPPLE ON FRIED RICE $12.00
- FISH $2.40
- Chicken Fried Rice $9.80
- Satay Prawns $12.00
- Onion Ring $0.50 ea
- Giant $6.60
- Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
- Prawn Curried on Fried Rice $12.00
- Combination Chow Mein $11.50
- Fried Won Tons $0.80 ea
-
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
-
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
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Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
-
Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
-
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
-
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
-
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
- Spicy Wedges with Sour Cream $7.00
- Soup with garlic bread $10.00
- Mini hot Dogs & chips
- Fish Bites & Chips
- Cheesecake of the day
- Toasted Sandwiches 2 fillings & chips $8.50
-
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
-
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
-
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
- Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
- Escargots- Snails cooked in garlic butter -
- Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
- Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
- Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
- Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
- Fresh fruit skewers marinated with mint and rum -
- Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
- Tuna Mayonnaise $5.00
- Teriyaki Chicken $5.00
-
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
- Plain R $8 / L $20
- Tuna Mayonnaise $7.00
- Miso Soup $3.50
- Chicken R $9 / L $12
-
Vegetarian $8.00
- 8 Pieces
-
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
-
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
-
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
-
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
-
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
-
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
-
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
-
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
- Prawn Foo Young Egg / Combination Foo Young Egg $11.80
- Steak Tomatoes on Rice $10.50
- Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
- Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
- Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
- Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
- Singapore Fried Noodles / Young Chow Fried Rice $11.80
- Steak Fried Rice / Pork Fried Rice $10.50
- Sandwich style $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain w/ cream cheese $4.00
- Plain w/ choc hazelnut spread $4.50
- Plain $2.50
-
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
-
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
-
French Toast $18
- served w. maple syrup, banana, bacon, cream
-
Bread and Dips $14
- lovely selection of bread and dips
-
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
-
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
-
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Orange House
Phone
033415988
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: Closed, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Cash
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Chinese Menus
- Canterbury Chinese Menus