Orange House in Christchurch City Menu

Orange House in Christchurch City has no menu available, but can choose from many other options such as Shobji Bora or Mixed Vegetable Bhaja from Nobanno. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Toasted Bagel with Cream Cheese & Preserves or Pesto and Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs from . Untouched World - Store & Cafe offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

  • Prawn Twister $1.20
  • Corn Pattie $2.30
  • Fish Burger $4.50
  • Mushrooms 6 for $5.50
  • Fish Bites 5 for $2.30
  • Egg burger $4.20
  • Giant Hot Dog $3.50
  • Bacon $1.20
  • Kid's mixed fried curry rice $9.00
    • Beef curry rice, veg croquette, crumbed prawn
  • Sushi balls $4.50
  • Strawberry ic cream sundae $9.00
  • Green tea & red beans ice cream $4.90
  • Smoked salmon & prawn salad $12.90
    • Served with cameron dressing
  • Rice $2.80
  • Chicken cutlet on rice $12.50
  • Teriyaki chicken & cheese $19.50
  • 6 chicken Nuggets $4.20
  • Lasagna Topper $3.00
  • Hot Dog $2.10
  • Chicken Cordon Bleu $3.00
  • Chicken Fillet $3. 50
  • E gg $4.20
  • Plain Donu $2.00
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • Bacon & Egg $4.70
  • ½ Chicken $8.00
  • Roast Pork Fried Rice $10.50
  • Roast Pork Foo Young Egg $12.00
  • Sole $4.50
  • Hawaiian $4.90
  • Chicken $4.90
  • Plain $3.50
  • Hot and Spicy Lamb with Onion $20.00
  • Shredded chicken salad Cold Shredded Sesame Chicken $8.00
  • Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
  • Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
  • Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
  • Steamed Pork with Lotus Root Ball $20.00
  • Garlic Spare Ribs $18.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Eggs on Toast $10.50
    • Two eggs any style on buttered toast and a hash brown
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Hot Smoked Lamb Fillet and Salad $19.50
    • Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
  • CRUMBED MUSSELS 1 DOZ $9.60
  • SWEET & SOUR CHICKEN $9.80/$11.80
  • SATAY CHICKEN OR BEEF $10.80/$12.80
  • CHEESE ONION $2.20
  • CHEESE BALLS 5 for $4.00
  • SWEET & SOUR PORK $9.80/$11.80
  • PAUA PATT1E $3.20
  • SPIT ROAST 1/2 CHICKEN $8.50
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Tom-Yum Soup $18.00
    • With rice
  • Classic Green Curry $18.00
    • With rice
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Braised Sea Cucumber with Spring Onions $28.00
  • Tofu with preserved Egg $8.00
  • Combination Fried Noodle $12.00
  • Chef's cold salad $6.00
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
  • Hot Plate Lamb $18.00
  • Fried Dumplings - each $1.00
  • Fried Rice with Vegetables $10.00
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Mint & Cucumber Yoghurt $1.50
  • Pineapple $1.00
  • Halloumi $3.00
  • Coriander & Lime Mayo $1.00
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Bacon $2.50
  • Choose one of...
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • • Bacon, egg, Cheddar and tomato relish
  • Available all day at $9.50, GF available
  • Fresh fruit salad $11.00
  • Pancake Stack with maple $16.00
  • • Oven roasted vegetables, brie, chutney
  • Choose from...
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Oyster sauce $12.90
    • with meat and vegetables with rice
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
  • 8pcs of Sesame teriyaki chicken
  • FANCY PLATTER 1 $30.90
    • 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
  • 8pcs Salmon Supreme
  • 4pcs of Regular teriyaki chicken
  • Teriyaki Chicken on rice small/large $4.90/$8.20
  • Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
  • Ham off the bone and cheese with whole grain mustard
  • Bacon and egg
    • with tomato and red pepper sauce
  • Salmon omelette with hollandaise
  • Roast lamb with apple and mint jelly
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Butti $8.00
  • Portobello mushrooms with hollandaise
  • Bratwurst sausage with onion marmalade
  • Family chicken, brie & spiced plum quiche $18.90
  • Family vegetable quiche $17.90
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Satay chicken pie $5.40
  • Long quiche varieties $19.20
  • Egg sandwich $2.00
  • Roast beef & fig chutney roll $4.60
  • Steak & cheese pie $5.30
Orange House

Orange House

location

Address

55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033415988

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: Closed, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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