Address
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Orange House in Christchurch City Menu
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Orange House in Christchurch City has no menu available, but can choose from many other options such as Shobji Bora or Mixed Vegetable Bhaja from Nobanno. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Toasted Bagel with Cream Cheese & Preserves or Pesto and Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs from . Untouched World - Store & Cafe offers Civil & Naval and Warmed Olives.
Nearby Sample Menus
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Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
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Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
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Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
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Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
- kids chicken and mushroom pasta $10.00
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T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
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Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
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Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
- Pineapple Rings $2.20
- Mix Grill $10.00
- Steak Patties $2.20
- Onion Rings (Dozen) $8.50
- Scallops - Dozen (battered or crumbed) $16.00
- Mushroom $4.30
- Lasagne Topper $2.60
- Pineapple $4.30
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LAMB MADRAS $10.50
- Boneless Lamb cooked with onion, ginger, fenugreek and spices
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LAMB CHOPS SMALL $16.00
- [4 pieces]
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CHICKEN KORMA $10.50
- Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
- MIXED PICKLE $3.50
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
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KADAI PANEER $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
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KASHMIRI NAAN $5.00
- Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
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VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
- Crab stick $1.50
- Pattie-Paua $3.00
- Sole-Crumbed $5.00
- Wonton $0.60
- A quarter $5.00
- Hoki-Crumbed $2.50
- Chicken&Cheese $4.80
- Scallop $1.20
- Squid Ring $0.60
- Mushroom $4.00
- Potato Fritters $0.60
- Prawn and Seasonal Veges $16.00
- Chicken Chow Mein $10.00
- Cashew Nut $4.00
- Chicken Corn Soup $6.50
- Roast Pork Fried Rice $10.50
- Chicken with Cashew nuts on Rice $12.00
- Extra Mushrooms $1.80
- Combination Foo Young Egg $12.50
- Bacon Corn Patty $2.40
- Steak Chow Mein $10.50
- Giant $4.90
- Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
- Half Roast Chicken with Tomatoes $10.50
- Serving of Side Salad $3.50
- See Blackboard for:
- (All Children's meals are available for anyone under 12 years only)
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Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
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Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
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Chicken Nuggets
- with fries and coleslaw
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Hot Apple Shortcake $8.90
- Served with ice cream and cream.
- Childrens Combo
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Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
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Lemon Chicken $14.50
- Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
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Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
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Prawn Masala $18.00
- Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
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Aloo Kulcha $4.50
- Potato & pea filling
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Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
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Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
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Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
- Chips (GF) $6.00
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Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
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Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
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Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
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Salmon Shish (GF) $24.00
- Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
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Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
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Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
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Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
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Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
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Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
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Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
- Wedges $4.00
- Falafel veg $8.00/$11.00/$14.00
- Lamb Kebab $16.00
- Baklava $3.50
- French Fries $3.50
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Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
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Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
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Fish $9.00
- Mini fish bites served in a basket with fries.
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Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
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Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
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Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
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Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
- Salad – large bowl $8.50
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Pasta Of The Day POD
- see daily specials board
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Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
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Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
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Dessert Of The Day $10.50
- see daily specials board
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Dory Fillets $19.50
- lightly crumbed served with tartare sauce
- Salad – small bowl $5.50
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Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
- - Ham cheese corn chive toastie
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Nachos $10.50
- Nachos, homemade sauce.
- - Bacon egg and relish 7 actie
- - Bacon egg BBQ sauce toastie
- - Bacon and egg toastie
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Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
- Classic Garlic Bread $3.50
- •Toasties $7.50
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Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
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Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
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Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
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Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
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Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
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Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
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Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
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Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
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Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
- Thai Fish Cake (5) $8.50
- Chicken Sattay Sticks (4) $9.00
- Prawns Noodle Tom Yum Soup $13.00
- Prawns $13.00
- Chicken Noodle Soup $10.00
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Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Orange House
Phone
033415988
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: Closed, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Cash
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Chinese Menus
- Canterbury Chinese Menus