Orange House in Christchurch City Menu

Orange House in Christchurch City has no menu available, but can choose from many other options such as Shobji Bora or Mixed Vegetable Bhaja from Nobanno. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Toasted Bagel with Cream Cheese & Preserves or Pesto and Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs from . Untouched World - Store & Cafe offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

  • Vegetarian $5.50
  • Plain Donuts $2.20
  • Lasagne Topper $2.60
  • Bacon, Egg and Chips $7.00
  • Squid Rings (Dozen) $8.50
  • Steak Patties $2.20
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Monster $6.50
  • Bacon & Egg N/A
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Steak N/A
  • Chicken N/A
  • Chicken & Cranberry N/A
  • Mince N/A
  • Peppered Steak N/A
  • Plain $3.50
  • Fish $2.40
  • Banana Fritters $2.20
  • Crumbed Tarakihi $4.90
  • Chicken Nuggets dozen $8.00
  • Egg $4.10
  • Tomato $4.10
  • Potato Fritters $0.90
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Pasta of the day See board
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Fritters of the day See board / $16
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Chicken Tikka (5 pieces) $12.00
    • Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Egg Plant $13.50
    • Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Satay Chicken Mein $10.50
  • Chicken with Black Bean Sauce $11.00
  • Crab Meat $0.60
  • Beef with Pineapple Mein $11.00
  • Beef Fried Noodles $9.90
  • Prawn Fried Rice $14.00
  • Roast pork with Vegetables $10. 50
  • Chicken Fried Noodles $9.90
  • MINI SPRING ROLL 1 Doz $4.00
  • CHIPS 1/2 SCOOP $1.80
  • CRUMBED MUSSELS 1 DOZ $9.60
  • BEEF IN BLACK BEAN SAUCE $10.80/$12.80
  • CHOCOLATE JAM WRAP $3.10
  • CHIPS 1 SCOOP $2.50
  • CORN NUGGETS 6 for $2.60
  • HAWAIIAN $9.90
    • ham pineapple & cheese
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • EGG TOASTED SANDWICH $4.00
  • HAM TOASTED SANDWICH $4.00
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • BACON, EGG & CHEESE BURGER $7.80
    • Crispy fried bacon, melted cheese & fried egg with all the trimmings
  • Magic $ 6.50
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Kenzo $ 10.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Truffle parmesan fries (v) $10.00
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Affogato $6.50
    • espresso / caramel
  • King Salmon $9.00
    • 2 skewers per serving
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • 100 Tom Yum Gai (Chicken) $13.00
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Tom Yum Po-Tak (Seafood) $12.90
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • *** Additional of $2.00 for all Seafood meals ***
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
Orange House

Orange House

location

Address

55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033415988

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: Closed, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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