Orange House in Christchurch City Menu

Orange House in Christchurch City has no menu available, but can choose from many other options such as Shobji Bora or Mixed Vegetable Bhaja from Nobanno. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Toasted Bagel with Cream Cheese & Preserves or Pesto and Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs from . Untouched World - Store & Cafe offers Civil & Naval and Warmed Olives.

Nearby Sample Menus

  • - vegemite $6.90
  • Extra spreads & sauces $2
  • French toast $17.90
    • With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • Extra toast $2
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • - raspberry jam & butter $6.90
  • Satay Chicken
  • Half Chips $1.80
  • Kaiapoi Special
  • Corn & Bacon Patties $2.00
  • Cajan Chicken
  • Vegetarian Delight
  • Deep Fried Moro Bar $2.90
  • Whole Scallops $1.50
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • Available 11am — 3pm
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • + Side of fries $5.00
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Chicken Curry
  • Sweet and Sour Pork with Vegetables
  • Pork with mixed vegetables S $17.50 / L $30.00
  • Vietnamese Jelly with Coconut Cream $5.00
  • (Minimum 8 People) $28.00 Per Person
  • Beef with Mushroom S $17.50 / L $30.00
  • Fish Curry with Tomato & Onion S $23.00 / L $34.00
  • Squid with Vegetable S $19.00 / L $32.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Stir Fried Beef with Lotus $18.00
  • Sign Duck Peking Duck
  • Chinese Style Spare Ribs $18.00
  • Wonton Soup Wonton Soup $14.00
  • Garlic Spare Ribs $18.00
  • Mapo tofu Mapo Tofu $15.00
  • Black Pepper iron venison $25.00
    • Sizzling Black Pepper Venison With Onion
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Chicken Tikka Masala $14.50
    • Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Mixed Pickle $3.00
    • Hot lime, mango & chilli pickle
  • Mushroom Mutter $13.50
    • Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
  • Spring Roll $2.50
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Chicken Satay Skewers 2 for $5.50
  • Chicken Sweet Corn Soup $6.50
  • Combination Fried Rice R $11.90 / L $12.90
  • Deep Fried Squid Rings 1/2 $5.00
  • Plain Fried Rice $6.50
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Yakitori Platter $18.00
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Affogato $10.50
    • Kaulua / Baileys
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Chocolate $2.00
  • COMBINATION FRIED RICE $11.50
  • Meat Patties $2.00
  • COD Fillets $4.50
  • CHICKEN TOMATOES ON RICE $10.50
  • FRIED NOODLES $6.50
  • PRAWN FOO YOUNG $11.50
  • Mushroom $4.00
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Vegetarian Delight $16.50
  • • Bacon, egg, Cheddar and tomato relish
  • 8.30am- 2.pm
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • Choose one of...
  • Available all day at $9.50, GF available
  • • Smoked chicken, cranberry, brie with red onion
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • Chicken jalfrezee $16.80
    • Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
  • Lamb rogan josh $16.30
    • Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Chicken madras $15.80
    • A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Steak Tomatoes on Rice $10.50
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Quarter Chicken & Chips Meal $9.50
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Sweet & Sour Fish $11.00
  • Sweet & Sour Pork $11.50
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • FRIES $8.00
    • served with tomato sauce
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
Orange House

Orange House

location

Address

55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033415988

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: Closed, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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