Address
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Orange House in Christchurch City Menu
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Orange House in Christchurch City has no menu available, but can choose from many other options such as Shobji Bora or Mixed Vegetable Bhaja from Nobanno. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Toasted Bagel with Cream Cheese & Preserves or Pesto and Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs from . Untouched World - Store & Cafe offers Civil & Naval and Warmed Olives.
Nearby Sample Menus
- Fried Oysters 1 Doz. $6.40
- Chicken Mushrooms (on fried rice) $12.20
- Pineapple Fritters $2.00
- Combination Chow Mein $13.20
- Crispy Skin Chicken
- Steak Tomatoes (on fried rice) $11.70
- Pork Mushrooms Chow Mein $11.70
- 1 Doz Wonton with sauce
- Seafood (prawns, Mussels ,Squid and Scallops) $19.00
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Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
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Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
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Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
- Chicken, Pork or Beef $16.00
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Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
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Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
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Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
- Grilled Squid $7.50
- Soft Shell Crab with Garlic Oyster Sauce $14.00
- Tempura Sushi Roll - Fish $7.00
- Pan Fried Scallop with Creamy Miso $14.00
- Boiled Dumplings - 6pcs $6.50
- Nigiri Platter - 6pcs $12.00
- Roasted Pork Salad $10.00
- Salmon and Avo $5.50
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Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
- Beef Naan (minced beef) $5.00
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Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
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Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
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Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
- Papadum $1.00
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Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
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Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
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Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
- Pate $7.00
- - beef, grilled onions, cheese, rocket
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Minced beef nachos $17.50
- chilli con carne over corn chips, jalapenos, melted cheese and sour cream
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French toast $15.50
- Served with bacon, banana & maple syrup
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Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
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Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
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Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
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BLT Sandwich and Chips $15.90
- Crispy bacon, lettuce, tomato with aioli in Turkish bread
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Toasted Bagel $6.50
- Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
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Seafood Chowder (Entree / Main) $14.90 / $19.90
- Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
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Breakfast Burrito $16.90
- Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
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Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
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Mosaic Grand Breakfast $18.90
- Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
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Mussels $16.50
- Cooked in coconut, lemon grass and coriander broth with toasted bread
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Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
- Braised Pork Hock Slice with Brown Sauce $12.00
- Braised Sea Cucumber with Spring Onions $28.00
- Chef's Fried Beef Steak $14.00
- Hot Plate Beef $18.00
- Combination Fried Noodle $12.00
- Chinese Sweet and Sour Pork $14.00
- Fried Pork in Scoop $16.00
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Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
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REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
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BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
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HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
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NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
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PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
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GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
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SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
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Affogato $10.50
- Kaulua / Baileys
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Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
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King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
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Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
- Dessert of the Day $12.50
- Miso Soup $2.50
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Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
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Karaage Style Fried Chicken $13.00
- meal on rice served with fresh side salad
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Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
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Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
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Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
- Winter Salad $7.00
- Spicy Wedges with Sour Cream $7.00
- Garlic and Parsley Toasted Ciabatta $10.00
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Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
- - Streaky Bacon $17.50
- Italian Herbs & Cheese N/A
- Wheat N/A
- Pickles N/A
- Bacon, Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Tuna N/A
- Western Egg and Cheese N/A
- Wrap N/A
- Nb. Beef noodle soup $10.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- Ntc. Chicken tom yum noodle soup $12.00
- -chicken / pork / beef / lamb $3.00
- Ntsf. Seafood tom yum $15.00
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stir fried peanut sauce $10.00
- Served with rice.
- Np. Pork noodle soup $10.00
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Cashew nuts $12.90
- with meat and vegetables with rice
- Ginger with meat and vegetables with rice $12.90
- Garlic with meat and vegetables with rice $12.90
- Tom Yum Gai (Chicken) $10.90
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Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
- Extra meat/ Combination of meats (chicken, beef, pork) $4.90
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Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
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Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
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Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
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Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
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Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
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Keema naan $5.00
- Naan bread with the stuffing of mince lamb
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Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
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Palak paneer $14.00
- Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
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Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
- Mango lassi $3.50
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Phad Mee Lueng $15.00
- Sitr fried egg noodles with chicken, egg and veges
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Phad Prik Pao Talay $19.00
- Stir fried veges with mixed seafood and soya bean oil chilli paste and cashew nuts
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Larb Gai $16.00
- Spicy salad with ground chicken, spring onion, herbs & rice
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Gaeng Pah Mu $16.00
- Jungle curry with pork and veges
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Phad Pla King $18.00
- Stir fried fish with ginger and veges
- Crispy Chicken with Satay sauce and rice $20.00
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Larb Nua $16.00
- Spicy salad with ground beef, spring onion, herbs, chilli & rice
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Phad Kee Mao Pla Meuk $17.00
- Medium fried rice noodles with chilli, squid and basil
Orange House
Phone
033415988
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: Closed, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Cash
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Chinese Menus
- Canterbury Chinese Menus