Address
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Orange House in Christchurch City Menu
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Orange House in Christchurch City has no menu available, but can choose from many other options such as Shobji Bora or Mixed Vegetable Bhaja from Nobanno. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Toasted Bagel with Cream Cheese & Preserves or Pesto and Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs from . Untouched World - Store & Cafe offers Civil & Naval and Warmed Olives.
Nearby Sample Menus
- Bacon $6
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·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
- Grilled tomato $3
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bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
- Eggs (2 poached, scrambled or fried) $4
- Fresh tomato $3
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Blat bagel $17.90
- With bacon, lettuce, avocado, tomato & aioli gluten free on request
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Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
- Curry Rolls $2.80
- Donuts $2.00
- Cheese Onion Patties $2.00
- Seafood
- Cranberry Chicken
- Blue Cod $6.50
- Steak & Onion Roll $2.80
- Italiano
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Kid's ramen noodles & sushi balls $9.00
- Soy sauce roast pork ramen, prawn sushi ball, inari sushi
- Veg and shrimp tempura udon $13.50
- Miso soup $2.80
- Apple juice $3.50
- Chocolate ice cream $4.90
- Add rice & miso soup set $4.00
- Pork bone soup ramen $13.90
- Hamburgers steak & ribeys steak (medium - rare) $37.00
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Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
- Beef Kebab $12.50
- ●-DESSERT
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Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
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Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
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Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
- Lamb Kebab $15.00
- Carrot Fritter Kebab $12.50
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
- Egg / Tomato / Mushroom / Pineapple $4.00
- Fish Bite $0.80 ea
- Pork Fried Rice $9.80
- Sole Fillet $5.20
- Satay Chicken with Peanut Sauce / FuJian Noodles / Stirfry Ho Fun / Black Bean Steak / Singapore Fried Noodles $10.40
- Steak Curried on Fried Rice $9.80
- Roast Pork with Mushrooms on Fried Rice $11.50
- Plain $3.40
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Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
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Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
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Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
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Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
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Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
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Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
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Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
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Fish $9.00
- Mini fish bites served in a basket with fries.
- Thick Cut Toast w/ Chocolate Spread $4.80
- -Ai-Yu Jelly
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Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
- -Pearls
- -Add egg $0.60
- -Red Beans
- Black Sugar Cake $4.00
- -Green Beans
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Crayfish $48.00
- Whole tail
- Scallops $35.00
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Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
- Salmon $35.00
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Ice Crream $9.00
- 2 scoops of choice of vanilla/chocolate ice cream
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Soft Shell Crab with Salad $18.50
- Deep fried soft shell with salad (4 Pcs)
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Chicken 120g/ Seafood $26.00
- Salmon, white fish, scallops, prawn
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Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
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Lemon Parfait $14.00
- Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
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Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
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House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
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Fish of the Day $35.00
- Staff will advise on today's special
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Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
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Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
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Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
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Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
- 300 Tom Yum Goong (Prawns) $17.00
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Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
- 200 Tom Yum Talay Seafood $18.00
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Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
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Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
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Vegan $6.00
- 6 Pieces
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Combination $8.00
- 8 Pieces
- Miso Soup $3.50
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Rice Box $9.00
- Teriyaki chicken on rice
- Marinated Beef (Bulgogi) $7.00
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Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
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Tofu R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
- -Platter $30.00
- -Half $12.50
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Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce
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Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
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Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
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Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
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Chicken tikka masala $15.80
- Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
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Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
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Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices
- Steak and mushroom with horseradish sauce
- Butti $8.00
- Cheeseburger with beetroot chutney
- Ham off the bone and cheese with whole grain mustard
- Salmon omelette with hollandaise
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Bacon and egg
- with tomato and red pepper sauce
- Roast lamb with apple and mint jelly
- Bratwurst sausage with onion marmalade
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Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
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P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
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House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
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Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
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Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
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Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Orange House
Phone
033415988
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: Closed, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Cash
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Chinese Menus
- Canterbury Chinese Menus