Address
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Orange House in Christchurch City Menu
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Orange House in Christchurch City has no menu available, but can choose from many other options such as Shobji Bora or Mixed Vegetable Bhaja from Nobanno. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Toasted Bagel with Cream Cheese & Preserves or Pesto and Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs from . Untouched World - Store & Cafe offers Civil & Naval and Warmed Olives.
Nearby Sample Menus
- Garlic Naan $3.50
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Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
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Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
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Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
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Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
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Raita $3.00
- Cucumber in yoghurt
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Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
- Plain Naan $3.00
- Large Sausage Roll $3.50
- Basket of Fries $4.80
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Bakery Items $1.60
- Scones
- Hot Dog $3.00
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Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
- Freshly Baked Quiche $4.00
- Seafood Basket & Fries $10.50
- Fish $3.00
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Eggs & Toast w/ Bacon $14
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Muesli $10
- w a fruit situation & yoggy/milk
- Eggs & Toast $9
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
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LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
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CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
- Money Bag $1.20
- All dishes come with vegetables and served on steamed rice
- Prawn, Seafood or Combination $16.00
- Beef Massaman Curry $14.00
- Choose your Noodles :
- Prawn, Seafood or Combination $5.00
- Cooked fresh to order, follow steps 1-3
- All dishes come with vegetables
- Philadelphia $ 6.00
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Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
- Saki Maki $ 5.50
- California $ 5.50
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Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
- Spicy Tuna Cutlet Roll $ 5.50
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
- Roast Pork Fried Rice $10.50
- Steak with Mushrooms on Fried Rice $10.80
- Steak Fried Rice $9.80
- Sea Food Combination $12.00
- Steak Foo Young Egg $10.80
- Prawn Chow Mein $11.50
- Combination Chow Mein $11.50
- Mushrooms $2.80
- 1 Scoop Spicy Wedges $4.50
- Pineapple Rings $1.90
- Fish Bites $1.20
- Plain Burger $6.00
- Meat Patties $2.60
- 1 Scoop Kumara Wedges $4.50
- Squid Rings $0.90
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Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
- Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
- Frittata of salmon and coriander with a dash of sweet chilli sauce -
- New Zealand green-lipped mussels drizzled with a mustard velouté -
- Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
- Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
- King prawns cocktail with saffron aioli -
- Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- • Bacon, egg, Cheddar and tomato relish
- Available all day at $9.50, GF available
- 8.30am- 2.pm
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Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
- Please place your order at the counter GF toast, GF bagel, whole grain available
- • Salmon, spinach, red onion, caper, brie
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SOUP $12.50
- please ask at counter
- • Smoked chicken, cranberry, brie with red onion
- Raspberry Muffin $2.50
- Steak & Cheese
- Steak & Mushroom
- Chow Chow Beef $4.00
- Ham $4.00
- Ham & Mustard $4.00
- Toasties $4.00
- Hot Chips $2.50
- Plain w/ cream cheese & jam $4.50
- Sandwich style $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese $4.00
- Plain $2.50
- Plain w/ choc hazelnut spread $4.50
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Priced from components
- Priced from components
- Sweet & Sour Sauce $17.00
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Tom Yum Goong $21.00
- King Prawn
- Broccoli & Oyster sauce $17.00
- Thai salad $17.00
- Pad Thai $17.00
- Yellow curry $17.00
Orange House
Phone
033415988
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: Closed, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Cash
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Chinese Menus
- Canterbury Chinese Menus