Address
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Orange House in Christchurch City Menu
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Orange House in Christchurch City has no menu available, but can choose from many other options such as Shobji Bora or Mixed Vegetable Bhaja from Nobanno. The Fitz Tui Clubrooms offers many options including Fitz Ribs and Pasta of the Day. Joe's Garage Sumner includes a wide range like (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option or Muesli (v). Toasted Bagel with Cream Cheese & Preserves or Pesto and Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs from . Untouched World - Store & Cafe offers Civil & Naval and Warmed Olives.
Nearby Sample Menus
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Avocado $3.50
- Bacon $5.00
- Eggs your way on sour dough toast with tomato relish $9.50
- Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
- Cashew Nuts $4.00
- Curry Rolls $2.90
- Mince & Cheese Pie
- Chicken Foo Young $10.00
- Chicken & Cashew Nuts on Fried Rice $14.50
- Noodles or Fried Rice $2.50
- Roast Pork Tomatoes on Rice $11.50
- Fried Oysters in season
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Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
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Stir-fry Ginger
- Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
- -Prawns $13.00
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Green Curry
- Thai green curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
- -Prawns, Monkfish, Scallop, or Squid $21.00
- -Prawns $13.00
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Stir-fry Seafood with yellow curry powder $28.00
- A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
- If you want extra vegetables on the side (e.g. #32) $8.00
- Fish Bites $0.80
- Giant $5.00
- Fish $4.20
- Cheese $4.20
- Spring Roll/Curry Rice $2.50
- Roast Pork Chow Mein $10.00
- Pottle Fried Rice $6.00
- Pineapple $4.20
- Sausages $2.20
- Squid Rings dozen $10.00
- Oysters dozen (Bluff) $29.00
- Chips $2.40
- Crab Sticks $1.80
- Fish Cakes $1.80
- Chocolate Donuts $2.20
- Cheese $4.10
- Honey - Stewed Bbq Pork With Egg $13.90
- Rice & Satay Beef N/A
- Rice & Sweet Sour Pork N/A
- Pan Fried Pork Buns $5.00
- Hot Chips $5.00
- Chicken With Black Bean Sauce $13.90
- Deep Fried Spring Rolls(Vegetaian) $5.00
- Sizzling Beef Steaks With Black Pepper $16.90
- Hot Dog $2.00
- Lemon Pepper Fish $2.90
- Sausages & eggs $9.00
- Fish $2.40
- Steak ribeye $7.80
- Vegetarian no meat $5.30
- Curry Roll $2.80
- Sausage plain $2.00
- Double $12.50
- Double $12.20
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Combo (choice of 2 fillings)
- Single $10.20
- Single $10.20
- Combo
- Vegetarian Falafel
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
- Steamed white rice (bowl) $3.00
- Stir-fried Squid with black bean sauce $30.00
- -main $20.00
- Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- -side $14.50
- Egg fried rice (bowl) $5.00
- Fresh salmon sashimi $12.00
- creamy pumpkin Soup. $5.50
- •Toasties $7.50
- Soup of the Day
- Single Choice (Mini Plate) $8.90
- Mini Deli Special + 20ml Coca-Cola range $10.90
- Classic Garlic Bread $3.50
- - Bacon egg BBQ sauce toastie
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Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
- Bacon & egg $5.90
- Weekday Special $11.50
- Calzone
- Rolls large $6.90
- Hot Dog $2.80
- Salad small $4.50
- Medium $6.50
- Lasagne topper $3.30
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Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
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Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
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Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
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Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
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Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
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Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
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Fries $8.00
- Basket of fries served with tomato sauce
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Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
- Mince & Cheese
- Ham & Mustard $4.00
- Sausage Roll $2.50
- Steak & Mushroom
- Steak
- Carrot Cake $3.00
- Steak & Cheese
- Fish $3.00
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Yellow Curry (Gaeng Gari) $17.50
- The milder of the curries with potato cashews & vegetables
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Chicken Satay $10.00
- 4 pieces with peanut sauce
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Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
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Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
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Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
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Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
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Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato
- Tom Yum Prawns $11.50
Orange House
Phone
033415988
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: Closed, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Cash
55 Auburn Avenue, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Chinese Menus
- Canterbury Chinese Menus