Orbit in Auckland Menu

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Berries and Fresh Fruit Platter $19
- Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
Vegetarian Antipesto Platter $25
- Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
Eggs Bendict $21
- Wilted Spincah ,English muffin, kumara rosti, roast vine tomato hollandise sauce Choice of Manuka smoked bacon/ Akaroa cold smoked salmon / Avocado and sauteed mushrooms
Orbit Big Breakfast $26
- Two eggs any style, manuka bacon, pork watercress sausage, roast vine tomato,mushrooms, homemade black pudding, kumara rosti ciabatta slices
Brioche French Toast $21
- Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
Clasic Kiwi Burger $25
- Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
Gluten free bread available on request N/A

Artisian ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt

Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
Burrata ,cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
Sesame crusted rare tuna loin $23
- Tian of avocado and tomato, chive vinaigrette, yuzu mayonnaise
Cream of Pumpkin and coconut soup $18
- Coconut sambal
Shellfish ravioli linghi $21
- Crunchy salad, bisque sauce, lobster oil
Spinach,basil , potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Entrée $23
Main Size $41

Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
Roasted wild salmon $41
- Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)

Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Mediterranean style roast, vegetables, feta, raisins, balsamic reduction pumpkin, kumara, carrots, artichokes, baby onion, garlic N/A
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
Shoestring fries, pumpkin garlic aioli N/A

Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Coffee and cake $17
- Mascarpone cream, Arabica coffee jelly
Strawberry Pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
Selection of ice cream and sorbets $!6.5
- Please enquire with your waiter for today's flavours
Orbit cheese board $26
A selection of Whitestone premium cheeses walnuts, quince paste, grapes , natural oat crackers N/A
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
Lindis Pass camembert N/A
- Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips

Artisan ciabatta $15
- Wiararapa extra virgin olive oil, balsamic reduction, smoked kelp salt

Duck trio $23
- Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
Burrata, cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
Cream of Pumpkin and coconut soup $18
- Coconut sambal
Shellfish ravioli lunghi $21
- Crunchy salad, bisque sauce, lobster oil
Spinach ,basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice, (GF and DF available on request)
Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Entrée Size $23
Mains Size $41

Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
Roasted wild salmon $41
- Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
Rare duck breast $43
- Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
Venison medallions $43
- Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)

Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
Shoestring fries, pumpkin garlic aioli. N/A

Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Coffee and cake $17
- Mascarpone Cream, Arabica coffee jelly
Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
Strawberry Pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Selection of ice cream and sorbets (, Vegan available on request) $16.5
Orbit cheese board N ( available on request) $26
- A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years

After 8 $14
- Crème de Menthe & Crème de Cacao with hot chocolate
Coco latte $14
- Malibu rum & coconut cream with steamed milk & toasted coconut flakes
Jafa hot chocolate $14
- Grand Mariners & Frangelico with hot chocolate
All classic speciality coffees available on request $12

Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00
Beverages N/A
- Milk/ Bottled water/ Cocoa -cola / Lemonade /L&P / Ginger Ale / Orange Juice / Pineapple Juice / Apple Juice
Mains N/A
- Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
Dessert N/A
- Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
Entrée N/A
- Cream of Pumpkin and coconut soup
Sides N/A
- Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries

Nearby Sample Menus

Halloumi $3.00
Onion Rings $5.90
Coriander & Lime Mayo $1.00
Pineapple $1.00
-Bacon $2.50
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Add
Wisconsin Bbq $1.00

4 x Chicken Nuggets
3 x Sausages
Sea Dog $3.00
- (+Cheese & Onion $4.50)
5 x Crab Sticks
Fish $10.50
Wontons x6 (70¢ each) $3.50
Chips $2.00
Chicken Nibble $0.80

Vegetable Tempura $8.00
Calamari $6.00
-Large $31.50
Takoyaki (octopus) $6.00
Combination of seafood $6.50
Seaweed Salad S$7.00/L$11.00
Green Salad S$6.00/L$8.00
-Small $18.90

Fresh salmon sushi & nigiri $16.90
Maison salad $7.90
Sushi collection $15.90
Yaki udon $15.90
- Pan fried noodle, choice of beef, seafood and vege
Deluxe set menu $29.90
- Chi teriyaki, crispy chicken (pork) and spicy pork
Tofu salad $11.90
Fresh salmon sashimi $32.90
Grilled scallop & fillet mignon steak $23.90

Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Fried Egg $1.50
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Farofa $2.00
Student Discount
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad

- Prawns $12.50
18 GOONG PAD MED MAMUANG (Medium) $13.50
- King Prawns with cashew nuts, special chilli sauce and vegetables.
24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
Extra Steamed Jasmine Rice $2.00
16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.
6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.

Free Range Egg
Each $ 4.50
Gluten Free Bread
Homemade Smoked Chicken & Mayo Sauce $17.00
Each $ 5.50
Sauteed Mushroom $16.50
Chicken De Bleu $18.00
- with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
Manuka Bacon $18.00

blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
mad for meat $24.00
- steak, chicken, red onion, mushroom and mozzarella

Vegetable $7.50
Chicken $8.50
Combination $8.00
Vegetable $7.50
Combination $10.00
Steak $9.00
Steak $7.00
Steak & Vegs $9.50

Seafood $15.50
Combination Meats $12.00
Prawn $12.50
Beef & Black Bean Sauce $12.00
Bbq Pork $10.50
Pineaaple & Veges $13.00
Pork $11.00
Corn Fritter $2.00

Beef brisket, grain finished 250g - Truffle butter, grits $32
Moonshines cornbread with burnt butter $7
Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
Collard greens $9
Chicken Maryland - Corn salsa, avocado mousse $28
Pigtail fries, bobbyjohn, aioli $12

Vegetarian burger * $7.90
- Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
Lamb sheekh $20.90
- Marinated mince served with vegetables and chips with garlic sauce
Steak satelite $22.90
- Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash
Chicken shashlik $14.90
- Served with vegetables rice and chips and a choice of garlic or pepper sauce
Chicken shashlik $19.90
- Served with vegetables rice and chips and a choice of garlic or pepper sauce
Omlette (kobe style) $7.90
- Eggs mixed with garam masala, green chilli, tomatoes and onion
Fish shashlik $19.90
- Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
Chilli cheese toast * $7.90
- Served with fries/ salads

BB sundae $12.00
- Kohu road vanilla bean ice cream, chocolate fudge sauce, whipped cream, cherry, wafer
Fish $14.00
- Panko-crumbed market fish, caper dill mayo, tomato jam, rocket, squeeze of fresh lemon
Moroccan melt $18.00
- 12 hour braised & roiled 1st class lamb shoulder, grilled halloumi, red pepper harissa, wild rocket, mayo, tom jam
Tomato $2.00
- Big slice, couriers cropper tomato
Beef with cheese $14.00
- NZ grass-fed beef patty, tomato jam, mustard, mayo, aged cheddar
Pickles $2.00
- Sliced pickles
-With kohu ice cream $10.00
Onions $1.00
- Caramelized onions

Fish & chips $11.50
- hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
French toast $13.90
- bacon, grilled banana, brioche bread served with maple syrup
Steak egg chips $16.90
- grilled sirloin steak, eggs and french fries
Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
Chicken caesar salad $13.50
- grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
Toast sandwich $4.90
- 3 choice of filling
Omelettes $13.50
- ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings

17. Fried Dumplings $11.00
1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
21. Fried Noodles $13.00
25. Gravy Rice Cake $12.00
11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
12. Yunan Flavor Cold Rice Noodle $12.00
24. Rice With Sweet & Sour Pork $13.00

Orbit

Auckland Region > Auckland > Orbit

Address

Nelson Street, Top of Sky Tower Cnr Victoria and Federal Streets, Auckland 1001, New Zealand

Phone

093636000

Email

None

Opened hours

Saturday 11am–4:30pm, 5:30–9:30pm Sunday 11am–4:30pm, 5:30–9:30pm Monday 11:30am–2:15pm, 5:30–9:30pm Tuesday 11:30am–2:15pm, 5:30–9:30pm Wednesday 11:30am–2:15pm, 5:30–9:30pm Thursday 11:30am–2:15pm, 5:30–9:30pm Friday 11:30am–2:15pm, 5:30–9:30pm

Price

$50+

Type

None

Service

Table Service

Cuisine

British , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Waitstaff , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar

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Orbit in Auckland Menu

Nearby Sample Menus

Orbit

Auckland Region > Auckland > Orbit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Nelson Street, Top of Sky Tower Cnr Victoria and Federal Streets, Auckland 1001, New Zealand

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