Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Toast & Spreads $6
Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
Eggs Your Way $10.5
Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
Kids Pancakes $12
Blueberry pancakes with caramelised banana, maple syrup and whipped cream
Ice Cream Sundae $8
Chocolate syrup & marshmallows
Avocado (seasonal) $2.5
Lamb Backstrap Salad $23
Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Luciano’s Big Breakfast $22.5
A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Chicken Nuggets & Fries $8.00
6 x chicken nuggets served with salad or skinny fries
Very Berry $9.50
light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
It's a Date $12.00
sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
Fish Finger Burger $10.00
crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Tai Tapu Thai Pie $17.00
a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
Crepes $10.00
three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
MUSHROOM CREPES $19.50
Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Arancini (V) $13.00
Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Cheese Board for Two $23.50
Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Local Akaroa Salmon Fillet (HC) $33.00
Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Pappardella Novelo M $24.50 / L $27.00
Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Succulent Canterbury Lamb Shank $33.00
Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Rhubarb and Ginger Cheesecake $13.50
Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
- Combo: Burget of your choice + fries + can of drink $21.00
Kebab Skewer $5.00
Fries $4.00
-Combo: Souvlaki of your choice + fries + can of drink $15.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00
-Combo: Kebab meal of your choice + fries + can of drink $19.50
Triple Souvlaki $13.9
All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce