Address
96 Riccarton Road, Riccarton, Christchurch
Oregano Salad & Grill in Christchurch Menu
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HOT MEALS CHOICE OF MEATS REG/LARGE- Traditional lamb $14.00/$16.50
- Preserved Lemon Chicken $14.00/$16.50
- Grilled Chicken $14.00/$16.50
- Spiced Beef Meatball $14.00/$16.50
- Fish $14.00/$16.50
- Prawn $14.00/$16.50
- Falafel $14.00/$16.50
SOUPS $10.00- (served with a side of grilled pita)
-
Bissara
- a thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices
-
Harira
- Moroccos famous tomato and chickpea soup seasoned with fresh coriander parsley celery and spices
SOUVLAKI SINGLE/DOUBLE- Chicken $11.00/$14.00
- Lamb $11.50/$15.00
- Spiced Beef Meatball $11.00/$14.00
- Marinated Prawn $12.00/$15.00
- Grilled Fish Fillets $12.00/$15.00
- Falafel $10.00/$13.00
- Mixed Grill $12.50/$15.50
- Kids Souvlaki $7.00
- Extra Meats or falafel add $3.00
GRILLED SALADS REGULAR/LARGE- Chicken $12.00/$14.00
- Lamb $12.50/$15.00
- Preserved Beef Meatball $12.00/$14.00
- Marinated prawn $12.50/$15.00
- Fresh Fish Fillets $12.50/$15.00
- Falafel $11.00/$13.50
- Extra meats or falafel add $3.00
- Moroccan Couscous
- Chickpea salad
- Arabic Rice
- Greek Rice
- Lebanese Couscous
- Mixed Bean Salad
- Barley Salad
- Roasted Vegetable Salad
SALAD & SIDES-
SALADS $7.50/$9.50/$11.50
- small/regular/large
SIDES-
Falafel $7.00
- served with sauce on the side
-
Dolmades $7.00
- vine leaves filled with herbed rice served with tzatziki sauce
- Grilled pita bread $3.00
-
Side $2.00
- olives, feta, hummus, tzatziki each
Nearby Sample Menus
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Add 4 fresh oysters (recommended) $18
- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Satay pork $18.00
- Beef, mushroom & eggplant hotpot $23.00
- Beef & cucumber in teriyaki sauce $22.00
- Beef omelette $18.00
- Wonton soup (small/medium/large) $7.00/$18.00/$28.00
- Combination fried rice $15.00
- Young chow fried rice $13.00
- Ice cream with lychee $6.00
- Medium $16.00
- Stir Fried Chicken With Mixed Vegetables (Cashew Nut)
- Tofu Lemon Grass, Chilli
- Pork With Curry
- Large $32.00
- Medium $20.00
- Mixed Vegetable With Garlic
- Medium $18.00
- (C) Crispy Pork $20.00
- Chicken Satay (2 pieces) $5.00
- (C) Prawns $20.00
- (B) Combination Meats $19.00
- (A) Chicken, Beef or Pork $18.00
- (C) Crispy Pork $20.00
-
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
-
Green Curry
- Bamboo shoots & vegetables with coconut milk
-
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
- Cakes By Anna $7.50 slice
-
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
-
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
-
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
-
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
-
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
-
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
- Beef and OX Triple with Chilli Dressing $8.00
- Soup with Fish and Tofu and Coriander $15.00
- Mouth Watering Hot and Sour Chicken Salad $6.00
- Chicken and Vermicelli Soup $15.00
- Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
- Steamed Salmon with Black Bean POA
- Beef with Tofu $15.00
- Fried Spicy Garlic Pork Sparerib $16.00
-
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
- -Large $15.50
- Fried Chicken Pieces $3.00 each
- Apple and mint sauce available on request
- -Small $10.50
- Quarter $6.00
- Chicken
- -Sandwiches $6.90
- Jalapenos $4
- Salsa Verde (tomatillos) $4
-
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
-
Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
-
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
- Refried Beans $3
-
Carne $27
- tender slices of adobo spiced beef
-
Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
- habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
-
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
- Eggs Benedict with Hollandaise Sauce
-
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
-
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- Available 11.30am to 2pm
- Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
-
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
-
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
- All served with a bowl of rice N/A
- Beef with Chef's Special Sauce (Spicy) $10.00
- King Prawns with Cashew Nuts & Vegetables $12.00
- Deep Fried Steak with Beijing Sauce $11.00
- King Prawns with Curry Sauce $12.00
- Deep fried Chicken with Peking Sauce $11.00
- Salted Peppered King Prawns $12.00
- Deep Fried Wontons - 8pcs $6.00
- Combination of Noodles $12.50
-
Sweet & Sour Pork $68.00
- 5-6 servings
-
Lemon Fish $108.00
- 8-10 servings
- Prawn Fried Rice $13.50
- Prawn foo young $14.00
- Steak with Black Bean Sauce $12.50
- Vegetarian on Noodles $11.00
- Tomatoes $3.00
-
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
-
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
- Potato hash $4.00
-
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
-
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
- Mushrooms $4.00
-
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
-
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
- Steamed rice $3.00
- Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
- Creamy sesame cabbage salad $7.00
- Hotate Scallop with wasabi mayo and tobiko $12.00
- Buta Wakame Pork belly with sweet miso $10.00
-
Goma Wakame $7.00
- Spicy seaweed salad
-
Soba and Miso Cookies $6.00
- perfect with Sencha
-
Tsukemono $7.00
- Homemade pickles
-
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
-
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
-
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
-
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
-
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
-
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
-
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
-
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
- Dark chocolate torte with Chantilly cream and berry compote $12.00
-
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Fresh green garden salad $8.50
- Cheese of the day with chutney, fruit, crackers & croutes POA
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Feta and pesto topped Portobello mushrooms $7.00
Oregano Salad & Grill
Phone
034208888
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Greek , Mediterranean
Features
Takeaway , Cash
96 Riccarton Road, Riccarton, Christchurch
- Christchurch Cafe Food Menus
- Christchurch Greek Menus
- Christchurch Mediterranean Menus
- Canterbury Cafe Food Menus
- Canterbury Greek Menus
- Canterbury Mediterranean Menus