Shredded pieces of meat cooked with garlic, ginger, tomato, onion & capsicum.
Popaddoms (5pcs) $2.00
(North Indian Dish) Prawn/Fish Masala $22.00
King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
Onion Baji $8.00
Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
Mixed Platters $24.00
A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Seasonal Vegetables $5.50
Bangers and Mash $20.00
Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
Ice Cream Sundae $8.00
Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
Bread and Spreads $11.00
A selection of 3 breads and 3 spreads.
Cheesecake $10.00
Served with vanilla ice cream. Please ask your wait staff for today's flavour.
Lamb Backstrap $36.00
Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
Southern Style Fried Chicken Wings $13.50
Served with petite salad, sour cream and sweet chilli.