Address
96 Riccarton Road, Riccarton, Christchurch
Oregano Salad & Grill in Christchurch Menu
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HOT MEALS CHOICE OF MEATS REG/LARGE- Traditional lamb $14.00/$16.50
- Preserved Lemon Chicken $14.00/$16.50
- Grilled Chicken $14.00/$16.50
- Spiced Beef Meatball $14.00/$16.50
- Fish $14.00/$16.50
- Prawn $14.00/$16.50
- Falafel $14.00/$16.50
SOUPS $10.00- (served with a side of grilled pita)
-
Bissara
- a thick creamy traditional Moroccan bean soup seasoned with fresh herbs and spices
-
Harira
- Moroccos famous tomato and chickpea soup seasoned with fresh coriander parsley celery and spices
SOUVLAKI SINGLE/DOUBLE- Chicken $11.00/$14.00
- Lamb $11.50/$15.00
- Spiced Beef Meatball $11.00/$14.00
- Marinated Prawn $12.00/$15.00
- Grilled Fish Fillets $12.00/$15.00
- Falafel $10.00/$13.00
- Mixed Grill $12.50/$15.50
- Kids Souvlaki $7.00
- Extra Meats or falafel add $3.00
GRILLED SALADS REGULAR/LARGE- Chicken $12.00/$14.00
- Lamb $12.50/$15.00
- Preserved Beef Meatball $12.00/$14.00
- Marinated prawn $12.50/$15.00
- Fresh Fish Fillets $12.50/$15.00
- Falafel $11.00/$13.50
- Extra meats or falafel add $3.00
- Moroccan Couscous
- Chickpea salad
- Arabic Rice
- Greek Rice
- Lebanese Couscous
- Mixed Bean Salad
- Barley Salad
- Roasted Vegetable Salad
SALAD & SIDES-
SALADS $7.50/$9.50/$11.50
- small/regular/large
SIDES-
Falafel $7.00
- served with sauce on the side
-
Dolmades $7.00
- vine leaves filled with herbed rice served with tzatziki sauce
- Grilled pita bread $3.00
-
Side $2.00
- olives, feta, hummus, tzatziki each
Nearby Sample Menus
-
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
- Streaky bacon, kransky sausages, (3) $6
-
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
-
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
-
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
- Pancakes, (2), served with maple syrup and banana $8
- Poached egg with supergrain soldiers $6
-
Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
- Medium $7.50
- Almond or Pistachio Orange Blossom Baklava $7.90
- Salad of the day
- Medium $7.50
- Bean & Spinach Salad
- Couscous Royale "Beet and Merquez Sausage" $18.00
- Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
- Seafood chowder $13.50
-
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
-
Cheese Uthappam $12
- Thick savoury pancake topped with cheese
-
Onion Dosa $10
- Dosa topped with chopped onion
-
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
-
Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
-
Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
-
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
-
Egg Fried Rice $11
- Stir fried rice with fresh vegetables and egg.
- Prawn biryani $19.00
-
Murg malai kebab (6 pieces) $14.50
- chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
-
Garlic & cheese naan $5.00
- traditional leavened bread stuffed with cheese and sprinkling of garlic
- Beef biryani $17.00
-
Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
-
Garlic naan $4.00
- traditional leavened bread with a sprinkling of garlic
-
Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
-
Peas pulao $5.00
- basmati rice cooked with peas and spices
- Seasonal buttered greens $10.00
-
Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
- Twice baked gorgonzola soufflé $16.00
-
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
-
Puttanesca $26.00
- tomato base, anchovies, capers, black olives, black olives, chilli
- Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
- Fries with Bloody Mary ketchup $10.00
-
Tiramisu $14.00
- our most popular, delicious, classic dessert
- Vegetable series $1.00
- Tea egg $1.00 each
- Extra egg $0.50
- Soybean milk $2.00
- Sheep offal $9.00
- Chicken gizzard $1.50
- Chinese hamburger $5.50
- Spicy Dandan noodle $9.50
-
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
-
Ten27 Eggs Benedict $20.00
- Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
-
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
-
Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
-
Seasonal Soup $12.00
- Grilled sourdough
-
Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
-
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
-
The Big 27 $22.00
- Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
- Ham
- Cheese & Onion Roll
- Ham Salad Bun
- Corn beef & Pickle
- Chicken, Apricot & Cream Cheese
- Roast Beef Roll
- Ham & Tomato
- Chicken Mayo
- Ora King smoked salmon $19
-
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
-
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
- Wedges with tomato relish $9
-
Breads & dips $15
- selection of breads and house dips & spread
-
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
- Green beans, asparagus, parmesan & green onion mayo $8
-
Irish coffee R18 $13
- long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
-
Pies $4.00
- Steak, Mince & Cheese
-
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
- - Ham & Cheese
- - Ham, Cheese & Onion
- Sausage Rolls $3.50
-
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
- - Ham, Cheese & Tomato
-
Basket of Chips $6.50
- Served with tomato sauce
-
Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
- Salted Japanese Soy Beans (Edamame) $5.00
-
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
- Seared Salmon $2.90
-
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
- Rice $2.00
-
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
-
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
-
Bread and Dips $14
- lovely selection of bread and dips
-
Eggs Benedict $21.50
- w. house smoked salmon
-
Caesar Salad $21
- add chicken
-
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
-
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
-
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
-
Pasta of the Day N/A
- ask our friendly staff
- Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
- Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
- Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
- ●Medium
- Chicken wings, smoked maple caramel sauce $17.00
- Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
- Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
- Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
- Wilted Spinach $3.00
-
Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
-
Brulee $12.00
- Traditional crème brulee served with short bread
-
Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
-
Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
-
Steak and Egg $15.00
- 150g Sirloin steak, cooked to your liking served with fries and garlic butter
- Toast (2 pieces of spreads) $5.00
- Hash Browns (3 pieces) $4.00
- Onion N/A
- Veggie Delite N/A
- Meatball N/A
- Steak, Egg and Cheese N/A
- Olives N/A
- Steak and Cheese N/A
- Turkey & Ham N/A
- Sweet Onion N/A
Oregano Salad & Grill
Phone
034208888
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Greek , Mediterranean
Features
Takeaway , Cash
96 Riccarton Road, Riccarton, Christchurch
- Christchurch Cafe Food Menus
- Christchurch Greek Menus
- Christchurch Mediterranean Menus
- Canterbury Cafe Food Menus
- Canterbury Greek Menus
- Canterbury Mediterranean Menus