Oriental Blues in Wellington Menu

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Oriental Blues in Wellington has no menu available, but can choose from many other options such as Chicken Tenders or Fish Goujons from The Office Bar and Cafe. Molly Malones Irish Pub and Restaurant offers many options including 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus and Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy. Aquatic Cafe includes a wide range like Grain Toast with Spreads or Gluten Free Toast with Spreads. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers La Bon Pain and Steak Pie.

Nearby Sample Menus

Potato Fritter $ 0.90
Spring Roll $ 2.90
Fillet Crumbed/Battered $ 7.60
Paua Fritter $ 2.40
Donut $ 1.70
Hash Brown $ 1.20
Chips $ 2.80
1/2 Dozen Oysters $ 16.00

Chicken Fettuccine $17
- Grilled chicken, onion, mushrooms with creamy white sauce
Pepperoni $17
- Salami, mushrooms, capsicum, chilli flakes
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce
Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
Penne Lupara $16
- Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
Light and nourishing, fresh and filling
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
Mafioso $17
- Mushrooms, onion, Italian sausage, capsicum, olives

Fish Burger $18.50
- Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
Bacon $6.00
Espressoholic Healthy Brekkie $16.50
- Poached eggs, avocado, spinach, home made hashbrowns, served with sourdough, multigrain or wholemeal pita bread.
Cheesy Bacon Wedges $15.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Available all day.
-2 slices $3.00
Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.

French Toast $14
- with bacon, banana and maple syrup
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Creamy Mushroom on Toast with salad $13
Pancakes $14
- with bacon, banana and maple syrup
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Eggs on toast N/A
Bacon & Eggs on Toast N/A
Smoked Salmon & Eggs on Toast $14

Changeable / Seasonal Salads (V / GF) $6 / $10
Daily changing selection of muffins: $4.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Varying take home meals: $12.00
Cakes/ Slices: $4.5 / $6.5
Soup: $8.00
Daily changing selection of pies: $7.50
Soup (V): $8.00

-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
-Murg Kali Mirch Korma
- Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
-Vegetable Korma
- Fresh mixed vegetables cooked in mild creamy cashew nut gravy
Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
Malai Tikka $10.90
- Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
●Special Banquet (Combo for two people) $35 P/p
Pakora $6.50
- Fresh vegetables smothered in chickpea batter and deep fry
-Paneer Mumtaj
- Cottage cheese cooked with cocktail fruit creamy gravy

Garlic Pepper Eggplant and Tofu Stuffed with Fish Mince / Eight Treasure Tofu (Combination meats and seafood) / Round Beans with Pork & Dried Shrimps $22.00
-Prawns or Scallops $32.00
-Combination Seafood $30.00
●Kung Pao Sauce or Szechuan Hot Chilli Sauce
-Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
Peking Duck (2 course meal) $70.00
- Pancakes and Sang Choi bao
All stir frys are served with mixed seasonal vegetable
Crispy Skin Chicken H $18

12pm until 10pm daily in the Lounge Bar
Tandoori Chicken Pizza $24.50
Malaysian Vegetable Curry Puffs (3) (*V) $12.00
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
Baked Bombe Alaska Rose & Pistachio $15.00
Entrée $21.50
Trio of Hand Made Ice Creams and Sorbets $14.00

Loc Lak $23.50
- Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Deep Fried Potato Balls (Vegetarian) $12.50
- Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
Grilled Chicken Wings $13.00
- Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
Deep Fried King Prawns $13.50
- Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
Apple & Walnut Tart $8.00
- Vanilla ice cream
Citrus Bavious $8.00
- Candied fennel, orange shortbread
Mussels of the Day $16.00
- Frites
Fritters $16.00
- Apple and golden raisin, vanilla creme fraiche
Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble

- Free range bbq pulled pork served with caramelized onion & apple relish
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki

Hash brown, bacon, toast, baked beans or spaghetti $3.00
Chicken Sandwich $5.50
Chicken & Avocado Sandwich $4.50
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Butter Chicken Roti wrap $8.50
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Ham, Cheese & Tomato Croissant $6.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.

Grilled pork, pork skin, fried egg & steamed rice $13.50
Chicken vermincelli $12.50
Spicy huế beef noodle soup $12.50
Sea food & pork mince with rice noodle soup $13.50
Vietnamese style fried rice $9.50
Beef salad $8.50
Shaking beef with rice $12.50
Chicken curry with rice $11.50

Triple Choc & Caramel $3.50
Bacon & Cheese Savoury Roll $3.80
Steak
Extra - $1.00
Bacon n Egg Burger $7.00
Kranskey Savoury Roll $3.80
Creamy Mushroom Case $3.80
Chocolate Brownie $3.50

Oriental Blues

Wellington Region > Wellington > Oriental Blues

Address

Capital Market, Shop 21, 151 Willis St,

Phone

043847080

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 2:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM