Oriental Blues in Wellington Menu

Oriental Blues in Wellington has no menu available, but can choose from many other options such as Chicken Tenders or Fish Goujons from The Office Bar and Cafe. Molly Malones Irish Pub and Restaurant offers many options including 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus and Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy. Aquatic Cafe includes a wide range like Grain Toast with Spreads or Gluten Free Toast with Spreads. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers La Bon Pain and Steak Pie.

Nearby Sample Menus

  • Curly Fries $6.00
  • Skate $6.50
    • Good flavour and wonderful gelatinous texture
  • Fish Burger $13.00
    • Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
  • John Dory $14.40
    • Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
  • Trevally $7.90
    • Pink to white with a medium flake and good flavour profile
  • Gurnard $10.20
    • Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
  • Moonfish $6.80
    • Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
  • Vegetable Spring Roll $6.00
    • Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
  • Add vanilla ice cream $2.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Bacon $4.00
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Mushrooms $4.00
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Fries $4.00
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Boiled eggs & soldiers/Sausage wrap $7
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Bread & dukkuh w Kapiti Olive oil $7
  • Bubble & squeak $5
  • Hand cut chips w aioli $6
  • FISH CAKES $2.50
  • FISH BURGER $5.50
  • EGGBURGER $5.00
  • CHICKEN PATTIES $3.00
  • EXTRA FILLINGS(EACH) $1.00
    • onion, beetroot, bacon, egg, cheese, pineapple
  • FILLET DINNER $13.00
    • with salad and chips
  • FISH CRUMBED $4.30
  • WEDGES SOUR CREAM $5.50
  • Salmon or Tuna Sashimi 6pcs $12.50
  • Avocado 2pcs $5
    • avocado sushi
  • Chicken Teriyaki Salad $17.50
    • grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
  • Salmon Teriyaki Set $21
    • grilled salmon fillet, steamed vegetables, teriyaki sauce
  • Bento Set C $26.50
    • pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
  • Salmon Maki 8pcs $13.50
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • -King Prawn $15.00
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • ●Stir Fried with Garlic and Pepper $12.00
    • Chicken / beef / pork
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • -Prawn $18.00
  • -King Prawn $15.00
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Eggs On Toast $8.00
    • Eggs your way!
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Gluten Free Bases Available $2.00
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Grilled Island Bay bacon $5.00
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Soup of the day $13.50
    • with bread
  • Sliced avocado $4.00
  • Dressed Mixed Leaves GF $8.00
  • Kumara and potato Has Brown $18.50
    • stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
  • Hand Cut Fries GF $6.00
  • Squid rings ( 6 ) $5.00
  • ●Fish Supper ( for 1 person )
    • with Salad, Chips & one Sauce
  • ●Kumara Wedges
  • Fish bits ( 5 ) $5.00
  • -Fillet $19.00
  • -Battered fish $15.00
  • Spring roll $3.20
  • - Fillet $8.50
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • Long black $4.5
  • Palliser Bay Station Lamb $18.5
    • Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Cappuccino $4.5
  • New season asparagus, lemon butter, pistachio crumb $10
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Macchiato $4.5
  • Veggie Delite N/A
  • Pork Riblet N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Bacon, Egg and Cheese N/A
  • Lettuce N/A
  • Ham, Egg and Cheese N/A
  • Tomato N/A
  • Meatball N/A
  • Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
  • Paneer Tikka $9.00
    • Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
  • Samosa $6.50
    • Pastry stuffed with medium spicy potatoes and peas
  • Kashmiri Pulao $7.90
  • -Chana Masala
    • Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
  • Balti Garlic Chicken $15.50
    • Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
  • Plain Naan $2.50
  • -Paneer Pudina Masala
    • Cottage cheese with masala gravy flavoured with mint
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • Veggie lasagna with spinach & lentils $10
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Kumara nest with cheese, egg & feta $6
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
Oriental Blues

Oriental Blues

location

Address

Capital Market, Shop 21, 151 Willis St,

phone

Phone

043847080

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 2:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
Capital Market, Shop 21, 151 Willis St,
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