Oriental Blues in Wellington Menu

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Oriental Blues in Wellington has no menu available, but can choose from many other options such as Chicken Tenders or Fish Goujons from The Office Bar and Cafe. Molly Malones Irish Pub and Restaurant offers many options including 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus and Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy. Aquatic Cafe includes a wide range like Grain Toast with Spreads or Gluten Free Toast with Spreads. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers La Bon Pain and Steak Pie.

Nearby Sample Menus

midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Egg benedict, florentine or montreal $15.00
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Coco pops $4.00
- Cornflakes on rice bubbies with milk

MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE

Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Almond Stick $4
- Served w Cream or Yoghurt
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Chocolate Brownie $4
- Served w Cream or Yoghurt
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
Carrot Cake $4.50
- Served w Cream or Yoghurt
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce

Shrimp $12.00
Corn fritter $2.50
Mee Goreng $12.00
Kumara chips (1 scoop) $5.50
Egg Burger $7.50
- (120g beef pattie & egg )
Chicken $12.00
BBQ Pork $12.00
Meat $3.00

Beef with mushroom porridge $14.50
Thai prawns $18.50
Sweet and sour sauce pork $16.50
West lake style beef soup $8.50
Chicken wing $2.50
Sweet and sour pork $5.50
Squid $2.00
Three strips salad with chinese style vinaigrette $8.50

QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
Sauteed spinach $4.00
Spaghetti on toast $4.50
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
Baked beans $3.50

Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Bruschette del Giorno $14.50
- Selection of bruschetta
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan

Lamb $15.00
Beef or Pork 15.00
V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
E3 Roti $3.50
V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
V3 Tofu Isarn Salad (Larb) $13.00
T12 Carrot Salad (Som Tam) $13.00
Prawns 17.00

Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Mac n Cheese $3
Mushroom $2
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.

Hot Chilli Cheese
Steak
Roast Vegetable & Creamy Mushroom
Mince
Mince & Cheese
Chicken & Mushroom
Ham, tomato, cheese or pineapple $5.00
Bacon & Egg

Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Chips $5.00
- Served with tomato sauce or aioli.
Satay Chicken $13.50
- Served with rice and a mixed green salad.

Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00
Falafel burger $18.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
Cheese burger $19.00
- Beef pattie, cheese, pickles, mustard & fries (nf)
Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
Soked breakfast sausage $6.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00

Fries w tomato sauce & garlic aioli $5.00
Corn fritters $15.00
- With salad greens, mango chutney and bacon
Eggs benedict $13.50
- Ham & hollandaise
Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
2 Fillings $5.00
All served with homemade foccacia bread & a balsamic dressing
-Bacon & avocado

California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Bakers dozen (13) 25.00
Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
Long Island (V) 29.00/16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce
Honey Smoked Turkey 9.20
Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
Sundried tomato 5.40
Poppy

Chicken noodle soup $11.50
Meet ball rice noodle soup $11.50
Ha noi grilled pork with rice noodle $12.50
Pork & prawns salad $9.50
Vietnamese style fried rice $9.50
Fried eggs roll $8.50
Grilled pork roll $8.50
Satay chicken roll $8.50

Oriental Blues

Wellington Region > Wellington > Oriental Blues

Address

Capital Market, Shop 21, 151 Willis St,

Phone

043847080

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 2:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM