Oriental Blues in Wellington Menu

Oriental Blues in Wellington has no menu available, but can choose from many other options such as Chicken Tenders or Fish Goujons from The Office Bar and Cafe. Molly Malones Irish Pub and Restaurant offers many options including 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus and Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy. Aquatic Cafe includes a wide range like Grain Toast with Spreads or Gluten Free Toast with Spreads. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers La Bon Pain and Steak Pie.

Nearby Sample Menus

  • Pasembur (v) $11.90
    • Make it a meal
  • Kerabu salad (v) $8.90
    • Refreshing and tangy mango salad. Prawns go really well with this salad/ for an extra $3
  • Claypot Rice (v)(gf)(pf) $15.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Pasembur (v) (gf) n/a
    • Warm asian salad topped with peanut sauce and vege fritters
  • White Rice $2.90
  • Nasi Goreng (v)(gf)(pf) $13.90
    • Fried rice topped with a fried egg
  • Nyonya (med) n/a
    • traditional curry with potatoes
  • Plain Roti $3.90
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • ALOO GOBI MASALA $12.50
    • potatoes and cauliflower in spicy tomato sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • M $3.40
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Choose two courses:
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Antipasto $27.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Black Fungus (Wood Ear) Salad with Chinese vinegar (V) (TC) $8.00
  • -Vegetable (VG) $16.80
  • -Medium $13.80
  • Lamb Cutlet 6pc with Honey Sauce on Sizzling Plate ** $24.80
  • ●Pan Fried Noodle, choose from the following
  • Prawn & Pork Dim Sum 4pc $9.50
  • Lamb Slices with Cumin on Sizzling Plate ** º $23.80
  • Ginger & Spring Onion Fish on Sizzling Plate $25.80
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • Baby back pork ribs with smoky bulldog sauce $17.00
  • Buttermilk fried chicken pieces with chipotle mayo $15.00
  • Beer battered fish fingers with tartare and lemon $14.00
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Fennel roasted Sicilian olives $8.00
  • Raita / Mango Chutney / Mixed Pickle $3.50
  • Egg Dosa $14.00
    • Dosa made with eggs
  • Plain Dosa $11.00
    • Crispy pancake made with fermented lentil and rice flour
  • Goan Fish Curry $18.00
    • Fresh fish cooked in tamarind, chilly and cumin
  • Lamb Biryani $18.00
    • Basmati rice cooked with lamb, spices, garnished with coriander and serve with raita
  • Garlic Naan $3.50
    • Naan with touch of crushed garlic
  • Vegetarian Pulao $7.50
  • Chicken Dosa $16.00
    • Dosa stuffed with spicy shredded chicken masala
  • Egg salad $3.90
  • All dishes served with your choice of a bowl of soup or ice cream N/A
  • Lemon meringue pie $3.90
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
  • Tandoori chicken roti wrap $9.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Soup of the Day $8.90
  • H=Half / W=Whole
  • -Vegetarian (V) $13.00
  • -Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
  • -Combination meat or seafood $16.00
  • Seafood Soup $7.00
    • Crabstick, prawn, fish cake
  • -Half $23.00
  • -Chef's Special $15.00
    • BBQ Pork, shredded duck & shrimp
  • ●Seafood
  • Fish $3.50
  • 1/4 cheese burger B $5.90 / C $9.90
    • Add 1 cheese slice
  • Hainanese chicken rice $9.00
  • Snack box $6.30
    • 1 thigh & small chips
  • Chicken fillet burger $7.00
  • Large $12.50
    • (5 choices)
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • Prawn vegetable pancake on a stick
  • 6 Pieces for $6.00
  • Pumpkin
  • Rice paper roll, avocado, veges
  • Crispy prawns sushi roll topped with avocado
  • Miso soup large $2.00
  • (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
  • Whole crispy prawn on rice
  • Rotini Pasta $16.00
    • Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
  • Wedges with Sour Cream and Sweet Chilli sauce $8.50
  • Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
  • Bagel with cream cheese and tomato $8.00
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
  • Bagel with jam $5.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • 21 day aged prime angus sirloin, 350g g $35.00
  • spicy sausage, pepperoni, parmesan $19.00
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • with "basil's" taramasalata d $9.00
  • fish fingers, dill mayo, lemon $13.00
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • Carisbrook Chicken Burger $20.50
    • Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
  • Bread and Spreads Small $12.50 Lrg $17.00
    • Warmed fresh bread served with house made spreads. Please check blackboard for details.
  • Ale House Loaf Half $8.50 Whole $14.50
    • Garlic or plain.
  • Riverton Blue Cod Sandwich $23.00
    • Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
  • Goldfields Chicken Parcel $21.00
    • Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
  • Lazy Sundaes $11.00
    • Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
  • Otautau Chicken Pie $21.00
    • Braised chicken, herbs, crispy potatoes, garden salad.
Oriental Blues

Oriental Blues

location

Address

Capital Market, Shop 21, 151 Willis St,

phone

Phone

043847080

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 2:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
Capital Market, Shop 21, 151 Willis St,
Similar Restaurants based on Cuisines