Oriental Blues in Wellington Menu

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Oriental Blues in Wellington has no menu available, but can choose from many other options such as Chicken Tenders or Fish Goujons from The Office Bar and Cafe. Molly Malones Irish Pub and Restaurant offers many options including 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus and Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy. Aquatic Cafe includes a wide range like Grain Toast with Spreads or Gluten Free Toast with Spreads. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers La Bon Pain and Steak Pie.

Nearby Sample Menus

Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Corn Chips $8.50
- With salsa and guacamole
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Creamed spinach / Mushrooms / Potato hash $5
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast

Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
Rocket & Grana Padano $9.50
Fried squid with aioli & balsamic rocket $17.50
ENTREE
Midday to 3pm
Today’s fish $26.50
Antipasto $27.50
Limoncello curd with rhubarb & italian meringue $15.50

Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
Papa T $13.00
- Guacamole and Bacon
Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
Guacamole, Hash Brown, Refried Beans $2.00
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish

Beer battered market fish $10.00
- Caper & gherkin mayo
Avocado $2.00
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
Steak fries (aioli) $4.00
Onion rings (2) $2.00
Streaky bacon $3.00
Steak fries (aioli) $7.00
Potato popcorn (chilli aioli) $4.00

Chicken $12.20
Roast Pork won Ton Noodle $12.50
Paua fritter-Genuine $6.90
Chips $3.50
Oyster P.O.A
Cheese Burger-w/Meat Patty $6.20/$10.70
Kumara chips/w sour cream $5.90
Chicken $12.50

Pork $11.00/$14.00/$18.50
Vegetarian $7.00/$9.50/$11.50
Pumpkin $0.80
Southern Fried Chicken $11.00/$14.00/$18.50
GoldenPotato $0.80
Fried Chicken Combo $7.50
Small $2.00
Medium $3.00

Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
Egg on Toast (V) $6.00
Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-Add Poached Eggs $4.00

The Rodeo + $6.00
- add bacon, onion rings and BBQ sauce
Green Plate $6.00
- Selection of seasonal pickled vegetables
- With Ketchup and mayo $7.00
Half Rack $18.00
The Big Dipper $14.00
- Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
The Brooklyn + $8.00
- add an extra patty, grilled tomato, onion and smoked Pastrami
Jalapeno Corn bread, parmesan butter $6.00
- Cheese and gravy fries $12.00

Garden Salad $7.50
Free range eggs cooked your way on toasted bread. $10.00
Smashed avocado and fresh tomato on toasted bread $12.00
Seasonal soup with fresh bread $12.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
(Add a free range poached egg $2.00)
Hollandaise $2.00
Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)

Vietnamese Chicken Cari On Rice With Naan $15.00
Spicy Hue Traditional Beef Vermicelli Soup $16.00
Beef Noodle Soup $14.00
Stir Fry Noodle With Seafood $16.00
Quangnam Style Noodle $16.00
Vietnamese Crepes $10.00
Seafood On Rice $16.00
La Vong Grilled Fish With Vermicelli $18.00

Crispy fried chicken $15.00
- with sweet chili sauce
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Seasonal Vegetables $7.00
- with oyster sauce
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Orange & pistachio salad $16.00
- with mint, coriander & chili
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Salt & pepper squid $14.00
- with wasabi mayo

Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
Add chicken or beef $19.50
Hash Brown $2.50
Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
CHICKEN NUGGETS $6.50
Mushroom, spinach, tomato and cheese $16.50

All served with homemade foccacia bread & a balsamic dressing
Club sandwich $7.00
- Filled w ham, cheese & salad
Garden salad w balsamic dressing $4.50
All salads $14.00
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
-Brie & walnut
Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
Single file big breakfast $17.00
- The works

B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
Fish & Chips $15.00
- Tempura battered Fish w Fries
French Toast with Maple Syrup & Banana $9.00
Creamy Garlic Mushrooms $10.00
- on wholegrain toast
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Pork Roast $17.50
- W Potatoes and Vegetables

Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.

Oriental Blues

Wellington Region > Wellington > Oriental Blues

Address

Capital Market, Shop 21, 151 Willis St,

Phone

043847080

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 2:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM