Address
Capital Market, Shop 21, 151 Willis St,
Oriental Blues in Wellington Menu
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Oriental Blues in Wellington has no menu available, but can choose from many other options such as Chicken Tenders or Fish Goujons from The Office Bar and Cafe. Molly Malones Irish Pub and Restaurant offers many options including 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus and Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy. Aquatic Cafe includes a wide range like Grain Toast with Spreads or Gluten Free Toast with Spreads. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers La Bon Pain and Steak Pie.
Nearby Sample Menus
- Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
- Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
- Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
- Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
- Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
- Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
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Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
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Egg your choice $9.00
- On toast
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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Muesli $7.00
- With fruit, yogurt and honey
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
- Mixed Green Leaf Salad $8
- Cauliflower & Cumin, Tzatziki, Harrisa $9
- Sesame Prawn Toast $9
- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Blue Cheese Arancini $10
- Cauliflower & Blue Cheese Soup $12
- Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
- Medley of Olives $9
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SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
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BAGELS $5
- Plain (Jam)
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Omlettes $15
- 3 egg omlette, with your choice of filling
- - With bacon, pesto and cream cheese $10
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MUSHIES $14
- In a creamy sauce served with two pieces of toast
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BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
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Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
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DEZINA BEANNIE $10
- Eggs on toast
- Passion Fruit Gelato $6.90
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Cassata Gelato $6.90
- Home made vanilla ice cream with raisins, honey and almonds
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Pane all' Áglio $6.50
- Garlic Bread
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Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
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Marinara $18.00
- Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
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Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico
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Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
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Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
- Smoked Fish Fritter $3.20
- Bacon Fritter $2.00
- Genuine Gourmet Fritters
- Cashew Nut's $4.00
- Pineapple $1.50
- Crumbed Prawn Cutlet $1.50
- Wonton $0.90
- Plain Noodles or Fried Rice $2.00
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Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
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Mixed Olives $7
- Marinated
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Warm Seasonal Vegetables $6
- changes daily
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Fish & Chips $22
- w Tartare, Pea & Lemon
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Chocolate Mousse $10
- w Preserved Cherries
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Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
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Pate $16
- w Blackcurrant Gel & Toast
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Roasted Red Onion $6
- w Balsamic & Olive Oi
- Sizzling Spicy Garlic Pork $9.50
- Orange Beef $10.00
- Sweet & Sour Chicken $10.00
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1/4 CHICKEN MEAL $9.00
- 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
- Dumplings 1/2 Doz $5.00
- Chicken & Chinese vegetables $9.50
- Chicken or Beef or BBQ pork $9.50
- Prawn Cashew Nut $13.00
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Extra Fillings: $1.00
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
- 3 Hawaiian $5.90
- 6 Curry Vegetables $12.50
- 3 Beef/Chicken Rendang $12.90
- 2 Prawn Wonton $11.50
- Chicken Wing $2.00
- Hash Brown $1.50
- 4 Combination $13.90
- Changeable / Seasonal Salads: $6 / $10
- Varying take home meals: $12.00
- Jams, preserves, sauces, savoury jellies.
- Daily changing selection of pies: $7.50
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Daily changing selection of pies: $7.50
- Soup (V): $8.00
- Soup: $8.00
- Sweet & Sour Fish with Rice $14.50
- Shrimp Mee Goreng $12.90
- Black Pepper Chicken with Rice $12.90
- Black Pepper Fish $14.50
- Nasi Goreng(Rice)
- Hot & Spice Chicken
- Chicken Mee Goreng $12.90
- Sweet & Sour Pork with Rice $12.50
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Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
- Warmed Olives $7.90
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Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
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White Veal Cutlet $31.8
- Marsala wine and cream sauce
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
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Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
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Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
- Spaghetti Al Ragu Bolognese $19.5
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Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
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Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
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LAMB MASALA $17.00
- Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
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CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
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NAVRATTAN KORMA $14.00
- Fresh vegetables cooked with cashew nuts, ground spices and cream.
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CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
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BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
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CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Slow cooked, tender free range lamb topped with mint tzatziki
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
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Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled
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Bacon & Eggs
- With our homemade lemon aioli dressing.
- Wedges $7.00
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Lentil & Pumpkin
- With our homemade vinaigrette.
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Energy
- With our homemade lemon & parsley dressing.
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Stuffed Kumara $10.50
- Served with our homemade relish and sour cream.
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Fettucine
- With our homemade basil pesto.
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Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
Oriental Blues
Phone
043847080
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 2:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
Capital Market, Shop 21, 151 Willis St,
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus