Oriental Blues in Wellington Menu

Oriental Blues in Wellington has no menu available, but can choose from many other options such as Chicken Tenders or Fish Goujons from The Office Bar and Cafe. Molly Malones Irish Pub and Restaurant offers many options including 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus and Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy. Aquatic Cafe includes a wide range like Grain Toast with Spreads or Gluten Free Toast with Spreads. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers La Bon Pain and Steak Pie.

Nearby Sample Menus

  • Slow roasted tomatoes $15.00
    • avo, pesto and toast
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • Lamb Shank $27.50
    • Slow cooked in Guinness, with peas, creamy mash and juss
  • Po Boys $17.50
    • Grilled Prawns,slaw, tomato, and gherkin mayo
  • Satay $15.50
    • Crumb herbed chicken breast, bacon and satay sauce
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • Steamed Rice $2.5
  • natto roll $4
  • CHICKEN BLACK BEAN $10.50
  • ORANGE BEEF
  • SCALLOPS $1.80
  • BBQ PORK $9.50
  • BACON AND EGG BURGER $4.20
  • CHICKEN $9.50
  • BBQ PORK $9.50
  • MEAT PATTIE $2.20
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Hollandaise $2.00
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Sage fried eggs $12.00
    • focaccia bread
  • Mushrooms $4.00
  • ●Chicken & Sweet Corn Soup
  • (TC) Traditional Chinese The flavor is loved by Chinese while could be strange for Kiwis, and you might not like it. Please convince yourself that you would like to try something different before ordering.
  • Ginger & Spring Onion Venison on Sizzling Plate ** $27.80
  • Blue Cod in Si-chuan Spicy Sauce (Bone-in) ºº $38.80
  • Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
  • -1kg (20pc) $72.00
  • Fine Cut Boiled Free Range Chicken with Ginger & Spring Onion Sauce (TC)
  • Braised Pork Belly in Casserole Pot *** $24.80
  • Dim Sums $6.90
    • 5 pcs
  • Vegetables Spring Rolls (v) $6.50
    • 5 pcs
  • Roast Duck on Rice $14.50
  • Curry Puffs $6.50
    • 5 pcs
  • Crispy or BBQ Pork on Rice $14.50
  • Beef Noodle Soup $12.90
  • Panang Curry (spicy) $12.90
  • Fried Rice $12.90
    • chicken, beef or pork
  • Chicken / Fish / Pork (Battered) / Won Ton $12.00
  • Beef / Chicken / Roasted Pork $11.50
  • $16 Pack $16.00
    • 2 fish, 2 chips, 2 hot dogs
  • Prawn $15.00
  • Jumbo $6.90
  • Chicken & Corn / Beef & Mushroom $7.00
  • Bacon & Egg / Bacon & Cheese $6.20
  • Prawn $15.00
  • Donut $2.00
  • Beef $12.50
  • Chicken $12.50
  • Scallops $2.50ea
  • (with rice)
  • Cheese $7.50
  • Crumbed Fillet $8.50
  • (with vegetables and rice)
  • Steak Roll $3.00
  • Pineapple Ring $1.70
  • Bacon & Cheese Topper $2.50
  • Hawaiian Burger $4.50
  • Squid Ring $1.00
  • Potato Fritter $1.00
  • Fish cake $2.50
  • Cr Fish Burger $5.00
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Mince
  • Butter Chicken
  • Hot Chilli Cheese
  • Steak
  • Chicken & Mushroom
  • Bacon & Egg
  • Mince & Cheese
  • Ham, tomato, cheese or pineapple $5.00
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Confit potatoes $9
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • 3 courses $45
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • 2 courses $35
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Quiche $5.20
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Quiche
    • bacon Egg Cheese and vegetales
  • Steak & kidney
    • Traditional Steak and kidney
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Sausage Roll $2.20
  • Creamy Garlic Mushrooms $18.50
    • Over wilted spinach and sourdough toast
  • Bearnaise $1.50
  • Tomato Relish $1.50
  • -or- mozzarella and #27 tomato relish. gf* $8.50
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
  • Spicy Pulled Chicken Wrap $9.50
    • Served with our homemade relish
  • Extras $4.00
    • Tomato/Bacon/Sausages/Baked Beans etc..............
  • Bacon and Eggs $10.00
    • Your choice of Fried/Poached or Scrambled
  • Vegan Curry $9.5 Small / $12.5 Large
    • Served with rice.
  • Roasted Vege
    • With our homemade vinaigrette.
Oriental Blues

Oriental Blues

location

Address

Capital Market, Shop 21, 151 Willis St,

phone

Phone

043847080

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 2:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
Capital Market, Shop 21, 151 Willis St,
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