Oriental Blues in Wellington Menu

Oriental Blues in Wellington has no menu available, but can choose from many other options such as Chicken Tenders or Fish Goujons from The Office Bar and Cafe. Molly Malones Irish Pub and Restaurant offers many options including 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus and Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy. Aquatic Cafe includes a wide range like Grain Toast with Spreads or Gluten Free Toast with Spreads. Bread and dips, homemade fresh focaccia with EVO oil and house dips and Mushromm & black truffle arancini, deep fried risotto balls, aioli (V) from . The St George offers La Bon Pain and Steak Pie.

Nearby Sample Menus

  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Mushrooms / Black Pudding $5.00
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Bruschetta $10.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Smoked nuts & pepitas $6.00
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Chicken $14.00
  • Hawaiian $19.00
  • Chicken R $14.50 L $16
  • Falafel R $7.50 L $9.50
  • Mixed (chicken & Lamb) R $10 L $12
  • Mixed (chicken & Lamb) $19.00
  • Mixed Vegetarian R $13.50 L $15
  • Chicken R $8.50 L $10.50
  • -all packs served with lemon
  • Crumbed Fish (small fillet of fish) $4.50
  • -available for burgers
  • Battered Fillet $8.50
  • Garlic Mayo $3.50
  • Steak Roll $2.70
  • Tomato Sauce (large) $2.00
  • FAMILY SIX PACK $29.90
    • 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Salt & pepper squid Salad $21.00
  • Chef’s Salad (V,*) $17.00
  • (ALL SERVED WITH FRIES)
  • Chicken salad $18.90
    • on turmerice potatoes, spiced peanuts with mango coriander dressing
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Extras $4.50 each
    • kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
  • Weetbix $6.90
    • with hot milk, banana and honey
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • CRUMBED CAMEMBERT $9.00
    • 1/2 DOZ WEDGES & DIP
  • KALI $9.50
    • TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
  • SNACK $9.00
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • MORDOR
    • CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
  • LUST
    • VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
  • Caramelised Onions $3.50
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Dhaba Chicken Tikka $10.90
    • Chicken marinated in chef special tandoori gravy served with salad
  • Balti Vege $15.50
    • Mix vegetables combined with medium balti sauce
  • Nawabi Chicken Tikka $10.50
    • Boneless thigh pieces marinated overnight in ginger and garlic served with salad
  • -Vegetable Korma
    • Fresh mixed vegetables cooked in mild creamy cashew nut gravy
  • -Chana Masala
    • Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
  • Balti Okra and Chicken $15.50
    • Boneless chicken and okra combined with medium balti sauce
  • Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
  • Malabari Prawn /Fish $17.90
    • Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Lamb
  • -Mini $7.00
  • -Large $8.00
  • Chicken donor salad $8.50
  • Large salad $7.00
  • Chicken
  • -Mini $10.00
  • Falafel
  • Toast Bagel $3.50
  • Gluten Free $5.50
  • Smoked Salmon $4.50
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Porridge with Fruit Compote $12.00
  • French Toast with Bacon & Maple Syrup $14.00
  • Eggs $12.00
    • scrambled on toast
  • Eggs Benedict $17.00
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • MINI BURGER $8.00
    • served with a side of fries.
  • Goat Curry $18.00
  • Chicken $3.50
  • Spring roll $2.30
  • Party Pack $40.00
    • 6 fish, 6 potato fritters, 6 hotdogs, 3x chips
  • Dinner for Two $16.00
    • 2 fish, 2 hotdogs, 2x crabsticks, 2 potato fritters, 1x chips
  • Kids special 1 $8.00
    • fish mini hot dog, chips +420 ml coca cola range
  • Pie $3.00
  • Vegetarian $11.00
    • capsicum, onion, tomato, pineapple, cheese
  • Garden salad with cashion chicken (not in stock) $13.00
  • Garden salad with satay chicken $13.00
  • Butter chicken
  • Hot home made soup of the day $8.50
    • made with seasonal fresh natural ingredients
  • Sausage roll
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Cheese $1.00
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Egg salad on toast with capsicum & sprouts $7.50
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Pastrami salmon on toast with capers & rocket $8.50
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Bruno toastie with a fried egg, ham & tomato $9
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Soup du jour $9
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Oriental Blues

Oriental Blues

location

Address

Capital Market, Shop 21, 151 Willis St,

phone

Phone

043847080

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 2:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
Capital Market, Shop 21, 151 Willis St,
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