Red Mount Restaurant in Wellington Menu

ENTREE - DEEP FRIED ENTREE - DEEP FRIED
  • Salt & Pepper Tofu (V) º $7.00
  • Wonton 6pc $7.00
  • Spring Rolls 3pc $7.50
  • Vege Spring Rolls 3pc (V) $7.50
  • Chicken Wings 5pc $8.50
  • Squid Tentacles $9.50
  • Crumbed Prawn Cutlets 6pc $12.80
  • Battered Scallops 4pc $12.80
PAN FRIED PAN FRIED
  • Pork & Chives Dumplings 4pc $7.50
  • Prawn & Chives Pancakes 4pc $7.50
STEAMED STEAMED
  • Wonton in Hot Chili Oil 6pc * º $7.00
  • Prawn Dumplings 4pc $7.50
  • Chives & Shrimp Dumplings 4pc $7.50
  • Coriander & Shrimp Dumplings 4pc $7.50
  • BBQ Pork Buns 3pc * $8.50
  • Prawn & Pork Dim Sum 4pc $9.50
  • Garlic Prawn Cutlets 6pc $12.80
BBQ BBQ
  • Honey Marinated BBQ Pork $13.50
COLD DISH COLD DISH
  • Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
  • Shredded Potato Salad (V) (TC) $7.50
  • Black Fungus (Wood Ear) Salad with Chinese vinegar (V) (TC) $8.00
  • Thai Spicy Beef º $9.50
  • Chili Oil Beef * º $9.50
ENTREE PLATTER ENTREE PLATTER
  • ●Dumpling Platter $22.80
  • -Deep Fried Wonton 3pc
  • -Deep Fried Spring Rolls 3pc
  • -Pan Fried Pork Dumpling 3pc
  • -Pan Fried Prawn & Chives Pancake 3pc
  • ●Seafood Platter $28.80
  • -Salt & Pepper Squid
  • -Deep Fried Fish Fillet
  • -Deep Fried Crumbed Prawn Cutlets 3pc
  • -Deep Fried Battered Scallops 3pc
SOUP SOUP
  • ●Sweet Corn Soup (V)
  • -Small $6.80
  • -Medium $10.80
  • -Large $15.80
  • ●Chicken & Sweet Corn Soup
  • -Small $7.80
  • -Medium $11.80
  • -Large $16.80
  • ●Beef Mince, Tofu & Egg Soup
  • -Small $9.80
  • -Medium $13.80
  • -Large $18.80
  • ●Sour & Spicy Soup (TC) º
    • (Bamboo Shoots, Tofu, Egg, BBQ Pork &Shrimp)
  • -Small $9.80
  • -Medium $13.80
  • -Large $18.80
  • ●Seafood & Tofu Soup
  • -Small $10.80
  • -Medium $14.80
  • -Large $19.80
CHEF´S SPECIAL CHEF´S SPECIAL
  • Kung Pao Chicken * º $21.80
  • Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
  • Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
  • Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
  • Lamb Slices with Cumin on Sizzling Plate * $23.80
  • Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
  • Deep Fried Salt and Pepper Squid º $21.80
  • ●Dry Fried Salt & Pepper Prawn, choose from º $27.80
  • -Prawn Cutlet
  • - Whole Prawn
  • Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
  • ●Crawfish in Hot & Spicy Sauce ººº
  • -500g (10pc) $45.00
  • -1kg (20pc) $85.00
  • Dry Fried Round Beans with (or without) chicken mince and dried shrimp º $19.80
  • Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
CANTONESE STYLE BBQ CANTONESE STYLE BBQ
  • Roast Chicken (Half Chicken, Bone-in) $22.80
  • Honey Marinated BBQ Pork $23.80
  • Crispy Roast Pork Belly $24.80
  • Roast Duck (Half Duck, Bone-in) $26.80
  • BBQ Combination Platter POA
CASSEROLE POT CASSEROLE POT
  • Tofu, Chinese Mushroom & Vegetables in Casserole Pot (VG) *** $21.80
  • Braised Pork Belly in Casserole Pot *** $24.80
  • Salted Fish, Chicken & Tofu in Casserole Pot *** $24.80
  • Slated Fish, Chicken & Eggplant Casserole Pot *** $25.80
  • Shrimp, Pork & Tofu with Shrimp Paste in Casserole Pot *** $26.80
CHICKEN CHICKEN
  • Stir Fried Chicken Slices with Bok Choy $19.80
  • Stir Fried Chicken Slices with Vegetables $19.80
  • Salt and Pepper Chicken Slices º $19.80
  • Stir Fried Chicken Slices with Curry Sauce $20.80
  • Stir Fried Chicken Slices with Satay Sauce $20.80
  • Sweet & Sour Chicken $20.80
  • Orange Chicken $20.80
  • Kung Pao Chicken * º $21.80
  • Chicken Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
  • Si-Chuan Style Sautéed Chicken Breast Slices (Boneless) with Chili & Pepper corn * ººº $23.80
  • Si-Chuan Style Sautéed Chicken Pieces(Bonein)with Chili & Pepper corn (TC) * ººº $23.80
  • Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
  • Black Pepper Chicken Slices on Sizzling Plate $23.80
  • Lemon Chicken (Whole Breast Fillet) $24.80
  • ●Crispy Skin Roast Chicken
  • -Half Chicken, Bone-in $22.80
  • -Whole Chicken, Bone-in $38.80
  • ●Deep Fried Crispy Chicken Coated with Golden Garlic Sand
  • -Half Chicken, Bone-in $23.80
  • -Whole Chicken, Bone-in $39.80
  • Fine Cut Boiled Free Range Chicken with Ginger & Spring Onion Sauce (TC)
  • - Half Chicken, Bone-in $32.80
  • -Whole Chicken, Bone-in $49.80
PORK PORK
  • Stir Fried Pork Slices with Satay Sauce $20.80
  • Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
  • Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
  • Pork Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
  • Pork with Bean Paste Sauce on Sizzling Plate ** $23.80
  • Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
  • Stir Fried Shredded Pork with Egg, Cucumber & Black Fungus (Wood Ear) $20.80
  • Double Cooked Pork Belly with Onion & Capsicum º $23.80
  • Braised Pork Belly in Casserole Pot *** $24.80
  • Dry Fried Meaty Pork Spareribs with Garlic Salt $23.80
  • Salt and Pepper Meaty Pork Spareribs º $23.80
  • Meaty Pork Spareribs in Chef's Special Sauce $24.80
  • Braised Pork Spareribs with Sweet Soy Sauce $24.80
VENISON VENISON
  • Ginger & Spring Onion Venison on Sizzling Plate ** $27.80
  • Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80
BEEF BEEF
  • Stir Fried Beef [Topside] Slices with Bok Choy $19.80
  • Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
  • Beef [Topside] Slices Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
  • Ginger and Spring Onion Beef [Topside] Slices on Sizzling Plate $23.80
  • Beef [Topside] Slices in Hot Chili Oil with Bean Sprouts ººº $24.80
  • Orange Beef [Flank] with Broccoli º $24.80
  • Dry Fried Beef [Scotch] Strips with Celery ºº $24.80
  • Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
  • Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
LAMB LAMB
  • Ginger & Spring Onion Lamb on Sizzling Plate ** $22.80
  • Lamb Slices with Cumin on Sizzling Plate ** º $23.80
  • Lamb Slices with Bean Paste Sauce on Sizzling Plate ** º $23.80
  • Lamb Cutlet 6pc with Honey Sauce on Sizzling Plate ** $24.80
  • Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
SEAFOOD - WHOLE BLUE COD SEAFOOD - WHOLE BLUE COD
  • Steamed Blue Cod with Soya Sauce (Bone-in) $38.80
  • Blue Cod in Si-chuan Spicy Sauce (Bone-in) ºº $38.80
  • Blue Cod in Sweet & Sour Sauce (Bone-in) $38.80
  • Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
  • Blue Cod in Hot Chili Oil with Bean Sprouts $46.80
    • (Bone at the bottom, Boneless Meat on top)
SPECIAL (PRE ORDER REQUIRED) SPECIAL (PRE ORDER REQUIRED)
  • Crayfish POA
  • Pāua POA
  • Oysters POA
  • Salmon POA
FISH FILLET SLICES FISH FILLET SLICES
  • Sweet & Sour Fish $22.80
  • Salt and Pepper Fish º $22.80
  • Stir Fried Fish with Assorted Vegetables $23.80
  • Ginger & Spring Onion Fish on Sizzling Plate $25.80
  • Si-chuan Style Spicy Fish ºº $23.80
  • Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
SQUID TUBE CRISSCUT SQUID TUBE CRISSCUT
  • Deep Fried Salt and Pepper Squid º $21.80
  • Ginger & Spring Onion Squid on Sizzling Plate ** $24.80
CRAWFISH CRAWFISH
  • ●Boiled Crawfish with Garlic Butter
  • -500g (10pc) $38.00
  • -1kg (20pc) $72.00
  • ●Crawfish in Hot & Spicy Sauce ººº
  • -500g (10pc) $45.00
  • -1kg (20pc) $85.00
SCAMPI SCAMPI
  • ●Scampi in Hot & Spicy Sauce ººº
  • -500g $40.00
  • -1Kg $75.00
  • Combination Seafood on Sizzling Plate ** $27.80
WHOLE BANANA PRAWN & PRAWN CUTLET WHOLE BANANA PRAWN & PRAWN CUTLET
  • Stir Fried Prawn Cutlet with Assorted Vegetables $26.80
  • Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • Boiled Whole Prawn $27.80
  • ●Dry Fried Salt & Pepper Prawn, choose from º $27.80
  • -Prawn Cutlet
  • -Whole Prawn
  • ●Dry Fried Prawn with Garlic Sand, choose from º $28.80
  • -Prawn Cutlet
  • -Whole Prawn
  • Stir Fried Whole Prawns in Hot & Spicy Sauce ºº $28.80
  • Steamed Whole Prawn with Double Garlic Sauce $28.80
  • Stir Fried Prawn Cutlet with Celery in XO Sauce $28.80
SCALLOP SCALLOP
  • Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • Ginger & Spring Onion Scallops Sizzling Plate ** $28.80
  • Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
  • Stir Fried Scallops with Broccoli in XO Sauce $28.80
VEGETABLES TOFU VEGETABLES TOFU
  • ●Stir Fried Seasonal Vegetables with Garlic (V)
    • Sauce, choose from the following
  • - Bok Choy $17.80
  • -Choy Sum (seasonal) $17.80
  • -Gai Lan (seasonal) $17.80
  • -Assorted Vegetables $17.80
  • Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
  • Stir Fried Shredded Potato in Sour & Spicy Sauce (V) (TC) º $17.80
  • Stir Fried Tofu with Assorted Vegetables (V) $17.80
  • Deep Fried Tofu with Spiced Salt (V) º $16.80
  • Ma Po Tofu with (OR Without) Chicken Mince in Chili Sauce (TC) ºº $19.80
  • Stir Fried Eggplant, Capsicum & Potato (V) $19.80
  • Eggplant Strips with Chicken Mince in Sour & Spicy Garlic Sauce º $19.80
  • Steamed Eggplant with Double Garlic Sauce (V) $19.80
  • Dry Fried Round Beans with Chicken Mince & Dried Shrimps ºº $19.80
  • Stir Fried Mushroom with Oyster Sauce on Bok Choy (VG) $19.80
  • Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80
RICE NOODLE RICE NOODLE
  • Steamed Jasmine rice (V) $2.00
  • ●Stir Fried Rice, choose from the following
  • -Vegetable (VG) $15.80
  • -Chicken $16.80
  • -Beef $16.80
  • -BBQ Pork $16.80
  • -Prawn Cutlet $18.80
  • -Combination $18.80
    • (Chicken, Beef, BBQ Pork, Shrimp)
  • -Seafood $19.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • ●Stir Fried Noodle, choose from the following
  • -Vegetable (VG) $16.80
  • -Chicken $17.80
  • -Beef $17.80
  • -BBQ Pork $17.80
  • -Prawn Cutlet $19.80
  • -Combination $19.80
    • (Chicken, Beef, BBQ Pork, Shrimp)
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • ●Pan Fried Noodle, choose from the following
  • -Vegetable (VG) $16.80
  • -Chicken $17.80
  • -Beef $17.80
  • -BBQ Pork $17.80
  • -Prawn Cutlet $19.80
  • -Combination $19.80
    • (Chicken, Beef, BBQ Pork, Shrimp)
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • Nasi Goreng º $18.80
    • Curry fried rice with combination meat & seafood
  • Mie Goreng º $18.80
    • Curry fried noodle with combination meat & seafood
  • Singapore style Curry fried rice-noodles with Shrimp and Pork Strip º $18.80
  • Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
  • Yang-Chow Stir Fried Rice (with BBQ Pork and Prawn) $19.80
SET MENU - SET MENU A SET MENU - SET MENU A
  • $29 per person
  • MINIMUM 6 PEOPLE TO SHARE
  • ●Soup
  • -Chicken Sweet Corn Soup
  • ●Entree
  • -Deep Fried Wontons
  • -Deep Fried Spring Rolls
  • -Pan Fried Pork Dumplings
  • -Pan Fried Prawn & Chives Pancakes
  • ●Main
  • -Chicken Cashew Nut in Noodle Basket
  • -Orange Beef º
  • -Sweet & Sour Pork
  • -Satay Pork Slices
  • -Salt & Pepper Squid
  • -Stir Fried Assorted Vegetables (V)
  • -BBQ Pork Fried Rice
  • Dessert
  • -Ice Cream Sundae
SET MENU B SET MENU B
  • $39 per person
  • ●Soup
  • -Chicken Sweet Corn Soup
  • ●Entree
  • -Deep Fried Wontons
  • -Deep Fried Spring Rolls
  • -Pan Fried Pork Dumplings
  • -Pan Fried Prawn & Chives Pancakes
  • ●Main
  • -Kungpao Chicken º
  • -Beef Cashew Nut in Noodle Basket
  • -Orange Beef º
  • -Cantonese Style Roast Duck (Half Duck, Bone-in)
  • -Deep Fried Crispy Chicken (Half Chicken, Bone-in)
  • -Combination Seafood On Sizzling Plate **
  • -Stir Fried Assorted Vegetables (V)
  • -Combination Fried Rice
  • ●Dessert
  • -Ice Cream Sundae
  • (VG) VEGETARIAN / (V) VEGAN
  • (**) SIZZLING PLATE / (***) CASEROLET POT / (*) PEANUTS / PEANUTS BUTTER
  • (TC) Traditional Chinese The flavor is loved by Chinese while could be strange for Kiwis, and you might not like it. Please convince yourself that you would like to try something different before ordering.
  • º= Mild ºº =Medium ººº = Hot

Nearby Sample Menus

  • Spring Rolls $8
  • Adult $20.50
  • Lychees & Ice Cream $7
  • Cashew Nuts $8
  • Strawberries & Ice Cream (seasonal) $7
  • Child $12
  • Fresh Fruit Salad & Ice Cream $7
  • Deep-Fried Ice Cream $7
  • Masala Dosa $10
  • Veg Kothu Porotta $10.50
  • Pepper Chicken $14
  • Lamb Curry $16
  • Chips Large $6.00
  • Lamb Dum Biryani $12.50
  • Family pack Biryani $50
  • Beef Ultah $16
  • Vegetable Manchurian $13.00
  • Gulab Jamun (2 pieces) $5.00
  • Vegetable Kulcha $4.50
    • White flour bread stuffed with chopped vegetables.
  • Lamb Rogan Josh $17.50
    • Cooked with ginger, garlic and brown onion gravy. Finished with yoghurt fresh herbs and spices.
  • Lamb $16.50
  • Malai Kofta $14.50
    • Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
  • Chilly Chicken Boneless $15.00
  • Aloo Saag Lunch $9.90
  • Mexican Savoury $2.50
  • Chicken, Bacon & mushroom savoury $2.90
  • Mince Pie $4.70
  • Potato Top Pie $4.90
  • Thai Chicken Pie $5.10
  • Bacon & Egg Pie $4.90
  • Sausage Roll $3.40
  • Roast Chicken & Vegetable Pie $5.10
  • Roast Pork $12.50
  • Beef $12.50
  • Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
  • Fish Curry $12.50
  • Rice Small $3.00 Large $6.00
  • Chicken $12.50
  • Lemon Fish $12.50
  • 1/2 dz. Dim Sims $7.00
  • Fish $3.00
  • Chicken Burger $4.00
  • Chips $3
  • Homemade Chicken Burger $6.00
    • Chicken Filled and Cheese
  • Bluff Oyster (seasonal) N/A
  • Black Bean Beef $10.50
    • Chow Mein or Fried Rice
  • Fish Cake $2.50
  • Corn Fritter $2.50
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Hot black currant $4
  • Toast & Jam sourdough, bagel or grain $6
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
  • Black pudding hash w poached egg $16.5
  • Black pudding, potato hash and greens w poached egg $16.5
  • Beef Noodle soup $12.00
  • Drink Combo $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Five spice beef
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Spicy tofu
  • -Extra for Additional fillings. $2.00
  • -Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
  • -Small $4.50
  • -Large $6.00
  • C. L.T $14.00
    • Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
  • Toasted Bagel With Spreads $6.00
    • Served with any 2 spreads-Butter^lam,Cream Cheese
  • B. L.A.T $14.00
    • Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
  • Ice Cream- Kaffee eis
  • 3 Hawaiian $5.90
  • 2 1 x Roti with Curry $5.50
  • Fish $5.90
  • 3x Vege Cocktail Curry Puff $4.50
  • Fried Udon Noodles with Chicken or Beef $12.90
  • 4 Chicken Rice Noodle Soup $8.90
  • B.L.T $5.90
  • 5 Curry Chicken $12.90
    • with rice or roti
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Chocolate / Berry / Caramel $7.50
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Hamburger with Wedges $7.50
  • King Prawn
  • Teriyaki chicken
  • Crumbed Chicken
  • O’Nagiri $2.50
  • Spring Roll
  • vegetarian Roll
  • Miso $2.50
  • O’Sushi Special $6.90
  • Onion kulcha $4.50
    • naan stuffed with onion, fresh coriander and spices.
  • Chicken korma opn1 $12.00 Opn2 $13.00
  • Baoli handi $19.00
    • boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Mains
  • Dal makhani $13.00
    • black lentil cooked with tomato puree, butter, cream and spices.
  • Beef madras opn1 $12.00 Opn2 $13.00
  • Butter chicken opn1 $12.00 Opn2 $13.00
  • Navratan korma
  • Fillings $1.50
    • Baked Beans
  • Ham, Egg & Cheese Croissant $8.00
  • Bacon & Eggs on Toast $8.00
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Large Chips $3.50
  • Fillings $2.50
    • Mushrooms
  • Waffle or Pancakes $12.00
    • Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
  • Steak Sandwich $14.00
    • Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
Red Mount Restaurant

Red Mount Restaurant

location

Address

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

8050045

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Bar Food , Breakfast , Chinese

features

Features

EFTPOS ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Seating ,  Dinner

Location
145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand