Currently there is no menu available for Bluewater Bar & Grill in Wellington. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Wellington below.
| Name | Cuisines |
|---|---|
| Bluewater Bar & Grill | Seafood |
| Lake Ferry Hotel Restaurant | Gluten Free, Bar, International, New Zealand, Pub Food, Seafood |
| Fedup Fast Foods | Gluten Free, British, Coffee and Tea, New Zealand, Fish & Chips, Takeaway Food, Seafood, Fast Food |
| Giddy-Up! | Gluten Free, Bar, New Zealand, Vegetarian, Seafood |
| Johnsonville Fish Supply | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
| Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included | N/A |
|
Fish 'n'Chips
Crispy battered fresh fish, fries, salad and tartare sauce |
$25.50 |
|
Roti bread
with peanut sauce |
$9.80 |
|
B 'n' E
(Bacon and Eggs) on toast |
$10.00 |
|
Karaage
Fried Chicken with Kewpie mayo |
$16.50 |
|
Satay
Crumb herbed chicken breast, bacon and satay sauce |
$15.50 |
|
Omelete
and a side salad (changes daily) |
$18.50 |
|
Nachos
beef or vegeetarian melted cheese, jalapenos sour cream and guacamole |
$18.50 |
| Clean Here for the full menu for Hotel Bristol |
| -BBQ Pork | $16.80 |
| -Prawn Cutlet | |
| Deep Fried Tofu with Spiced Salt (V) º | $16.80 |
| Sweet & Sour Chicken | $20.80 |
| Pāua | POA |
| Chinese Style Steak [Scotch] on Sizzling Plate ** | $25.80 |
| -Medium | $11.80 |
| Thai Spicy Beef º | $9.50 |
| Clean Here for the full menu for Red Mount Restaurant |
| 43. MINCED PORK BUN | $3.50/ea |
| 42. FRIED WON TON | $3.50/4 or $1.00/ea |
|
15. BBQ PORK noodles
Bokchoy, Spring onion, Onion, Carrot and BBQ Pork |
$11.50 |
| 9. Stir Fry Beef Hor Fun | $11.50 |
|
12. BUTTER CHICKEN noodles/rice
Bokchoy, Spring onion, Onion, Carrot and Chicken |
$11.50 |
|
30. BEEF BRISKET STEAMED RICE
Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice |
$11.50 |
|
2. HOKKIEN NOODLES
Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn |
$11.50 |
|
21. NASI GORENG
Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu |
$11.50 |
| Clean Here for the full menu for Nudel |
| Mussels | $1.00 |
| Combination Seafood | $24.50 |
| Roast Pork Satay | $14.90 |
| Shrimp | $15.50 |
| King Prawn | $22.50 |
| Fish & Veg. | $18.50 |
| Singapore Vermicelli | $15.50 |
| Si-Chuan Steak | $14.90 |
| Clean Here for the full menu for Chans Restaurant and Takeaways |
|
Proscuitto & peach
zucchini, rocket, mint, feta |
$18.00 |
| Scopa tiramisu | $12.00 |
| 1/4 Avocado | $4.00 |
|
Granola
stone fruit compote, honey, yogurt |
$9.50 |
| Mushrooms | $4.00 |
| Hollandaise | $2.00 |
|
Eggs on Italian loaf
poached, scrambled or fried |
$8.50 |
|
Buttermilk panna cotta
grapefruit, gingernut |
$12.00 |
| Clean Here for the full menu for Scopa Caffe Cucina |
| Name | Cuisines |
|---|---|
| Tahi | Fusion, Thai, Asian |
| Seize Cafe | Vegetarian, Vegan, Cafe Food, Health Food |
| Hotel Bristol | Bar, British, New Zealand, Kiwi, Pub Food, European, Bar Food |
| Bluewater Bar & Grill | Seafood |
| Red Mount Restaurant | Bar, Breakfast, Asian, Chinese, Bar Food |
| Eurest New Zealand | Catering |
| Makara Beach Cafe | Cafe Food, Fast Food |
| Nudel | Asian, Chinese |
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