Eurest New Zealand in Wellington Menu

CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing

37 Crispy Pork & Bok Choy $12.50
9 Tom Yum with Rice $12.50
13 Roast Duck Steamed Rice $12.50
32 Basil Chicken $11.00
40 Deep Fried Chicken with Mixed Veges $12.50
11 Crispy BBQ Pork on Rice $12.50
54 Phad Thai Yellow Noodle $11.50
50 Thai Laksa $13.00

Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Rice $3.00
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Stir vegetables with ginger & fresh chili $12.00
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.

Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
-King Prawn $15.00
●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork
-Squid / King Prawn $15.00
-King Prawn $15.00
Tom Yum Prawns $7.00
- Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu

Steamed / Fried Chicken Noodle Soup $12.90
Ginger Chicken $12.90
- chicken, beef or pork
Roti with Satay Sauce* (v) $5.50
Dim Sums $6.90
- 5 pcs
Fried Yellow Noodle $12.90
- chicken, beef or pork
Spicy Fried Noodle (spicy) $12.90
- chicken, beef or pork
Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
- chicken, beef or pork
Garlic & Pepper Pork $12.90
- chicken, beef or pork

Regular Standard $13.40
Regular Combo $11.50
Tempura Vegetable $4.00
Sukiyaki Chicken Bowl
Large Standard $13.90
Shoyu Chicken Ramen Noodles $10.50
Regular Standard $9.80
Regular Combo $11.50

Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.

A selection of all the above Cheeses $45.00
Wairarapa Jack Cheddar $15.00
Free Range Chicken Achari Masala Curry $34.00
*GF - Gluten free , DF - Dairy free , V - Vegetarian
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Louisiana Style Buttermilk Fried Chicken $12.00
●Selection of Award Winning Local Cheeses
French Croque Monsieur $12.00

Aburi (Seared) Tuna W Wasabi Mayo $2.90
Pepper Mayo Chicken $1.50
Edamame (V) (GF) $3.90
Karaage (Japanese Style Fried Chicken) $9.20
Chicken Udon $9.50
Double Avocado & Sesame (V) (GF) $1.00
Teriyaki Beef $9.20
Karaage (Japanese Style Fried Chicken) $1.40

Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
Soup of the day $12.00
- served with ciabatta
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
-bacon $18.00
-aioli, hollandaise $2.00
-add fries $4.00
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-salmon $18.50

PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
BEEF VINDALOO $17.00
- Diced beef pieces cooked in hot ground vindaloo paste.
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
Murgh malai tikka (5 pieces) $13.50
- boneless chunks of chicken in a unique blend of cheese and cream.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
Tandoori salad mushroom $11.00
- mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.

Cheeseburger $12.00
- Bun, beef pattie and cheese & a side of chips
Chicken Nuggets & Chips $9.00
- 5 deep fried chicken nuggets & a side of chips
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
Hot Chips $6.00 Full / $4.00 Half
Fresh Green Salad $12.00
Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips

Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19

Beef & Bacon Burger $14.00
- 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Lamb Shank Pie $15.00
- World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries

Fillings $2.50
- Mushrooms
Snack Box $5.80
- Thigh & Chips
BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
Small Chips $2.50
Fillings $1.00
- 1 x Sausage
Sausage & Eggs on Toast $8.00
Toasted Paninis $5.50

Eurest New Zealand in Wellington Menu

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Eurest New Zealand

Wellington Region > Wellington > Eurest New Zealand

Address

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Price

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Cuisine

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111 Wakefield St, Wellington, 6011, New Zealand

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