Address
935A Mount Eden Road, Three Kings, Auckland, Auckland, 1042, New Zealand
Orvieto Cafe & Restaurant in Auckland Menu
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ORVIETO MENU-
Orvieto muesli $10.50
- With greek yoghurt & fruit
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Seasonal fruit bowl $10.50
- With greek yoghurt & fruit
- Toasted ciabatta or bagel
- -preserves & butter $6.50
- -avocado, tomato & c/cheese $10.50
- -seared smoked salmon, c/cheese & rocket $15.50
- Grilled bruschetta
- -with tomato, basil, olive oil & mozzarella & pesto $15.00
- -with pancetta $16.00
-
French toast $17.00
- With bacon, grilled banana & maple syrup
-
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
-
Creamy mushrooms $13.50
- On toasted ciabatta
- Eggs any style
- -with roasted tomato & toast $12.50
- -with bacon $13.50
- -with salmon $15.50
- Eggs benedict
- -with spinach & bacon $15.50
- -or salmon & spinach $16.50
- -or avocado, mushroom, spinach $15.50
-
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
-
Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
-
Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
- -add bacon $17.50
-
Orvieto bene $20.00
- Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
-
Grilled chicken salad $19.50
- Avocado, mango, salad leaves with a citrus chilli dressing
-
Caesar salad $17.50
- With bacon, parmesan, croutons, anchovies and poached egg
- -add chicken $18.50
-
Calamari salad $19.50
- Tempura style with salad greens & a lime tartare
-
Salmon salad $20.00
- With israeli cous cous, capers & roast vegies with spinach
-
Panfried scallop salad $20.00
- Avocado, potato feta beetroot pancetta with salad greens
-
Cornfritters $17.00
- With roasted tomato, sour cream
- -with bacon $18.00
-
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
-
Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
- Pasta of the day $17.00
-
Chicken wrap $19.00
- Toasted with avocado mozzarella and yoghurt sauce
KIDS MENU- Chicken nuggets, cheerios and fries $9.50
- Hotcakes with honeycomb butter and maple syrup $9.50
- Mini chicken burger & fries $9.50
- Scrambled eggs on toast $9.50
- Ham & cheese melt & fries $9.50
SIDES- Toast $2.50
- Avocado $3.00
- Creamy mushrooms $4.00
- Sausages $4.00
- Bowl of fries $5.50
- Hollandaise $2.50
- Roasted tomatoes $3.00
- Bacon $4.00
- Hashbrowns $4.00
- Gluten free bread $2.00
Nearby Sample Menus
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MIXED LEAF SALAD 8
- palm sugar vinaigrette
-
ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
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SIRLOIN STEAK 20
- charcoal grilled, sauce Bordelaise
-
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
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STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
-
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
-
EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
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MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs
- Baked Beans on Toast Bacon in Bread $5.50
- Gluten Free Bread $0.50
-
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
-
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
-
Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
-
The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
-
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
- -Add a Poached Egg $2.00
-
Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
-
Salt and Pepper Za'atar Squid $16
- With sambal aioli
-
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce
- Chili balado $2.5
-
Hawaiian $18 / $27 / $39
- Smoked ham, mozzarella and fresh pineapple
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Hop Rocker Beer Battered Fish and Chips $26
- With garden salad, chunky chips, smoked paprika tartare
- Sauteed kale, lemon and toasted almonds $8
- Jim beam bbq sauce $2.5
-
Kids Box $11.00
- Chicken Teriyaki, Harumaki, Sushi Rice
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Sashimi Box $18.00
- Chicken or Beef, Sashimi, Nigiri Sushi, Bege Croquette, Salad, Rice
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Hawaiian Chilli Pork $17.00
- Streaky Pork with Chilli
- 50 pcs $45.00
- Vege Ramen $12.00
- Zensai Nigiri Sushi (6 pcs) $15.00
-
Salmon Teriyaki $18.00
- Grilled Salmon with MOTO Teriyaki SAuce
- Tofu Don $14.00
- Broccolini vincotto $11.00
- Cremino al cioccolato
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Fries, mayo $9.00
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Cherry + almond tart, mascarpone, praliné
- Churros con chocolate
-
Housemade Beans $17
- smoked ham hock, sourdough
-
Shoestring Fries $7
- with mustard mayo
-
Crumbed Eggs $19
- with an orgy of mushrooms, bacon, herbs, parmesan
- Toast $4.00
- Spinach $3.50
-
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
-
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
- Mushrooms $3.50
- Lamb Chowmein
- Lamb Stir Fry
- Chicken Curry
- Each Dish $14.00
- Fish Curry
- Blackbean Chicken
- Each Dish $12.00
- Butter Chicken
- Paleo Shepherds Pie
-
Soup $9.00
- Moroccan kumara carrot & chicken GF
- Sun dried tomato feta mac & cheese
- Beef & mozzarella lasagne
- Lamb Musaka
- Pulled Pork Ragu with pappardelle
- Chicken/Spinach lasagne
- Beef & black bean enchilada
- Teriyaki Chicken $14
-
Salmon Sashimi $18
- 7 pieces of sliced raw king salmon
-
Fried Tofu $8
- Deep fried Tofu with spring onion and tempura sauce
- Rice $2
- Suid Rin Karage $10
- Teriyaki Chicken Sandwich $12
-
Sashimi(M) $29
- 15 pieces of assoted fresh raw fish
- Chicken Katsu $15
-
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
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Prawns & Scallops $20.00
- Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
-
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
- Available until 9:30 pm
-
Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
-
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
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Our Famous 18 Inches
- Please add $4 for gluten free
- -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- - with fresh tomato, avocado & pesto $10.50
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- crispy bacon $16.50
- - with preserved & cream cheese $6.50
- vegetarian $15.50
- Behl-puri $6.00
- Gulab jamun (4 piece) $3.00
- Papdichaat $6.00
- Samosa- pau each $5.00
- Sev-puri $6.00
- Pau-bhaji (one bread) $6.00
- Dahi- puri $6.00
- Surti-idla (250 grams) $6.00
- Sweet & sour Fish fillets $16.00
- Chicken with black bean sauce $16.00
- Seafood tofu soup S$6.00/L$20.00
- Fried french beans with spicy salt $15.00
- Beef with bean thread in spicy sauce $15.00
- Seaweed salad $5.00
- Beef with oyster sauce $15.00
- Shredded potato salad $5.00
- Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
-
Kubbeh bil sanieh $19.90
- Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
- Side fatoosh $9.00
- Olives and pickles $8.00
- -With king prawn $32.00
-
Bistake $28.90
- Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
- Hummus $8.00
- Lebanese bread and zaater or halloumi cheese $8.50
-
Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
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Palatine fritter $7.50
- bowl of fries
-
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
-
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
- (All pizzas served with rocket, oregano and shaved Grana Padano)
-
Olive e feta marinate $10.50
- marinated feta and olives (v)
-
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
-
Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
Orvieto Cafe & Restaurant
Phone
09 6305046
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating