Address
935A Mount Eden Road, Three Kings, Auckland, Auckland, 1042, New Zealand
Orvieto Cafe & Restaurant in Auckland Menu
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ORVIETO MENU-
Orvieto muesli $10.50
- With greek yoghurt & fruit
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Seasonal fruit bowl $10.50
- With greek yoghurt & fruit
- Toasted ciabatta or bagel
- -preserves & butter $6.50
- -avocado, tomato & c/cheese $10.50
- -seared smoked salmon, c/cheese & rocket $15.50
- Grilled bruschetta
- -with tomato, basil, olive oil & mozzarella & pesto $15.00
- -with pancetta $16.00
-
French toast $17.00
- With bacon, grilled banana & maple syrup
-
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
-
Creamy mushrooms $13.50
- On toasted ciabatta
- Eggs any style
- -with roasted tomato & toast $12.50
- -with bacon $13.50
- -with salmon $15.50
- Eggs benedict
- -with spinach & bacon $15.50
- -or salmon & spinach $16.50
- -or avocado, mushroom, spinach $15.50
-
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
-
Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
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Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
- -add bacon $17.50
-
Orvieto bene $20.00
- Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
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Grilled chicken salad $19.50
- Avocado, mango, salad leaves with a citrus chilli dressing
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Caesar salad $17.50
- With bacon, parmesan, croutons, anchovies and poached egg
- -add chicken $18.50
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Calamari salad $19.50
- Tempura style with salad greens & a lime tartare
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Salmon salad $20.00
- With israeli cous cous, capers & roast vegies with spinach
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Panfried scallop salad $20.00
- Avocado, potato feta beetroot pancetta with salad greens
-
Cornfritters $17.00
- With roasted tomato, sour cream
- -with bacon $18.00
-
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
-
Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
- Pasta of the day $17.00
-
Chicken wrap $19.00
- Toasted with avocado mozzarella and yoghurt sauce
KIDS MENU- Chicken nuggets, cheerios and fries $9.50
- Hotcakes with honeycomb butter and maple syrup $9.50
- Mini chicken burger & fries $9.50
- Scrambled eggs on toast $9.50
- Ham & cheese melt & fries $9.50
SIDES- Toast $2.50
- Avocado $3.00
- Creamy mushrooms $4.00
- Sausages $4.00
- Bowl of fries $5.50
- Hollandaise $2.50
- Roasted tomatoes $3.00
- Bacon $4.00
- Hashbrowns $4.00
- Gluten free bread $2.00
Nearby Sample Menus
-
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
- Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
- Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
-
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
- Turbot sliders w/ pickled lemon mayo & watercress $17
- West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
- Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
- Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
- (A) Pork and Chive Dumplings
- Spicy Levels are optional for all dishes, please notify the waiter
-
(E) Vege Dumplings
- Cabbages, mushrooms agaric, carrots, rice vermicelli
- Pig Ear Slices with Celery Salad L $12.00 / S $9.00
- Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00
- Marinated Pork Backbones L $14.00 / S $10.00
- Stewed Pork on Rice / Sweet and Sour Pork on Rice / Stewed Pork Meatballs on Rice $12.00
- Cheese Quesadilla $10.00
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
-
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
- - Chargrilled Chicken a la Brasa $14.60
-
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
- - Chargrilled Chicken a la Brasa $14.60
- Nachos
- - Fajita Veggies with Guac $5.50 / $10.50 Two
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Mac and cheese balls $4.90
- Triple cheese mac and cheese
-
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
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Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
- -Dr pepper bourbon
-
Swanson $11.90
- Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
- -Large $12.90
-
Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
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Onion strings $3.90
- Dipped in buttermilk with seasoned flour
- Omelette Exhibit ‘A’ GFA $18.00
- So Frenchy, So Toast VGA $19.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
-
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Mushrooms on Toast GFA, VG $17.50
- Salmon on Herb Waffle $19.50
- Black Stack Burger $18.50
- Bacon $3.40
- Fish cakes / Mussel fritters / Corn Fritters / Paua Fritters $2.50
- Snapper $5.90
- Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
- Steak & Cheese $4.80
- Moro Bar $2.90
-
Pack C $21.00
- 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
- -with cheese & onions $4.70
- Mixed Chicken & Lamb $12.00
- Lamb $14.50
- Spicy Chicken $11.50
- Cheese $11.00
- Chicken Salad $13.00
-
Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
- falafel on Rice and Salad $12.50
-
Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
- dish 1 teriyaki chicken & rice $10.90
- box 3 fish katsu $18.90
- U4 chicken katsu udon $10.90
- dish sashimi & rice $11.90
- donburi 1 $10.90
- box 5 chicken combo $12.90
- set 3 deluxe set $17.00
-
party 9 sashimi $55.00
- 4 big rolls, 12 small rolls
- Golden bread $6.00
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SPECIAL FISH POT $30.00
- fish head, mussel and tofu, prawns in hot pot
- Satay chicken $6.00
- Seafood Laksa $13.00
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KAM HEONG PRAWNS $27.00
- prawns stir fried with Malaysian sambal paste curry leaves and spring onions
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SUPREME SEAFOOD TOFU IN CLAY-POT $23.00
- various seafood cooked with carrots, spring onion and tofu served in clay pot
-
LEMON FISH FILLET $26.00
- deep fried crumbed fish fillet, tossed with tangy sauce
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GOLDEN TULIP FISH SPECIAL $28.00
- fish fillet, cooked with spicy sweet and tangy sauce
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Pork Belly (GF) $33.00
- Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
-
Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
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Kapiti Cheese Selection (V) $18.00
- Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
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Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
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Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
- Main serving $22.00
-
Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
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Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
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Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
-
Toong Thong $6.00
- Golden bags with minced pork, peanut served with sweet chilli sauce.
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Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
- Thai style curry stir fried with green pepper and vegetables.
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Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
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Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
- Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
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Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables.
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Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
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Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.
- Stuffed Sausage
- Ham & cheese toasted $3.80
- Lasagne topper $2.80
- Plain Sausage $1.20
- Chicken Drumstick $2.20
- Smoked Fish $3.50
- Chicken cordon bleu $2.80
- Vegie Quiche $3.50
- Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Crisp skin master stock chicken wings, ginger water. $14.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Hamburger $4.00
- Cheese & Onion $3.60
- Spring Roll $2.20
- FiloTart-Ham/Chicken $2.50
- Brown Toasties $4.50
- Bacon + egg + hashbrown + cheese muffin $4.00
- Samosa $2.50
- Lasagne-Topper $2.50
-
Keema Naan $4.00
- Stuffed with spice and mince mixture
-
Paneer Tikka Masala $10.00
- Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
-
Madras $12.00
- Lamb or beef cooked with authentic spices and coconut gravy from madras India
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Sweet Garlic Prawn $12.90
- Pan fried tiger prawn roast with garlic and sweet chilli sauce
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Butter Chicken $12.00
- Marinated chicken fillets roasted in tandoor oven and cooked in a creamy tomato gravy
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Onion Bhaji $5.50
- Sliced onions dipped in chickpea batter and deep fried
-
Goodys Special Naan $5.00
- Naan bread Goodys chef style
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Bombay Aloo $12.00
- Spring potatoes sauteed with fenugreek cumin and spices
Orvieto Cafe & Restaurant
Phone
09 6305046
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating