Address
935A Mount Eden Road, Three Kings, Auckland, Auckland, 1042, New Zealand
Orvieto Cafe & Restaurant in Auckland Menu
Are you the owner? Manage this listing for free.
ORVIETO MENU-
Orvieto muesli $10.50
- With greek yoghurt & fruit
-
Seasonal fruit bowl $10.50
- With greek yoghurt & fruit
- Toasted ciabatta or bagel
- -preserves & butter $6.50
- -avocado, tomato & c/cheese $10.50
- -seared smoked salmon, c/cheese & rocket $15.50
- Grilled bruschetta
- -with tomato, basil, olive oil & mozzarella & pesto $15.00
- -with pancetta $16.00
-
French toast $17.00
- With bacon, grilled banana & maple syrup
-
Buttermilk hotcakes $17.00
- With honeycomb butter, berries & maple syrup
-
Creamy mushrooms $13.50
- On toasted ciabatta
- Eggs any style
- -with roasted tomato & toast $12.50
- -with bacon $13.50
- -with salmon $15.50
- Eggs benedict
- -with spinach & bacon $15.50
- -or salmon & spinach $16.50
- -or avocado, mushroom, spinach $15.50
-
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
-
Power breakfast $20.00
- Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
-
Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
- -add bacon $17.50
-
Orvieto bene $20.00
- Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
-
Grilled chicken salad $19.50
- Avocado, mango, salad leaves with a citrus chilli dressing
-
Caesar salad $17.50
- With bacon, parmesan, croutons, anchovies and poached egg
- -add chicken $18.50
-
Calamari salad $19.50
- Tempura style with salad greens & a lime tartare
-
Salmon salad $20.00
- With israeli cous cous, capers & roast vegies with spinach
-
Panfried scallop salad $20.00
- Avocado, potato feta beetroot pancetta with salad greens
-
Cornfritters $17.00
- With roasted tomato, sour cream
- -with bacon $18.00
-
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
-
Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries
- Pasta of the day $17.00
-
Chicken wrap $19.00
- Toasted with avocado mozzarella and yoghurt sauce
KIDS MENU- Chicken nuggets, cheerios and fries $9.50
- Hotcakes with honeycomb butter and maple syrup $9.50
- Mini chicken burger & fries $9.50
- Scrambled eggs on toast $9.50
- Ham & cheese melt & fries $9.50
SIDES- Toast $2.50
- Avocado $3.00
- Creamy mushrooms $4.00
- Sausages $4.00
- Bowl of fries $5.50
- Hollandaise $2.50
- Roasted tomatoes $3.00
- Bacon $4.00
- Hashbrowns $4.00
- Gluten free bread $2.00
Nearby Sample Menus
- Paua Fritter $6.00
- Chips per 1/2 scoop $1.00
- Potato Fritter $1.00
- Prawn skewers $3.00
- Battered Sausage $1.50
- Battered Hotdog $1.60
- Lamb Samosas $2.00
- Lamb Spring Roll $2.00
-
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
-
Mixed and entrée $12.90
- Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
-
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
-
Fresh Salmon Fillet $19.50
- With sautéd potatoes, Green salad and Hollandaise sauce.
- Avocado, tomato, lemon slices and Ciabatta bread. $5.90
-
A) Crostini $12.90
- Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
- Garlic Mushroom $5.00
-
Vegetarian Spaghetti $12.90
- Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
-
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- - +1 Large side $29.90
- Chips
- Swiss Cheese $1.50
- Corn on the Cob
- - Perinaise $2.50
- Feta $1.50
- Brown Chck $3.00
- Takoyaki $4.00
- Aburi Eel R $4.90
- Kakeage (V) $8.90
- Tempura Cream Cheese R with Scallop(D) $4.90
- Asparagus(2 skewers) (V) $4.00
- Mini Prawn(D) $3.00
- Salmon Wing $7.00
- Tomemade fish cakes $2.50
- Vege rolls $1.90
- Ham $5.60
- Crabsticks $1.10
- Garlic bread $2.70
- Pineapple fritters
- Kransky cheese sausages $2.50
- Hot dogs $1.50
- profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
- green salad, house vinaigrette
- breads, smoked butter, spread $8.00
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
- pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
- green beans, olive butter, almonds
-
Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
-
Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy
-
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
-
Fish burger $16.00
- Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
-
Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
-
Duck fat potato skin $11.00
- Cooked in duck fat and seasoned with sea salt & rosemary
-
Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
-
Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
-
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
-
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
- -ham/ cheese / tomato / pineapple / onion $5.00
- -bacon / chicken / avocado / mushroom $6.50
- Nachos
- all breakfast served with small hash brown, salad and toasts
- - With chilli beans $7.50
- Sausages & eggs breakfast $9.50
- Wedges with sour cream or sweet chilli sauce $5.00
-
5 Combination Meats with Rice $12.00
- Ingredients: Beef, Chicken, BBQ Pork, Vege
- Seafood $13.80
-
27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
- Lamb with Rice $13.00
- Ingredients: Rice, Seafood/Meats, Vege
-
21 Ginger & Spring Onion Squid with Rice $12.00
- Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
-
19 Combination Seafood with Rice $13.80
- Ingredients: 5 Prawns, 5 Mussels, 5 Squids, 5 Fish Balls, Vege
- 2 Chilli Chicken / Beef (hot) with Rice $12.00
- Fresh Fruit Salad with Yoghurt, Honey $6.50
- - Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
-
Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
- - Raw Sugar, Cream $7.50
-
Seasoned Potato Wedge's $8.50
- With free range bacon, cheese, sour cream
-
Egg on Toast $7.50
- Free range eggs (any style), garlic bread
- Porridge
- Side Menu
- Teriyaki chicken udon or soba $10.00
- Vege tempura udon or soba $10.00
- Prawn & vegetable tempura don $12.00
- Tokyo soy ramen $11.50
- Kimuchi $1.50
- Oyako don (chicken or egg) $10.00
- Pork ginger don $10.00
- B.B.Q beef don $10.50
- Chicken Dim Sim $2.00
- 6 - Chicken Thighs $3.00
- Butter Chicken Curry $3.00
- Smoke Fish Pie $3.20
- Sausage Roll $1.20
- Chicken Pie $3.00
- Steak Pie $2.80
- 7 - Chicken Drumsticks $1.80
-
Apple short cake $10.50
- warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
-
Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
- Beef eye fillet steak 180gr $40.50
-
Breakfast waffle $10.50
- Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon
-
Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
-
Porridege $11.50
- Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
-
Courgette,corn and chickpea fritters $14.50
- with smoked kahawai and micro greens, topped with lemon crème fraiche
- Mediterranean tomato sauce and melted mozzarella cheese $15.50
- Fries $5.00
- Snack Menu available from open to close
-
Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
-
Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
-
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
-
Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
- Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
-
All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
- Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
- Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
- Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
- Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
- Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
- Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
- 250g Chinese roast pork belly, hoisin sauce $39.00
- Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
Orvieto Cafe & Restaurant
Phone
09 6305046
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating