OTT Patisserie in Auckland Menu

OTT Patisserie in Auckland has no menu available, but can choose from many other options such as MUFFIN & JAM or CRUNCHY BBQ BACON DOUBLE WHOPPER from Burger King . The Oyster Inn offers many options including Crispy spiced school prawns, white miso mayo. ‘Fries with eyes’ – eat them whole! (G) and House-marinated olives with pickled garlic (V), (G). Beijing Restaurant includes a wide range like Beijing steamed fish spring onion and soy sauce or Mandarin fish with brown sauce and pan cake. Eggs on Toast and Bagel with Cream Cheese from . The Terrace Cafe offers Royal Dumpling and Noodle and Steam BBQ pork.

Nearby Sample Menus

  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Slaw $10
    • tossed in sesame dressing
  • Szechuan Pepper Peanuts $5
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Mushroom $3.50
  • Steak & Mushroom $4.50
  • Pineapple Fritter $1.20
  • B $12.00
    • 3 Hoki fish, 2 sausages, 2 potato fritters, $1.00 chips
  • Ham $3.50
  • Corn Fritter $2.50
  • Egg $4.00
  • Ham & Tomato $4.00
  • Steak $9.50
  • Pork $9.50
  • Sausage $1.40
  • Pork $9.50
  • Satay chicken veges $12.00
  • Sweet corn $2.80
  • Chicken $9.50
  • Egg fu yoong (no meats) $9.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Laksa (malay red curry egg noodles) chicken & prawns $26.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Stirfry satay & vegetables with chicken or beef $23.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • 4 thai curry puffs $12.00
  • Mee goreng (fried egg noodles) prawns $28.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Sweet corn gruel $1.20
  • M: $10.00
  • Sweet sauce noodles with chilli M: $7.00 L: $9.00
  • Clear noodles in chilli sauce M: $8.00 L: $10.00
  • Marinated beef shank $12.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Dived beab curd with cucumber $8.00
  • Marinated peanut $6.00
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • Rustic fries $8.50
    • Served with garlic aioli
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Plain rice $3.00
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
  • Market fish $38
    • Your waiter will advise
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Cumin gouda $18
  • Banana and Caramel crumble with vanilla ice cream $15
  • Antipasto platter $35
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Kikorangi blue $18
  • Gurnard $6.40
  • Mozarella Cheese, Bacon, Egg, Avocado, Onion Ring, Pineapple, Beet Root $1.50
  • Spring Roll/Veggie/Curry $3.50
  • Cajun Chicken Wing $2.40
  • Spicy Sake Sauce with Mayo S $8.00 L $15.50
    • BBQ
  • Steak Burger $13.90
    • Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
  • Tarakihi $6.40
  • Home Fritter (Mussel or Crab & Corn) $4.50
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Smash pear or avocdo $6.90/$11.90
    • Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Deluxe Burger $8.00
    • Homemade beef patty, cheese, egg, lettuce, onion, tomatoes and beetroot, topped with our tangy BBQ sauce and served with chips
  • Traditional Combodian Chicken Curry $13.50
    • Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Eggs Benedict $11.00
    • Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
  • Seafood Burrito $13.50
    • Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
  • Toasted Sandwich $3.20
    • Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
  • Spanish Omelette $10.50
    • Ham, onion, capsicum, tomatoes, mushrooms and cheese
  • Meat Patties $1.50
  • Wedges $3.60
  • BACON & EGG $4.20
  • Teriyaki Chicken Drumstick $2.40
  • Lamb Shank $6.50/$8.50
  • FISH $11.90
  • Hot Dog $2.30
  • CHEESE & ONION $3.30
  • CHICKEN $11.90
  • Laksa (Chicken/Seafood)
  • MaPo Tofu
  • Sliced Beef Fried (Noodle/Rice)
  • Curry Puff
  • Hainanese Chicken Rice
  • Prawn With Chicken Stick (Pair)
  • Chicken Heart (5 Sticks)
  • Lamb Brisket In Clay Pot
OTT Patisserie

OTT Patisserie

location

Address

2 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094181880

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand
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