OTT Patisserie in Auckland Menu

OTT Patisserie in Auckland has no menu available, but can choose from many other options such as MUFFIN & JAM or CRUNCHY BBQ BACON DOUBLE WHOPPER from Burger King . The Oyster Inn offers many options including Crispy spiced school prawns, white miso mayo. ‘Fries with eyes’ – eat them whole! (G) and House-marinated olives with pickled garlic (V), (G). Beijing Restaurant includes a wide range like Beijing steamed fish spring onion and soy sauce or Mandarin fish with brown sauce and pan cake. Eggs on Toast and Bagel with Cream Cheese from . The Terrace Cafe offers Royal Dumpling and Noodle and Steam BBQ pork.

Nearby Sample Menus

  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • V=Vegetarian
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Pork Bone Soup and Potato $15.00
  • OX(Cow) Tail Soup $18.00
    • boiled oxtails on ox bone broth with spring onion
  • Korean Style Raw Beef $20.00
    • seasoned raw beef slices with sliced pears and raw egg yolk
  • Broiled Marinated Beef Rib Meat $22.00
    • a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
  • Beef Spicy Soup $15.00
    • boiled with beef slices vegetable noodle and an egg
  • Cold Noodles in Chilled Beef Broth $12.00
    • it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
  • Beef & Cabbage Soup $13.00
    • boiled beef rib meat with cabbage and soybean paste
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Pork Katsu - Full $18.50
    • 24 hours slow cooked pork,scotch, char sui
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Pork - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork scotch char sui on rice
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Chicken - Half/Full $11.00/$14.00
    • chicken thigh, house teriyac on rice
  • Seasonal Tempura Veg (4 pcs) $4.50
  • Sashimi $12.00/$15.00/$20.00
    • half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
  • Kumara chips $5.60
  • Wedges (not g/f) $5.60
  • Pua fritter $6.50
  • -2) 1 fish, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Egg burger $7.00
  • Bacon burger $7.00
  • Banana fritter $1.80
  • Snapper $6.50
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Pizza Sticks $2.00
  • Sally Luns (small) $1.50
  • Sally Luns (Large) $3.20
  • -Mince
  • -Steak & Cheese
  • Custard Twists $1.80
  • Chocolate Donuts $1.50
  • Large Cakes (Cream and Jam) $9.80
  • Chicken knee bone $2.50
  • Ultimate spicy chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Honey chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Chicken heart $5.00/$6.00
  • Crispy chicken bones $4.00
  • Blackened Market Fish $31.50
    • Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
  • Mini Chicken Jambalaya $12.00
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • - Grilled Fish, Shredded Iceberg, Tomato & Aioli $12.00
  • Chocolate & Orange Pave $13.00
    • Pecan Praline, Orange & Chocolate Chip Ice Cream
  • - Mixed Black Beans, Apple Slaw, Tomato Salsa & Sour Cream $9.50
  • Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
  • Fried Green Tomatoes $14.00
    • w/Cactus Chow Chow & Manchego Cheese
  • Butter chicken pizza
    • base sauce, fresh garlic, onion, capsicum, butter chicken, mozzarella cheese and coriander powder
  • All $13.99
  • Comb. On rice & salad
  • Vegetarian
    • base sauce, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella cheese and oregano
  • Lamb satay on rice & salad
  • Satay Chicken Pasta $7.99
    • pasta, chicken, red onion, capsicum, satay sauce
  • BBQ Chicken
    • base sauce, capsicum, onion, chicken, mozzarella cheese and bbq swirl
  • Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
  • -Chicken, pork or beef $11.00
  • -Lamb $12.50
  • Curry puff $7.00
    • Minced chicken mixed with yellow curry and mixed vegetables (5 pieces).
  • Sizzling garlic & pepper
    • Stir fried meat with garlic & pepper sauce & vegetables, served with rice.
  • -Chicken, pork or beef $11.50
  • Panang Curry
    • Panang curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
  • -Chicken, pork or beef $11.00
  • -Squid, prawns or seafood $13.00
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Fresh fish of the day $21.50
    • in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli
  • with cheese $7.50
  • Wedges $9.50
    • with bacon, cheese and sour cream
  • Traditional Club sandwhich $10.50
    • toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50
  • Beef burger $19.50
    • prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries
  • Omelette $3.00
    • With your choice of three of the following : ham,cheese, tomato, mushroom, spinach or red onion, .Extra item
  • Apple short cake $10.50
    • warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
  • • Add avocado and halloumi $13,5
  • Tabouli $6,5
  • Fries w aioli $5,5
  • Greek Salad $7,5
  • •Lamb $15.5
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • Lamb Fattoush $21,5
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • •Add bacon $21
  • Bruschetta $9.5
    • Bruschetta with cold smoked salmon, cream cheese and pickles or bruschetta with basil pesto and organic tomato and Bocconcini
  • Calamari Rings $9.5
    • Pan fried calamari rings marinated in a traditional bolero receipe
  • Scooby Doo $10
    • Chicken nuggets with fries and BBQ sauce
  • Chicken Risotto Balls $8.5
    • Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
  • Pork Belly $27
    • Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
  • Angus Prime Eye Fillet $29
    • Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
  • Ensalada Tropical Shrimps $19
    • A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
  • Small $11.00
  • Pork $8.00
  • Chips Small $2.80 Large $4.00
  • Chicken
  • Sandwich $5.50
  • Single Shank meal $14.00
  • Fish of the Day $3.50
  • Lamb
  • Omelette $15.50
  • Pancakes $12.50
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
OTT Patisserie

OTT Patisserie

location

Address

2 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094181880

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2 Birkenhead Avenue, Birkenhead, Auckland, Auckland, 0626, New Zealand
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