Otto Woo Noodle Bar in Auckland Menu

MAINS MAINS
  • with stir-fried veges, on your choice of jasmine rice or noodles
  • KATSU CHICKEN
  • CHICKEN TERIYAKI
  • SATAY CHICKEN
  • PRAWN TEMPURA
  • PANANG CURRY CHICKEN
  • GREEN CURRY CHICKEN
  • ZESTY THAI CHICKEN
  • THAI CASHEW CHICKEN
  • Large $15.80
  • Without Meat $12.80
  • Small $9.80
SALADS SALADS
  • Can have noodles added at no extra cost
  • all salad meals are mixed with Asian slaw, baby spinach/mesclun, broccoli, tomato, cucumber, mungbean sprouts, spring onion
  • SPICY SQUID SALAD
  • TEMPURA PRAWN SALAD
  • KATSU CHICKEN SALAD
  • AMAZING THAI CHICKEN SALAD
  • COCONUT LEMONGRASS CHICKEN
  • Large $14.50
  • Without Meat $11.50
  • Customised Options:
  • Salads can be vegan (with tofu) upon request
CHICKEN CHICKEN
  • stir-fried together with rice or noodles
  • OTTO CHICKEN FRIED RICE
  • PAD THAI CHICKEN
  • WOO MEE GORENG CHICKEN
  • SPICED CHICKEN
    • with udon noodles
  • Large $15.80
  • Without Meat $12.80
SIDES SIDES
  • EDAMAME $5.50
  • VEGE SPRING ROLL (2) $5.00
  • VEGETARIAN GYOZA (8) $6.50
  • RICE BALLS (6) $6.50
  • TEMPURA PRAWN CUTLETS (4) $6.50
  • THAI FISH CAKE $6.50
  • CHICKEN MONEY BAGS (3) $5.50
DESSERT DESSERT
  • DARK CHOCOLATE MOUSSE $4.80
  • BEN AND JERRY'S ICE CREAM $5.80
  • Large $14.50

Nearby Sample Menus

The Postmans Leg (sample menu)
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • MINI HOT DOGS 12.5
    • FRIES SALAD
  • CHICKEN SCHNITZEL 26.5
    • CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
  • STRAWBERRY CHEESECAKE 14
    • berry salad yoghurt cream
  • SPIDER 8.5
    • coke vanilla ice cream
  • POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
    • poached eggs hash brown hollandaise spinach rarebit bacon
  • POSTIE CONE 12.5
    • tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
Ramen Takara Ponsonby (sample menu)
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Crispy Noodle Salad[V] $11
    • Crispy noodles, green salad, shredded leek, mayo.
  • Teriyaki Chicken Don [GF*] $16
    • Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
  • Pork Gyoza $8
    • Pan-fried dumplings with pork, cabbage, onion and chives.
Manuka Fish & Chips (sample menu)
  • Special 4 $17.80
    • 15 Chicken wings, $4.00 chips
  • Chicken nuggets $3.50
    • 1/2 doz
  • 6 Fish, 3 hot dog, 5 potato fritter, $3.00 chips $26.00
  • American hot dog $4.00
    • With cheese onion
  • Tarakihi $4.30
    • Fresh
  • Fish $3.00
    • Fresh
  • 4 Fish, 2 hot dog, 2 potato fritter, 2 sausage, $2.00 $20.00
  • Chips $2.80
    • Minimum
Mama Loco (sample menu)
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Mama's fried chicken $ 5.5
  • Served on two white flour tortillas
  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
Thip Thai Restaurant (sample menu)
  • -Prawns $20.50
  • -Seafood $19.00
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • -Seafood $19.00
  • -Seafood $19.00
  • ●Gang Kari
    • A yellow curry with coconut cream onion and potato
  • Curry Puff $8.00
    • Deep fried pastry puff filled with minced chicken, onion, potato, carrot, cooked with curry powder served with sweet plum sauce
  • -Prawns $20.50
Richoux Patisserie (sample menu)
  • SMOKED FISH PIE $4.50
  • APPLE STRUDEL $3.90
  • MUFFIN $3.00
  • GOURMET MINCE & CHEESE $4.20
  • CHICKEN POPPY SEED BAP $5.00
  • QUICHE SPINACH & FETA $5.50
  • HAM EGG CHEESE $4.80
  • BACON & EGG PANINI $6.00
Speakers Corner (sample menu)
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • French fries $4.00
  • Stuffed Chicken Breasts $24.50
    • Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
  • Garden Salad $6.00
  • Zorbas Famous Saganaki Cheese $15.00
    • Coated and flamed with aniseed liquer served with lemon wedges and pita bread
  • Lamb Salad $18.00
    • Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
  • -v $9.00
  • Torta Caprese (GF) $9.50
    • a home made chocolate and almond cake served with chocolate ice cream
Royal City Dumpling (sample menu)
  • Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
  • Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
  • Deep Fried Chicken with Salt & Pepper $18.00
  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • Chinese Him Chi $6.00
  • Beef with Ginger & Onion $20.00
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
The Shortland Street Cafe (sample menu)
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • GF= Gluten Free / DF= Dairy Free
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
Vivo Party World (sample menu)
  • Fried crisp chicken with pepper $16.00
  • Mai Le chicken balls $16.00
  • Fried tofu with salt and pepper $12.00
  • Duck Chin with secret brine $16.00
  • Black pepper beef on rice $18.00
  • Soybeans $8.00
  • Garlic $1.50
  • Fruit plate $38.00
Sushi Gallery (sample menu)
  • -Prawn (2 pcs) & Vegetable (6pcs) $10.00
  • Crab
  • -Chicken Teriyaki
  • -Prawn Tempura
  • - Fish Tempura
  • -Crispy Prawn
  • -Eel Teriyaki
  • -Fresh Tuna
Wai Kitchen (sample menu)
  • Roasted heirloom tomato $6.00
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Eggs benedict $19.50
    • with goats curd
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Avocado $4.00
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
Dami Sushi (sample menu)
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Chicken Katsu $10.90
  • Tempura $11.90
  • Tonkotsu Ramen $10.00
  • Plain $8.90
  • Seafood $11.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Teriyaki Chicken $10.90
Chinese and European Takeaway (sample menu)
  • Prawn, Cashew Nuts & Veges $15.00
  • Egg $3.30
  • Mushroom $3.50
  • or Fried Rice $2.50 extra
  • Combination Fried Rice $13.50
  • Oyster $2.00
  • Sweet & Sour Chicken $11.50
  • Bar-Bpork Burger $5.50
No. 1 Pancake (sample menu)
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Ham & pineapple cheese
  • Chicken cheese
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Ham cheese
  • Beef cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Otto Woo Noodle Bar

Otto Woo Noodle Bar

location

Address

2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand

phone

Phone

095218000

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Sat 12 Noon to 3:30 PM, 4:30 PM to 9:30 PM Sun 12 Noon to 3:30 PM, 4:30 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Thai

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand
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