Otto Woo Noodle Bar in Auckland Menu

Nearby Sample Menus

Bami Goreng noodles $12.60
pineapples $2.50
Pork Cashew nut & veges $11.60
Steak & Tomato $4.20
BBQ Pork Egg Foo Young $10.60
Spicy wedges $3.90
Combination curry on rice $12.50
Wonton each $0.80

Tikka masala
- Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Madras
- Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
Mixed pickles $3.50
Gulab Jamun $5.00
Plain rice $2.50
Namaste express lemon chicken $10.99
- Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
Lamb $11.99
Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce

Squid Ring $0.90
Meat Patty $2.00
Kumara Fritter $1.00
Cheese $4.00
Spring Roll $1.90
Corn Fritter $2.80
Vegetarian $4.00
Fish Cake $2.50

Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)

pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
feta, sweet corn, pinenut filo cigars, pickles $13.00
smoked fish, creme fraiche, turkish pide $11.00
gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00

Banana $1.50
Single $10.00
Bacon & Egg Muffin $10.00
- Toasted English muffin, cheese, relish, bacon, egg & spinach
Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
Blueberries $3.50
Side of Fries $3.00
Spinach $1.50
Triple $22.00

E15. Murgh Malai Tikka (5 pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
(4 pcs) $9.00
M6. CHICKEN KADAI $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish
V14. PANEER TIKKA MASALA $12.00
- Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
E14. LAMB DRY $14.00
- Cooked with the chef's secret spices
V3. MALAI KOFTA $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep tried and cooked with cashew nut gravy
PULAO RICE $7.00
- Fried saffron rice and nuts
V10. YELLOW DAL $12.00
- Toor and red masoor lentil cooked in simple home style

-Cheese / Egg / Veg $8.00
Egg roti (each) $2.50
-Non veg $3.99
100 pcs $30.00
Sambar $2.00
Egg curry $4.00
25 pcs $8.00
Rolls $1.50
- Lamb, egg, chicken, fish, veg

Charred Broccoli $22.00
- house ricotta, salsa verde, Parmesan crumb
Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
Cheese Burger $22.00
- roast fruit chutney, very old edam, fries
Eggs Benedict $19.00
- bacon,toasted English muffin, hollandaise
Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
Braised Beef Cheek $32.00
- duck fat carrot, burnt onion, sunchoke

MASAMAN CURRY
- Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
TOFU $2.00
BLACK PEPPER
- stir-fried choice of meat with black pepper, oyster sauce and vegetables
MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
SATAY STIR FRIED
- stir-fried choice of meat with vegetables and peanut sauce
LAAB
- choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
FRESH GINGER
- stir-fried choice of meat with fresh ginger and seasonal vegetables
PAD THAI
- traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts

Snack Plate $6.5
-Brined Chicken $14.8
-Extra Egg $1.00
Vege Lover $13.8
- Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
Creamy Panne Pasta $15.8
- Mushroom & Chorizo, Spinach, Olive, Mixed Beans, Creamy Sauce and Parmesan Cheese

Fish and chips $19.50
- Fish of the day, beer battered, served with fries and salad
Chorizo sausage $16.00
- Mushroom and bacon in a creamy sauce on foccacia
Pancakes $7.50
- Maple syrup, banana and cream
Bagel toasted
Open steak sandwich $21.50
- Prime steak on foccacia, onions, salad and fries
BLT $17.50
- Bacon, toamato, lettuce served on toasted foccacia with fries
Bacon and eggs $16.00
- On multigrain toast
Fries $6.00

Bacon and egg pie $3.20
Mince pie $3.20
Hunger pak $26.00
Mince and cheese $3.20
Sausage roll $1.80
Steak and cheese pie $3.20
Curry mince pie $3.20
Lunch pak $14.00

Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs

Braised ribbonfish in brown sauce $28.80
Sauteed pig's kidney on rice $12.00
Sauteed pig's kidney $19.80
At least 2 minimum
Millet qruel $2.50
Egg with tea sauce $2.00
Shredded pork with garlic sprout $18.80
Plain pancake with egg $9.00

Otto Woo Noodle Bar

Auckland Region > Auckland > Otto Woo Noodle Bar

Address

2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand

Phone

095218000

Email

None

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Sat 12 Noon to 3:30 PM, 4:30 PM to 9:30 PM Sun 12 Noon to 3:30 PM, 4:30 PM to 9:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Asian , Chinese , Japanese , Thai

Features

EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating

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Otto Woo Noodle Bar in Auckland Menu

Nearby Sample Menus

Otto Woo Noodle Bar

Auckland Region > Auckland > Otto Woo Noodle Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand

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