Address
2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand
Otto Woo Noodle Bar in Auckland Menu
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MAINS- with stir-fried veges, on your choice of jasmine rice or noodles
- KATSU CHICKEN
- CHICKEN TERIYAKI
- SATAY CHICKEN
- PRAWN TEMPURA
- PANANG CURRY CHICKEN
- GREEN CURRY CHICKEN
- ZESTY THAI CHICKEN
- THAI CASHEW CHICKEN
- Large $15.80
- Without Meat $12.80
- Small $9.80
SALADS- Can have noodles added at no extra cost
- all salad meals are mixed with Asian slaw, baby spinach/mesclun, broccoli, tomato, cucumber, mungbean sprouts, spring onion
- SPICY SQUID SALAD
- TEMPURA PRAWN SALAD
- KATSU CHICKEN SALAD
- AMAZING THAI CHICKEN SALAD
- COCONUT LEMONGRASS CHICKEN
- Large $14.50
- Without Meat $11.50
- Customised Options:
- Salads can be vegan (with tofu) upon request
CHICKEN- stir-fried together with rice or noodles
- OTTO CHICKEN FRIED RICE
- PAD THAI CHICKEN
- WOO MEE GORENG CHICKEN
-
SPICED CHICKEN
- with udon noodles
- Large $15.80
- Without Meat $12.80
SIDES- EDAMAME $5.50
- VEGE SPRING ROLL (2) $5.00
- VEGETARIAN GYOZA (8) $6.50
- RICE BALLS (6) $6.50
- TEMPURA PRAWN CUTLETS (4) $6.50
- THAI FISH CAKE $6.50
- CHICKEN MONEY BAGS (3) $5.50
DESSERT- DARK CHOCOLATE MOUSSE $4.80
- BEN AND JERRY'S ICE CREAM $5.80
- Large $14.50
Nearby Sample Menus
- Chocolate fudge cake $6.50
- -Full $19.50
-
Indian dips platter $7.00
- Selection of some of the above
- Fish nuggets & chips $5.50
-
Mehfil special curry $18.00
- Chicken/lamb/beef, thick spicy curry cooked with capsicum, coriander herbs and spices
- -Full $18.00
-
King prawn malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
- Mango / Malai kulfi $6.50
-
Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
-
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
- Potato wedges $7.50
-
Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
- Organic toasted multi grain or bagel
-
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
- -With bacon $19.00
- -Add bacon $4.50
- Meats $5.00
- Steak Bami Goreng $15.00
- Bacon & Egg $6.00
- Shrimp & Mushrooms $16.50
- Ham & Tomato $4.50
- GOLDEN HORSE SPECIAL $16.50
- Egg $4.00
- Plain (no meat) $11.00
- French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
-
Nemo Toast $9
- w/ bacon
-
Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
-
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
-
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
-
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
-
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
-
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
-
Catari $18.50
- Mushroom, Ham, Bacon, Oregano, Mozzarella
-
Alla Mafiosi $20.00
- Spinach, Bacon, Shrimps, Garlic
-
Dia volo $20.00
- Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
-
Vegetarian $17.00
- Mushroom, Onion, Olives, Pineapple, Capsicum, Mozzarella
- Banana Milkshake $3.00
-
Margherita $15.50
- Tomato, Cheese, Oregano
-
Kiwiana $17.00
- Ham, Bacon, Salami, Pineapple
-
Smoked chicken $18.50
- Smoked Chicken, Mushrooms, Capsicum, Mozzarella
- Paua Fritter $2.20
-
Pork $11.50/$15.00/$19.00
- Small/Medium/Large
- Drumstick + Thigh & Chips $8.00
- Mussel - 6 Pack $6.80
- Onion Ring - 6 Pack $3.80
- Fish - Tarakihi & Chips $6.50
- Chicken Nugget - 12 Pack $8.00
- Pumpkin $0.90
- Fish bento $ 18.00
- Sashimi bento $ 22.00
- Shoyu ramen $ 15.00
- Tempura soba $ 15.00
- Tempura bento $ 20.00
- Vegetable bento $ 18.00
- Beef bento $ 22.00
- Omekase $ 35.00
- Spicy Beef $12.50
- Takoyaki 5 pcs $4.00
- Pork Katsu (Cutlet) $12.50
- Tuna & Bonito Salad Udon $12.50
- Spicy salmon $18.00
- Plain Salad Udon $9.50
- Teriyaki Chicken $12.50
- Miso L $3.00
-
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
-
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
-
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
-
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
-
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
-
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
-
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
-
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
-
Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
-
Chinese Style Crispy Pork Belly with Fresh Basil $14.5
- (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
-
Massaman Curry with Chicken $14.5
- (jasmine rice) With red Capsicum, potato and onion topped with fried onion
-
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
-
Curry Pufffs $6.5
- Minced Curry Chicken with potatoes, Onion in puff pastry
-
Crispy Fried Fish (jasmine rice) $16
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander, and green bean
-
Sweet and Sour Pork $14
- Udon Noodles) Grilled Pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
-
Roast Duck Noodles $15
- (Thin Egg Noodles) Stir fried thin egg noodles and roast Duck with egg ,carrot, broccoli and Cauliflower in oster Sauce and tomato sauce
-
Roll $6.00
- with salad, meat & gravy
- Mashed potato & gravy $2.50/$5.00
-
Vegetarian $6.00/$8.00/$12.00
- small kiwi/medium kiwi/large kiwi
- 1 large mashed potato
- Pumpkin $0.60
-
Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
- Cheesecake $3.00
- Mousse $3.00
- Spring roll $2.50
- Potato cheese ball $2.00
- Sweetcorn fritters $2.00
- Mushroom $3.00
- Onions & tomato $3.50
- Sausage in batter $2.00
- Fish cakes $2.00
- Hot dog $2.00
-
Ice Cream $4.5
- (2 scoops) Vanilla / Green Tea/Chocolate
- Curry Katsu Or Donburi (Chicken Or Pork) $14
- Spicy Udon Pork $14
-
Sashimi & Sushi $23.9
- comes with Salad & Miso Soup
-
Deep Fried Scallop $29.9 / $39.9
- Petti / Main
- Chicken Katsu Donburi $12.50
- Beef Tataki $12
- Sashimi (L) (35Pcs) $65
-
Grain toast $6.50
- With any style eggs
-
Bagel $5.50
- With cream cheese and preserves
-
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
- Bacon, egg, tomato, sausage, and mushroom with toast $15.00
-
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
-
Bacon and egg $9.00
- With toast
-
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
-
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
-
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
-
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
-
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
-
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
-
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
-
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Otto Woo Noodle Bar
Phone
095218000
Opened hours
Mon
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Tue
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Wed
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Thu
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Fri
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Sat
12 Noon to 3:30 PM, 4:30 PM to 9:30 PM
Sun
12 Noon to 3:30 PM, 4:30 PM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Japanese , Thai
Features
EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand
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