Otto Woo Noodle Bar in Auckland Menu

MAINS MAINS
  • with stir-fried veges, on your choice of jasmine rice or noodles
  • KATSU CHICKEN
  • CHICKEN TERIYAKI
  • SATAY CHICKEN
  • PRAWN TEMPURA
  • PANANG CURRY CHICKEN
  • GREEN CURRY CHICKEN
  • ZESTY THAI CHICKEN
  • THAI CASHEW CHICKEN
  • Large $15.80
  • Without Meat $12.80
  • Small $9.80
SALADS SALADS
  • Can have noodles added at no extra cost
  • all salad meals are mixed with Asian slaw, baby spinach/mesclun, broccoli, tomato, cucumber, mungbean sprouts, spring onion
  • SPICY SQUID SALAD
  • TEMPURA PRAWN SALAD
  • KATSU CHICKEN SALAD
  • AMAZING THAI CHICKEN SALAD
  • COCONUT LEMONGRASS CHICKEN
  • Large $14.50
  • Without Meat $11.50
  • Customised Options:
  • Salads can be vegan (with tofu) upon request
CHICKEN CHICKEN
  • stir-fried together with rice or noodles
  • OTTO CHICKEN FRIED RICE
  • PAD THAI CHICKEN
  • WOO MEE GORENG CHICKEN
  • SPICED CHICKEN
    • with udon noodles
  • Large $15.80
  • Without Meat $12.80
SIDES SIDES
  • EDAMAME $5.50
  • VEGE SPRING ROLL (2) $5.00
  • VEGETARIAN GYOZA (8) $6.50
  • RICE BALLS (6) $6.50
  • TEMPURA PRAWN CUTLETS (4) $6.50
  • THAI FISH CAKE $6.50
  • CHICKEN MONEY BAGS (3) $5.50
DESSERT DESSERT
  • DARK CHOCOLATE MOUSSE $4.80
  • BEN AND JERRY'S ICE CREAM $5.80
  • Large $14.50

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Bhuna Gosh Dry $14.00
  • Plain / Butter Naan $2.00
  • Kadai Chicken $12.00
  • Mix Vegee Tandoori Platter $15.00
  • Vegee Hot and Sour Soup (Full/Half) $6.00 / $4.00
  • Biryani Family Pack (For 3-4 Persons) $40.00
  • Chicken Tikka $12.00
  • Chicken Aachari $12.00
Tucks and Bao (sample menu)
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Roti $4.00
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Lotus chips with wasabi mayo $8.00
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Bow: noun / Taiwanese: Steamed bun
Lucky Star Takeaways (sample menu)
  • Paua Fritter / Mussel Fritter $2.50
  • Chips / Fish (hoki) / Spring Roll / Curry Roll $2.00
  • Prawn $10.90
  • Pork / Beef / Chicken $9.90
  • 1/2 Chicken $8.00
  • Bacon & Egg $4.50
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • Mussel $0.80
Mairangi Japanese Cuisine (sample menu)
  • -Main $15.90
  • Castor Bay Lunch Box $19.90
  • ·Salmon Sashimi Don
  • Torbay Lunch Box $19.90
  • Kitsune Udon $12.00
  • Murrays Bay Lunch Box $19.90
  • -Half $10.90
  • ·Pork Katsu Don
Basil Thai Restaurant (sample menu)
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • Extra Omelette $3.00
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
Desi Dhamaal (sample menu)
  • Red Bean $1.20
  • Fiji-Style Duck Curry $12.00
    • Duck cooked with spices
  • Bhuna Chicken $10.00
    • Diced chicken cooked with ginger, garlic, onions and spices
  • Lamb Saag $10.00
    • Meat cooked in rich spinach and onion gravy
  • -Basmati Rice Small $3.00 / Large $5.00
  • -Shrimp Biryani $12.00
  • Bombay Aloo $10.00
    • Boiled potatoes tossed with cumin and mustard seed
  • Onion Kulcha $4.00
    • Naan stuffed with sliced onions and spices
Burgermaster (sample menu)
  • Satay chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
  • Crabstick $1.70
  • Wedges $4.60
  • Steak & egg $6.40
  • Sausages $1.20
  • Mussel $0.90
  • Kumara chips $5.00
  • Oysters $2.00
Wild Wheat (sample menu)
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • 100g buns $1.50
  • 200g mini loaf $3.00
  • 800g $6.50
  • 600g $5.50
  • 12 mini buns $ 6.0
  • 6 mini buns $ 3.00
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Spaghetti Di Mare $17.50
    • mixed seafood, chilli, evo, parmesan
  • Salmone $16.00   $24.00
    • onion, smoked salmon, capers, olives
  • Bistecca Al Pepe $28.00
    • Grilled Scotch fillet with a creamy pepper sauce
  • Spaghetti Al Polpette $21.00
    • Beef meatballs tossed with Napoletana sauce
  • Chicken Brie $18.00   $28.00
    • Smoked chicken, onion, mushrooms, brie, cranberry
  • Garlic pizza bread $7.00
  • Garlic pizza bread with basil pesto $8.00
  • Spaghetti Bolognese $19.50
    • Traditional Bolognese
The Burbs Eatery (sample menu)
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Free range bacon / Sausage / Mushroom $5.50
  • Sides
  • Poached Egg $3.00
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Mulan (sample menu)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • COCONUT RICE $4.00
  • CHICKEN SATAY ON RICE $10.00
The Pinehouse Cafe & Bar (sample menu)
  • Pancakes $13.90
  • Calamari salad $20.90
  • Waffle ex $0.80
  • 3 taste $5.50
  • Chicken burger $17.90
  • Ham $7.90
  • 2 taste $4.50
  • Tomato $6.90
Gather N Feast (sample menu)
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Baked Beans (V)(GF) $5.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Hash Browns(V) $ 5.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
Popa's Pretzels (sample menu)
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Lahm Bi Ajeen $5.99
    • lamb and beef with authentic Mid-East style
  • Plain classic salty $3.20
    • with salt or sesame or poppy or cheese
  • Chicken Pretzilla $6.90
    • creamy chicken and mushrooms with sesame topping
  • 12 Puppies $12.00
  • Grilled chicken or spicy lamb bbq $8.50
  • Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
  • Zaatar $4.00
Zoom Espresso (sample menu)
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
Otto Woo Noodle Bar

Otto Woo Noodle Bar

location

Address

2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand

phone

Phone

095218000

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM Sat 12 Noon to 3:30 PM, 4:30 PM to 9:30 PM Sun 12 Noon to 3:30 PM, 4:30 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Thai

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2/6 Patteson Avenue, Auckland, Auckland, 1071, New Zealand
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