Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Fresh fish goujons with citrus aioli $11
FSU $65
A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
House made risotto balls with mustard aioli $11
Asian duck spring rolls with a thai sweet chilli sauce $12
Mon
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Tue
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Wed
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Thu
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Fri
11:30 AM to 2:30 PM, 4:30 PM to 9:30 PM
Sat
12 Noon to 3:30 PM, 4:30 PM to 9:30 PM
Sun
12 Noon to 3:30 PM, 4:30 PM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian
,
Chinese
,
Japanese
,
Thai
Features
EFTPOS
,
Takeaway
,
Home Delivery
,
Vegetarian Friendly
,
Cheap Eats
,
Catering Available
,
Bar Not Available
,
Cash
,
Lunch
,
Seating
,
Cards accepted
,
Dinner
,
Outdoor Seating