Pacifica Kaimoana Restaurant in Hawkes Bay Menu

5 COURSE SET DEGUSTATION MENU 5 COURSE SET DEGUSTATION MENU
  • $50 per person mixed option
  • Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
  • Asparagus tortellinis sauteed oyster mushrooms, shaved parmesan cheese. Clos Marguerite Sauvignon Blanc $11.00
  • Chicken ballotine with prawn mousse honey & soy braised pork belly, sous vide egg. Elephant Hill Chardonnay $11.00
  • Panko crumbed leg of lamb with creamed red lentils & cucumber. Bilancia Pinot Gris $11.00
  • Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
  • Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
5 COURSE SET DEGUSTATION MENU 5 COURSE SET DEGUSTATION MENU
  • $50 per person seafood option
  • Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
  • Asparagus tortellinis, sauteed oyster mushrooms, shaved parmesan cheese Clos Marguerite Sauvignon Blan $11.00
  • Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
  • Pan seared sesame crusted trevally with squid mince & greenlip mussel sago Bilancia Pinot Gris $11.00
  • Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
  • Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00

Nearby Sample Menus

  • SEAFOOD CHOWDER $24.50/ENT$19.50
    • Our own rich & chunky seafood chowder w’ warm bread
  • BANOFFEE PIE $12
    • A banana toffee delight served with vanilla ice cream & cream
  • BACON & BBQ SEASONED WEDGES $14.50
    • Seasoned wedges with bacon, bbq sauce & sour cream
  • BEEF, BBQ & EGG BURGER $15
    • Beef patty, brie, tomato, lettuce, bbq sauce & an egg in a bun – w’ fries.
  • (GF) SMOKED CHICKEN & CASHEW SALAD $15
    • With cranberry sauce
  • STICKY PORK RIBS $26.50
    • BBQ style pork ribs with BBQ sauce, wedges, bacon & sour cream
  • (GF) SPICY BEEF SALAD $24.50/ENT$20.50
    • Asian coated beef strips on salad greens w’ coriander, lime & ginger dressing
  • SEAFOOD CHOWDER $15
    • Our own rich & chunky seafood chowder with warm bread
  • Hand Made Pasta $18.50
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Grilled Artisan Sandwich & Salad $16.00
  • Vegetarian Tart & Salad $17.00
  • Braised Beef Burger on Brioche Bun $18.50
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Chicken & Mushroom Filo & Salad $16.50
  • Wraps
  • Kumara and Feta Fritter Stack $17.00
    • Served on a bed of mesclun with your choice of house smoked salmon or smoked mushrooms and chargrilled capsicums, both drizzled with a cider hollandaise
  • Icecream Sundae $8.00
    • Served with strawberry, caramel or chocolate topping
  • The Puketapu Burger $19.00
    • House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
  • The Puketapu Burger $19.00
    • House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
  • Puketapu House Made Bread (2 people) $8.50
    • Served with balsamic reduction, olive oil, hummus & dukkah
  • - Large Bowl $6.00
  • Fish of the Day $26.00
    • Served on a caper and lemon risotto, wilted spinach topped with a tomato concasse and a cider hollandaise Ask your friendly wait staff for today’s fresh fish
  • EGG $1.50
  • DESSERT OF THE DAY $4.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • CHEF'S SPECIAL: INQUIRE AT BAR
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • FISH (CRUMBED) $4.50
  • Steamed Market Vegetables, Herbed Butter $7.50
  • Warm Lemon & Lavender Croissant Pudding $15.50
    • Manuka Honey Creme Fraiche, Lemon Sorbet
  • Master Stock Consommé $22.00
    • Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
  • 42% Chocolate Mousse $16.00
    • Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
  • Fresh Crispy Beer Battered Fish $28.00
    • Fries, Seasonal Salad, Tartare Sauce >>
  • Chef's Market Soup $13.50
  • (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
  • Single serve of anyone cheese $15.50
  • Sauce (Aioli/ Tartare) $1.00
  • Chicken Nuggets & Chips $7.50
  • Sausage $2.50
  • Porterhouse Steak $19.50
    • Topped with garlic butter or pepper sauce served with a fresh garden salad chips
  • All Day Breakfast $15.00
    • Bacon, sausage, hash brown, tomato, 2 eggs toast
  • Fresh Battered Gurnard $16.50
    • Served with a fresh garden salad chips
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Sticky Chicken $16.50
    • Sauteed in a sweet lime & ginger sauce, tossed through salad
  • Chicken Tikka $11.00
    • chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
  • Sweet Lasi $5.00
  • Vegetable Samosa $6.50
    • deep fried triangular pastry filled with potatoes, green peas and spices
  • Chicken Pakora $11.00
    • Bonless chicken pieces coated with chick pea flour and deep fried.
  • Chilli, Cheese & Garlic Naan $5.50
  • Mango Chicken $15.50
    • boneless chicken cooked with mango sauce and creamy tomato sauce
  • Lamb Madras $16.50
    • south indian curry, cooked coconut cream, can be prepared to suit your palate
  • Kheema Naan $4.50
    • naan stuffed with lamb mince
  • -Chicken Fillet, Bacon & Avocado
  • Eggs Benedict $18.9
    • Two poached eggs set on either smoked salmon, champagne ham or bacon, served with sourdough bread and wilted spinach, topped with freshly made hollandaise sauce
  • Prawn, Avocado and Crispy Bacon Salad $19.5
    • Served with our own mustard mayonnaise
  • Classic Crust-less Jam, Vegemite or Cheese Sandwich* $4
  • -Gourmet $13.5
    • warmed croissant filled with grilled bacon, tomato, avocado and cheese
  • Nutella Fingers (lightly toasted)* $3
  • Hunger Buster $23.5
    • Grilled premium bacon, pork sausage, grilled tomato, hash brown, pan-fried mushrooms and fried eggs, served with toast
  • Lamb's Fry and Bacon $19.5
    • Pan fried and served with creamy mash and a delicious onion gravy
  • Biscotti & a glass of local sticky $15
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
  • Chef’s noodle bowl $24
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Fries, garlic aioli $6
  • Horopito Chilli Beef Wrap $17.90
    • Tender strips of grilled beef, shredded cheddar cheese, spicy Horopito chilli sauce and rawslaw. Alternative sauces available on request.
  • Kid’s Pasta $11.90
    • A small bowl of spiral pasta with our Italian pasta sauce.
  • Cheesy Nachos $10.90
    • Crisp corn chips, melted shredded cheddar cheese, Mexicana tomato salsa, guacamole and sour cream.
  • Tasty Salad Dressing N/A
    • Creamy Caesar, Chipotle Ranch, Hog’s Breath Ranch, Honey Mustard or Italian Balsamic.
  • Mint Sour Cream $2.20
  • 3 Crumbed Calamari Rings $6.90
  • Mexicana Chicken Wrap $16.90
    • Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
  • Crispy Bacon $4.90
  • Toast or fruit toast $7.50
    • with home made jam & butter or cream cheese
  • Raffels Pocket $15.50
    • your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Breakfast Waffel $18.50
    • with bacon, banana, cream & drizzled with maple syrup
  • Big breakfast $20.00
    • with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
  • Mini milkshakes $3
  • Belgian Waffel $14.50
    • with cream or ice cream , fruit or maple syrup
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Cheese of the Day $15.00
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Chilled Strawberry and Champagne Soup $8.00
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • Market Fish of the Day $29.00
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Beef Pattie $16.00
    • Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Lamb Rump $24.50
    • Hawkes Bay reared lamb with mint jelly
  • Large Serving $17.50
  • Surf n Turf $13.00
    • Prawns & scallops on the stone served with Hollandaise sauce
  • Small Serving $9.00
  • Chicken schnitzel $21.50 / $26.50
    • Chicken breast crumbed & covered with apricot sauce
  • Fish of the day $19.50 / $25.50
    • Crumbed fish served with tartare & lemon wedges
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Pork & Black Bean Sauce $20.50
  • Vegetarian Delight $20.50
  • Seasonal Vegetables & Cashews $22.50
  • Seafood Cocktail $10.00
  • Squid Rings x 8, Chips, Salad, Tartare & Tomato Sauce
  • Beef & Chinese Bean Sauce $20.50
  • Curry Prawns (Shrimp) $21.50
  • Curry Vegetables $20.50
  • (GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
  • LITE BITE SEAFOOD DELIGHTS (No frills) You choose from these… (GF) 6 Prawns (GF) 6 Scallops (GF) 6 Spicy Chicken Wings Each comes with dressing or dipping sauce $15
  • JUNIOR PANCAKES With cream, ice cream & chocolate chips $9.00
  • Irish Coffee $12
  • EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
  • BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
  • Port $8
  • (GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
Pacifica Kaimoana Restaurant

Pacifica Kaimoana Restaurant

location

Address

209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand

phone

Phone

068336335

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  American Express ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand
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