Address
209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand
Pacifica Kaimoana Restaurant in Hawkes Bay Menu
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5 COURSE SET DEGUSTATION MENU- $50 per person mixed option
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
- Asparagus tortellinis sauteed oyster mushrooms, shaved parmesan cheese. Clos Marguerite Sauvignon Blanc $11.00
- Chicken ballotine with prawn mousse honey & soy braised pork belly, sous vide egg. Elephant Hill Chardonnay $11.00
- Panko crumbed leg of lamb with creamed red lentils & cucumber. Bilancia Pinot Gris $11.00
- Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
- Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
5 COURSE SET DEGUSTATION MENU- $50 per person seafood option
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
- Asparagus tortellinis, sauteed oyster mushrooms, shaved parmesan cheese Clos Marguerite Sauvignon Blan $11.00
- Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
- Pan seared sesame crusted trevally with squid mince & greenlip mussel sago Bilancia Pinot Gris $11.00
- Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
- Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00
Nearby Sample Menus
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Cheese Board $23.00
- Brie, creamy blue, cheddar cheese, sun-dried tomatoes, olives and gherkins with bread, crackers and jalapeno relish.
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Garlic Prawns $20.00
- Prawn cutlets seared in garlic butter and white wine, topped iwth citrus beurre blanc and served in a wonton basket with cherry tomatoes and salad.
- Free Range Egg x1 $3.00
- Tomato Halves x2 $3.00
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Off The Track Loaf – Half $8.00
- Homemade oven baked loaf, served with garlic butter and quality extra virgin olive oil & balsamic reduction.
- Brined and cold smoked, our own special recipe. $3.00
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Chicken Caesar Salad $27.00
- Tender chicken breast, crispy bacon, parmesan cheese, croutons, anchovies and egg with our caesar dressing over cos lettuce.
- Side Salad $7.00
- Dark Chocolate Parcel - Rich Dark Chocolate Shell, Frozen Pistachio Mousse, White Chocolate & Raspberry Ice Cream $15,5
- Prosciutto, Melon & Rocket Salad, Tomato & Mint $18,5
- Selection of any three of the cheeses $32
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•‘Brie de Meaux' (France)
- – a rich taste underlined by sweet and buttery flavours of mushrooms or truffles and almonds
- Steamed Green-Lipped Mussels, White Wine, Garlic, Cream & Croutons $22
- Mixed Greek Salad, Feta, Tomato, Cucumber, Olives, Soused Onion & Oregano $8,5
- Lemongrass Creme Brûlée, Lime Sorbet, Vanilla Meringue $15,5
- Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh
- Fish of the Day w potato risotto, prawns, balsamic grapes & micro herbs $32.50
- Three Cheese and Mushroom Pie w Spinach, Chargrilled Broccoliini & Truffle Oil Vinagrette $28.00
- Pumpkin Falafel with Quinoa Taboulleh & Feta $16.50
- Chicken Caesar with Cos, Bacon, Egg & Croutons $17.00
- 3 for $47
- Crazy Fries, Potato Kumara, Pumpkin, Broccoli Bites, Aioli $14.00
- Seafood Chowder with Bread Roll & Butter $16.50
- Roasted Chicken with Bacon, Mushroom & Lemon $22.50
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The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
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Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
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$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
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Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Fries with garlic mayo (v) $7.5
- Fresh vegetables (v, Gf) $7
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Eggs Benedict $18.9
- Two poached eggs set on either smoked salmon, champagne ham or bacon, served with sourdough bread and wilted spinach, topped with freshly made hollandaise sauce
- ●Gourmet Sandwiches - served with dressed salad $8.95
- Pancake with Maple Syrup $5
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Bacon & Eggs $14.9
- Grilled premium bacon and eggs of your choice, served with toast
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-Gourmet $13.5
- warmed croissant filled with grilled bacon, tomato, avocado and cheese
- Kiddy Sausage Roll $2.8
- -Avocado
- * White or Brown Bread Available
- Panko crumbed fish with shoestring fries $12.95
- Shoestring fries $6.95
- Two cheeses $25.95
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- Served with pepper crackers, croutes, caramelised apple relish, poached quince and candied walnuts
- Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
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- Gluten free menu available upon request
- Three cheeses $36.00
- Kapiti Kikorangi blue
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Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
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Tagliere di formaggi $18.00
- 2 cheeses
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Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
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Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
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Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
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Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
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Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
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Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
- -With panfried fish of the day $25.00
- Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
- Tomato, hazelnut & bean salad $29.00
- Half avocado $2.50
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Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
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Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
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Parmesan Tart $18.00
- Red onion jam, mesclun salad
- Roasted Tomato $3.10
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Crazy Fries $13.50
- deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
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Beef Pizza $23
- beef, bacon, salami & bbq sauce
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Beef Skirt $26
- wakanui beef skirt 200g - served rare
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Fish Pizza $23
- fish, potato, capers & tartare sauce
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Lamb Rump $29.50
- ovation hawke's bay lamb rump - served medium
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Pizza Flat Bread $12.50
- pizza flat bread, garlic, thyme & parmesan
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Bead & Dips $9.50
- ciabatta & grissini w hummus & olive oil
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Tiramisu $14
- tiramisu, chocolate ice cream
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Please see blackboard behind the counter for our daily specials.
- Toasted bagel w cream cheese & jam. $8.50
- Omelette $11.00
- Hash Brown, Hollandaise $2.00
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- or BLT. $11.50
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Planet harvest salad $4.00
- add grilled chicken
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Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
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Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
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Toasted New York bagel $11.00
- cream cheese and preserve
- Garden salad and dressing $6.00
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Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
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Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
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Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
- Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
- Shoestring fries, confit garlic aioli, smoked salt $7
- Ormlie mini loaf, garlic & herb butter, dukkah $10
- Marinated olives $8
- Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
- Salad of feta, cucumber, olive, red onion, tomato, radish $8
- “Ovation” lamb short loin, braised lamb dumpling, carrot, ginger, bok choy $37
- Catch of the day $35
- SALSA NACHOS $6
- NUGGETS+CHIPS $5/S $7/L
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- HOKI BITES+CHIPS $5/S $7/L
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- WEDGES+SOUR CREAM $7
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- HOT CHIPS $5
- Red, Green and White $12.00 - $16.00
- Dumpling 12 Pack Combo $16.00
- Four Seasons $14.00 - $24.00
- Salmon $16.00 - $27.00
- Romana $12.00 - $19.00
- Pork Belly Steamed Bun $5.00
- Margherita $8.00 - $14.00
- Dumpling 6 Pack $9.00
Pacifica Kaimoana Restaurant
Phone
068336335
Opened hours
Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Seafood
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , American Express , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand
- Hawkes Bay Gluten Free Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Seafood Menus