Pacifica Kaimoana Restaurant in Hawkes Bay Menu

Nearby Sample Menus

CLASSIC SUNDAE $10.00
- Vanilla ice cream & cream with chocolate, caramel or berry sauce
THAI CHICKEN FILO $26.50
- With salad greens, rice & dipping sauce
(GF) WARM MUSHROOM, TOMATO & SPINACH SALAD $25.50
- Wilted spinach, mushrooms, tomatoes & vegetables w’ balsamic
CHILLI, CHICKEN & BACON PIZZA $15
- Smoked chicken, streaky bacon & sweet chilli sauce.
SEAFOOD CHOWDER $15
- Our own rich & chunky seafood chowder with warm bread
THAI CURRY SQUID $15
- Crispy squid, capsicum & broccoli in a Thai curry sauce – w’ rice
(GF) STICKY DATE PUDDING $12.00
- With caramel sauce, vanilla ice cream & cream
SALAD $6

Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself

Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt
Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
Fries, Paprika, Herb Mayo $8.50
Vanilla Custard $9.50
- Lemon z Limoncello
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three

Freedom Farm Pork Belly $34.00
- Cauliflower, Black Pudding, Apple Caramel >>
Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
Mixed Epicurean Salad $8.50
Steamed Chermoula $21.00
- Spiced Green Lip Mussels, Coconut Cream >>
Market Fish “Pot eu Feu” $35.00
- Saffron Rouille, Wilted Spinach, Poached Winter Vegetables, Chicken Broth, Poached Egg >>
‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
- a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
Fresh Crispy Beer Battered Fish $28.00
- Fries, Seasonal Salad, Tartare Sauce >>
New Zealand Ice Cream Trio $15.00
- Crispy Wafers, Fresh Fruit

300G SCOTCH FILLET $32.00
HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
(PER PERSON) $12.50 OR $20 FOR TWO OR TRY A ‘FREAK SUNDAE’ - ASK ABOUT TODAY’S CHOICES
FILLET MIGNON STACK $35.00
- eye fillet with bacon, mushrooms & a red wine sauce
B.L.T SANDWICH (add avocado for $2) (add egg $1.5) (add cheese $1) $15.00
- bacon, lettuce & tomato on toasted Turkish bread with a basket of duke fries
CAJUN CHICKEN
- roasted chicken, bacon, mushroom, peppers, onion & cajun seasoning
BOWL OF ROASTED POTATOES $5.00
GRILLED CHICKEN TRIPLE CLUB SANDWICH (add egg $1.5) $22.00
- grilled chicken, bacon, avocado, lettuce & roasted tomato topped with Caesar sauce, served with a basket of duke fries

Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Roast Almonds, maple crust, smoked paprika $9.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Triple $32.00
Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
“12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
Double $25.00
Fresh seasonal green salad, mustard dressing $9.00

Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
Ham, cheese & pineapple pizza
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
Beer battered shoestring fries with garlic mayo (v) $7.5
Sour cream, garlic mayo, sweet chilli (v) each $2

-Sushi Box $15.00
●Sashimi
Chicken Yakidori $13.50
- With Rice
Sushi & Sashimi $24.00
Tempura $13.50
- 2 Prawns & 6 Vegetables
Donburi And Udon $18.00
-Medium $65.00
-Spicy Pork

Bacon $4.20
Steak & Onion $4.90
Bacon & Egg $4.80
Pineapple Fritter $1.90
Sausage $2.90
Corn on the Cob $2.00
Oyster $3.10
Cheese & Onion $3.80

Beetroot parfait, truffled quark, asparagus, fried shiitake, sherry vinaigrette $21
Agria fries & aioli $9
Glazed duck confit, miso cream, charred cucumber, watermelon, vanilla lime gel, puffed rice $24
Courgette flower tempura, smoked yoghurt, cauliflower, tomato jam $36
Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing $25
Lamb short loin, goats cheese, gremolata, sweetbreads, eggplant, kale pistou $39
Beef Fillet, mushroom & spring vegetable tart, horseradish butter $40
Grilled tuna, niçoise salad, tarragon, confit onion $39

Toast or fruit toast $7.50
- with home made jam & butter or cream cheese
Big breakfast $20.00
- with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
Belgian Waffel $14.50
- with cream or ice cream , fruit or maple syrup
Raffels Pocket $15.50
- your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
Omelette $18.50
- with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
Classic bacon & eggs on toast $14.50
Home made museli $10.50
- with fresh sesonal fruit & natural yoghurt
Extras $2.00
- e.g. Hashbrown 1, egg 1, taost 2,

Smoked Salmon Bagel with Cream Cheese $12.00
Eggs on Toast your style $9.50
3 Egg Omelette with your choice of filling’s $17.00
Seasonal Fruit Salad $7.50
Crepe served with Bacon, Banana and Maple Syrup $17.00
Muesli served with Yoghurt and Seasonal Fruit $9.50
Toast served with Preserves $5.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00

The Grand $22.00 - $32.00
Red, Green and White $12.00 - $16.00
Spicy Salami $12.00 - $19.00
Fruits of the Sea $16.00 - $27.00
Soba Noodle Salad $5.00
Four Seasons $14.00 - $24.00
Salmon $16.00 - $27.00
Simply Proscuitto $18.00 - $28.00

Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
Chicken stirfry $17.90
- Marinated chicken tossed with fresh vegetables, sambel and rice noodles
Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
- Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
Steak Sandwich $17.90
- Prime rump steak, lettuce, tomato, cheddar cheese & Ujazi barbeque sauce with fries and aioli
Home made Lamb koftas $15.90
- Served with a cous cous salad and mint yoghurt
Ujazi Vegan Falafels $15.90
- Served on cous cous salad, homemade chili jam
Homemade Soup of thae day $10.90

Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Kids Chicken Nuggets $ 5.00
- With fries
Fish Burger $ 12.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Beef Burger $ 12.00
- With fries

Pacifica Kaimoana Restaurant

Address

209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand

Phone

068336335

Email

None

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , New Zealand , Seafood

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , American Express , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Pacifica Kaimoana Restaurant in Hawkes Bay Menu

Nearby Sample Menus