Address
209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand
Pacifica Kaimoana Restaurant in Hawkes Bay Menu
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5 COURSE SET DEGUSTATION MENU- $50 per person mixed option
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
- Asparagus tortellinis sauteed oyster mushrooms, shaved parmesan cheese. Clos Marguerite Sauvignon Blanc $11.00
- Chicken ballotine with prawn mousse honey & soy braised pork belly, sous vide egg. Elephant Hill Chardonnay $11.00
- Panko crumbed leg of lamb with creamed red lentils & cucumber. Bilancia Pinot Gris $11.00
- Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
- Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
5 COURSE SET DEGUSTATION MENU- $50 per person seafood option
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
- Asparagus tortellinis, sauteed oyster mushrooms, shaved parmesan cheese Clos Marguerite Sauvignon Blan $11.00
- Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
- Pan seared sesame crusted trevally with squid mince & greenlip mussel sago Bilancia Pinot Gris $11.00
- Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
- Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00
Nearby Sample Menus
- Bacon Rasher x1 $3.00
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Steamed Veggies $7.90
- Steamed vegetables with hollandaise sauce.
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Pork Sausages & Mash $27.00
- Our homemade herb & onion pork sausages served over potato mash with gourmet mushrooms and topped with caramelised onion gravy
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Hakke Bouef—A Danish Favourite (GF) $25.00
- Pure ground beef grilled and topped with softened onions, served with potato mash a side of gravy. It’s the working man’s beef steak!
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The Kremlin Stroganoff (GF) $25.00
- Tender marinated beef fillet sautéed with mushrooms, gherkins, onions, sour cream and vodka. Served over rice and topped with beetroot and red cabbage.
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Bowl of Wedges $10.00
- Served with sour cream and sweet chilli sauce.
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Pork Sausage x1 $5.00
- 100% pure pork, made in-house at our Hastings restaurant by our chef.
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Cottage Chicken Schnitzel $25.00
- Tender crumbed chicken breast served with salad greens, fries, a side of gravy and tomato relish.
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
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Risotto $15.00
- Flavour Changes Weekly
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Continental breakfast selection including cereals and fruit and yogurt
- Fresh garden green salad
- Honey soy and lime baked chicken drumsticks (per person) $6.00
- OPTIONS
- Mains selection (All Mains are served with seasonal vegetables for the table)
- OPTIONS
- Maple and pineapple glazed ham on the bone
- Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
- Teriyaki Chicken Lovers $19.90
- Teriyaki Chicken Double Avocado
- 8PC. JUMBO $11.00
- 8PC. JUMBO $11.00
- - 4 pieces of Inari
- 8PC. REG $8.40
- Teriyaki Chicken
- Double Avocado Medley $23.90
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Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
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Digestivo (to aid the digestion) $8
- Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
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Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
- Cappuccino $4
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Napoletana $23
- san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
- Cafe-Mocha $5
- Chilli Hot Chocolate $5
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Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
- Proudly Serving Humming Hill Organic Eggs
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Create-your-own
- Build your own breakie from our range of sides.
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
- Fries $9.00
- Pancakes $16.50
- Mexican Nachos $13.50
- Pasta of the day $16.90
- Steak Sandwich $17.90
- Toasted Bagel $8.50
- GF Cornfritters $17.50
- Big Omelet $16.00
- Apple and blackberry crumble with vanilla ice cream n/a
- Sticky date pudding with cream n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Cheese cake of the day n/a
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Vidal seasonal garden vegetables $8.50
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Chicken Pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
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Tandoori Roti $3.00
- Wholemeal bread buttered on top
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Bhunna Lamb $16.90
- Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander
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Lamb Korma $16.90
- Lamb cooked in rich cashew nuts gravy
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Palak Paneer $13.90
- Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
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Mixed Pakoras $6.50
- Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
- Saag Alloo $9.90
- Lamb Roganjosh $9.90
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Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
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Eggs on Toast $8.00
- cooked however you like
- Mushrooms $3.00
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
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Mushroom Omelette $16.00
- with spinach & feta
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Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
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Beef Pizza $23
- beef, bacon, salami & bbq sauce
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Fries $8.50
- beer battered shoestring fries, sambal aioli & tomato sauce
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Beef Skirt $26
- wakanui beef skirt 200g - served rare
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Soft Shell Taco $8
- soft shell taco, fennel, apple & avocado. crispy-prawn $9 or pulled-pork $8
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Chicken Pizza $9
- chicken, chorizo, mushroom & chilli
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Crazy Fries $13.50
- deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
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Lamb Rump $29.50
- ovation hawke's bay lamb rump - served medium
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Tiramisu $14
- tiramisu, chocolate ice cream
- Eggs Montreal / Eggs Florentine / Eggs Benedict poached eggs with hollandaise sauce and watercress, with smoked salmon (eggs Montreal) or mushrooms (eggs Florentine) or bacon (eggs Benedict) on rewan $15
- Mulberry Muesli our own blend with banana, blueberries and yoghurt $10
- Extras choose from potatoes, mushrooms, tomatoes, onions (price each) $2.00
- Blueberry Pancakes stacked together with banana, bacon, blueberry berry sauce, served with maple syrup and yoghurt $16
- Vegetarian Deluxe sweetcorn fritters, potato, mushrooms, tomatoes, toast and eggs $17
- Half farmers $13.50
- French Toast with banana, bacon and maple syrup served with yoghurt or cream $15
- Free-Range Omelette with cheese, herbs and whole-grain toast $12
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BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
- Gourmet Burger with a side of chips. $15.00
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CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
- Seasoned wedges served with salsa and sour cream $10.50
- Classic B.L.T. SERVED WITH fries $14.00
- Hoki Fish Bites chips & Salad $13.00
- TOAST & SPREADS (3) $4.00
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
- Our chalk board often has an additional dish of the day
- the Cheese board selection below 2 Cheeses $17.50
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Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
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Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
- An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
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Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
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Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
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Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Pacifica Kaimoana Restaurant
Phone
068336335
Opened hours
Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Seafood
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , American Express , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand
- Hawkes Bay Gluten Free Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Seafood Menus