Address
209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand
Pacifica Kaimoana Restaurant in Hawkes Bay Menu
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5 COURSE SET DEGUSTATION MENU- $50 per person mixed option
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
- Asparagus tortellinis sauteed oyster mushrooms, shaved parmesan cheese. Clos Marguerite Sauvignon Blanc $11.00
- Chicken ballotine with prawn mousse honey & soy braised pork belly, sous vide egg. Elephant Hill Chardonnay $11.00
- Panko crumbed leg of lamb with creamed red lentils & cucumber. Bilancia Pinot Gris $11.00
- Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
- Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
5 COURSE SET DEGUSTATION MENU- $50 per person seafood option
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
- Asparagus tortellinis, sauteed oyster mushrooms, shaved parmesan cheese Clos Marguerite Sauvignon Blan $11.00
- Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
- Pan seared sesame crusted trevally with squid mince & greenlip mussel sago Bilancia Pinot Gris $11.00
- Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
- Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00
Nearby Sample Menus
- Bacon & Egg $6.00
- Fish Bit $1.00
- All Sauce Chip $4.50
- Pineapple $1.00
- Fresh Tarakihi Crumbed $4.80
- Cheese $5.50
- Chicken Nuggets 1/2 doz $4.80
- Cheese & Onion $4.50
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
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An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
- Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
- Prawn & Turmeric Coconut Laksa, Whole Grilled $29
- Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
- Daily Greens, Za’Atar $6.5
- Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
- Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
- Kimchi Guacamole, Dumpling Wrapper Chips $10
- Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
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Catch of the Day Meuniere
- catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
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Quesadilla (add basket of Station rustic fries $4.00)
- chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
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Moroccan Lamb
- slow cooked moroccan lamb with beetroot chutney, pickled vege & mint yoghurt
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Hot Combo Platter (serves 4-6) $39.00
- fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
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Vegeroni
- a medley of seasonal roasted vegetables with feta & balsamic drizzle
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The Mess $12.00
- meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
- 300g New York Sirloin (upgrade to wedges/curly fries or waffle potatoes for $2.00) $31.00
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Chicken, Bacon & Mushroom Carbonara
- pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
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Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
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Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
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Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
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Penne al forno $ 17.9
- oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
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Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
- V=vegetarian
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Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
- Sesame & soy fried bok choy $9.00
- Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
- Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
- Roast Almonds, maple crust, smoked paprika $9.00
- Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Single $17.00
- Crabstick $ 1.80
- Beer Batter $3.20 / $ 4.20
- Gurnard $ 4.20 / $ 4.30
- 4 Fish , 1 1/2 Scoops $15
- Burgers / Cheese, Hawaiian, Egg , Bacon $5.00
- Mussel Fritter N /A
- Steakettes $2.50
- 3 x Any Burgers 1 scoop $20
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Beef Tikka Masala $15.50
- cooked in delightfully delicate onion & special tasty sauce
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Potato Kulcha $3.50
- naan baked with potato and spices inside
- MAIN COURSES - LAMB DISHES - LEAN AND TENDER KIWI LAMB $16.50
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Fish Masala $16.00
- fish pieces prepared in traditional Indian curry sauce
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Chilli Chicken $15.50
- chicken pieces marinated in eggs with red chilly sauce, soy sauce, cooked capsicum, onion and tomato - Indian style
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Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
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Aloo Matter $14.50
- potatoes and peas cooked in special onion and tomato gravy
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Chicken Pakora $11.00
- Bonless chicken pieces coated with chick pea flour and deep fried.
- Dark Chocolate truffles $4.95 per serving
- Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
- Two cheeses $25.95
- White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
- Panko crumbed fish with shoestring fries $12.95
- Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
- Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
- Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
- Lamb short loin, goats cheese, gremolata, sweetbreads, eggplant, kale pistou $39
- Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing $25
- Roasted mushroom, dates, olive, rosemary $9
- Agria fries & aioli $9
- Smoked salmon, pickled onion pearls, chive mayonnaise, almond puff $24
- Whitefish, sea greens, vermouth volute, quinoa, mussel $39
- Beef tartar, horseradish, pea ice cream, black garlic, cornichons, fried capers $22
- Smoked venison, charred leek, black garlic, roast beetroot, carrot, pinenut $40
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Naan $3.00
- Plain flour bread cooked in Tendoor oven, garnished with butter
- Chicken Nuggets And Chips $8.00
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Chicken Madras $16.99
- A preparation of chicken with coconut
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Butter Naan $4.00
- Plain flour bread stuffed with clarified butter
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Beef Mushroom Masala $17.99
- Beef cooked with mushroom end special cony sauce
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Shahi Korma $16.99
- Beef cooked In delicious cashew gravy, garnished wIth coconut
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Lamb Madras $19.99
- An erometic special dish from South India, based on Madras spices
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Chicken Biryani $16.99
- Rice cooked with Chicken in herbs & spices
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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- 4-6 people $27.00
-
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
- - grilled steak, caramelised onion and tomato relish
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
- - seasoned vegetables seared on the grill with a fresh tomato salsa
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Fish & Egg Burger $14
- Fresh battered gurnard served with chips
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Shrimp Cocktail $8.5
- With our own seafood dressing
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Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
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Roast of the Day $15.5
- Sewed with vegetables & gravy
- Tomato $3
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Beef & Cheese Burger $8
- Served with chips
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Beef, Bacon & Cheese Burger $14
- Sewed with chips
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Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
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- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
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FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
- Grilled tomato $4.00
- Creamy mushroom $4.50
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Eggs $4.50
- poached, scrambled, fried
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- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
- Hashbrown $4.00
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- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Beef Burger $ 12.00
- With fries
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Fish Burger $ 12.00
- With fries
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Kids Chicken Nuggets $ 5.00
- With fries
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Pacifica Kaimoana Restaurant
Phone
068336335
Opened hours
Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Seafood
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , American Express , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand
- Hawkes Bay Gluten Free Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Seafood Menus