Pacifica Kaimoana Restaurant in Hawkes Bay Menu

Nearby Sample Menus

Single serve of anyone cheese $15.50
Warm Goat Cheese Tart $18.00
- Candied Walnuts, Beetroot Puree, Orange Segments >>
Duck Liver Parfait $20.00
- Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
Shoestring Fries, Confit Garlic Aioli $7.50
(Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
Coconut Creme Brûlée $15.50
- Lemongrass & Ginger Ice Cream
Freedom Farm Pork Belly $34.00
- Cauliflower, Black Pudding, Apple Caramel >>
New Zealand Ice Cream Trio $15.00
- Crispy Wafers, Fresh Fruit

CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00

Crumbed Squid Rings $10.90
- And tartare sauce
Small Ice Cream Sundae $4.00
- Choose one flavour. Chocolate, Raspberry, Passionfruit, Caramel, Strawberry
Vegetable Lasagne $19.90
- With plum sauce
Battered Fish Bites $7.90
- With chips
Garlic Bread $5.90
Sharing Platter $23.50
- Hoki bites, corn nuggets, salt & pepper squid, prawn twisters, onion rings, and chips accompanied with sweet chilli sauce, aioli & tartare sauce
Cheesecake (Homemade) $8.90
- See today’s flavour on blackboard
Bangers & Mash $15.9 Sm / $18.9 Lge
- With lashings of gravy

Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
Hawke’s Bay Hohepa cumin Gouda
Single $17.00
Single $17.00
Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Salt & Pepper calamari with aioli $9.00

Curry Roll $3.00
Chips 1/2 $2.20
Chips Cheese & Mayo $4.00
Fish Cake $2.80
Potato Fritters $1.40
Mussel $1.50
Donut $1.60
Fish Bites (Batter) 3 pcs $3.00

Three Cheese
- Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
Steamed Black Forest Kransky
- with German Mustard
Olives with Caper Berries & Extra virgin Oil
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers

Fish of the Day - Chef's inspiration created fresh each day $29.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
Garlic pizza bread with parmesan $9.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50

Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate

Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
– extra {per person) $2.00
Tea and coffee station
CANAPES
Vegetarian samosas and spring rolls
Mains selection (All Mains are served with seasonal vegetables for the table)
Tea and coffee station(per person) $3.50

Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
Fish & chips with salad, tomato sauce
Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
Pizza bread, roast garlic, rosemary & parmesan (v) $10
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)

Mango Lasi $6.00
Matter Paneer $14.50
- peas cooked with paneer cheese in special onion and tomato gravy
Kadai Beef $15.50
- rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
Veg Noodles $10.00
Dinner For Two $34.00
- 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
Beef Curry $15.50
- piquant beef robust curry
Chicken Dhanshak $15.50
- boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
Onion Kulcha $3.50
- naan baked with minced onion and spices

Rocky Road Sundae For One $10.90
- 2 scoops of vanilla ice cream, 1 scoop of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and a chocolate wafer.
Side of Hog Tail Fries $5.90
Tutti Frutti Sundae $9.95
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
Lite Cut 200g $37.9
Crispy Flathead Burger $18.90
- Crumbed flathead fillets, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and creamy tartare sauce.
Crumbed Calamari $15.90
- 8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon.
Calamari Prime Rib $38.90
- Prime Rib topped with 3 Panko crumbed calamari rings.
3 Pan-seared Garlic Prawns $7.90

Fruits of the Sea $16.00 - $27.00
Carnivore $15.00 - $26.00
Spicy Salami $12.00 - $19.00
Romana $12.00 - $19.00
Dumpling 12 Pack Combo $16.00
Dumpling 6 Pack $9.00
The Grand $22.00 - $32.00
Simply Proscuitto $18.00 - $28.00

Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice

Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Grilled banana $3.50
Creamy mushrooms $4.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
GK toast x2 $3.50
Tomato $3.50
Preserved $8.50
- GK bagels served with butter & selection of preserves

Pacifica Kaimoana Restaurant

Address

209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand

Phone

068336335

Email

None

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , New Zealand , Seafood

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , American Express , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Pacifica Kaimoana Restaurant in Hawkes Bay Menu

Nearby Sample Menus