Pacifica Kaimoana Restaurant in Hawkes Bay Menu

Nearby Sample Menus

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces

Pad Ka Prao Moo Sub $13.50
- Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
Gai Fai $12.50
- Sliced chicken cooked in hot curry, coconut cream, capsicum and thai herbs, served with rice
Gitlow Pad Ka Prow Talay $20.50
- Sautéed wide rice noodles with combination of seafood in chilli and basil sauce and vegetables
-Beef, chicken or pork $20.50
Souther Curry
- Curry from the south of Thailand (without coconut milk) with the blend of fresh herbs from our garden, mushroom, bamboo shoots, and zucchini
Please note,most of the dishes can be prepared vegetarian style, ask our staff
Bowl of Salad w Asian Dressing $10.50
Goong Pad Kraprow $24.50
- Sauteed king prawns with fresh chilli, garlic, capsicum and Thai basil

Tabbouleh; $5.90
Spanakopita; $12.50
Chocolate cake; $5.00
-Garden salad;Served with salad green and tabbouleh $8.50
Baklava; $3.50
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
Large; $11.50
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50

PULLED PORK BURGER $18.00
- served with slaw, battered onion rings, a basket of duke fries & a jug of gravy
SOUTHERN CHICKEN FINGERS (recommend bbq)
- 200g southern coated chicken morsels
KIWI CLASSIC FISH & CHIPS (df option available) $25.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
BASKET OF WEDGES $6.00
GARLIC BREAD (serves 2-3) $9.00
- oven baked Turkish bread, with a garlic & parsley butter
200G SCOTCH FILLET $29.00
HOT COMBO PLATTER (serves 4-6) $39.00
- fish bites, mini spring rolls, southern chicken goujons, nacho bites, potato torpedoes, samosas, salt & pepper squid & corn nuggets, served with wedges, duke fries & dipping sauces
BOWL OF ROASTED POTATOES $5.00

Old fashioned chicken cheese burger
-Full rack $32.00
- 800g
-Half rack $26.00
- 400g
-Add natural maple syrup for $1.00
Cream cheese spinach / Truffle infused mash $6.00
Eye fillet $34.00
- 200g fork tender
Curly chips $4.00
- Add a twist to your meal
Fish of the day POA
- Served with chips & salad

Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks
-Kare Ikan $30.00 Per Person
- Fish Curry
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad
Hot Dirty Banana Coffee $10
- Ice cream, liqueur & coffee topped with fresh cream
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Asam Manis Ikan $30.00 Per Person
- Sweet & Sour Pan Fried Fish
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and boiled Egg
Krupuk & Home-made condiments

Crispy potatoes with tabasco mayonnaise $8.95
Belgian Biscuits $4.95 per serving
Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
Three cheeses $36.00
Ice-cream Sundae with chocolate sauce and wafers $8.95
Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
One cheese $14.95

3 Crumbed Calamari Rings $6.90
Boss Hog Beef Ribs $44.90
- Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
Spicy Cajun Crumbed Mushroom Salad $17.90
- Spicy crumbed mushrooms, sliced avocado, seasoned potato chunks, rawslaw, rocket leaves, cos lettuce, cherry tomatoes and Italian balsamic dressing.
3 Panko Crumbed Prawns $7.90
Mexicana Chicken Wrap $16.90
- Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
Mozzarella & Avocado Salad $18.90
- Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.
Sliced Avocado $3.90
Apple Crumble Sundae $10.90
- 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble.

Sticky date pudding with cream n/a
Vidal seasonal garden vegetables $8.50
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Vidal seasonal soup n/a
Apple and blackberry crumble with vanilla ice cream n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
2 courses / 3 courses $25.00 / $29.50
Green leaf salad with chardonnay dressing $8.50

-Vegetable Tempura $13.00
Teriyaki Chicken $16.00
- With Rice
-Filling/Topping
Sushi & Tempura $14.50
Katsu & Udon $18.00
-Teriyaki Chicken $16.00
-Large $75.00
-Large $32.00

Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
1-2 people $12.00
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad

C0RN FRITTERS $7.00
- with tomato + avocado
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
WEDGES $9.50
- Sour cream + sweet chilli
CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
SALMON + LEMON $5.50
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon

Garlic Bread $6.50
Lambs Fry and Bacon $15.50
- with Mash and Onion Gravy
Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
Shrimp Cocktail $13.50
- with Marie Rose Sauce
Sliced Champagne Ham with Salad and New Potatoe $14.50
Crumbed Chicken with Salad and New Potatoes $14.50
Pork Pie $12.50
- with Piccalilli

MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
Sausages $4.50
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
HOMEMADE BAGELS $17.50
- Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
Extra Toast $3.00
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread

Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine

Pacifica Kaimoana Restaurant

Address

209 Marine Parade, Napier Central, Hawke's Bay, 4110, New Zealand

Phone

068336335

Email

None

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , New Zealand , Seafood

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , American Express , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Pacifica Kaimoana Restaurant in Hawkes Bay Menu

Nearby Sample Menus