Paihia Ex-Servicemen's Club in Northland Menu

ENTREES & LIGHT MEALS ENTREES & LIGHT MEALS
  • Garlic Bread $4.50
    • Toasted bread infused with garlic butter
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail w Thousand Island sauce
  • Wedges $10.00
    • Served with Sour Cream and Sweet Chilli Sauce
  • Dipping Plate $9.50
    • Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Kokoda $10.50
    • Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
  • Falafels $9.00 M $19.00
    • Cam’s Fresh homemade Falafels with Coriander Yoghurt
  • Sticky Chicken Wings $12.00 M $22.00
    • Basted on our secret marinade, served with Jasmine Rice
  • Lime & Chilli Calamari $10.50 M $20.50
    • Served with small salad & aioli
LEGENDS BURGERS LEGENDS BURGERS
  • Beef Burger $18.50
    • Juicy Beef Pattie with Tomato Chilli Jam
  • Chicken Burger $18.50
    • Crumbed Chicken Pattie with Mango & Peach Chutney
  • Lamb Burger $19.50
    • Delicious Seared Lamb Pattie with Pear & Fig Chutney
STEAMED MUSSELLS STEAMED MUSSELLS
  • Garlic & White Wine 1/2kg $12.00 1kg $22.00
    • Freshly steamed and Served with toasted bread.
  • Coconut & Lime 1/2kg $12.00 1kg $22.00
    • Freshly steamed and Served with toasted bread.
MAINS MAINS
  • Roast of the Day $21.00 / $16.00
    • Hot Roast served with Rich Gravy
  • Fresh Battered Fish $23.00 / $16.50
    • Served with our own homemade Tartare Sauce
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Chicken Parmo $23.00
    • Crumbed Chicken Breast, topped with Roasted Tomato Sauce and melted Cheese
  • Lamb Shank $25.00
    • Slow Roasted 450gm Lamb Shank served with creamy mash & gravy
  • Salmon Fillet $26.00
    • Pan Seared Salmon Fillet with Corn & Coriander Salsa
  • Soft Vegetarian Tortilla $18.00
    • Fresh green salad, slaw, cheese, capsicums & corn & coriander salsa, wrapped with a yummy soft flour tortilla
THE GRILL THE GRILL
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Pork Chop $22.00
    • 200gm Juicy Pork Chop, served with homemade apple sauce
  • Aged Rump Steak $22.50 / $32.00
    • 200gm or 400gm of Rump Steak served with your choice of sauce
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • Surf & Turf $32.00
    • Delicious Prime Sirloin Steak, cooked to your liking, served with a Prawn Kebab and your choice of sauce
  • Sauces N/A
    • Mushroom, Pepper or Garlic
KIDS MENU KIDS MENU
  • Kiddies Roast $9.00
    • includes Ice Cream Sundae
  • Mini Burger & chips $9.00
    • includes Ice Cream Sundae
  • Nachos $9.00
    • includes Ice Cream Sundae
  • Macaroni Cheese $9.00
    • includes Ice Cream Sundae
  • Fish & Chips $9.00
    • includes Ice Cream Sundae
  • Chicken Nuggets & Chips $9.00
    • includes Ice Cream Sundae

Nearby Sample Menus

  • Mini Hotdogs & Fries $9.90
  • UNDER 12 ONLY
  • Jimmy’s Surf and Turf (GF) $39.90
    • Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
  • The Classic Chicken Caesar Salad $18.90
    • A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing.
  • Warm Apple Pie $10.90
    • Warm apple pie with ice cream and whipped cream.
  • Rocking Ribs $32.90
    • A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
  • Ribs and Smoked Wings $24.90
    • Slow cooked chicken wings and half a rack of pork ribs in a secret sauce.
  • Succulent Scotch (GF option) $29.90
    • 220gm scotch fillet drizzled with your choice of pepper or mushroom sauce served with a choice of mash or fries.
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
  • Purgatory (Double / Snack) $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
  • Veggie Pandemonium (Double / Snack) $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert.
  • Additional Dip $0.50
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Caesar Salad $17
    • bacon, cos, croutons, parmesan, anchovies, egg
  • Fettuccine $18
    • red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
  • Scallop $3
  • Fries $7
  • BBQ Pork Ribs $24
    • served w/ chips & apple slaw
  • Sliders with coleslaw and chips $14.5
    • panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
  • Mussel Fritters $12
  • Buttered Veges $8
  • -Chicken Small $7
  • -Vegetarian $12
  • -Seafood $17.50
  • -Seafood Large $17
  • Thai bbq pork (3 pcs) $6
    • Popular original Thai style marinated pork with coconut cream & Thai herbs
  • Thai beef salad $13.50
    • Grilled beef salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
  • Duck $17
  • -Vegetarian Large $12
  • Paneer pakora $8.00
    • 5 pcs, marinated homemade cottage cheese dip in batter & deep fried
  • Tandoori chicken salad $12.00
    • Robust, blend of spring chicken, marinated overnight in mild spices, char grilled with green salad
  • Chicken tikka $12.00
    • Boneless chicken marinated in yoghurt and spices & char grilled
  • Paneer tikka masala $15.00
    • Homemade cheese cooked on gravy of creamy tomato, onion, capsicum and spices
  • Bombay aloo $12.00
    • Deep fried potatoes cooked with spices
  • Chicken pakora $10.00
    • Marinated chicken dipped in mild spices batter and deep fried served with mint sauce
  • Mixed platter (for two) $16.00
    • Selection of 4 entree samosa, onion bhaji, chicken tikka & seekh kebabs
  • Palak paneer / Aloo palak $15.00
    • Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic
  • Crispy Chicken Wings $16.00
    • Choose from BBQ, Hot & Spicy or Salt & Pepper
  • -Red Wine Jus
  • - 1/2 Doz $15.00
  • Salt & Pepper Calamari $16.00
  • -Lg $26.00
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • Frying Nemo
    • Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • Toast n' Jam $8.80
    • Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
  • Side mushroom(grilled) $8.50
  • Chicken Burger $28.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Extra toast $4.50
  • B.O.F $10.80
    • Chunky Fries served with tomato sauce & aioli
  • Side tomato (grilled) $4.50
  • $29.50
    • Pork belly&Spinach
  • Keto Benedict $28.50
    • Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
  • The Sarge $26
    • Tender succulent scotch fillet steak cooked to your liking with salad and fries
  • Ice Cream Sundae $10.50
    • with chocolate or raspberry
  • The Mafia $15
    • Salami and ham with pizza cheese
  • -Bacon, creamy mushrooms, cheese, spinach and tomatoes
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • Fries $6.50
  • Salad $6.00
  • Marinated chicken nibbles (6) $12.00
  • Fish Oyster Sauce with Rice $14.50
    • Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
  • Fish Sam Ros with Rice $14.50
    • Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Chicken Tom Yum $7.00
    • Finely sliced chicken in a Thai hot and sour soup
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
  • Prawn Sam Ros with Rice $14.50
    • King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
  • Vegie Spring Roll (4 pieces) $7.00
    • Mixed of seasonal vegetables spring rolls
  • Seafood Chowder $12.00
    • Combination of seafood and shellfish in creamy sauce with garlic bread
  • All desserts are served with your choice of Cream or Ice Cream
  • Mushrooms on Toast $12.00
    • Mushrooms in a creamy sauce with toasted bread
  • Everything Burger $20.00
    • 120g meat pattie, bacon, egg, hash brown, mushroom, pineapple, lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
  • Please Inform Waitstaff If You Have Any Food Allergies
  • Nachos $15.00
    • Mexican style mince on nacho chips with melted cheese and sour cream
  • Hawaiian Burger $13.00
    • 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
  • Crumbed Dory $15.00
    • Served with chips, salad and homemade seafood sauce
  • Steak and Cheese N/A
  • M&M N/A
  • Avocado Toasties N/A
  • Olives N/A
  • BBQ N/A
  • Sweet Onion N/A
  • Steak, Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Tom Yum Soup $ 10.00
    • Spicy hot and sour soup flavoured with lemon grass, kaffir leaves, limejuice, chilli paste, mushroom, tomato carrots coriander.
  • PRAWN / MIXED SEAFOOD E $11.90 M $20.90
  • Green Fried Rice $ 10.00
    • Thai jasmine rice stirs Fried with egg carrot, green peas mixed with green curry.
  • Sizzling Lamb $21.90
    • Stir fried lamb with black peeper, carrots, cauliflower, bamboo shoots, onions and Thai herbs on sizzler platter
  • Tom Kha Soup $ 10.00
    • Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.
  • COMBINATION (5 pieces) $8.90
    • CHEF’S SELECTION.
  • Satay $6.90
    • Skewers of marinated grilled chicken breast with chef's special peanut sauce.
  • VEGETABLE $16.90
  • Family $21.00
  • Large $17.50
  • Family $20.50
  • Family $23.00
  • Large $20.00
  • Medium $14.00
  • Medium $14.00
  • Family $17.50
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Rolled Oats Cookie $3.00
    • Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
  • Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
  • Add Condiments N/A
    • Soy Aioli, Egg Aioli, Balsamic Vinaigrette
  • Raw Rice Puff $4.50
    • Rice Puffs, Cocoa, Honey, Sultanas & Coconut
  • Protein Bars $3.50
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • CHARGRILLED MINUTE STEAK SANDWHICH $21.00
    • Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
  • CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
    • Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
    • Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
Paihia Ex-Servicemen's Club

Paihia Ex-Servicemen's Club

location

Address

Cnr School Road and Joyces Road, Paihia, Northland, 4120, New Zealand

phone

Phone

094028010

clock

Opened hours

Sunday 17:00 - 10:00 17:00 - 21:00 Monday 17:00 - 10:00 17:00 - 21:00 Tuesday 17:00 - 10:00 17:00 - 21:00 Wednesday 17:00 - 10:00 17:00 - 21:00 Thursday 17:00 - 10:00 17:00 - 21:00 Friday 17:00 - 10:00 17:00 - 21:00 Saturday 17:00 - 10:00 17:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Cnr School Road and Joyces Road, Paihia, Northland, 4120, New Zealand
Similar Restaurants based on Cuisines