Paihia Ex-Servicemen's Club in Northland Menu

ENTREES & LIGHT MEALS ENTREES & LIGHT MEALS
  • Garlic Bread $4.50
    • Toasted bread infused with garlic butter
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail w Thousand Island sauce
  • Wedges $10.00
    • Served with Sour Cream and Sweet Chilli Sauce
  • Dipping Plate $9.50
    • Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Kokoda $10.50
    • Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
  • Falafels $9.00 M $19.00
    • Cam’s Fresh homemade Falafels with Coriander Yoghurt
  • Sticky Chicken Wings $12.00 M $22.00
    • Basted on our secret marinade, served with Jasmine Rice
  • Lime & Chilli Calamari $10.50 M $20.50
    • Served with small salad & aioli
LEGENDS BURGERS LEGENDS BURGERS
  • Beef Burger $18.50
    • Juicy Beef Pattie with Tomato Chilli Jam
  • Chicken Burger $18.50
    • Crumbed Chicken Pattie with Mango & Peach Chutney
  • Lamb Burger $19.50
    • Delicious Seared Lamb Pattie with Pear & Fig Chutney
STEAMED MUSSELLS STEAMED MUSSELLS
  • Garlic & White Wine 1/2kg $12.00 1kg $22.00
    • Freshly steamed and Served with toasted bread.
  • Coconut & Lime 1/2kg $12.00 1kg $22.00
    • Freshly steamed and Served with toasted bread.
MAINS MAINS
  • Roast of the Day $21.00 / $16.00
    • Hot Roast served with Rich Gravy
  • Fresh Battered Fish $23.00 / $16.50
    • Served with our own homemade Tartare Sauce
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Chicken Parmo $23.00
    • Crumbed Chicken Breast, topped with Roasted Tomato Sauce and melted Cheese
  • Lamb Shank $25.00
    • Slow Roasted 450gm Lamb Shank served with creamy mash & gravy
  • Salmon Fillet $26.00
    • Pan Seared Salmon Fillet with Corn & Coriander Salsa
  • Soft Vegetarian Tortilla $18.00
    • Fresh green salad, slaw, cheese, capsicums & corn & coriander salsa, wrapped with a yummy soft flour tortilla
THE GRILL THE GRILL
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Pork Chop $22.00
    • 200gm Juicy Pork Chop, served with homemade apple sauce
  • Aged Rump Steak $22.50 / $32.00
    • 200gm or 400gm of Rump Steak served with your choice of sauce
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • Surf & Turf $32.00
    • Delicious Prime Sirloin Steak, cooked to your liking, served with a Prawn Kebab and your choice of sauce
  • Sauces N/A
    • Mushroom, Pepper or Garlic
KIDS MENU KIDS MENU
  • Kiddies Roast $9.00
    • includes Ice Cream Sundae
  • Mini Burger & chips $9.00
    • includes Ice Cream Sundae
  • Nachos $9.00
    • includes Ice Cream Sundae
  • Macaroni Cheese $9.00
    • includes Ice Cream Sundae
  • Fish & Chips $9.00
    • includes Ice Cream Sundae
  • Chicken Nuggets & Chips $9.00
    • includes Ice Cream Sundae

Nearby Sample Menus

  • Cantina $25.00
    • Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
  • Baked spinach & Ricotta gnocchi S $18 / L $30
    • With mushroom ragout, feta, and broad beans
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • Passionfruit custard $12.00
    • With meringue, candied pistachios, cream
  • Margherita $21.50
    • Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
  • Simple garden salad $8.00
  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • French fries $9.00
    • With aioli
  • Vegetarian Salad $10.50
  • Added with Panfryed Beef Sirloin $16.00
  • Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
  • Smoke Chicken (x2) $7.00
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Added with Raw & Cooked Beef $16.00
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Added with Panfryed Pork Belly $16.00
  • Mussel Fritters $12
  • Garden Salad $7
  • Cheese $1
  • Seafood $45
    • oysters, mussel fritters, squid, scallops, prawns
  • Scallop $3
  • Bacon $1.5
  • Oyster $3
  • Chicken Breast $29
    • feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
  • Garlic Bread Pizza $10.00
  • Crispy Calamari $15.00
    • Deep fried calamari served with homemade aioli
  • Peru $16.00
    • Cajun spiced roast kumara, onion, mozzarella & topped with banana, sour cream, mango chutney & cashew
  • Bart Simpson $10.00
    • Spaghetti & Cheese
  • Kids Pasta $10.00
    • Free range chicken and mushroom
  • Fresh Green Salad $6.50
    • Salad greens, tomato, cucumber, red onion & balsamic dressing
  • California $19.00
    • Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
  • Chicken & Mushroom Fettucine $18.00
    • Creamy chicken and mushroom
  • 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • 2 Bacon, 1 sausage, 1 egg and chips $8.50
  • Jumbo burger $9.00
  • Wedge supreme $6.00
    • Bacon, cheese, sour cream
  • Bacon burger $7.50
  • Spring roll $2.50
  • Hamburger $5.50
  • Fish Masala $18.90
    • Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
  • Chicken Saagwala $16.50
    • Delicious combination of fresh spinach, Chicken pieces and spices
  • Chicken Kadhai $16.50
    • Chicken cooked in tomatoes, coriander, capsicum and fenugreek
  • Chicken Naan $4.50
  • Mix Platter $9.90
    • Samosa, Onion bhaji, chicken tikka, Seekh kebab served with salad, mint sauce and tamarind sauce.
  • Jeera Allo $12.90
    • Subtly spices potatoes-not served with rice.
  • Tandoori Fish $11.9 Sm / $19.9 Lge
    • Boneless pieses of fish wrapped in yellow masala, herbs and cooked in tandoori oven. Served with mint sauce and salad. Four pieces.
  • Prawn Nariyalwala $18.90
    • Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
  • The Dukes Seafood Chowder $18.5
    • Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
  • “Pukeko Bakery” Gluten-Free Bread $15.0
    • cultured butter / macadamia dukkah / Mangonui pressed EVO
  • Kumara bread $15.0
    • Truffled mascarpone/ caramelised balsamic/Mangonui pressed EVO
  • Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
    • Rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
  • Kids Risotto $12.0
    • w roasted pumpkin green peas
  • Pan-Fried Fresh Fish Fillet $32.0
    • Vine tomato / red onion / capers / baby spinach / crostini / kawakawa salsa verde
  • Waikare Inlet Oysters $20 / $38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Chefs Ice-Cream Selection $12.9
    • raspberry crumb / walnut biscotti / balsamic
  • Labaneh and pita $7.50
    • Yogurt based homemade soft white cheese
  • Levivot $16.50
    • Spicy vege fritters
  • Koftas
    • Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
  • Turkish delight $4.00
  • meal $17.50
  • Dip platter $9.50
  • salad $13.50
  • Baklava (contains peanut) $4.00
  • SIRLOIN STEAK $32.90
    • 400g beef sirloin - the biggest and best with bearnaise sauce and smokey BBQ sauce.
  • BBQ WINGS
    • Our specialty slow cooked wings come with a cool ranch dipping sauce, and one of our three specialty sauces - choose from: BBQ, Old Smokey or Bush Fire.
  • THE ROCKSTAR RIB-EYE $29.90
    • A succulent scotch fillet steak grilled the way you like then covered with our famous mushroom sauce and served with fries.
  • - with extra ice cream $11.90
  • WARM CHOCOLATE BOWNIE $9.90
    • Served with chocolate sauce, whipped cream and ice cream
  • SALMON FILLET $29.90
    • South Island salmon fillet with dill hollandaise sauce.
  • CREAMY CHICKEN AND BACON FETTUCCINE $19.90
    • Slow cooked chicken and bacon in perfectly cooked pasta tossed in a classic creamy cheese and herb sauce.
  • Salad $4.50
  • Papadums(crispy wafer)6 pcs $2.50
  • Vegetable samosa $6.00
    • Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
  • Lamb Vindaloo $14.00
    • hot & spicy lamb dish from South India
  • Karahi Lamb $14.00
    • steamed lamb with onion, tomato & capsicum
  • Lamb/Beef/Chicken Biryani $15.00
    • basmati rice cooked lamb or beef or chicken, dried fruits and nuts
  • Dhal Tadka $12.00
    • yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
  • Beef Korma $13.00
    • Beef cooked in a delicious mild creamy fragrant cashew sauce
  • Paneer Kulcha $4.00
    • stuffed with homemade cottage cheese
  • Vegetable Jalfrezi $15.00
    • Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
  • Chicken Vindaloo $17.00
    • Hot and spicy chicken curry in a very special Vindaloo sauce
  • Garlic Naan $3.50
    • Plain flour bread cooked in tandoor topped with butter and sprinkled with fresh garlic
  • Any soft drink
    • Add $3 and upgrade to any non-alcoholic drink, Add $4 and upgrade for a glass of house wine or be beer (Tui/Speights)
  • Fresh Garden Salad $5.00
    • Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
  • Lamb Madras $17.00
    • Lamb pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • Chicken Tikka Masala $17.00
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin
  • Mixed Pickles $2.50
  • Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
    • served on pumpkin with a Rocket salad
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Gamabas Pils Pils $13.00
    • Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
  • Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Free-range eggs (each) $1.50
  • Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
    • Seafood tossed in Lemon & Fresh herb oil with spaghetti
  • Steak, Fries & Salad $20.00
    • 200gm Rump Steak
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
  • Bacon and eggs on toast $14.50
  • Bowl of Chips with tomato or aioli $6.50
  • French toast topped with grilled banana and bacon or berries N/A
  • Sausage & chips $9.50
  • Corn fritter stack with mushrooms & bacon or grilled N/A
  • Cheese toasty & chips $9.50
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Seafood Chowder $12.00
    • Combination of seafood and shellfish in creamy sauce with garlic bread
  • -Egg / Onions $2.00
  • - Mushroom $4.00
  • Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
  • Omelette $15.00
    • Filled with Ham, Cheese, Onion, Tomato and Mushroom
  • Hamburger $10.00
    • 120g meat pattie, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
  • Chicken Schnitzel $20.00
    • Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
  • Please Inform Waitstaff If You Have Any Food Allergies
  • Soup of the Day - In season
  • Garlic Bread
  • - Roast pumpkin
  • Turkish Lamb Sandwich
  • Eggs Benedict
  • Omelette
    • cheese, tom, spinach & pesto
  • - salmon & avocado
  • Panini w/ Salad
Paihia Ex-Servicemen's Club

Paihia Ex-Servicemen's Club

location

Address

Cnr School Road and Joyces Road, Paihia, Northland, 4120, New Zealand

phone

Phone

094028010

clock

Opened hours

Sunday 17:00 - 10:00 17:00 - 21:00 Monday 17:00 - 10:00 17:00 - 21:00 Tuesday 17:00 - 10:00 17:00 - 21:00 Wednesday 17:00 - 10:00 17:00 - 21:00 Thursday 17:00 - 10:00 17:00 - 21:00 Friday 17:00 - 10:00 17:00 - 21:00 Saturday 17:00 - 10:00 17:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Cnr School Road and Joyces Road, Paihia, Northland, 4120, New Zealand
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