Paihia Ex-Servicemen's Club in Northland Menu

ENTREES & LIGHT MEALS ENTREES & LIGHT MEALS
  • Garlic Bread $4.50
    • Toasted bread infused with garlic butter
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail w Thousand Island sauce
  • Wedges $10.00
    • Served with Sour Cream and Sweet Chilli Sauce
  • Dipping Plate $9.50
    • Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Kokoda $10.50
    • Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
  • Falafels $9.00 M $19.00
    • Cam’s Fresh homemade Falafels with Coriander Yoghurt
  • Sticky Chicken Wings $12.00 M $22.00
    • Basted on our secret marinade, served with Jasmine Rice
  • Lime & Chilli Calamari $10.50 M $20.50
    • Served with small salad & aioli
LEGENDS BURGERS LEGENDS BURGERS
  • Beef Burger $18.50
    • Juicy Beef Pattie with Tomato Chilli Jam
  • Chicken Burger $18.50
    • Crumbed Chicken Pattie with Mango & Peach Chutney
  • Lamb Burger $19.50
    • Delicious Seared Lamb Pattie with Pear & Fig Chutney
STEAMED MUSSELLS STEAMED MUSSELLS
  • Garlic & White Wine 1/2kg $12.00 1kg $22.00
    • Freshly steamed and Served with toasted bread.
  • Coconut & Lime 1/2kg $12.00 1kg $22.00
    • Freshly steamed and Served with toasted bread.
MAINS MAINS
  • Roast of the Day $21.00 / $16.00
    • Hot Roast served with Rich Gravy
  • Fresh Battered Fish $23.00 / $16.50
    • Served with our own homemade Tartare Sauce
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Chicken Parmo $23.00
    • Crumbed Chicken Breast, topped with Roasted Tomato Sauce and melted Cheese
  • Lamb Shank $25.00
    • Slow Roasted 450gm Lamb Shank served with creamy mash & gravy
  • Salmon Fillet $26.00
    • Pan Seared Salmon Fillet with Corn & Coriander Salsa
  • Soft Vegetarian Tortilla $18.00
    • Fresh green salad, slaw, cheese, capsicums & corn & coriander salsa, wrapped with a yummy soft flour tortilla
THE GRILL THE GRILL
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Pork Chop $22.00
    • 200gm Juicy Pork Chop, served with homemade apple sauce
  • Aged Rump Steak $22.50 / $32.00
    • 200gm or 400gm of Rump Steak served with your choice of sauce
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • Surf & Turf $32.00
    • Delicious Prime Sirloin Steak, cooked to your liking, served with a Prawn Kebab and your choice of sauce
  • Sauces N/A
    • Mushroom, Pepper or Garlic
KIDS MENU KIDS MENU
  • Kiddies Roast $9.00
    • includes Ice Cream Sundae
  • Mini Burger & chips $9.00
    • includes Ice Cream Sundae
  • Nachos $9.00
    • includes Ice Cream Sundae
  • Macaroni Cheese $9.00
    • includes Ice Cream Sundae
  • Fish & Chips $9.00
    • includes Ice Cream Sundae
  • Chicken Nuggets & Chips $9.00
    • includes Ice Cream Sundae

Nearby Sample Menus

Kensington Tavern (sample menu)
  • Squid Ring $1.00
  • Steak & Egg $15.90
  • -bacon $2.00
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • Garlic Prawn Twisters $18.90
    • Prawns twisted in filo pastry
  • egg $1.50
  • Mini Hot Dog $1.50
  • Chicken Tender $2.50
Ake Ake Vineyard and Restaurant (sample menu)
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Ake Ake Port $6.50
    • Half Glass
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Add a shot of your favourite liqueur. Extra $5.00
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Amici (sample menu)
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Bacon Wrapped Chicken Thigh $26.50
    • w. sundried tomato stuffing, on sauteed greens & warm potato salad
  • Insalada Di Gamberi $21.00
    • prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
  • Amici Breakfast $18.50
    • eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
  • Prosciutto e Rucola $14.00/$21.50
    • prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
  • Calamari in Padella $16.50
    • crispy polenta coated calamari w. salad greens & aioli
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Slow Cooked Lamb Shoulder $29.50
    • w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
Duke of Marlborough (sample menu)
  • Grilled New Zealand Calamari $20.0
    • Serrano ham / rocket lettuce / dates / roasted garlic / manchego / lemon
  • “Matakana” Blue Cheese & Green Pear Risotto $19.0
    • Toasted walnuts / local hives honey / parmigiano
  • Fragrant Tomato & Chickpea Soup $13.5
    • Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
  • Kids Vege Sticks w Hummus $7.0
  • Kūmara Bread $15.0
    • truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
  • House Pickled Mussels $17.5
    • Smoked hapuka roe pate / toasted rye bread / cultured butter
  • Spiced Free-Range Chicken Breast $28.5
    • cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
  • Kids Cheeseburger $10.0
    • w fries & tomato ketchup
Porthouse Bar & Eatery (sample menu)
  • Fish & chips $16.00
    • Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
  • Beef, bacon, onion & cheese burger $13.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
  • Spring rolls $7.00
    • Served with sweet chilli sauce
  • Fish burger $13.00
    • Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
  • Wedges $9.00
    • Served with sour cream & sweet chilli sauce
  • Margherita $21.00
    • Mozzarella, fresh basil & traditional napoli sauce
  • Pizzas housemade the good old fashioned way
  • Chicken, bacon & avocado burger $13.00
    • Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
McMorrissey's Irish Pub and Eatery (sample menu)
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
Marina Pizzeria (sample menu)
  • CHOCOLATE BROWNIE $10.00
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • ICE CREAM SUNDAE $12.00
  • GRILLED STEAK $29.00
    • served with salad & chips
  • HAWAIIAN $16 / $21
    • ham pineapple mozzarella
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
Indian Aroma Restaurant (sample menu)
  • Gulab Jamun $4.50
    • traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
  • Chicken Korma $15.90
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Malai Kofta $13.90
    • cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
  • Chicken Korma $15.90
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Chicken Madras $15.50
    • a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Cheese Naan $4.00
    • a hot favorite with kids, naan stuffed with cheddar cheese
  • Beef Korma $15.50
    • boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Keema Naan $4.00
    • naan stuffed with cooked spiced lamb mince
Amazing Thai Paihia (sample menu)
  • Curry 5. Yellow Curry
    • Thai curry with coconut cream, potatoes, onions & pumpkin
  • Or, Duck, Prawns Or Mixed Seafood $27.50
  • Or, Chicken, Beef Or Pork $22.50
  • Salad 3. Crispy Pork Salad (Entrée/ Main) $17.50/$24.50
    • Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
  • King Prawn (Entrée/ Main) $11.50/$25.50
  • Chef2. Sirloin With Mandarin Sauce $29.50
    • Chargrilled sirloin with mandarin sauce and seasonal vegetables
  • Stir 9. Roast Duck Ginger & Pineapple $27.50
    • Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables
  • Chef 5. Roast Duck And Mandarin Sauce $32.50
    • Roast duck breast with honey soya, mandarin sauce and seasonal vegetables served on a hot plate
The Thirsty Tui (sample menu)
  • Classic Cheese Burger with Fries $14.00
  • -For 6 $22.00
  • -Delicious with a side of Smokey BBQ Beans $3.00
  • -Large $18.00
  • Super-Food Salad Sandwich $6.00
    • Fresh, light and delicious. Fresh Watercress & Feta salad, Zucchini ribbons tossed in lemon mint dressing and chilli tomato jam. (V)
  • Asian Salad with fresh herbs, full of flavour and served with a tangy Thai dressing $7.00
  • Kaipara Oyster Salad
    • Oysters fresh from the Kaipara Harbour served deep fried in a light beer batter with a fresh garden salad, red wine onions & black asian vinegar dipping sauce. Delicious.
  • Kids Fish & Chips $14.00
Kerikeri Bakehouse (sample menu)
  • Green Salad $4.50
  • Seafood Chowder $11.90
  • Smoked Chicken Salad $13.50
  • Hot Chips $4.50
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Jo's home cookery (sample menu)
  • Real Chicken Breast Burger $14.00
    • Crumbed chicken schnitzel, lettuce, tomato, beetroot relish, carmalised onion & plum sauce
  • Scallops $12.00
    • Lightly pan fried, served with a side salad and homemade seafood sauce
  • Mussel Fritters $12.00
    • Homemade NZ mussel fritters with a side salad and homemade seafood sauce
  • Crumbed Dory $15.00
    • Served with chips, salad and homemade seafood sauce
  • Soup of the Day $12.00
    • Homemade soup served with garlic bread or toast
  • All served with a side of fries
  • Mussel Fritters $15.00
    • Homemade NZ mussel fritters with chips, a side salad and homemade seafood sauce
  • Bangers and Mash $12.00
    • Sausages with Mashed potato and peas or Fries and salad
Mad 4 Pizza (sample menu)
  • DELUX DEAL $14.99
    • Fresh Tomato, Cheese, Ham, Salami, Anchovies, Olives, Prawns, Capsicum, Herbs
  • CHICKEN TANDOORI $9.99
    • Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
  • APRICOSSA $9.99
    • Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • PISTACHIO ICE CREAM $4.50
  • BUTTER PANEER $9.99
    • Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
  • PEPPERONI COMBO $9.99
    • Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
  • ROMAN $9.99
    • Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
Only Seafood Restaurant (sample menu)
  • Chef's Special $POA
  • - Natural x6 $14.50 / x12 $28.50
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
  • Today's Fish $29.50
    • pan fried in lemon juice & parsley
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Fresh Bread $3.70
Singho Thai Restaurant (sample menu)
  • Hot Chilli
    • Stir - fried with cauliflower, carrot, long bean, courgette, bamboo shoot, basil with Thai herbs served in sizzler hot plate.
  • COMBINATION (5 pieces) $8.90
    • CHEF’S SELECTION.
  • Panang Curry
    • A thick panang curry with kaffir leaves cauliflower, broccoli, and carrots in coconut milk.
  • Steamed Fish $21.90
    • Steamed whole snapper or fillet topped with fresh ginger, spring onions, celery in dark soya sauce.
  • Red Curry $ 10.00
    • A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
  • Egg Noodles
    • Stir-fried egg noodle with eggs, spring onion, bean sprouts, broccoli, cauliflower, bok Choy and carrot in soya sauce.
  • Garlic and Pepper Fish $21.90
    • Deep fried whole snapper or fillet with garlic and pepper, mix vegetables and Thai herbs.
  • Hot Chilli Fish $21.90
    • Deep fried whole snapper or fillet with hot chilli paste and Thai herbs with vegetables.
Paihia Ex-Servicemen's Club

Paihia Ex-Servicemen's Club

location

Address

Cnr School Road and Joyces Road, Paihia, Northland, 4120, New Zealand

phone

Phone

094028010

email

Email

paihiaxservices@actrix.co.nz

clock

Opened hours

Sunday 17:00 - 10:00 17:00 - 21:00 Monday 17:00 - 10:00 17:00 - 21:00 Tuesday 17:00 - 10:00 17:00 - 21:00 Wednesday 17:00 - 10:00 17:00 - 21:00 Thursday 17:00 - 10:00 17:00 - 21:00 Friday 17:00 - 10:00 17:00 - 21:00 Saturday 17:00 - 10:00 17:00 - 21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Cnr School Road and Joyces Road, Paihia, Northland, 4120, New Zealand
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