Palm Court - The Langham Hotel in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
  • Continental Breakfast
  • Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
  • Greek Yogurt with honeycomb and strawberry $10.50
  • Fresh crusty toast with butter and preserves $10.50
  • Warm croissants with strawberry and Champagne jam $10.50
  • Muffin $5.50
  • Half a grapefruit $6.00
  • Cooked Breakfast
  • Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50
  • Eggs Benedict or Florentine $24.50
  • Scrambled eggs with smoked salmon on brown bread $24.50
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • Freshly squeezed orange juice $9.00
  • Dilmah Tea-makers Private Reserve $5.00
  • Coffee $5.00
  • Business Breakfast $25.00
    • Includes any menu item and tea or coffee
  • Express Breakfast $18.00
    • Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
PLATTERS PLATTERS
  • Antipasto $27.50
    • Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • Fresh Fruit $15.50
    • Seasonal sliced fruit, fresh assorted berries, fruit and chocolate dipping sauces
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
EVENING MENU EVENING MENU
  • Served daily 5.30pm until 10.30pm
  • LIGHT DISHES
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Slow cooked neck of lamb and lamb sweet breads with peas $17.50
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • MAIN DISHES
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
  • Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
  • Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
  • Scampi tail, beef short rib, apple - vanila puree, spinach fondant potato, rose shampoo $31.50
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
LIGHT MEALS LIGHT MEALS
  • 1/2 Dozen Oysters $27.00
    • With shallot vinegar and American cocktail sauce
  • Caesar salad $27.00
    • Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Salmon Poached in Duck Fat $26.50
    • With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic
  • Warm Lamb Salad $32.50
    • Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Chicken Wrap $25.00
    • Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Club Sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Avocado Bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Trio of Dips $17.50
    • Hummus, cumin scented tomato and onion jam with warm Turkish bread
  • Selection of Movenpick ice cream $16.50
    • With almond crunch
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
SIDE DISHES SIDE DISHES
  • Triple Cooked Chips / Garlic Mash / Mixed Baby Leaf Salad / Buttered Carrots with Orange / Green Beans with Smoked Almonds $8.00 each
SWEET TEMPTATIONS SWEET TEMPTATIONS
  • Composition of Citrus $15.50
    • meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
  • The Caramel Apple Sphere $15.50
    • caramel apple confit, hazelnut jaconde, caramel mousse
  • Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
  • 5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
  • Lemon and Basil Crumble $15.50
    • caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
  • Selection of cheese $20.00

Nearby Sample Menus

  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • POLENTA FRIES 9
    • truffle oil, cheese
  • TIRAMISU 14
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • ANGUS BEEF RUMP 17
    • butcher salt, sage, Dijon mustard
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • ZUCCHINI FALAFEL SLIDERS 16
    • tomato tapenade, tahini yoghurt, house pickle.
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Side Salad $4.50
  • Add
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • - +2 Large sides $35.90
  • STEAK & PINEAPPLE $4.50
  • SWEETCORN PINEAPPLE $3.00
  • HASH BROWN 80¢
  • $7.00 MEAL $7.00
    • 2 HAM BURGERS; 1 FISH; $1.40 CHIP
  • BEEF ONION BURGER $4.00
  • HAM $2.00
  • MEAT $1.50
  • SAUSAGE $1.30
  • Potato fritter $1.20
  • Shrimp + Corn Fritter $4.80
  • Panko Crumbed Squid $7.00/$12.00
    • (Small/Large)
  • Mussel Fritter $4.80
  • Battered fish or sausage/Hotdog with chips $6.00
  • Egg Burger $10.50
    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
  • Whitebait fritter $5.00
  • Pork Spare-ribs in Peking Sauce $26.00
  • Deep Fried Bean Curd $20.00
  • Deep Fried Won Ton / Spring Roll $8.00
  • BBQ Pork $30.00
  • Sliced Hapuka with Five Spices $30.00
  • Pork Spare-ribs in Black Bean Sauce $26.00
  • King Prawns with Capsicum & Black Bean Sauce $32.00
  • Pork Fried Vermicelli $20.00
  • Calamari (2xPieces) $1.50
  • Homemade Aioli $2.80
  • Whit locks Tomato Chutney $2.70
  • Fish Burger + Cheese $14.00
  • Kumara Chips $6.00
  • Choose a Fillet From Window weight price + $2.00 cooking
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Oyster $2.50
  • Crème caramel $7
  • Salmon (shake) $7 / $9
    • Nigiri Sushi / Sashimi
  • Wagyu croquettes korokke $10
    • fried panko potato croquettes (2) with wagyu beef
  • Tempura fish fingers and rice $15
  • Eel (unagi) $9
    • Nigiri Sushi
  • Miso soup tofu, spring onions, wakame $3
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
  • Steamed rice $3
  • Miso L $3.00
  • Teriyaki Tofu $12.50
  • Teriyaki salmon $18.00
  • Pork BBo (Pork Bulgogi) $12.50
  • Kara-age Chicken $13.50
  • Roll for 4 pieces $6.00
  • Spicy Pork $12.50
  • Chicken Katsu (Cutlet) $11.90
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
  • Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
  • Beef Buger Fries 18.5
  • Add free range smoked bacon ($3)
  • w. home grown herb aioli & t-sauce
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Ask the wait staff for today's soup
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
  • Extra Shot +60c
  • Seafood Chowder Creamy warm chowder served with toasted bread. $15.5
  • Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
  • Subtitles -
  • Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
  • Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
  • Slow Roasted Tomato $4.0
  • Creamy mushrooms $5.00
  • Avocado $4.00
  • Roasted vine tomatoes $4.00
  • Grilled haloumi $4.00
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • - -
  • Singapori Noodles & Rice Combination $10.00 / $13.00
  • Chicken Pepper Fry $13.50
  • 0nion Bhajia -3 pcs $2.50
  • Noodles & Rice Combination $9.00 / $12.00
  • Papadoms $0.50
  • Mixed Noodles or Fried Rice $10.50 / $13.00
  • MIXED, CHICKEN and PRAWNS -
  • Beef with Chinese Kale $18.00
  • Prawn Fried Rice $15.00
  • Braised Pork fried Rice $13.00
  • Mushroom Skewers (or 3 for $5.00) $2.00
  • Fish Fillet in Maggie Sauce on rice $12.00
  • Seafood soup $10.00
  • Egg Fried Rice $11.00
  • Secret Chicken in chilli sauce $12.00
  • CHOOSE SOUP BASE: TONKOTSU OR MISO OR SOYA
  • 26. Teriyaki Salmon $13.90
  • 1. Takoyaki (Octopus Balls - 4 pcs) $5.90
  • (with miso soup)
  • (with rice, salad & miso soup)
  • 50. Teriyaki Fish $14.90
  • 5. Spicy Chicken Wings (6 pieces) $6.90
  • 21. Teriyaki Tofu $10.90
  • Fried rice with spicy tofu $10.00
  • Fried rice with beef $12.00
  • Fried rice with spicy chicken $12.00
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Scallion noodles $7/$5
  • Sichuan style noodles $7/$5
  • Three vegetables with mushroom dumpling $10/$20
  • Fried rice with spicy cabbage $8.00
Palm Court - The Langham Hotel

Palm Court - The Langham Hotel

location

Address

83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795132

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Coffee and Tea , Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Valet Parking ,  Seating ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
83 Symonds Street, The Langham Hotel, Grafton, Auckland, Auckland, 1010, New Zealand