Address
Level 1, 57 Lorne Street, Auckland CBD, Auckland
Palsun in Auckland Menu
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APPETIZERS- Homemade Spring Rolls Stuffed With Cheese $5
- Homemade Spring Rolls Stuffed With Bacon $5
- Deep Fried Bread Rolls Stuffed With Cream And Shrimbs $5
- Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
- Sweet Corn Soup $5
- Crab Meat Soup $5
BEEF-
Sauteed Beef & Vegetableswith Oyster Sauce $35
- $23/$32/ $39/ $18/ $28/
- Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35
-
Stir-Fried Beef With Celery $35
- $23/ $32/ $39 / $18 / $28/
- Beijing Style Sweet And Sour Beef $18/ $28/ $35
- Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
CHICKEN- Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
- Sichuan -Style Fried Chicken In Chilli Powder $18/ $28/ $35
- Stir- Fried Chicken In Hot Sauce $18 / $28/ $35
- Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
- Stir- Fried Chicken With Cashew Nuts $18/ $28/ $35
ETC- Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
- Stir Fried Beef & Capsicum With Steamed Roll $23/ $35/ $45
- Sichuan -Style Stir- Fried Seafood And Vegetables $18/ $28/ $35
- Scorched -Rice Soup With Seafood $28/ $35/ $35
- Seafood And Vegetables With Mustard Sauce $32/ $39
- Mape Tofu $23/ $18/ $28/ $35
- Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
NOODLE- Noodle With Seafood Thick Soup $13
- Sichuan-Style Noodle Soup With Seafood $13
- Vegetable Noodle Soup $10
- Noodles In Black Soybean Sauce $9
- Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
- Noodles With Seafood In Black Soybean Sauce $10
- Noodle With Black Soybean Sauce On Tray $18
- Stir Fried Spicy Noodles With Seafood $20
- Spicy Noodle Soup $10
- Spicy Noodle Soup With Seafood $13
- Sichuan - Style Noodle Soup $13
- Seafood Udon $13
- Stir - Fried Seafood And Vegetables With Fried Noodles $15
PORK- Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
- Cantonese- Style Sweet And Sour Pork $18/$28/ $35
- Beijing Style Sweet And Sour Pork $18/ $28/ $35
- Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
- Sichuan -Style Deep Fried Pork $18/ $28/ $35
- Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
RICE- Sauteed Sea Cucumber, Beef And Shrimp Over Rice $18
- Chicken Fried Rice $13
- Fried Rice $8
- Crabmeat Fried Rice $13
- Xo Sauce Fried Rice $13
- Prawn Fried Rice $13
- Mapa Tofu And Rice $13
- Potato Noodles With Sauteed Vegetables And Rice $13
- Sauteed Shredded Beef With Green Bell Pepper $13
- Stir Fried Rice With Assorted Sefood $15
- Sichuan - Style Stir Fried Seafood And Vegetables $18/ $28/ $35
- Deep Fried Prawn With Chilli Sauce $18/ $28/ $35
- Cantonese- Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
- Sichuan - Style Deep Fried Prawn In Chilli Powder $18/ $28/ $35
- Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35
- Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
PRAWN- Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
- Fried Prawn With Lemon Cream Sauce $18/ $28/ $35
- Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
- Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
- Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
Nearby Sample Menus
-
Tandoori Mushroom $13.00
- Mushrooms stuffed with cottage cheese mixed with spices cooked in tandoor
- Full $16.00
-
Garlic Naan $3.50
- Naan bread sprinkled with crushed garlic
-
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)
-
Mt Everest Special Curry $16.00
- Dice of beef cooked in a traditional secret recipe
-
Lamb Seekh Kebab
- Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip
- Full $18.00
-
Chicken Tikka
- Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
- Steak $5.00
- Pork Schnitzel $6.00
- Extra From $1.00
- Pineapple fritter $1.20
- Chicken $5.50
- Mussels NZ $1.50
- Crab Sticks $1.40
- Hawaiian $5.80
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
-
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
-
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
-
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
-
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
-
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
-
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
- Hand-Cut Potato chinkies, mustard mayo $9.00
-
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
-
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
-
Prawns $26.00
- artichokes, citrus salsa verde, watercress
-
Jalapeno Poppers $13.00
- crispy, gooey & hot
- Woo-fired Corn on the Cob, coriander, chipotle $9.00
- Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
-
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
- salmon Sashimi Fresh Raw Served $15.00
-
Fish fillet $34.00
- with entrée set
- Crayfish Tail 120 g $40.00
- Steak is available for $21.50
-
Pre- Schooler (Under 5 Yreas Old) $11.00
- Miso Soup / Roll Sushi / French Fries / Fish Tempura / Fruit / Ice cream
-
salmon Fillet $40.00
- With entrée Set
- Squid $11.50
- Salmon $15.50
-
N° 5 Mussel Special $6.00
- 6 mussels and $1.00 chips and $1.60 chips
- -Veg $9.50
- Chips $2.20
- Steak $4.00
-
N° 3 Special $5.00
- 1 fish, 1 hot dog, 1 potato fritter and $1.60 chips
- Chicken Deluxe / Special Burger $6.50
- Paua Fritter $2.00
- Scallop / oyster / Fried ice cream / Fried Chocolate (twix) $1.60
- w bacon, banana, maple & mascarpone $15.5
-
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
-
Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)
- w fried chicken, bacon, sage burnt butter & maple syrup $17
- Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
- w bacon, banana, maple & mascarpone $15.5
- Tomato braised lentils w vege & herbs $13.5
- w smoked salmon $19.5
- Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
- Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
- Minced and Beancurd with XO Sauce $28.00
- Beef Satay $28.00
- Stirred Scallop with Macadamia Nuts $38.00
- Pearl Sliced Hapuka $32.00
- Fish Maw with Sea Cucumber and Vegetable $160.00
- Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
-
Y5. Tebasaki $6.50
- Crispy chicken wing
- Y19. Teriyaki Tofu $7
- Y27. Steamed Rice $3
- Prawn
-
Agedashi Tofu
- Tempura style tofu in soy based sauce
-
K15. Yakisoba $ 11
- Stir fried noodles (Prawn, Pork, Veges)
- Y13. Salmon $7
- MEAT LOVERS $35
- Pork Fu Young $10.00
- Chicken Fu Young $10.00
-
Set Menu 1 $25.90
- Vegetable Chow Mein / Egg Fried Rice / Sweet & Sour Pork
- Chilli Chicken $11.90
- Vegetable $10.00
- Steak $4.50
- Wonton Noodle Soup $10.90
- Pork Fried Soft Noodles $10.50
- Takoyaki $2.2
- Seafood udon $14
-
Mix $52/$80
- 40pcs/60 pcs
- Vegetable udon $11
-
Premium $49/$95
- 30pcs/60pcs
-
Beef teriyaki $14/$17
- Donburi/lunch
- Spicy salmon california $1.5
-
Fish teriyaki(snapper) $15/$18
- Donburi/lunch
- Crab stick $1.20
- Bacon & cheese $4.50
- Squid rings $0.80
- Steak & cheese $4.50
- Egg $2.50
- Gurnard $3.80
- Kumara fritters $1.50
- Steak roll $5.50
- Exotic Fruit Platter $28
- Braised Pig Ear $8
- Lamb $15
- Seafood Salad in 'Thai' Style $12
- Deep Fried Cuttlefish Ball $12
- Capsicum $15
- Stewed Pork Ball with Brown Sauce on Rice $14
- French fries $8
-
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
-
Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
-
Herb baked salmon fillet $20.90
- Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
- -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
- Build your own plate/ sides
-
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
- (7 am - 2 pm)
-
Savoury mince $17.90
- Romesco sauce, poached egg toast
-
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
-
Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue
-
Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
-
Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm
-
Spiced Pork Belly $12.9
- with pickled red onion & star anise jus
-
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
-
Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
-
Toasted Flat Bread $9.5
- with roasted garlic, feta walnut dip & za’atar
Palsun
Phone
093093333
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Beer , Cash , Kid Friendly
Level 1, 57 Lorne Street, Auckland CBD, Auckland
- Auckland Asian Menus
- Auckland Chinese Menus
- Auckland Region Asian Menus
- Auckland Region Chinese Menus