Panasia in Auckland Menu

Panasia in Auckland has no menu available, but can choose from many other options such as 10 Fish, $5 chips or Mix pack from Fill-Um-Tum Lunchbar. Deli Roast offers many options including E. Singapore Rice Noodles and . The Snack Factory Lunch Bar includes a wide range like Chicken Wrap or Chicken Cheese Roll. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers Mae Glong Thai Restaurant and 1. Combination Entrees (4 pieces No. 2-5).

Nearby Sample Menus

  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • Prawn $1.50
  • -With Shredded Pork On Rice $12.00
  • Trotters With Rice $12.00
  • Trotters $12.00
    • rice noodles /egg noodles /vermicelli soup
  • -With Prawns On Rice $12.00
  • Sausages On Rice $11.50
  • Beef balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Pork Chop $11.00
    • With Vermicelli
  • Smoked bacon tomatilo quacamole $ 12.9
  • Pork belly (GF) $ 5.5
  • Crumbed zucchini chips, coriander cream (V) $12.9
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Mama's fried chicken $ 5.5
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
  • Corn & tortilla chips $11.9
    • with choice of: Guacamole (V)
  • BBQ Pork $11.90
  • Combination $12.90
  • Ham $3.50
  • Chicken & Lemon Sauce $11.90
  • Chips (minimum) $2.00
  • Combination $13.90
  • cooked with vegetables, mushrooms, bamboo-shoots, sweetcorn & cashew nuts N/A
  • BBQ Pork $10.40
  • Caramel Fudge Tart $12.50
    • With praline and fresh cream
  • Pepperoni - Hot! $24.00
    • Spicy salami, jalapeños, Mozzarella, topped with chilli aioli.
  • Open Steak Sandwich $21.50
    • Fillet steak with horseradish sauce, chargrilled veggies, roast tomato, steak cut fries and salad
  • Eye Fillet Tortilla $15.50
    • Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
  • Vegetarian $14.90
    • Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
  • Chicken Salad $17.50
    • Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
  • Assorted Ice Creams & Sorbets $10.50
    • Chef's selection
  • Quattro $24.00
    • Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
  • Toasted bagel preserves and cream cheese $7.50
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • Mushroom, tomatoes, spinach $3.00
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • Chips-Large $6.50
  • Cheese $3.00
  • Mushrooms Chips $8.50
  • Tomato Sauce $0.5
  • Mushroom $3.00
  • Rib Burger $14.00
  • Rack n Roll Burger-Regular $12.00
  • Chicken Bento $14.00
    • Teriyaki / Katsu
  • Salmon Sashimi Bento $15.00
  • Rice Cake with noodle $10.00
  • Pork Katsu Don $12.00
  • Teriyaki Salmon Bento $14.00
  • BBQ Beef Donburi $11.00
  • Teriyaki Salmon Donburi $13.00
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Pineapple, Mango or Beetroot $1.00
  • Mushroom or Egg $1.50
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Fried pork buns + Curried Beef soup $12
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Double Topping $5.00
  • Italian Style Garlic Bread $4.90
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • 1.5L Drink $3.50
  • Hawaiin $5.00
  • -4 Fish
  • -Fish combo
  • -Chips
  • Bacon and egg $4.50
  • -2 Snapper
  • -4 Fish
  • -Chips
  • Very Berry $14.50
    • Double scoop of berry sorbet dressed with berry compote
  • Winter Bubble & Squeak $20.50
    • Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
  • Bacon & scrambled eggs on toast $8.90
  • Preserves (jam, butter & lemon curd) $3.00
    • 2 Eggs any style $4.00
  • Bacon & scrambled eggs on toast $8.90
    • French toast with bacon & caramelised Banana $10.50
  • Chicken & Mango Salad $17.90
    • Smoked chicken, avocado, red onion, salad greens & a mango dressing topped with crispy noodles
  • Seafood chowder $13.50
    • Our service staff will advise – Served w toasted ciabata
  • Mushrooms on Toast $16.50
    • Saute of button mushroom & bacon with cream, toasted ciabata& parmesan cheese
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Malai Kofta $14.90
    • Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Chicken / Lamb Biryani $16.00
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • LAMB $10.00
  • Chicken Tikka $12.50
    • (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
  • Tandoori Roti $3.00
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
  • Kachumber Salad (Indian Salsa) $3.00
Panasia

Panasia

location

Address

379 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093021675

clock

Opened hours

Mon 4:30 pm - 10:00 pm Tue 4:30 pm - 10:00 pm Wed 4:30 pm - 10:00 pm Thu 4:30 pm - 10:00 pm Fri 4:30 pm - 10:00 pm Sat 4:30 pm - 10:00 pm Sun 4:30 pm - 10:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Mastercard ,  Visa ,  Cash

Location
379 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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