Papa Cliff Cafe in Manawatu-Wanganui Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Muesli with Yoghurt and Berries $ 8.00
  • Eggs on Toast $ 10.00
  • Bacon and Eggs on Toast $ 13.00
  • Eggs Benedict with Bacon $ 15.00
  • Eggs Benedict with Salmon $ 15.00
  • Big Breakfast withh free small Hot Drink $ 20.00
ALL DAY LUNCH ALL DAY LUNCH
  • Hamburger $ 6.50
  • Gluten free Beef Burger $ 7.00
  • Vegetarian Burger $ 7.00
  • Chicken Burger $ 8.00
  • Lamb Burger $ 9.00
  • Venison Burger $ 9.00
  • Chicken Gourmet Burger $ 10.00
  • Man Burger $ 13.00
  • Extra
  • Meat Pattie $ 2.50
SALADS SALADS
  • Chicken Caesar $ 12.00
  • Grilled Pumpkin $ 12.00
TOASTIES TOASTIES
  • Filling (Single/ Double) $ 4.00/$ 4.50
  • Extra
  • Meat $ 1.00
  • Egg $ 1.00
  • Other $ 0.50
  • BLT $ 8.00
  • SLT $ 9.00
  • Hawaiian Chicken $ 12.00
KIDS KIDS
  • Boiled Egg and Soldiers $ 4.00
  • Mini Burgers $ 5.00
  • Toast with choice of Spreads $ 4.00
  • Mini Smoothies, banana, Berry, mango $ 4.50
  • Fluffy $ 1.00
CABINET FOOD CABINET FOOD
  • Sandwiches
  • Wraps
  • Bacon and Egg Pie
  • Meat Pie
  • Quiche
  • Panini
  • Cakes
  • Slices

Nearby Sample Menus

  • Fettuccine alla Panna $15.00
    • ham & cream sauce, parmesan cheese
  • Penne alla Romana $15.00
    • tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
  • Capricciosa Pizza 9" $14.00/12" $19.00
    • artichokes, ham, mushrooms, oregano, mozzarella cheese
  • Tunno Pizza 9" $14.00/12" $19.00
    • tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
  • Fettuccine alla Pollo $15.00
    • chicken & mushrooms in a creamy sauce, parmesan cheese
  • Diavola Pizza 9" $14.00/12" $19.00
    • salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
  • Vegetariana Classico Pizza 9" $14.00/12" $19.00
    • tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
  • Pizza bread 9" $7.00/12" $14.00
    • brushed with olive oil, garlic, oregano
  • Chicken Caesar Salad.. $19.40
    • Grilled chicken, bacon, and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg. Remove croutons
  • Haloumi and Zucchini Fritters (GF).. $17.80
    • Served on a salad with avocado salsa
  • ANTIPASTO $27.00
    • A selection of meats, pickles, cheeses, bread and dips2 people../ Specify you would like gluten free options
  • Beef Wellington.. $29.90
    • Classic beef wellington served with a creamy potato mash, roasted baby carrots and mushroom sauce
  • Toasted Bagel $9.80
    • Avocado, tomato, cream cheese and pesto..
  • Cajun Chicken Burger.. $19.60
    • Grilled cajun chicken breast on a toasted bun with lettuce, tomato, bacon and cheese. Served with fries
  • Waffles.. $8.50
    • Waffle with banana, ice cream and Nutella
  • Chocolate Pate.. $9.00
    • Beautiful rich chocolate pate with dried fruits soaked in Galliano
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Open Breakfast Buttie $14.50
    • Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.
  • Aqaba Benedict $17.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
  • Eggs on Toast $12.50
    • Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
  • Pork Belly $34.00
    • Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans.  Served with a sweet apple cider jus and beetroot reduction.
  • French Toast $17.50
    • Oven-baked French toast with bacon, banana and maple syrup.
  • Open BBQ Chicken Sammie $17.00
    • Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with  caramelised onions and aioli. Side of fries $3.00
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
  • Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
  • 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
  • THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • Eggs Benedict
    • Poached free range eggs, topped with hollandaise and your choice of>>
  • Fish of the day $22.00
    • Please check blackboard or ask your friendly wait staff.
  • Cheese burger and chips $8.50
  • -Ham $17.50
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Chicken nuggets and fries $8.50
    • Served with salad
  • Vegetarian option available
  • Ham and cheese toastie $8.50
    • Served with chips
  • Standard $32.00
  • Roasted kumara Salad $14.00
    • feta, seeds, rocket and balsamic dressing
  • Scallop Tagliatelle $26.00
    • Seared scallops in a horseradish, cream, lemon sauce
  • 2 ppl $29.00
  • Chilli and Citrus marinated calamari $15.00
    • on rocket
  • Sumac Lamb Rumb $28.00
    • served with roast vegetables, shiraz and mint jus with beetroot chutney
  • Hawaiian $20.00
    • Smokey Bacon and Pineapple
  • Chicken Breast $26.00
    • stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
  • Bacon & Eggs on toast $11.00
    • cooked to your liking(GF available)
  • Pancakes $18.00
    • with banana, blueberries & streaky bacon served with maple syrup
  • Utopia wedges $11.00
    • plain
  • Corn fritters $18.00
    • with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
  • Mediterranean Omelette $16.80
    • filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
  • Creamed mushrooms $16.00
    • with spinach & poached egg on sourdough bread(GF available)
  • Kids meals $9.00
    • fish, chicken - bites or sausage with fries
  • Mediterranean Omelette $11.00
    • plain with cheese
  • S3 YAM TALAY (Medium - Hot) $19.50
    • Spicy seafood salad with fresh Thai herbs.
  • N2 PAD THAI SEAFOOD OR PRAWNS $22.50
    • Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
  • C5 GAENG GARI KAI (Medium - Hot) $19.50
    • Yellow curry chicken with potato and onion
  • L3 GARLIC AND PEPPER (Mild) $19.50
    • Lamb stir fried with vegetables in a garlic sauce
  • A2 GARI PUFFS $7.50
    • Minced chicken and potato with curry paste, wrapped in puff pastry.
  • SQ2 SAMBAL SQUID (Hot! Hot! Hot!) $20.50
    • Southern Thai Style squid with chilli sauce
  • N3 PAD SPICY NOODLES $17.50
    • Spicy rice noodles with vegetables, egg, basil and either chicken, pork or beef
  • SF1 KRA PAO SEAFOOD (Medium - Hot) $19.50
    • Stir fried seafood with Thai holy basil
  • Satay Chicken Burger $18.50
    • Panko Crumbed Crispy Chicken, Salad & Satay Sauce on a Soft Bun s/w Fries & Aioli
  • Black Sambuca $10.00
  • Scallop & Bacon Slider $19.50
    • Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
  • KIDS FISH + CHIPS $10.00
    • BATTERED FISH + CHIPS W/ TOMATO SAUCE + JUICE BOX
  • Amaretto $10.00
  • ICE CREAM SUNDAE $6.50
    • W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
  • Shrimp Cocktail $9.50
    • Shrimp on a Bed of Shredded Greens, Tossed in House Made Thousand Island Dressing w/ a Lemon Wedge
  • KIDS HOT DOGS + CHIPS $10.00
    • TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
  • Flavor of India 15.90
    • Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
  • Aloo Gobi 13.90
    • Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Onion Bhajee 4.90
    • Shredded onions, battered and fried with spices and chick pea flour (Three per person)
  • Chicken Methi 14.90
    • Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
  • Khadai Paneer 14.90
    • Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
  • Plain Naan 3.00
    • Leavened flour bread
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Side of chips $4.00
  • Thai Beef $20.50
    • Grilled beef strips, salad, crispy noodles and Thai style
  • All Day Breakfast $17.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • Double BBC Burger $12.50
    • Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
  • ∙Toppings
  • Nachos $15.00
    • Your choice of beef, bean or a combination of both
  • Homemade Apple Pie $11.00
    • Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
  • Shrimp Cocktail $9.00
    • With thousand island seafood sauce.
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Blood Orange Parfait $16
    • Chocolate Sphere, Hot Caramel Sauce, Popping Candy
  • 4 Cheese $35
  • Chocolate Liqueur Truffle $4.9
  • 2 Cheese $21
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • Barry’s Bay Four Year old Cheddar (Akaro) $15.50
  • Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
  • All 3 Cheese Board $30.00
  • Fries $6.00
    • Shoestring Fries With Red Capsicum Aioli
  • Pulled Pork $25.00
    • Salad with Crispy Crackling, Apple, Fig & Caramelized
  • Beef Fillet - PLATE OF ORIGIN DISH IN ASSOCIATION WITH FREDRICS, NEW PLYMOUTH $43.00
    • Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
  • Gelato & Sorbet $15.50
    • Selection Of Homemade Flavors
  • Cos Lettuce Salad $5.50
    • With Pear, Dates & Lemon Olive Oil Dressing
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Beef Nachos $15.50
    • with cheese, sour cream, chilli
  • Corn Fritters $16.00
    • stack of bacon, camembert & chilli
  • Open Steak Sandwich $18.00
    • marinated beef, blue cheese, aioli, onion marmalade with foccacia
  • Add extras $2.00 each
    • tomato, avocado, mushrooms, chilli mince, hash browns, bacon, egg, breakfast sausages
  • Eggs Benedict with Bacon $15.50
  • Eggs Benedict Vege Delight $15.50
    • spinach, tomatoes, mushrooms and avocado
  • Petite Crumbed Panfried Fish and Chips $16.50
    • served the good old fashioned way wrapped in newspaper - no greens in sight!!
  • Eggs Benedict with Salmon $16.50
Papa Cliff Cafe

Papa Cliff Cafe

location

Address

2 Koraenui Street, Mangaweka, New Zealand

phone

Phone

063825778

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
2 Koraenui Street, Mangaweka, New Zealand