Papatoetoe Hot Bread in Auckland Menu

PAPATOETOE HOT BREAD MENU PAPATOETOE HOT BREAD MENU
  • Pies $1.20
  • Sausage roll $2.60
  • Potato top pie $2.60
  • Mince curry $2.60
  • Steak and mushroom $2.60
  • Mince and cheese $2.60
  • Steak and pepper $2.80
  • Steak and cheese $2.60
  • Steak pie $2.50
  • Mince pie $2.40
  • Quiche $2.30
  • Chicken pie $2.60

Nearby Sample Menus

  • Seafood $18.50
  • Vegetarian or Pork $15.50
  • Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
  • Snapper $26.50
  • Seafood $18.50
  • Cookie and Cream $10
  • Chicken or Beef $17.50
  • Black Sticky Rice $4
  • -Cheddar, tomato, & basil (V) $13.50
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • -Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Vege burger (V) $17.50
    • Crumbed field mushroom, feta & a tomato/chilli relish served with fries
  • Market fish wrapped in bacon $21.50
    • On a panzanella salad of tomato, bread, parmesan and basil
  • Bagels (V) $7.00
    • Cream cheese & homemade lemon curd
  • Moroccan scramble (GFA)(V) $17.50
    • Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Satay Gai (4 Skewers) $8.50
    • Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
  • - Chicken / Pork / Beef $18.50
  • Combination Meat $2.00
  • - Chicken / Pork / Beef $19.00
  • Ka-nom Pang Na Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn on toast.
  • - Chicken / Pork / Beef $18.50
  • - Roast Duck (Slices) $22.00
  • - Lamb $22.00
  • Gluten free(GF) - other options available
  • VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • ONION MUMM Yash’s very own
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
  • SEAFOOD CHOWDER w/ bread $17.95
  • 5 PIECES NUGGETS $5.50
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • CHICKEN/LAMB KEBAB ON RICE LARGE $11.00
  • MIX KEBAB ON RICE MEDIUM $11.00
  • M:$11.00
  • CHICKEN/LAMB KEBAB ON CHIPS $11.00
  • CHIPS M $3.00 L $5.00
  • LAMB KEBAB $9.00
  • Cashew Nuts lamb $13.00
  • Stir Fry Prawn $14.00
  • Fried Rice Chicken $12.00
  • Cashew Nuts Chicken $13.00
  • Sizzling Coconut Cream lamb $14.00
  • Curry & rice goat $15.00
  • In black bean or Oyster Sauce lamb $14.00
  • Curry & Rice Chicken $13.00
  • West Lake Beef Soup / Hot & Sour Soup $6.00
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • Roasted Duck Half $20 / Whole $38
  • Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
  • 4 Choices of Roast / BBQ Combination
  • Ice Cream $5.00
  • -2 Course $55.00
  • Crispy Chicken with Fermented Tofu Sauce
  • OPEN FACED OMELETTE $16.50
    • change daily
  • Hollandaise, aioli $2.50
  • CROQUE MONSIEUR $13.50
    • ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
  • EGGS BENEDICT $16.50
    • served on an old fashioned English muffin, spinach eggs, hollandaise
  • ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
    • housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
  • Aoraki cold smoked salmon $6.00
  • ROSTI WITH BACON EGG & HOLLANDAISE $19.50
    • potato rosti, double bacon, 2 eggs poached side of hollandaise
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • Patatas bravas $10.00
    • deep fried potato wedges, spicy tomato sauce, aioli
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Mixed olives $8.50
  • Chorizo al vino tinto $14.00
    • pan-fried chorizo, piquillo peppers, red wine
  • Idiazabal & mermelada de tomate verde $15.00
    • Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
  • Menchego & membrillo $15.00
    • Spain's premier ewe's milk cheese from La Mancha, with quince paste
  • Dessert Platter $24.00
    • tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
  • Churros con dulce de leche $10.50
    • Spanish doughnuts dusted in chilli-orange sugar and caramel
  • Cheese $2.20
  • Chicken Fu Yoong / Steak Fu Yoong $8.50
  • Prawn / Combination Meat $9.50
  • Lamb / Vege $4.00
  • Prawns / Tray of White Rice $4.00
  • Mussels $0.90
  • Prawn Fu Yoong / Combination Fu Yoong $9.80
  • Combo 1 $5.70
    • 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Chicken nuggets $ 0.60
  • Chicken $ 9.90
  • Vegetables $ 8.90
  • Won ton $ 8.50
  • Satay steak on rice $ 11.50
  • Mussel $ 1.30
  • Special $ 6.90
    • steak, egg. Bacon, cheese. Pineapple
  • Vegetables $ 8.90
  • Salmon Prawn Walnut Salad $22.50
    • smoked salmon grilled prawn, roast walnut, feta, olives, fresh tomato, homemade honey vinaigrette GF
  • Grilled-Ragazzi Big Brekki $18.50
    • Streaky bacon, truss tomato, portobello mushroom, chorizo sausage, hash brown, homemade hollandaise, choice of your toast and eggs(gluten free bread + $1.00, scrambled eggs + $1.00
  • French Toast $11.50
    • grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
  • Ragazzi Chef's Special Salad $19.50
    • tender grilled chicken breast avocado orange, mix lettuce, homemade citrus honey mustard GF DF
  • Fries $7.50
  • Bruschetta $12.50
    • grilled chicken mashed avocado tomato
  • Gluten free bread strummed eggs $5.50
  • Lesley's Seafood Fritter $23.50
    • mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
  • Texas BBQ - Steak Fiorentina, Rump $2.50
  • Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
  • Steakhouse fries N/A
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • Pineapple delight $16.50
  • Potato trio crab / truffle / mozzarella N/A
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Fish $9.50
    • With chips
  • Fruity Yoghurt Museli $8
  • Nachos $10.50
  • -With salmon $8.50
  • Toasted sandwich $6
  • With Jam $4
  • Omelette
    • bacon/ham/salmon/veges
  • Bacon, Sausage & hash $10
  • Steak & pepper $4.30
  • Steak & mushroom $4.30
  • Vege quiche $4.00
  • Chicken $4.30
  • Steak $4.30
  • Potato top mince $4.30
  • Steak & cheese $4.30
  • Steak & bacon $4.30
Papatoetoe Hot Bread

Papatoetoe Hot Bread

location

Address

60 St. George Street, Papatoetoe, Auckland 2025

phone

Phone

email

Email

None

clock

Opened hours

Mon 6 AM to 4 PM Tue 6 AM to 4 PM Wed 6 AM to 4 PM Thu 6 AM to 4 PM Fri 6 AM to 4 PM Sat 6 AM to 4 PM Sun 6 AM to 4 PM
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Seating Not Available ,  Desserts and Bakes

Location
60 St. George Street, Papatoetoe, Auckland 2025
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