Papatoetoe Hot Bread in Auckland Menu

Nearby Sample Menus

Chicken Curry with Rice or Rotti
- Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
GOLDEN LUNCH 3
- Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
Prawns $18.50
Vegetarian options are available
GOLDEN LUNCH 4
- Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
Pork $16.50
Jasmine Rice $2.00
Seafood $10.50

Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Crispy pork belly 19.50
- lentil, coconut & green apple
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Side vegetable 7.50

●Mains
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
Bucket of prawns $35.00
- Large tiger prawns, served with lemon and garlic butter
French toast $16.00
- With mascarpone, berries and caramel
-Side $9.00
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing

Chips / Moro Bar o Mars Bar $2.90
Medium Party Tray $32.00
- Egg Fried Rice, Combination Chow Mein, Sweet & Sour Pork
Crab Stick $1.60
Honey Chicken / Lemon Chicken / Chicken & Ginger Spring Onions / Steak & Ginger Spring Onions $12.50
Chicken / Pork / Steak $11.00
Spring Roll (Home Made) / Curry Roll (Homemade) / Vegetarian Spring Roll $2.30
Pork / Fish / Wonton $11.50
Chicken / Pork / Steak $12.50

Chicken Teriyaki & Salmon Combination $9.70
- 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
Seafood Combination $10.00
- 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
Mrs. Sushi Combination $10.00
- 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
Tempura Prawn $8.50
- 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice
Party Plates
Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Hoso Maki $8.50
- 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado

Beef Kebab $9.90
- Ground beef, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Egg on Toast $7.90
- With grilled tomato & tomato relish
Vege $8.90
- Vegetable patty, mayo, salad & tomato relish
Fish & Chips (2 pcs) $11.90
- Fish, chips, salad & aioli sauce
Double Classic Bacon $16.50
- Double meat patty, melted cheese, bacon, salad, mayo, tomato relish
Americana $14.50
- Tomato base, mozzarella cheese, onion, spinach, egg
Dips & Dressings $1.00
- Chilli, sweet chilli, tomato, BBQ, relish, satay, garlic, yoghurt, garlic mayonnaise, mayonnaise
Bacon & Eggs $11.50
- On toast with grilled tomato & tomato relish

Ginger chicken or beef $18.00
- Chicken / beef pieces stir fried with ginger & vegetables
Sambal kangkong (seasonal) $18.00
- Stir fried kangkong (chinese spinach) with sambal sauce
Kung po chicken or beef $18.00
- Chicken/beef pieces stir fried with chilli, onion, spring onion, ginger and capsicum
Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
Wan tan hor (gravy rice noodles) $11.90
- Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
Curry puffs (2 pcs) $5.00
- Deep fried puff pastry filling with chicken & potato curry
Hainanese chicken H$18/L$36
- Gently poached chicken served in special sauce
Assam fish $28.00
- Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege

FISH & CHIPS $25.50
- lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
Scotch Fillet 250g $32.50
T-Bone 450g $37.90
Add Surf n Turf $5.90
Eye Fillet 220g $35.90
V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread

Beef brisket burger $18.50
- Focaccia bun,pulled brisket, tomato, lettuce, and pickled cucumber .Served with chunky Fries
with cheese $7.50
Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
New york cheese cake $10.50
- with 3 berry compote and yoghurt sauce
Side Dishes $5.00
- Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
Egg benedict $18.50
- Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread