Paragon Restaurant in 1/262 Ti Rakau Drive Menu

Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Pepperoni Wheel $5.00
- Pepperoni and mozzarella wrapped
Pepperoni, Extra Cheese $5.00 ea
Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
Large 18'' Meatball $31.00
- Thinly sliced meatball
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
Sausage, Chicken, Meatball $6.00 ea

Fish Burger Burger $6.50/Combo $8.99
- fish fillet, lettuce and tartar sauce
Tropical Burger Burger $6.50/Combo $8.99
- Chicken fillet, pineapple, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
Chicken Wings $9.99
- 9 Pack
Burger Attack $12.99
- 2 Chicken Fillet Burgers, 2 Reg Fries, 1 Pepsi Can
Bargain Box $15.90
- 4 drums + 2 thighs + 1 large fries + 1 pepsi can
Chicken Wings $6.99
- 6 Pack
Fries Reg $2.00/Lge $3.50
Supreme Burger Burger $6.50/Combo $8.99
- breast fillet, tomato, cheese, lettuce & mayo

Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
Fish Cakes $8.50
- Deep fried fish cakes served with crushed peanut & cucumber sauce
Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
Pla See Yeu $24.50
- Steamed whole snapper with special soy sauce mix
Green Curry Goong $20.50
- Green curry prawns with bamboo shoots, coconut cream and vegetables
Krapow Goong $20.50
- Stir fried prawns with green beans, vegetables and sweet basil
Red Curry (V) $17.50
- Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil

Hamburger $10.50
- with fries or salad
-Add smoked salmon $6.00
French toast $16.50
- with canadian maple syrup, a mixed berry compote and bacon
-with chicken $18.50
Cajun Chicken Burger $18.50
- served with provolone cheese by II casaro and a peach chutney
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese
Home toasted muesli $11.50
- served with fresh fruit, berry compote, yoghurt and milk
Farmers Omelette $18.50
- Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served

Creamy mushroom $5.00
Big Breakfast $20.50
- Toast, bacon, eggs, sausage, mushroom, hash, tomato
Braised eggplant $14.00
- w tofu $ perilla
Slow Cooked Red wine Beef stew $16.00
- w baguette
Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
Stir-fried crab meat with Vermicelli $19.50
- tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
Toasted sandwich $6.50
- w Ham & Cheese or Fish finger
Eggs Benedict on ciabatta $16.00
- Free range bacon or ham or wilted spinach

Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
Grilled sweet corn chilli garlic herb butter $8
Seasonal dessert special POA
Crumbed green olives, dipping sauce $9
-Additional toppings $1 Each
- Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
200grm Taupo spring tamb chops $38

Kual Tiew Talay $15.00
- Seafood with rice noodles soup with bean sprouts.
Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
Gal Ta Kraa Boonchu $13.00
- Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
- Thai style curry stir fried with green pepper and vegetables.
Pad Pak-J $10.50
- Stir fried combination of mixed vegetables topped with peanut sauce.
Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.

Cannellini bean salad with green beans and dried cherry tomato $9
Crumbed beef cheek $19
- With chimichurri
House made cannelloni $28
- With spinach and ricotta in Napoli sauce
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Vegetable salad $9
Baked ricotta cheesecake with sweet poached plums and double cream $15
Bacon wrapped scallops $20
- On colcannon
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling

Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
Chicken Penne $10
- w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
Chicken & Bacon Penne Pasta $10
- $12 including a drink
Fruit Kebabs $28
- Bamboo skewered seasonal fruit
Aretha Chicken Burger $18.0
- Cajun chicken & brie w' bacon, avocado, salad greens & aioli
Mini Chicken Wraps $40
- An assortment of freshly made Chicken Wraps
Homemade Vegetable Spring Rolls $12.5
- w' sweet chili dipping sauce
Mini Meatballs $25
- W' dipping sauces

Nachos $12.90
Cream cheese $0.50
Salmon $4.50
Aroma special $11.9 / $15.90
- Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
Toasted muesli $8.90
- With choice of 3 fillings
Sausage $2.50
Mushrooms $4.00
Hashbrown $1.00

Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
Spicy Duck Fat Potatoes with Chorizo $9.00
Hash Brown $4.00
Xacuti Eggs Benedict $17.50
- Streaky Bacon
Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
Stir Fried Seasonal Vegetables $7.00
Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
-Salmon $18.50

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