Paragon Restaurant in 1/262 Ti Rakau Drive Menu

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Paragon Restaurant in Auckland has no menu available, but can choose from many other options such as Chunky Chips or Kumara Chips from That's Amore. Ichiban Dimsum offers many options including Bacon Cheese & Mushroom and Steak Toasted. Nando's includes a wide range like Whole Chicken or - On its own. Fresh fruits, yoghurt & homemade muesli and Eggs benedict from . Le Chef offers The Piha Cafe and Toasted banana bread.

Nearby Sample Menus

$7.00 MEAL $7.00
- 2 HAM BURGERS; 1 FISH; $1.40 CHIP
CHICKEN WING $1.40
CHEESE $1.50
STEAK ONION ROLL $2.00
$6.00 MEAL $6.00
- 1 EGG BURGER; 1 FISH; $1.40 CHIPS; 2 FRITTERS
DEEP FRIED MORO $3.00
BACON & EGG $4.00
HAM & CHEESE $3.00

Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus

Sunday $29.50
Express Breakfast $15.00
Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
Buerre Fin Prawns (GF) E $19.90 / M $36.90
- Chive butter, tomato concasse, confit garlic entrée - main includes side salad
Potato Wedges, Sweet Chilli & Sour Cream $6.90
Snapper Ceviche (GF) E $19.90 / M $32.90
- Avocado purée, fresh red chilli, lime, coriander, toasted coconut
Spaghetti Pasta $35.90
- Chilli, prawn, kombu, garlic & extra virgin olive oil
Calamari (GF) $19.90
- Polenta coat, smoked pepper, lemon mayonnaise, salad

Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
Vegetable Karahi $13.50
- A variety of vegetables, plus cottage cheese cooked with spices
Side Dish Platter $8.50
- Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full)
Mushroom Do Piazza $13.50
- Fresh mushrooms cooked with diced onions in a thick gravy
Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Chicken/Fish (Dry/Gravy) Chili $16.50
- Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
Bombay Aloo $13.50
- Spring potatoes sautéed with fenugreek, cumin &spices

Crushed Garlic & Parmesan Bread $8.00
Seafood Platter $70.00
- Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
Tabouleh $5.00
Chicken Guvech $27.00
- Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
Ice Cream Trio $10.00
- a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
Shish Kebab $24.50
- Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
Raspberry & Mascarpone Cheesecake $10.00
- served w vanilla ice cream

Tandoori roti / Butter naan $2.50
Raita $2.00
Add for combo deal of paratha with a standard house drink $2.00
Non-vegetarian $9.90
Ice cream $2.00
Meat paratha $7.00
Cheese naan $4.00
-Butter chicken

KIDS $8.00/$8.00/$8.00
Comb meat cashew & Vege $16.50
Vegetarian $12.00
Gravy large $5.00
Pork Cashew & Vege $15.50
Half dozen Won Tons $5.00
Pork Crackle $2.00
Noodle Won Ton Soup 5 won tons $9.00

Fresh raw scampi-size 3 (pre-order) $128.250
Noodle soup with mixed vegetables $9.80
Stir fried beef / lamb with spring onion $18.80
Steamed Xiao-Long pork & crab buns $13.80/$8.00
Steamed meat ball - each $5.00
Traditional Shanghai Chicken $16.80
Soybean milk/Sweet soybean milk $2.50
Ma-po tofu on rice $9.80

Vege Tempura Udon Soup / Vege Fried Rice $8.80
Sashimi Don / Eel Don $12.00
Chicken Katsu Curry $11.50
Katsu Chicken Roll / Chicken Avocado Roll $9.50
Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
Spring Roll (8pcs) $5.00
Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
Chicken Katsu $8.00

BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
GREEN BEANS, TOASTED ALMONDS $6
PACIFIC $20
- honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce

Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
-chicken & aioli
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Spiced Squid Salad $19
- with a summer salad & tropical salsa
-Garlic Fries $8
- with homemade aioli
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
-sirlon steak & smoked paprika aioli
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>

Rigatoni Arrabiata (V) $22.00
- Grilled market vegetables, parmesan, roquette, herb vinaigrette
-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
Yard Breakfast $24.00
- Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
Fruit Loaf $9.90
- Fresh ricotta, lime zest honey
Eggs Benedict $18.00
- Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
From 3pm - 10pm
Halloumi (V) $17.00
- Mediterranean vegetables, pesto

Sushi & sashimi $27.00
Takowasabi $9.00
Miso soup $2.00
Unagi teriyaki set $26.00
Curry cutlet pork/chicken $22.00
Happy fish meal $26.00
Salmon teriyaki set $22.00
Avocado roll $7.00

Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
Kids Ham & Pineapple Pizza $10
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Thick Cut Chips $8
- Malt vinegar and chicken salt available on request
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!