Address
349 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Parnells cafe and gallery in Manawatu-Wanganui Menu
Are you the owner? Manage this listing for free.
THE MENU-
Nacho's $11.50
- served with sour cream & salsa
-
Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
-
Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
-
Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
-
Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
-
BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
-
Soup of the Day $9.50
- served with hot soup roll
- Pasta of the Day $16.00 $12.00 1/2portion
-
Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
-
Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
-
Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
-
Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
Nearby Sample Menus
-
WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
-
RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
-
SUPERSTAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
-
PORTOBELLO CHICKEN SOURDOUGH MELT $7.90
- Two chicken tenders covered with swiss cheese, partnered with portobello mushrooms, chargrilled onion, mayo and a toasted sourdough bun.
-
JIM BEAM BOURBON BURGER $12.50/$14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
-
BACON 3-WAYS BURGER $12.90/$14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
-
JR. CHEESEBURGER $3.00/$5.00
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
-
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
-
Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
-
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
- Seasonal vegetables $6.50
-
Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
-
Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
-
Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
-
Aqaba Benedict $17.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
-
Thai Yellow Chicken Curry $19.00
- Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
- All mains served with basmati rice and to your taste (mild, medium, kiwi hot and Indian hot)
- Onion Salad / Mango Chutney $3.00
-
Chilli Chicken $15.90
- Fried boneless chicken pieces cooked with onion, cabbage, capsicum, tomatoes and sweet chilli sauce and soya sauce
-
Lamb Rogan Josh $17.99
- Diced lamb cooked in onion tomato gravy with Indian spices and herbs
-
Chickpea curry $13.90
- Chickpea cooked in onion based gravy with Indian spices
-
Fish Masala $18.99
- Fish prepared in mild onion tomato gravy with capsicum and onion
- Garlic Naan $3.50
-
Prawn Curry $18.99
- Peeled prawn cooked in onion base gravy in south indian style garnish with coconut cream
-
Prawn Kadhai (GF) (DF) $14.50
- Prawn tossed with onion, capsicum and coriander seeds, finished with thick onion gravy
- -Full $12.50
-
Kashmiri Naan $4.00
- Stuffed with grated cherry, coconut and nuts
- -Full $12.50
- Coco Rice (GF) $4.50
-
Home - Style Curry Chicken/ Lamb/ Beef (GF) (DF) $15.00
- Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
-
Malabari Prawn/ scallop (GF) (DF) $14.50
- Tiger prawns/ scallops cooked in ginger, garlic and tomato, finished with delicious coconut gravy
- Batter Fried Fish with Wedges or Chips $6.99
-
BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
-
Mushroom-Blue Cheese-
- Spinach, Roasted Garlic
-
Cajun Chicken
- Satay, Apricot, Spanish Onion
-
Spicy Pepperoni-
- Pepperoni and cheese
-
BBQ-Bacon-
- Bacon and Smokey BBQ sauce
- Chicken, Cranberry, Brie
- Gluten free base $3.00
-
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
- Eggs Benedict Bacon $16
- Eggs Benedict Salmon $18
- Corn Fritters with Bacon $16
- French Toast $17
- Bacon & Eggs $13
- Toasted Sandwich (1 Filling) $6.5
- Kids Breakfast $10
- Hawaiian Pizza $7
-
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
- Breakfast Cereals $6.50
-
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
- Curry Rolls $3.00
-
3 Egg Omelette with Two Fillings $15.00
- Ham, Cheese, Onions, Mushrooms, Tomato etc
-
French Toast with Maple Syrup $12.50
- (Bacon added at request)
-
Full Kiwi Breakfast $20.00
- 2 Bacon Rashers, 2 Sausages, 2 Eggs, 2 Hashbrowns, 2 pieces of Toast, Tomato, Mushrooms and Onions
- Mince on Toast $12.50
-
HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
-
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
-
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
- Bacon $5.00
- Please do advise staff of allergies as not all ingredients are listed
- Eggs $4.00
- RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
-
CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
- Hash Browns $0.80
-
Satay $5.50
- 1/4 lb. Prime Beef, Satay Sauce, Salad, Onion & Mayo
- Mussels $0.60
- Meat Patties $2.20
- Plain Sausages $1.90
- Garlic Butter $1.00
- Crab Sticks $1.50
- Pumpkin & Spinach $2.00
- SMOKED CHICKEN PENE PASTA $17.00
-
4FORTY4 BURGER $18.50
- w/ fries
-
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
-
CURRY CORNFRIHERS $17.50
- w/ fries and salad
-
FRESH TERAKENI FISH $18.50
- w/ chips & salad
- SMOKED CHICKEN SALAD $18.50
- VEGE STACK $17.00
-
SEAFOOD CHOWDER $15.50
- w/ garlic toast
-
Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
-
Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
-
Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
-
Hawaiian $19.50
- Ham, Pineapple, Cheese
-
Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
-
Ice-cream sundae $9.00
- Your choice topping – Chocolate, Caramel or Berry topping
-
Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available
-
Affogato $7.00
- Espresso coffee served with ice-cream
- Flatbread N/A
- Wheat N/A
- Oven Roasted Chicken N/A
- Herb & Garlic Toasties N/A
- Chicken & Bacon Ranch Melt N/A
- Turkey N/A
- Double Choc Chip N/A
- Steak and Cheese N/A
-
Aloo Palak $11.90
- potatoes cooked with spinach spices and herbs
-
Beef Saagwala $14.50
- diced beef cooked in spinach,onion tomato gravy and spices
-
Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
-
Paneer Kadai $11.90
- cottage cheese cooked in special spices and herbs with tomato green peppers, onion and coriander
-
Dalakhani $11.90
- black lentils & kidney beans cooked in tomato spice with butter and cream
-
Fish Masala $15.00
- pieces of fish cooked in fine onion tomato gravy with capsicum & spices
-
Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce
-
Chicken Sagwala $14.00
- boneless chicken cooked in spinach spice and herbs
- Old English N/A
- Yoghurt N/A
- M&M N/A
- Thousand Island N/A
- Onion N/A
- Tuna N/A
- Italian Dressing N/A
- Apple Slices N/A
-
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
-
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
-
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
-
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
-
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
-
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
-
New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
-
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Parnells cafe and gallery
Phone
03457770
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , Health Food , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating